Nino's

Nino's; a cozy restaurant that has been a beloved part of the community for over 15 years. Our commitment to quality & tradition is evident in every dish we serve. We pride ourselves on making all our pasta & breads from scratch, using time-honored techniques with quality ingredients. At Nino's, we believe in the importance of local and seasonal products. Our menu reflects the bounty of the season, with ingredients sourced from local farmers & producers whenever possible. Under the leadership of Chef John Devillier, we offer a culinary experience that celebrates rich flavors and meticulous craftsmanship. Chef's passion for fine cuisine & dedication to excellence shine through in every dish, creating a memorable & delicious experience