Nippon Menu

4.3

(2,075+ Reviews)

$$Japanese, Asian, Restaurant

APPETIZERS MAIN NIGIRI SUSHI or SASHIMI COMBINATON HAND ROLL ROLLS NIPPON LUNCH BOX GRILLED FISH BENTO LUNCH BOX

APPETIZERS
- HOUSE SALAD
  Mix of iceberg lettuce, green leaf lettuce, purple cabbage, carrots, dresed with our housemade sesame ginger dressing
- KANI
  Choice of snow crab or sliced boiled octopus. Served with vinegared cucumber, sesame seeds, and a side of wasabi
- TAKO SU
  Choice of snow crab or sliced boiled octopus. Served with vinegared cucumber, sesame seeds, and a side of wasabi
- SEAFOOD SALAD
  A large portion of our house salad topped with cuts of fresh salmon, octopus, kanikama, and radish sprouts * contains raw/uncooked food products
- MOZUKU
  Seaweed marinated in vinaigrette. Topped with green onions, sesame, and stringed chilli pepper
- SEAWEED SALAD
  Classic seaweed salad
- YUZU CEVICHE
  Small chunks of tuna, salmon, snapper, octopus and hamachi mixed with sliced cucumber, radish, jalapeno, and red onion * contains raw/uncooked food products
- POKE
  Hawaiian style salad with choice of Tuna, Salmon, or Yellowtail. Mix of seaweed, sesame oil, wasabi, green onions, and shichimi * contains raw/uncooked food products
- IKURA OROSHI
  Simple, light and refreshing. Finely grated daikon radish topped with Ikura (Salmon Roe
- MISO SOUP
  Traditional soup of miso, dashi, seaweed and green onions. Cup size portion
- NAMEKO JIRU
  Traditional miso soup with nameko mushrooms. Cup size portion
- OSUMASHI
  Our light dashi broth with chicken bits, white mushroom and kanikama. Cup size portion
- CHAWAMUSHI
  Steamed egg custard w/ dashi, green onions, chicken, kanikama, and mushroom. Preparation takes about 20 minutes. *A minimium of 2 orders
- EDAMAME
  Boiled soybean pods with a touch of sea salt
- VEGETABLE TEMPURA
  Battered and lightly fried onion, sweet potato, Japanese pumpkin, zuccini, and green beans. Served with dipping sauce
- OHITASHI
  Blanched spinach dressed with our smoky dashi light soy sauce blend, topped with bonito (fish) flakes and sesame seeds
- GOMAE-AE
  Blanched spinach dressed with sesame sauce
- AGEDASHI TOFU
  Deep fried tofu topped with bonito flakes, green onions, and grated ginger. Tempura sauce is poured on top before serving
- OSHINKO
  Assortment of pickled vegetables; eggplant, radish, cucumber, and turnip
- ANKIMO PONZU
  Japanese foie gras - steamed monk fish liver pate dresserd with ponzu sauce, green onions, and shichimi
- SHRIMP TEMPURA
  Lightly battered and fried: 2 pieces shrimp + onion, sweet potato, Japanese pumpkin, and green beans. Served with our dipping sauce
- IKAGESO
  Deep fried squid legs served with a lemon wedge
- ENOKI SHIROMI
  Red Snapper chunks with enoki mushrooms flavored with our butter dashi. Wrapped in foil and grilled
- TAKOWASA
  Raw chopped octopus marinated in wasabi, served over a bed of julienned cucumber
- GINDARA
  Broiled 5 ounce Alaskan Black Cod fillet that is fermented in sake paste for 2 days
- HAMACHIKAMA
  Yellowtail collar grilled with a touch of sea salt
- HOTATE BUTTER YAKI
  Sliced scallops, white mushroom, and green onions sauteed and flavored with butter, dashi, and soy sauce
- SOFTSHELL CRAB
  Whole Soft Shell Crab deep fried and served with ponzu sauce
- TAKOYAKI
  Lightly fried balls of flour batter with a small chunk of octopus at the center. Topped with takoyaki sauce, bonito flakes, seaweed flakes, green onions, Japanese mayo, and ginger
- TORO TATAKI
  Finely chopped fatty tuna with green onions, raw quail egg, and wasabi. Add desired amount of soy sauce and mix together before eating * contains raw/uncooked food products
- IKA MARUYAKI
  Whole squid marinated in sweet ginger soy sauce. Grilled and sliced before serving
- KAKIFRY
  Oysters battered then breaded in panko, served deep fried with a side of tonkatsu sauce and karashi mustard
- SABA SHIOYAKI
  Broiled norwegian mackeral fillet. Served with grated daikon radish
- NIKOMI
  Japanese pork chitterling stew simmered in a sweet miso base with chopped yellow onions, konyaku (yam cake), and green onions
- KAKUNI
  Pork belly block marinated and braised 4 hours in house sweet soy sauce. Served topped with potato salad and green onions
- BEEF ROLL
  Carrots and green onions wrapped in layers of thinly sliced ribeye beef, grilled and topped with housemade teriyaki sauce, sprinkled with sesame seeds
- CHICKEN KARAAGE
  Deep fried small chunks of boneless darkmeat chicken marinated in our house sweet soy/ginger blend. Served with a lemon wedge
- YAKITORI
  Skewered dark chicken thigh meat and green onion bases glazed with our house yakitori sauce then grilled. 3 skewers
- GYOZA
  Pan-fried housemade dumplings consisting of ground pork meat, ginger, chives, cabbage, minced garlic. Served with dipping sauce. 5 pieces
MAIN
- KATSUDON
  Panko breaded deep fried pork cutlet simmered in our light sweet soy with yellow onions. Topped with a stirred egg, simmered, and garnished with green onions
- TENTOJIDON
  Two pieces of shrimp and vegetable tempura simmered in our light sweet soy. Topped with a stirred egg and additionally simmered
- OYAKODON
  Boneless darkmeat chicken chunks simmered in our light sweet soy blend with yellow onions. Topped with a stirred egg and additionally simmered. Garnished with strips of dried seaweed
- UNAJU
  Unagi fillets dressed in our homemade eel sauce and lightly sprinkled with ground sansho pepper
- BEEF TERIYAKI
  Flame grilled 8 oz. ribeye beef steak served on a bed of sauteed yellow onions. Dressed with our homemade teriyaki, sprinkled with sesame seeds * contains raw/uncooked food products
- CHICKEN TERIYAKI
  Flame grilled boneless dark chicken thigh meat. Sliced and dressed with our homemade teriyaki sauce
- SALMON TERIYAKI
  Flame grilled 8 oz. Scottish salmon fillet, lightly salted. Served with a side of our homemade teriyaki sauce
- TAITSUTUMI-YAKI
  Red Snapper chunks with shitake mushrooms/ mixed vegetables/ butter wrapped in foil and grilled/ side of potato salad
- SEAFOOD PLATTER
  Platter of mixed seafood, deep fried to a golden crisp. Includes salmon fillet, jumbo shrimp, and oysters. Served with a side of sweet and tangy tonkatsu sauce for dipping
- SHRIMP TEMPURA
  Lightly battered and fried: Four pieces of shrimp, sweet potato, onion, green beans, pumpkin, bell pepper, zucchini, broccolli. Served with our dipping sauce
- VEGETABLE TEMPURA
  Assortment of tempura lightly battered and fried vegetables: sweet potato, onion, green beans, pumpkin, bell pepper, zucchini, broccolli. Served with our dipping sauce
- KATSU CURRY
  Our mild curry with beef chunks, carrots, potato, and onion. Served with our tonkatsu (fried pork cutlet) and a large portion of rice
- SHABU SHABU
  Thin slices of ribeye beef, tofu, onions, mushrooms, nappa cabbage, yam noodles in our light dashi broth. Served with a side of ponzu sauce for dipping meat/vegetables prior to eating
- SUKIYAKI
  Thin slices of ribeye beef with tofu, yam noodles, cabbage, bean sprouts,shiitake mushroom, green onions cooked in our sweet soy/mirin broth
- YOSENABE
  Combination notpot. Red snapper, shrimp, scallop, chicken, daikon,potatoes,carrots,green onions,tofu cooked in our soy-dash broth
NIGIRI SUSHI or SASHIMI
- TUNA
  MAGURO Raw or undercooked item
- FATTY TUNA
  TORO Raw or undercooked item
- YELLOWTAIL
  HAMACHI Raw or undercooked item
- FRESH SALMON
  Raw or undercooked item NAMASAKE
- SMOKED SALMON
  Raw or undercooked item
- SEARED SALMON TORO
  ABURI Raw or undercooked item
- RED SEABREAM
  MADAI Raw or undercooked item
- MACKERAL
  SHIME SABA Raw or undercooked item
- SHRIMP
  EBI
- SWEET SHRIMP
  AMAEBI Raw or undercooked item
- SNOW CRAB
  ZUWAIGANI
- SCALLOP
  HOTATE-GAI choose from whole, chopped or spicy chopped Raw or undercooked item
- SEA URCHIN
  UNI Raw or undercooked
- FRESHWATER EEL
  UNAGI
- SALTWATER EEL
  NI-ANAGO
- OCTOPUS
  TAKO
- SQUID
  IKA Raw or undercooked item
- FLYING FISH ROE
  TOBIKO Raw or undercooked item
- WASABI TOBIKO
  Raw or undercooked item
- SALMON ROE
  IKURA Raw or undercooked item
- SWEET TOFU SKIN
  INARI
- OMELETTE
  TAMAGO-YAKI
COMBINATON
- TUNA SASHIMI SET
  Seven pieces of tuna sashimi Raw or undercooked items
- YELLOWTAIL SASHIMI SET
  Seven pieces of yellowtail sashimi Raw or undercooked items
- FRESH SALMON SASHIMI SET
  Seven pieces of fresh salmon sashimi Raw or undercooked items
HAND ROLL
- CALIFORNIA
  kanikama (imitation crab meat - fish cake) I avocado I cucumber I masago * Includes a raw or undercooked item
- SPICY TUNA
  chopped tuna w/ spicy mayo I cucumber *Includes raw or undercooked items
- SPICY SALMON
  chopped fresh salmon w/ spicy mayo | cucumber | * Includes raw or undercooked items
- SALMON SKIN
  baked salmon skin | radish sprouts | cucumber | masago * Includes a raw or undercooked item
- SPIDER
  fried soft shell crab | cucumber I masago * Includes a raw or undercooked item
- FRIED OYSTER
  panko fried oysters leaf lettuce I masago* Includes a raw or undercooked item
ROLLS
- TEKKA
  6pcs tuna * Includes a raw or undercooked item
- NEGITORO
  chopped fatty tuna and scallions * Includes a raw or undercooked item | ** | 6pcs
- NEGIHAMA
  chopped yellowtail and scallions * Includes a raw or undercooked item 1 | 6pcs
- KAPPA
  cucumber I sesame seeds | 6pcs
- UMESHISO
  6pcs plum paste | cucumber | shiso leaf
- NATTO
  6pcs sticky fermented soybeans with scallions
- OSHINKO
  6pcs pickled daikon radish I shiso leaf
- SPIDER ROLL
  4pcs fried softshell crab | cucumber I masago * Includes a raw or undercooked item
- FUTOMAKI
  8pcs tamago I shiitake mushroom I spinach | sweet fish powder I kanpyo (sweetened gourd, similar to squash!
- VEGETABLE
  avocado I carrot | cucumber | sesame seed
- CALIFORNIA
  kanikama (imitation crab meat) I avocado I cucumber I masago * Includes a raw or undercooked item
- SPICY TUNA
  chopped tuna with spicy mayo I cucmber | masago * Includes raw or undercooked items
- SPICY SALMON
  6pcs chopped fresh salmon with spicy mayo | cucmber I masago * Includes raw or undercooked items
- PHILADELPHIA
  6pcs smoked salmon I cream cheese | cucumber I masago * Includes a raw or undercooked item
- SALMON SKIN
  baked salmon skin | cucumber I masago * Includes a raw or undercooked item
- TEMPURA
  shrimp tempura I avocado I cucumber I masago + eel sauce * Includes a raw or undercooked item
- SHAGGY
  8pcs shrimp tempura and avocado topped with kanikama scallions Ieel sauce I spicy mayo | sesame seeds
- RUBEN
  8pcs shrimp tempura and avocado topped with spicy tuna I scallions eel sauce | spicy mayo | sesame seeds * Includes a raw or undercooked item
- DRAGON
  8pcs spicy tuna and cucumber topped with fresh salmon I avocado I spicy mayo I wasabi tobiko * Includes raw or undercooked items
- GODZILLA
  15pcs kanikama | cream cheese I avocado deep fried then topped with tempura crunch | eel sauce spicy mayo | scallions | masago * Includes a raw or undercooked item
- NAOKI
  8pcs spicy tuna and avocado pressed in and topped with tempura crunch | eel sauce I spicy mayo * Includes a raw or undercooked item
- CATERPILLAR
  5pcs freshwater eel and cucumber topped with avocado 1 eel sauce I sesame seeds
- TIGER EYE
  5pcs smoked salmon I tempura jalapeno I cream cheese I cucumber wrapped with soy paper
- CRAZY
  5pcs shrimp tempura | spicy tuna I avocado | cucumber wrapped with soy paper I spicy mayo | eel sauce * Includes a raw or undercooked item
NIPPON LUNCH BOX
- CALIFORNIA/ MIXED TEMPURA/ BEEF TERIYAKI
  (or Sashimi)6pc Californica roll / Sashimi cuts of Tuna & Octopus.Combination of Tempura Shrimp/onion/yam/ green beans • Slices of Beef Teriyaki w/ caramelized onions • Agedashi tofu Cucumber salad . Potato salad
- CALIFORNIA/ MIXED TEMPURA/ DARK CHICKEN TERIYAKI
  (or Sashimi)6pc Californica roll/ Sashimi cuts of Tuna & Octopus . Combination of Tempura of Shrimp/onion/yam/ green beans Cuts of Dark Chicken Teriyaki . Agedashi tofu Cucumber salad Potato salad
- CALIFORNIA/ SASHIMI/ TEMPURA/ DARK CHICKEN TERIYAKI
  6pc Californica roll . Sashimi cuts of Tuna & Octopus . Combination of Tempura of Shrimp/onion/yam/green beans . Cuts of Dark Chicken Teriyaki Agedashi tofu Cucumber salad Potato salad
- CALIFORNIA/ SASHIMI/ TEMPURA/ BEEF TERIYAKI
  6pc Californica roll . Sashimi cuts of Tuna & Octopus Combination of Tempura Shrimp/onion/yam/ green beans Slices of Beef Teriyaki w/ caramelized onions tofu . Cucumber salad Potato salad
GRILLED FISH BENTO
- SABA SHIO-YAKI
  Grilled Norwegian Mackeral w/ sea salt .cold tofu carrots/broccoli
- SALMON SHIO-YAKI
  Grilled Scottish Salmon w/ sea salt cold tofu carrots/broccoli
LUNCH BOX
- BEEF TERIYAKI
  TEMPURA
- DARK CHICKEN TERIYAKI
  TEMPURA
- SALMON SHIO-YAKI
  TEMPURA
- PORK TONKATSU
  TEMPURA
- VEGETABLE TEMPURA/ SAUTEED VEGETABLES
- VEGETABLE ROLL/SAUTEED VEGETABLES
- VEGETABLE ROLL/ VEGETABLE TEMPURA