Ninja Steak and Sushi Menu

4.2

(775+ Reviews)

Customer Favorites Appetizers Hibachi Dinners Hibachi Dinners - Seafood Hibachi Kids Hibachi Combinations - Ninja Dinner Hibachi Combinations - Ninja Special Hibachi Combinations - Side Plate Sushi Roll Raw Sushi (1 Piece)

Customer Favorites
Our most frequently ordered and highly rated selections.
- Hamilton Mill Roll
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $16.15
- K1. Kids Steak
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $14.90
- Salad
  Crisp iceberg lettuce with a side of tangy ginger dressing.
  $3.75
- Gyoza
  5 pieces of beef pan-fried dumpling.
  $8.65
- H2. Steak & Shrimp
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $31.15
- Fried Rice
  Savory stir-fried rice with mixed vegetables and choice of protein.
  $7.00
- California Roll
  Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.
  $8.65
- K3. Kids Chicken
  Chicken prepared on a hibachi grill, typically includes fried rice and a selection of vegetables.
  $12.40
- H1. Steak & Chicken
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $29.90
- Chicken Breast
  Juicy grilled chicken breast, perfectly seasoned for a tender and flavorful experience.
  $24.90
Appetizers
May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Shrimp Tempura
  4 pieces shrimp lightly breaded and deep fried.
  $7.40
- Vegetable Tempura
  A vegetable medley lightly breaded and deep fried.
  $7.40
- Fried Calamari
  Salt and Pepper Calamari.
  $13.75
- Gyoza
  5 pieces of beef pan-fried dumpling.
  $8.65
- Edamame
  Boiled and salted soybeans.
  $7.40
- Crab Rangoon
  Baked and topped with crab salad.
  $8.90
- Soft Shell Crab
  Soft shell crab, lightly battered and deep-fried, typically served with a ponzu sauce.
  $11.15
- Shrimp Shumai
  Steamed shrimp dumplings, delicate and delicious
  $9.90
- Sashimi Appetizer
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $14.90
- Sushi Appetizer
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $13.65
- Calamari salad
  Thinly sliced calamari mixed with seaweed, bamboo shoots, and red pepper, dressed in a light vinaigrette with a hint of ginger.
  $11.85
- Spring Roll
  Crispy, freshly-made rolls filled with seasonal vegetables and served with a dipping sauce.
  $4.90
Hibachi Dinners
May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Dinners include soup, salad, steamed rice, and hibachi vegetables. (No Substitute). Substitute steamed rice with *fried rice, *fried rice with special requests for an additional cost.
- New York Strip
  Sirloin. May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $29.90
- Teriyaki Steak
  Cooked with teriyaki sauce. May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $29.90
- Filet Mignon
  Beef tenderloin. May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $34.90
- Chateau brion
  Center cut of beef tenderloin. May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $37.40
- Chicken Breast
  Juicy grilled chicken breast, perfectly seasoned for a tender and flavorful experience.
  $24.90
- Hibachi Vegetables
  Grilled zucchini, onions, mushrooms, carrots, and broccoli, typically seasoned with a light teriyaki sauce.
  $21.15
Hibachi Dinners - Seafood
May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Dinners include soup, salad, steamed rice, and hibachi vegetables. (No Substitute) Substitute steamed rice with *fried rice, *fried rice with special requests for an additional cost.
- Shrimp
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $28.65
- Scallop
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $34.90
- Salmon
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $31.15
- Lobster Tail
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $44.90
Hibachi Kids
May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- K1. Kids Steak
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $14.90
- K2. Kids Filet Mignon
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $17.40
- K3. Kids Chicken
  Chicken prepared on a hibachi grill, typically includes fried rice and a selection of vegetables.
  $12.40
- K4. Kids Shrimp
  Tender shrimp grilled on a hibachi, typically includes a mix of vegetables and served with noodles or rice.
  $14.90
Hibachi Combinations - Ninja Dinner
May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- H1. Steak & Chicken
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $29.90
- H2. Steak & Shrimp
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $31.15
- H3. Steak & Scallop
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $33.65
- H4. Filet Mignon & Shrimp
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $33.65
- H5. Filet Mignon & Salmon
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $34.90
- H6. Filet Mignon & Lobster
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $43.65
- H7. Shrimp & Chicken
  Shrimp and chicken prepared on a hibachi grill, typically includes mixed vegetables and served with a side of fried rice and teriyaki sauce.
  $29.90
- H8. Shrimp & Scallop
  Shrimp and scallops, grilled with a hint of lemon, typically includes vegetables and served with fried rice.
  $32.40
Hibachi Combinations - Ninja Special
May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- H9. Steak, Shrimp, & Chicken
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $37.40
- H10. Steak, Shrimp, & Lobster
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $46.15
- H11. Shrimp, Scallop, & Salmon
  Shrimp, scallop, and salmon are expertly grilled, typically including a mix of vegetables and served with a side of steamed rice, soup, and salad.
  $43.65
- H12. Shrimp, Chicken, & Lobster
  Shrimp, chicken, and lobster expertly prepared on a hibachi grill, typically accompanied by vegetables and served with a special sauce.
  $44.90
- H13. Filet Mignon, Shrimp, & Scallop
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $43.65
- H14. Filet Mignon, Shrimp, & Lobster
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $48.65
- H15. Chateau brion, Shrimp, & Lobster
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $49.90
Hibachi Combinations - Side Plate
May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Side: NY Steak
  Tender NY steak, seared on a hibachi grill, often accompanied by a light seasoning to enhance its natural flavors.
  $13.75
- Side: Shrimp
  Hibachi-grilled shrimp, typically accompanied by a light seasoning of soy sauce and a hint of lemon.
  $12.50
- Side: Filet Mignon
  Side of beef tenderloin, typically sautéed hibachi-style with soy sauce.
  $16.25
- Side: Scallop
  Scallops grilled hibachi style, typically accompanied by a selection of mixed vegetables.
  $17.50
- Side: Chicken
  Grilled chicken, typically accompanied by a selection of mixed vegetables such as zucchini, carrots, and onions, cooked with a savory teriyaki sauce.
  $11.25
- Side: Salmon
  Salmon fillet grilled in traditional hibachi style, typically accompanied by a light seasoning.
  $16.25
- Side: Vegetable
  A medley of vegetables including broccoli, carrots, zucchini, and onions, prepared hibachi style.
  $10.00
- Side: Lobster
  Lobster tail prepared hibachi style, typically includes a light seasoning and is sautéed with garlic butter.
  $21.25
- Fried Rice
  Savory stir-fried rice with mixed vegetables and choice of protein.
  $7.00
- Steam Rice
  Fluffy Steamed Rice, Perfectly Cooked to Complement Any Dish
  $3.75
- Soup
  Clear broth with mushrooms, scallions, and onions, typically found in traditional Japanese cuisine.
  $3.75
- Salad
  Crisp iceberg lettuce with a side of tangy ginger dressing.
  $3.75
- Yumi Yumi Sauce
  A savory and creamy sauce, typically includes a blend of mayonnaise, tomato paste, and a hint of garlic and sugar.
  $0.95
- Ginger sauce
  A tangy sauce made with fresh ginger, garlic, sugar, and a hint of chili peppers, ideal for complementing hibachi dishes.
  $0.95
- Mustard sauce
  A creamy blend of mustard and spices, typically served as a condiment with hibachi dishes.
  $0.95
- Sriracha hot sauce
  A popular condiment, sriracha hot sauce is typically included in many sushi rolls, offering a spicy kick. This sauce is gluten-free.
  $0.95
- Teriyaki sauce
  Sweet and savory teriyaki sauce for drizzling over hibachi dishes.
  $0.95
- Ginger salad dressing 3oz
  A zesty blend of ginger, typically paired with hints of onion and soy sauce, designed to complement salads.
  $0.95
- Wasabi
  Wasabi, a pungent green paste made from grated wasabi root, typically accompanies sushi and sashimi.
  $1.00
- Sushi ginger
  Pickled ginger, typically accompanying sushi to cleanse the palate between different pieces.
  $1.00
- Spicy Mayo
  Mayonnaise blended with sriracha and a unique seasoning, creating a spicy condiment.
  $0.95
- Eel Sauce
  Side of eel sauce, a sweet soy-based condiment, typically includes a blend of soy sauce, sugar, and mirin.
  $0.95
Sushi Roll
May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Alaska Roll
  Slices of fresh salmon atop sushi rice and nori, filled with avocado and cucumber.
  $16.15
- California Roll
  Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.
  $8.65
- Dragon Roll
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $18.65
- Firecracker
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $13.75
- Hamilton Mill Roll
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $16.15
- Japanese Bagel Roll
  Smoked salmon, cream cheese, and avocado, rolled in sushi rice and seaweed.
  $13.65
- Mamahoohoo
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $14.90
- Rainbow Roll
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $16.15
- Shrimp Tempura Roll
  Crispy shrimp tempura, cucumber, and avocado, typically includes eel sauce.
  $10.60
- Special Crunchy Roll
  Tempura flakes and spicy mayo, typically wrapped with shrimp, avocado, and cucumber, then drizzled with eel sauce.
  $11.15
- Spicy Tuna Roll
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $8.50
- Spider Roll
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $13.65
- Super Caliente
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $17.40
- Vegetable Roll
  Cucumber, carrot, and avocado, typically includes a variety of Japanese vegetables, wrapped in rice and seaweed.
  $9.90
- Viva Las Vegas
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $21.15
- Volcano Roll
  Spicy tuna, avocado, and crab meat, typically wrapped in seaweed and rice, then topped with a creamy, spicy sauce and crunchy tempura flakes.
  $16.15
- Wild Wild East Roll
  Shrimp tempura and cream cheese, typically includes cucumber. Topped with avocado and a blend of three distinct sauces.
  $16.15
- Yummy-Yummy Roll
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $19.90
Raw Sushi (1 Piece)
May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Izumidai(Tilapia)
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $3.10
- Salmon (Fresh)
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $3.75
- Smelt Egg
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $3.10
- Tuna
  May be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
  $3.75