A LA CARTE MENU
- BANGKOK2 persons minimum£54.00
- CHIANG MAI2 persons minimum£60.00
- PHUKET4 persons minimum£64.00
- VEGETARIAN SET2 persons minimum£54.00
APPETISERS
- RUAM MITRSelection of chef’s special Thai starters Contains Nuts£30.00
- KAO KRIEB PAK MOHSteamed rice wrap, sautéed chicken, shallots, roasted peanuts, Served with crisp lettuce, fresh chillies and coriander Contains Nuts£14.00
- SATAY KAIChar-grilled marinated chicken served with peanut sauce and cucumber relish Contains Nuts£14.00
- POR PIA TODCrisp spring rolls with glass noodles, cabbage and crab meat served with homemade sauce£13.00
- TOD MUN PLATraditional Thai fish cakes, sweet chilli sauce mixed cucumber relish & toasted peanuts Contains Nuts Slightly Hot£15.00
- TOONG NGERN YUANGCrisp fried prawn dumplings served with homemade sauce£15.00
- TOD MUN KAO POD(V) Sweet corn fritter served with sweet chilli sauce mixed with toasted peanut Contains Nuts Slightly Hot£12.00
- PHOO NIMDeep fried soft shell crabs with salt and white pepper£16.00
- POR PIA TOD(V) Deep fried spring rolls filled with glass noodles, cabbage and oriental mushrooms£12.00
- TOFU TOD(V) Deep-fried bean curd served with sweet chilli sauce mixed with toasted peanut Contains Nuts£12.00
SOUPS & SALAD
- TOM KHA KAICHICKEN Chicken or prawns and coconut soup with mushrooms, lime leaf, galangal and lemongrass Slightly Hot£14.00
- TOM KHA KOONGPRAWNS Chicken or prawns and coconut soup with mushrooms, lime leaf, galangal and lemongrass Slightly Hot£16.00
- TOM PO TAEKSpicy seafood soup with lemongrass, chillies and citrus Medium Hot£16.00
- TOM YUM KOONGSpicy lemongrass, chilli and lime broth with prawns, mushrooms and coriander Very Hot£16.00
- KAENG JUED TAO HOO(V) Fragrant vegetable broth with soft bean curd and spring onions£14.00
- SOM TAMGreen papaya salad with long beans, cherry tomatoes and peanuts in a sweet and sour chilli dressing Contains Nuts Medium Hot£16.00
- YUM NUEASpicy beef salad with cucumber, Thai celery and chillies Medium Hot£23.00
- YUM MA MUANG POO NIMCrispy soft-shell crab served with spicy mango salad, toasted cashews and coriander Contains Nuts Medium Hot£24.00
- YAM WOON SENSpicy glass noodle salad with prawns and chicken Medium Hot£23.00
CURRIES
- PANANG NUEA RUE MOODry and aromatic beef or pork red coconut curry with basil and kaffir lime leaves Medium Hot£22.00
- KAENG KA REE KAIChicken mild yellow curry, potatoes and onions£22.00
- KAENG KIEW WARN KAIVibrant chicken and Thai aubergine in a spicy green coconut curry Medium Hot£22.00
- KAENG MASSAMAN KAICHICKEN Selected meat, onions & baby potatoes well-cooked in coconut milk and Massaman curry paste£22.00
- KAENG MASSAMAN KAESelected meat, onions & baby potatoes well-cooked in coconut milk and Massaman curry paste£25.00
- KAENG KIEW WARN PAK TAO HOO(V) Bean curd and vegetables in green curry Medium Hot£18.00
- PHAD KIEW WARN TA LAYMixed seafood, Thai aubergine and basil poached in a spicy and rich green coconut curry Medium Hot£29.00
PAN FRIED DISHES
- KAI PHAD MED MA MUANG HIM MA PARNChicken with cashew nuts and mushrooms in a light soy and oyster sauce Contains Nuts£22.00
- PHAD PRIEW WARN KAISweet and sour chicken with vegetables£22.00
- PLA NUENG MA NAOSteamed seabass in a garlic, lemon grass, lime leaf and chilli broth Medium Hot£29.00
- NUEA NAM MUN HOYBeef with onions, mushrooms and oyster sauce Slightly Hot£25.00
- PHAD KRA PRAO KAI RUE MOOStir-fried Chicken or pork with chillies and basil leaves Medium Hot£22.00
- PHAD KRA PRAO KOONGStir-fried prawns with chillies and basil leaves Medium Hot£29.00
- KOONG TOD KRA TIEM PRIG TAIStir-fried prawns with pepper, coriander and crisp fried garlic£29.00
- NOR MIA FA RANG PHAD HOY SHELLStir-fried fresh scallops with asparagus£29.00
- PLA PHAD CHARFried sea bass with Thai aubergine, lemongrass, red chilli, lime, sweet basil and peppercorns Medium Hot£29.00
- SUER RONG HAIThinly sliced, grilled sirloin of beef served with chilli sauce Medium Hot£26.00
- PLA NUENG KHINGSteamed seabass with fresh ginger, red chilli, shitake mushrooms with light soya sauce Medium Hot£29.00
SIDE DISHES
- NOR MAI FA RANG PHAD TAO HOO(V) Stir-fried asparagus with fried bean curd£14.00
- PHAD PHAK RUAM MITR(V) Stir-fried mixed vegetables£14.00
RICE & NOODLES
- SANGUAN’S PHAD THAIFried rice noodles with bean sprouts, spring onions, eggs and prawns Contains Nuts£21.00
- PHAD THAI PHAK(V) Fried rice noodles with vegetables and bean curd Contains Nuts£17.00
- KUEY TIEW PHAD SEE IEW KAIWok stir-fried rice noodles with chicken and oriental greens Medium Hot£17.00
- KUEY TIEW PHAD KEE MAO KAIFlat noodles stir-fried with light soy and oyster sauce, chicken, mushrooms, Cherry tomatoes, basil and chillies£17.00
- KAO PHAD KOONGFried rice with prawns£20.00
- KAO PHAD KAIFried rice with chicken£17.00
- KAO NIEW(V) Steamed glutinous rice£6.00
- KAO SUAY(V) Thai jasmine rice£6.00
- KAO KATI(V) Steamed rice with coconut milk and pandan leaves£6.00
- KAO PHAD KHAI(V) Egg fried rice£7.00
- KAO RICE BERRYSteamed healthy black rice berry£6.00
- PRAWN CRACKERS£3.00
SATURDAY LUNCH MENU
- SANGUAN’S PHAD THAIFried rice noodles with bean sprouts, spring onions, eggs and prawns Contains Nuts£21.00
- YUM MA MUANG POO NIMCrispy soft-shell crab served with spicy mango salad, toasted cashews and coriander Contains Nuts Medium Hot£26.00
- KUEY TIEW PHAD KEE MAO KAIFlat noodles stir-fried with light soy and oyster sauce, chicken, mushrooms, cherry tomatoes, basil and chillies Medium Hot£17.00
- KAENG KIEW WARN KAIVibrant chicken and Thai aubergine in a spicy green coconut curry Medium Hot£22.00
- PHAD KRA PRAO KOONGStir-fried prawns with chillies and basil leaves£32.00
- KAENG MASSAMAN KAICHICKEN Selected meat, onions & baby potatoes well-cooked in coconut milk and Massaman curry paste£22.00
- KAENG MASSAMAN KAELAMB Selected meat, onions & baby potatoes well-cooked in coconut milk and Massaman curry paste£26.00
- KAO PHAD KOONGFried rice with prawns£20.00
- KAO SUAY(V) Thai jasmine rice£6.00
DESSERT MENU
- PASSION FRUIT CURDPassion fruit curd coated with cocoa butter, serve with coconut linzer biscuit and fruit salad with mango sorbet£10.00
- ICE TIM KLUAY TODCrunchy fried banana topped up with honey and vanilla ice cream£10.00
- CAKE MA PHRAOBaked coconut cheesecake, elderflower sorbet£10.00
- ICE TIM TODDeep-fried ice cream topped with chocolate sauce£10.00
- POL LA MAI RUAMCarved Thai exotic fruits£10.00
- ICE TIM KA TICoconut ice cream served in the shell£10.00
- ICE TIM MA MUANG(Seasonal) Mango sorbet£10.00
