Nino's Restaurant Menu

$$Italian
1110 Hylan Blvd, Staten Island, NY 10305
  • Lunch Menu - Antipasti/Appetizers

    • Calamari Fritti

      Fried calamari with a marinara dipping sauce
      $14.00
    • Vongole Oreganata

      Baked clams stuffed with breadcrumbs, herbs & seasoning
      $12.00
    • Portobello Funghi

      Portobello mushrooms topped with melted gorgonzola cheese & aged balsamic vinaigrette over argula
      $10.00
    • Zuppa Di Cozze

      Mussels in a choice of red or white sauce
      $11.00
    • Mozzarella En Carrozza

      Fried mozzarella cheese & bread, battered in egg & parmesan cheese, with marinara sauce on the side
      $11.00
    • Mozzarella Con Pomodoro

      Homemade mozzarella with tomato, basil, extra virgin olive oil & a touch of balsamic reduction
      $10.00
    • Grilled Calamari

      Served on top of romaine salad with garlic, oil, lemon & basil
      $10.00
  • Lunch Menu - Zuppa/Soups

    • Pasta E Fagioli

      Cannellini beans & mixed small pasta
      $10.00
    • Tortellini E Brodo

      Cheese tortellini in chicken broth
      $10.00
    • Stracciatella

      Fresh spinach & egg drop
      $10.00
  • Lunch Menu - Insalate/Salads

    • Nino's Insalata

      Mesclun salad with walnuts, goat cheese & drizzled w. aged balsamic vinaigrette
      $10.00
    • Insalata Di Rucola

      Argula with red onions topped with shaved parmesan cheese in a lemon & olive oil dressing
      $10.00
    • Insalata Alla Cesare

      Romaine lettuce topped with shaved parmesan cheese in a traditional Caesar dressing
      $10.00
    • Insalata Mista

      Mixed salad with red wine vinegar & olive oil
      $9.00
  • Lunch Menu - Pasta

    • Penne Alla Vodka

      Tomato sauce with a vodka reduction, parmesan cheese, shallots & a touch of cream
      $15.00
    • Linguine Con Vongole

      Little clam necks in a choice of red or white sauce
      $16.00
    • Rigatoni Alla Siliana

      Fresh tomato sauce, basil, eggplant topped, ricotta salata
      $15.00
    • Farfalle With Polpette Di Vitello

      Veal meatballs served with our traditional homemade tomato sauce & a side of ricotta cheese
      $16.00
    • Short Fusilli Con Pomodori Secci E Pollo

      Served with grilled chicken & broccoli rabe
      $15.00
    • Gnocchi Alla Sorrentina

      Homemade Gnocchi with fresh tomatoes, basil & melted fresh mozzarella
      $15.00
  • Lunch Menu - Carne/Meat

    • Nino's Pollo Ripieno

      Chicken stuffed with spinach & ricotta cheese in a porcini mushroom sauce
      $21.00
    • Pollo Francese

      Egg battered chicken breast sauteed in olive oil with a lemon & white wine sauce
      $20.00
    • Pollo Sorrentino

      Chicken sauteed & topped with prosciutto, eggplant & mozzarella cheese in a brown sauce
      $20.00
    • Vitello Capricciosa

      Veal scallopine breaded & baked with chopped onions, tomatoes, basil, & extra virgin olive oil
      $22.00
    • Vitello Marsala

      Veal scallopine with mushrooms & prosciutto in a Marsala wine sauce
      $22.00
    • Bistecca Alla Griglia

      10oz Black Angus Steak grilled to your liking in a Borolo wine & mushroom sauce
      $30.00
  • Lunch Menu - Italian Favorites

    • Chicken Parmigiana

      $21.00
    • Eggplant Parmigiana

      $20.00
    • Veal Parmigiana

      $22.00
  • Lunch Menu - Pesce/Fish

    • Filet Of Sole Oreganata

      Broiled in white wine, lemon, & topped with bread crumbs
      $23.00
    • Calamari

      Choice of Fra Diavolo or Marinara served over linguini
      $21.00
    • Salmone Dijon

      Shallots, garlic, & white wine in a dijonnaise sauce
      $24.00
  • Dinner Menu - Antipasti/Appetizer

    • Antipasto Caldo

      Baked clams, stuffed mushrooms, eggplant rollatini, & shrimp oreganata
      $26.00
    • Gamberoni Cocktail

      Four jumbo shrimp served with our own cocktail sauce
      $18.00
    • Calamari Fritti For Two

      Fried calamari with a marinara dipping sauce
      $18.00
    • Mozzarella En Carrozza

      Fried mozzarella cheese & bread, battered in egg & parmesan cheese, with marinara sauce on the side
      $14.00
    • Portobello Funghi

      Portobello mushrooms topped with melted gorgonzola cheese & aged balsamic vinaigrette served over arugula
      $14.00
    • Frutti Di Mare

      Mixed seafood salad
      $18.00
    • Vongole Oreganata

      Baked clams stuffed with seasoned breadcrumbs & herbs
      $14.00
    • Zuppa Di Cozze

      Mussels steamed in a white or red wine sauce with tomato & fresh herbs
      $13.00
    • Spiedini Alla Romana

      Mozzarella cheese & bread, battered iin egg & parmesan cheese, with an anchovy & lemon brown sauce
      $14.00
  • Dinner Menu - Zuppa/Soups

    • Pasta E Fafioli

      Cannellini beans & mixed small pasta
      $12.00
    • Minestrone Soup

      $12.00
    • Stracciatella

      Fresh spinach & egg drop
      $12.00
  • Dinner Menu - Insalate/Salads

    • Nino's Insalata

      Mesclun salad with walnuts, goat cheese & drizzled with aged balsamic Vinaigrette
      $12.00
    • Insalata Mista

      Mixed salad with red wine vinegar & olive oil
      $11.00
    • Insalata Alla Cesare

      Romaine lettuce with traditional Caesar dressing with shaved parmesan cheese
      $12.00
    • Insalata Di Rucola

      Argula with red onions topped with shaved parmesan cheese in a lemon & olive oil dressing
      $12.00
  • Dinner Menu - Pasta

    • Farfalle With Polpette Di Vitello

      Veal meatballs served with our traditional homemade tomato sauce with a side of ricotta cheese
      $25.00
    • Spaghetti Marrechierre

      With mussels, shrimp & clams in a fresh tomato sauce
      $26.00
    • Gnocchi Alla Sorrentina

      Homemade Gnocchi with fresh tomatoes, basil & melted fresh mozzarella
      $22.00
    • Orecchiette Barese

      Served with sweet Italian sausage & broccoli rabe
      $23.00
    • Formaggio Tortelinni

      Served with onions, peas, mushrooms & prosciutto in a creamy white sauce
      $22.00
    • Penne Alla Vodka

      Tomato sauce with a vodka reduction, parmesan cheese, shallots & a touch of cream
      $22.00
    • Rigatoni Alla Siciliana

      Frresh tomato sauce, basil, eggplant topped, ricotta salata
      $22.00
    • Linguine Con Vongole

      Little neck clams with a choice of red or white sauce
      $24.00
    • Short-Fusilli Bolognese

      Veal bolognese sauce with a touch of heavy cream
      $22.00
    • Fettuccine Puttanesca

      Anchovies, basil, capers, & black olives in a fresh tomato sauce
      $17.00
  • Dinner Menu - Risotto

    • Risotto Al Funghi

      Porcini & Portobello mushroom risotto topped with parmesan cheese
      $28.00
    • Risotto Frutti Di Mare

      Seafood risotto with shrimp, clams, mussels, calamri & scallops with a light tomato sauce
      $30.00
  • Dinner Menu - Carne/Meat

    • Nino's Pollo Ripoieno

      Chicken stuffeed with spinach & ricotta cheese in a porcini mushroom sauce
      $29.00
    • Pollo Scarpariello

      Chicken (on or off the bone) sauteed with white wine, lemon & garlic
      $28.00
    • Costata Di Vitello

      Veal chop grilled to your liking topped with sauteed shitake mushrooms
      $50.00
    • Bistecca Alla Griglia

      14 oz Black Angus Steak grilled to your liking in a Barolo wine & mushroom sauce
      $47.00
    • Vitello Spiedini

      Veal scaloppine rolled with parmesan & mozzarella cheese toppede with seasoned breadcrumbs in white wine sauce
      $31.00
  • Dinner Menu - Italian Favorites

    • Eggplant Parmigiana

      $26.00
    • Chicken Parmigiana

      $28.00
    • Veal Parmigiana

      $30.00
    • Shrimp Parmigiana

      $31.00
  • Dinner Menu - Pesce/Fish

    • Gamberoni Scampi

      Jumbo shrimp with white wine & garlic served over saffron risotto
      $31.00
    • Branzino

      Mediterranean sea bass served whole or filet
      $32.00
    • Filet Of Sole (Your Choice Of: Marrechierre, Franchese, Oreganata, And Livornesez)

      In fresh tomato sauce & mussels
      $30.00
    • Zuppa Di Pesce

      Mussels, calamari, clams, shrimp & scallops in white wine with a touch of fresh tomato sauce served over linguine
      $34.00
  • Dinner Menu - Vegetale/Vegetables

    • Broccoli Rabe

    • Sauteed Spinach

      $11.00
    • Sauteed Broccoli

      $10.00
    • Sauteed Escarole

      $10.00
    • Roasted Potatoes

      $8.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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