Ninja Sushi & Thai Menu

Ebi.

Favorite. Maguro.

Hamachi.

Escolar.

Saba.

Spicy.

Ika.

Tamago.

Bean curd.

Smelt roe.

Flying fish.

Salmon roe.

Uni.

Your choice of quantity.

(5 pieces) Sushi, (10 pieces) sashimi, and (1) spicy tuna roll.

(3 pieces) salmon, (3 pieces) tuna, (3 pieces) yellowtail, and (1 pieces) California roll.

Assorted sashimi fish over sushi rice.

(7 pieces) Broiled eel topped with sushi rice.

Vegetarian. (7 pieces) Assorted vegetable sushi and (1) avocado cucumber roll.

Serves two. (15 pieces) sashimi, (14 pieces) sushi, (1) California roll, and (1) house roll.

Serves three. (25 pieces) Sashimi, (12 pieces) sushi, (1) tuna Roll, (1) salmon roll, and (1) house Roll.

(1) California roll, (1) rainbow roll, (1) spicy salmon roll, (1) Alaska roll, (1) spicy tuna roll, (1) salmon skin roll, and shrimp tempura.

Spicy. Spicy tuna, (1) California roll, (1) Boston roll, (1) dragon roll, (1) spicy salmon roll, (1) spicy white tuna roll, (1) spicy yellowtail roll, and (1) Philadelphia roll.

Spicy. Spicy tuna, salmon, and yellowtail.

(1) California roll, (1) Alaska roll, and (1) eel cucumber roll.

Tuna, yellowtail, and (1) California roll.

(6 pieces) salmon sashimi, (3 pieces) salmon sushi, and (1) spicy salmon roll.

(6 pieces) tuna sashimi, (3 pieces) tuna sushi, and (1) spicy tuna roll.

(6 pieces) yellowtail sashimi, (3 pieces) yellowtail sushi, and (1) spicy yellowtail roll.

Vegetarian.

Cooked to your preference.

Your choice of (2) hibachi dishes.

(4 pieces) Sushi.

(6 pieces) Sashimi.

Vegetarian.

(10 pieces) Slices of raw fish.

(3 pieces) Sushi, (6 pieces) sashimi, and spicy tuna roll.

Your choice of (3) rolls.

Favorite. Steamed or pan-fried meat and vegetable dumpling.

Grilled chicken on a stick with teriyaki glaze.

Grilled shrimp on a stick served with teriyaki glaze.

(5 pieces) Mozzarella sticks.

Deep-fried tofu served with teriyaki sauce.

Your choice of style.

(3) spring rolls.

(5 pieces) crab rangoon.

(7) Steamed or fried shrimp dumpling.

(5 pieces) Shrimp.

(2) Egg rolls.

Lightly-battered and deep-fried.

Crispy white-meat chicken with chef special sauce and broccoli on the side.

Thin-sliced tuna, black pepper tuna, or salmon served with ponzu sauce.

Spicy. Salmon, masago, scallions, and tempura flakes in a special sauce topped with tobiko and quail egg.

Yellowtail, white tuna, salmon, tuna, crab, masago, mango, and tomato served with yuzu sauce.

(5 pieces) Assorted raw fish.

(8 pieces) Assorted raw fish.

Cucumber wrap. Crabmeat, avocado, and masago wrapped in cucumber and served with vinegar sauce.

(8 pieces) Raw fish and cilantro topped with hot sauce and yuzu dressing.

Thin-sliced octopus with vinegar sauce.

Diced tuna, yellowtail, salmon, white tuna, masago, and scallions with special sauce and avocado on the bottom.

Crab and cream cheese deep-fried.

Chopped up shrimp tempura with scallion, masago, and yum yum sauce.

Jalapeño, cream cheese, and spicy tuna deep-fried.

Crispy scallion pancake, signature spicy kabayaki sauce, and seaweed salad with caviar on top. Your choice of salmon, tuna, yellowtail, or white tuna.

Salmon, mango, avocado, masago, oshinko, and seaweed salad with sushi rice bottom and signature sauce.

Tuna, mango, avocado, masago, oshinko, and seaweed salad with sushi rice bottom and signature sauce.

Baked assorted fish and chips with special sauce.

Your choice of size.

Basic vegetable salad.

Salad with a salty seasoned microalgae base.

Spicy. Imitation crabmeat, cucumber, and masago with spicy mayo.

Your choice of cooked or raw salmon, avocado, lettuce, and Italian or ginger dressing.

Assorted seafood with cucumbers in vinegar sauce.

Salad with a salty seasoned microalgae base.

Spicy.

Spicy.

Spicy.

Salmon, cream cheese, and scallion.

Shrimp tempura, avocado, asparagus, and mayo.

King crab, avocado, cucumber, and masago.

Vegetarian.

Crabmeat, cucumber, and avocado. Topped with masago.

Smoked salmon, cream cheese, and cucumber.

Salmon, cucumber, and avocado.

Steamed shrimp, cucumber, lettuce, and mayo.

Shrimp tempura, crab, cheese, cucumber, and masago.

Tamago, crab, avocado, oshinko, and masago.

Avocado, cucumber, masago, shrimp tempura, and eel sauce.

Shrimp tempura, egg, avocado, masago, and eel sauce.

Soft-shell crab, cucumber, avocado, masago, and eel sauce.

Lobster cucumber, avocado, masago, and eel sauce.

Eel, avocado, masago, cream cheese, and eel sauce.

Salmon katsu, avocado, cheese, and eel sauce.

White fish tempura, avocado, masago, and eel sauce.

Spicy.

Salmon, crab, and asparagus deep-fried with eel sauce and spicy mayo.

Spicy.

Chicken tempura, crab, and cucumber inside. Avocado, special sauce, and masago outside.

Smoked salmon, cream cheese, and crab deep-fried with special sauce and scallions.

Shrimp tempura, avocado, and lemon inside. Fried banana and special sauce outside.

Crab, avocado, and cream cheese inside. Baked spicy conch, crab salad, and masago outside.

Crab, avocado, and cucumber inside. Salmon, tuna, yellowtail, and masago outside.

Eel, crabmeat, and cucumber inside. Avocado, masago, and eel sauce outside.

Shrimp tempura and cucumber inside. Eel, avocado, and eel sauce outside.

Spicy tuna, shrimp tempura, avocado, jalapeño, and masago with soy bean paper and eel sauce.

Tuna, salmon, yellowtail, avocado, masago, and crunch with soy bean paper.

Oyster tempura, avocado, mango, and scallion inside. Spicy crab, masago, crunch, and special sauce outside.

Salmon tempura and avocado inside. Baked mozzarella cheese and special sauce outside.

King crab tempura, avocado, lettuce, and masago inside. Spicy scallop, crunch, and scallion.

Shrimp tempura and mango inside. Tuna and lemon slice outside.

Spicy salmon and avocado inside. Spicy tuna and crunch outside.

Shrimp tempura, cream cheese, avocado, and eel inside. Escolar, lemon, masago, crunch, and eel sauce outside.

Fried king crab, lobster, avocado, cream cheese, and masago wrapped with soy bean paper. Topped with tuna, salmon, yellowtail, avocado, and special sauce.

Spicy tuna, avocado, cream cheese, crunch, and masago inside. (4 pieces) eel, avocado, and special sauce outside.

Shrimp tempura, spicy crab, and mango inside. Mayo, seaweed salad, and special sauce outside.

Spicy tuna, crunch, and soy paper inside. Tuna and special sauce outside.

Tuna, salmon, yellowtail, and white fish deep-fried with avocado and special sauce.

Spicy. Baked salmon, tuna, white tuna, cilantro, avocado, and cream cheese inside. Spicy tuna, spicy sesame oil, and ponzu sauce outside.

Shrimp tempura and pineapple inside. Avocado, tobiko, coconut flakes, and special sauce outside.

Shrimp tempura, avocado, and cream cheese inside. Topped with spicy crab salad.

Shrimp tempura and cream cheese inside. Spicy tuna, eel, avocado, (4) kinds of tobiko, and special sauce outside.

Spicy tuna and crab outside. Steamed shrimp, avocado, and spicy sauce outside.

Shrimp tempura, lemon, and avocado inside. Mango and special sauce outside.

Yellowtail, cilantro, spicy crab, and crunch inside. Tuna, wasabi, tobiko, and hot sesame oil outside.

Spicy tuna, mango, jalapeño, and lemon inside. Spicy scallop, crunch, masago, and special sauce outside.

Yellowtail tempura, eel, and avocado inside. Lobster salad, bonito flakes, and eel sauce outside.

Crab, cucumber, and cream cheese inside. Avocado, baked spicy scallop, and crab outside.

Spicy scallop, avocado, and spicy salmon inside. White tuna, avocado, (4) kinds of fish eggs, and special sauce outside.

Shrimp tempura, tamago, spicy crab, and mango inside. Salmon, avocado, lemon, and tobiko outside.

Spicy tuna and avocado inside. Black pepper tuna, avocado, black tobiko, and wasabi mayo outside.

Crab tempura, cream cheese, avocado, and lemon inside. Eel, avocado, and eel sauce outside.

King crab tempura, lobster salad, avocado, and crunch wrapped with soy paper with special sauce.

Crab tempura, cream cheese, and avocado inside. Seared steak, scallions, and eel sauce outside.

Yellowtail, cream cheese, and jalapeño in a deep-fried roll. Topped with baked spicy crab salad, scallop, eel sauce, masago, and scallions.

No rice. Tuna, salmon, yellowtail, and avocado wrapped with soy paper. Topped with tuna, salmon, and yellowtail.

Eel, avocado, and spicy octopus inside. Spicy crab, masago, and scallions outside.

Crab, white fish, and avocado deep-fried and finished with eel sauce, spicy mayo, and masago.

Deep-fried. Spicy crab, cream cheese, and avocado wrapped in soy paper. Topped with eel sauce and yummy sauce.

Tuna, salmon, yellowtail, and avocado inside. Spicy tuna, seaweed salad, lemon, and soy paper outside.

Your choice of size.

Your choice of size.

Vegetarian. Your choice of size.

Curry seasoned dish.

Curry seasoned dish.

Curry seasoned dish.

Curry seasoned dish.

Vegetarian.

New York strip.

(2) Lobster tails.

Breaded and fried beef.

Breaded and fried salmon with katsu sauce.

Deep-fried tofu.

Rich creamy cake.

Sweet rice flour dessert.

Ebi.

Favorite. Maguro.

Hamachi.

Escolar.

Saba.

Spicy.

Ika.

Tamago.

Bean curd.

Smelt roe.

Flying fish.

Salmon roe.

Uni.

Your choice of quantity.

(5 pieces) Sushi, (10 pieces) sashimi, and (1) spicy tuna roll.

(3 pieces) salmon, (3 pieces) tuna, (3 pieces) yellowtail, and (1 pieces) California roll.

Assorted sashimi fish over sushi rice.

(7 pieces) Broiled eel topped with sushi rice.

Vegetarian. (7 pieces) Assorted vegetable sushi and (1) avocado cucumber roll.

Serves two. (15 pieces) sashimi, (14 pieces) sushi, (1) California roll, and (1) house roll.

Serves three. (25 pieces) Sashimi, (12 pieces) sushi, (1) tuna Roll, (1) salmon roll, and (1) house Roll.

(1) California roll, (1) rainbow roll, (1) spicy salmon roll, (1) Alaska roll, (1) spicy tuna roll, (1) salmon skin roll, and shrimp tempura.

Spicy. Spicy tuna, (1) California roll, (1) Boston roll, (1) dragon roll, (1) spicy salmon roll, (1) spicy white tuna roll, (1) spicy yellowtail roll, and (1) Philadelphia roll.

Spicy. Spicy tuna, salmon, and yellowtail.

(1) California roll, (1) Alaska roll, and (1) eel cucumber roll.

Tuna, yellowtail, and (1) California roll.

(6 pieces) salmon sashimi, (3 pieces) salmon sushi, and (1) spicy salmon roll.

(6 pieces) tuna sashimi, (3 pieces) tuna sushi, and (1) spicy tuna roll.

(6 pieces) yellowtail sashimi, (3 pieces) yellowtail sushi, and (1) spicy yellowtail roll.

Favorite. Steamed or pan-fried meat and vegetable dumpling.

Grilled chicken on a stick with teriyaki glaze.

Grilled shrimp on a stick served with teriyaki glaze.

(5 pieces) Mozzarella sticks.

Deep-fried tofu served with teriyaki sauce.

Your choice of style.

(3) spring rolls.

(5 pieces) crab rangoon.

(7) Steamed or fried shrimp dumpling.

(5 pieces) Shrimp.

(2) Egg rolls.

Lightly-battered and deep-fried.

Crispy white-meat chicken with chef special sauce and broccoli on the side.

Thin-sliced tuna, black pepper tuna, or salmon served with ponzu sauce.

Spicy. Salmon, masago, scallions, and tempura flakes in a special sauce topped with tobiko and quail egg.

Yellowtail, white tuna, salmon, tuna, crab, masago, mango, and tomato served with yuzu sauce.

(5 pieces) Assorted raw fish.

(8 pieces) Assorted raw fish.

Cucumber wrap. Crabmeat, avocado, and masago wrapped in cucumber and served with vinegar sauce.

(8 pieces) Raw fish and cilantro topped with hot sauce and yuzu dressing.

Thin-sliced octopus with vinegar sauce.

Diced tuna, yellowtail, salmon, white tuna, masago, and scallions with special sauce and avocado on the bottom.

Crab and cream cheese deep-fried.

Chopped up shrimp tempura with scallion, masago, and yum yum sauce.

Jalapeño, cream cheese, and spicy tuna deep-fried.

Crispy scallion pancake, signature spicy kabayaki sauce, and seaweed salad with caviar on top. Your choice of salmon, tuna, yellowtail, or white tuna.

Salmon, mango, avocado, masago, oshinko, and seaweed salad with sushi rice bottom and signature sauce.

Tuna, mango, avocado, masago, oshinko, and seaweed salad with sushi rice bottom and signature sauce.

Baked assorted fish and chips with special sauce.

Your choice of size.

Basic vegetable salad.

Salad with a salty seasoned microalgae base.

Spicy. Imitation crab meat, cucumber, and masago with spicy mayo.

Your choice of cooked or raw salmon, avocado, lettuce, and Italian or ginger dressing.

Assorted seafood with cucumbers in vinegar sauce.

Salad with a salty seasoned microalgae base.

Spicy.

Spicy.

Spicy.

Salmon, cream cheese, and scallion.

Shrimp tempura, avocado, asparagus, and mayo.

King crab, avocado, cucumber, and masago.

Vegetarian.

Crabmeat, cucumber, and avocado. Topped with masago.

Smoked salmon, cream cheese, and cucumber.

Salmon, cucumber, and avocado.

Steamed shrimp, cucumber, lettuce, and mayo.

Shrimp tempura, crab, cheese, cucumber, and masago.

Tamago, crab, avocado, oshinko, and masago.

Avocado, cucumber, masago, shrimp tempura, and eel sauce.

Shrimp tempura, egg, avocado, masago, and eel sauce.

Soft-shell crab, cucumber, avocado, masago, and eel sauce.

Lobster cucumber, avocado, masago, and eel sauce.

Eel, avocado, masago, cream cheese, and eel sauce.

Salmon katsu, avocado, cheese, and eel sauce.

White fish tempura, avocado, masago, and eel sauce.

Spicy.

Salmon, crab, and asparagus deep-fried with eel sauce and spicy mayo.

Spicy.

Chicken tempura, crab, and cucumber inside. Avocado, special sauce, and masago outside.

Smoked salmon, cream cheese, and crab deep-fried with special sauce and scallions.

Shrimp tempura, avocado, and lemon inside. Fried banana and special sauce outside.

Crab, avocado, and cream cheese inside. Baked spicy conch, crab salad, and masago outside.

Crab, avocado, and cucumber inside. Salmon, tuna, yellowtail, and masago outside.

Eel, crabmeat, and cucumber inside. Avocado, masago, and eel sauce outside.

Shrimp tempura and cucumber inside. Eel, avocado, and eel sauce outside.

Spicy tuna, shrimp tempura, avocado, jalapeño, and masago with soy bean paper and eel sauce.

Tuna, salmon, yellowtail, avocado, masago, and crunch with soy bean paper.

Oyster tempura, avocado, mango, and scallion inside. Spicy crab, masago, crunch, and special sauce outside.

Salmon tempura and avocado inside. Baked mozzarella cheese and special sauce outside.

King crab tempura, avocado, lettuce, and masago inside. Spicy scallop, crunch, and scallion.

Shrimp tempura and mango inside. Tuna and lemon slice outside.

Spicy salmon and avocado inside. Spicy tuna and crunch outside.

Shrimp tempura, cream cheese, avocado, and eel inside. Escolar, lemon, masago, crunch, and eel sauce outside.

Fried king crab, lobster, avocado, cream cheese, and masago wrapped with soy bean paper. Topped with tuna, salmon, yellowtail, avocado, and special sauce.

Spicy tuna, avocado, cream cheese, crunch, and masago inside. (4 pieces) eel, avocado, and special sauce outside.

Shrimp tempura, spicy crab, and mango inside. Mayo, seaweed salad, and special sauce outside.

Spicy tuna, crunch, and soy paper inside. Tuna and special sauce outside.

Tuna, salmon, yellowtail, and white fish deep-fried with avocado and special sauce.

Spicy. Baked salmon, tuna, white tuna, cilantro, avocado, and cream cheese inside. Spicy tuna, spicy sesame oil, and ponzu sauce outside.

Shrimp tempura and pineapple inside. Avocado, tobiko, coconut flakes, and special sauce outside.

Shrimp tempura, avocado, and cream cheese inside. Topped with spicy crab salad.

Shrimp tempura and cream cheese inside. Spicy tuna, eel, avocado, (4) kinds of tobiko, and special sauce outside.

Spicy tuna and crab outside. Steamed shrimp, avocado, and spicy sauce outside.

Shrimp tempura, lemon, and avocado inside. Mango and special sauce outside.

Yellowtail, cilantro, spicy crab, and crunch inside. Tuna, wasabi, tobiko, and hot sesame oil outside.

Spicy tuna, mango, jalapeño, and lemon inside. Spicy scallop, crunch, masago, and special sauce outside.

Yellowtail tempura, eel, and avocado inside. Lobster salad, bonito flakes, and eel sauce outside.

Crab, cucumber, and cream cheese inside. Avocado, baked spicy scallop, and crab outside.

Spicy scallop, avocado, and spicy salmon inside. White tuna, avocado, (4) kinds of fish eggs, and special sauce outside.

Shrimp tempura, tamago, spicy crab, and mango inside. Salmon, avocado, lemon, and tobiko outside.

Spicy tuna and avocado inside. Black pepper tuna, avocado, black tobiko, and wasabi mayo outside.

Crab tempura, cream cheese, avocado, and lemon inside. Eel, avocado, and eel sauce outside.

King crab tempura, lobster salad, avocado, and crunch wrapped with soy paper with special sauce.

Crab tempura, cream cheese, and avocado inside. Seared steak, scallions, and eel sauce outside.

Yellowtail, cream cheese, and jalapeño in a deep-fried roll. Topped with baked spicy crab salad, scallop, eel sauce, masago, and scallions.

No rice. Tuna, salmon, yellowtail, and avocado wrapped with soy paper. Topped with tuna, salmon, and yellowtail.

Eel, avocado, and spicy octopus inside. Spicy crab, masago, and scallions outside.

Crab, white fish, and avocado deep-fried and finished with eel sauce, spicy mayo, and masago.

Deep-fried. Spicy crab, cream cheese, and avocado wrapped in soy paper. Topped with eel sauce and yummy sauce.

Tuna, salmon, yellowtail, and avocado inside. Spicy tuna, seaweed salad, lemon, and soy paper outside.

Your choice of size.

Your choice of size.

Vegetarian. Your choice of size.

Curry seasoned dish.

Curry seasoned dish.

Curry seasoned dish.

Curry seasoned dish.

Vegetarian.

New York strip.

(2) Lobster tails.

Breaded and fried beef.

Breaded and fried salmon with katsu sauce.

Deep-fried tofu.

Rich creamy cake.

Sweet rice flour dessert.