Nippon Sushi Menu

Tuna, salmon, yellow tail, escolar, and crab stick with house special sauce.

Pan seared with a cool red center. Served with tataki sauce.

(6) Steamed dumplings.

Tuna, salmon, crab stick, steamed shrimp, cream cheese, and lettuce wrapped with rice paper.

(2 pc.) Bao. Topped with spinach, cucumber, stir-fried marinated vegetables, and crushed peanuts.

(2 pc.) Fried pork egg roll with vegetables.

Fried, crispy wontons with mango sauce.

Tempura battered and fried crispy.

(6) Steamed dumplings.

(6) Pan fried dumplings.

Fried shrimp mixed with crab salad, homemade sauce, and seaweed salad on top.

Refreshing salad with vegetable noodles and secret yummy sauce.

Marinated squid with vegetables.

Spinach, cucumber, and asparagus with special dressing.

Tofu and seaweed salad with dried seaweed, sweet corn, red bell pepper, yellow bell pepper, purple onion, raisins, and alfalfa sprouts. Served with your choice of dressing.

(32 oz.) Ramen. Your choice of broth with seasonal green vegetables, crunchy bamboo shoots, boiled egg, fish cake, and house special sauce.

(32 oz.) Ramen Your choice of broth with seasonal green vegetables, crunchy bamboo shoots, boiled egg, fish cake, and house special sauce.

Regular sushi roll, (2 pc.) nigiri, (2) pork dumplings, and your choice of side.

(2) Regular sushi rolls, (2) pork dumplings, and your choice of side.

Panko crusted with green onion, yellow onion, celery, shiitake mushrooms, carrots and Chuck's special sauce. Comes with cucumber salad or miso soup.

(6) Pan fried dumplings.

(32 oz.) Ramen. Your choice of broth with seasonal green vegetables, crunchy bamboo shoots, boiled egg, fish cake, and house special sauce.

(8 pc.) California roll with special sauce. Topped with crab stick, masago, and mayo. *Cooked

(2) Regular sushi rolls, (2) pork dumplings, and your choice of side.

(22 oz.) Bottle served with original flavor tapioca pearls.

(20 oz.) Bottle.

(12 oz.) Bottle.

(12 oz.) Bottle.

(7 oz.) Japanese marble soda bottle.

(12 pc.) Assorted raw fish and vegetables over rice.

(9 pc.) Chef's choice of nigiri and (8 pc.) crunchy shrimp roll.

(12 pc.) Chef's choice of select sashimi fillets.

(16 pc.) Chef's choice of select sashimi fillets.

(7 pc.) Sliced BBQ eel atop a bowl of sushi rice with vegetables.

(2 pc.) Tuna.

(2 pc.)

(2 pc.)

(2 pc.) Salmon.

(2 pc.) Mackerel.

(2 pc.) Eel.

(2 pc.) Shrimp.

(2 pc.) Surf clam.

(2 pc.) Tofu.

(2 pc.) Cooked.

(2 pc.) Squid.

(2 pc.) Crab stick.

(2 pc.) Egg omelette.

(2 pc.) Flying fish roe.

(2 pc.) Smelt roe.

(2 pc.)

(2 pc.) Quail egg.

(2 pc.) Salmon roe.

(2 pc.)

(2 pc.)

(6 pc.) Cooked shrimp.

(6 pc.) Cooked cucumber.

(6 pc.) Raw yellowtail.

(6 pc.) Cooked.

(5 pc.) Fresh tuna, fresh salmon, escolar, tilapia, crab stick, and avocado. Eel sauce on top. *Raw

(5 pc.) Avocado, cucumber, asparagus, crab stick, steamed shrimp, pickle radish, and tamago. *Cooked

(5 pc.) Cream cheese, avocado, cucumber, asparagus, crab stick, steamed shrimp, pickled radish, tamago, and masago. *Cooked

(8 pc.) Fried shrimp, eel sauce, and spicy mayo on top. *Cooked

(8 pc.) Crab, avocado, and cream cheese inside with spicy mayo and eel sauce on top. *Cooked

(8 pc.) Escolar, tuna, and masago inside. *Raw

(8 pc.) Scallops and spicy crab salad inside. Eel sauce and spicy mayo on top. *Cooked

(8 pc.) Crab stick, salmon, and cucumber. *Raw

(8 pc.) Eel and avocado with eel sauce on top. *Cooked

(8 pc.) Tuna, crab stick, and avocado. *Raw

(8 pc.) Cream cheese, grilled steak, and tempura shrimp with eel sauce and spicy mayo on top. *Cooked

(8 pc.) Crab stick, spicy eel sauce, and cucumber inside with eel sauce with spicy shrimp sauce on top. *Cooked

(8 pc.) California roll with special sauce. Topped with crab stick, masago, and mayo. *Cooked

(8 pc.) Grilled steak, cream cheese, avocado inside with eel sauce on top. *Cooked

(8 pc.) Tuna, avocado, crab stick, and cream cheese in rice paper. *Raw

(8 pc.) Spicy tuna and cucumber masago. Spicy sauce and eel sauce on top. *Raw

(8 pc.) Salmon, avocado, and masago. *Raw

(8 oz.) Cream cheese, special spicy crab salad, and tempura shrimp. Eel sauce and spicy mayo on top. *Cooked

(8 pc.) Ginger, asparagus, and fresh tuna. *Raw

(8 pc.) Avocado, cucumber, asparagus, and pickled radish. *Cooked

Cream cheese, tempura shrimp, and spicy tuna inside. Fresh tuna, special spicy crab salad, seaweed salad, eel sauce, spicy mayo, sweet chili, and crunchy tempura on top. *Raw

Cream cheese, avocado, cucumber, tempura shrimp, and spicy crab salad on top. *Raw

Salmon, escolar, avocado, masago, and BBQ eel on top. *Raw

Crabmeat and cucumber inside with tuna, escolar, salmon, and yellowtail on top. *Raw

Cucumber, smoked salmon, and Sriracha inside with eel sauce, spicy mayo, and spicy tuna on top. *Raw

Shrimp, avocado, crabmeat inside with smoked salmon and fresh salmon on top. *Raw

Fried shrimp, spicy crab salad, cream cheese inside with sliced avocado, masago, spicy mayo, and eel sauce on top. *Cooked

Cream cheese, spicy crab salad, and spicy tuna topped with fresh tuna, eel sauce, and mayo. *Raw

Spicy tuna, smoked salmon, BBQ eel, tempura shrimp, yellowtail, and escolar. Topped with fresh tuna, fresh salmon, tilapia, avocado, crab stick, eel sauce, mayo, and sweet chili. *Raw

Salmon, escolar, crab stick, avocado, tobiko, and cream cheese. *Raw

Fried shrimp, cream cheese, avocado with spicy tuna, eel sauce, and spicy mayo on top.

Fried shrimp, cream cheese, cucumber, avocado, with smoked salmon. Eel sauce, spicy mayo, and sweet chili on top. *Raw

Smoked salmon, tuna, crab stick, tamago, cheese, avocado, steamed shrimp, soy paper, and mayo. *Raw

(12 oz.) Bottle.

(12 oz.) Bottle.

(16 oz.) Bottle. Unsweetened.

(22 oz.) Bottle served with original flavor tapioca pearls.

(7 oz.) Japanese marble soda bottle.