Nine Irish Brothers Lafayette Menu

Seasoned pub chips topped with melted cheddar & Colby cheeses, lettuce, tomato, onion, and sour cream, with salsa on the side

Herbed flatbread topped with a blend of Havarti, feta, and Parmesan cheeses, diced corned beef, and red and green onion. Served with our horseradish pizza sauce on the side

A plate of our famous pub chips, fried to a golden brown, served with a side of our mustardy shamrock sauce on the side for dipping

Strips of fried and breaded whole-meat chicken breast, served with our mouth-watering shamrock sauce on the side

Crisp dill pickle slices beer-battered and fried, served with our tangy bomb sauce on the side

Stunning steamed Prince Edward mussels simmered in our savory sauce made with garlic, onion, celery, wine and cream. Served with white toast on the side

Six jumbo shelled and cooked prawns served with our nippy cock tail sauce

Four rich fritters deep-fried to a golden brown, served on a bed of field greens with a light drizzle of raspberry vinaigrette

There are as many soda bread recipes as there are Irish surnames. Our plate includes five slices of fresh, sweet, crumbly bread made from the O'Bryan family recipe. Served with butter

Delicate oak-smoked salmon, served with zesty capers, diced red onion, diced red and green bell peppers, and toast points

Crisp romaine lettuce tossed in Parmesan peppercorn dressing, then topped with diced tomatoes, blue cheese crumbles, Parmesan cheese, red onions, and grilled steak to order

Iceberg and romaine lettuce loaded with carrots, red onion, black olives, tomatoes, shredded cheese, and ham, turkey, bacon, & egg

Fresh field greens topped with dried cranberry bries, crunchy sunflower seeds, diced red onion, and feta cheese crumbles. We suggest the raspberry vinaigrette

Crunchy iceberg lettuce topped with carrots, green bell peppers, black olives, red onion, and shredded cheese

A side of our cooked (steamed, sauteed, etc.) vegetable of the day.

Iceberg lettuce topped with cheddar cheese, carrots, red onion, and tomato, with your choice of dressing.

Our famous pub chips.

Thick, sweet & savory roasted red pepper and Smoked Gouda soup. Served with oyster crackers (cup) and a slice of soda bread (bowl).

Grilled white artisanal toast with bacon, lettuce, tomato, and mayonnaise

Zesty hand-pulled corned beef, sauerkraut, and Swiss cheese, with thousand island dressing on panini-grilled rye

Maggie's favorite. A classic ham & cheese, Irish style. Panini-grilled white artisanal toast with ham, cheese, tomato, and red onion

A nod to our more recent heritage. Enormous breaded Indiana pork tenderloin, served with lettuce, tomato, onion, & pickle, on a fresh, soft brioche bun

Deli-sliced roasted turkey, coleslaw, Swiss cheese, and thousand island dressing sand witched between panini-grilled rye

The world's 1st plant-based burger that looks & cooks like beef. Served on a fresh brioche bun with lettuce, tomato, onion, pickle, and a side of pub chips

Choose between a fried or pan-seared fish filet on a soft brioche bun with lettuce, tomato, onion, and pickle

Seasoned grilled chicken breast served on a soft brioche bun, topped to order

Sauteed green and red bell peppers, zucchini, squash, mushrooms and onions with feta cheese and raspberry vinaigrette dressing. Served on white artisanal toast

Two eggs cooked to order, savory grilled banger sausage, crispy bacon, pan-roasted tomato slices, and our famous pub chips, served with wheat or rye toast, or soda bread.

An Irish-American classic. A generous portion of our slow-cooked, hand-pulled, melt-in-your-mouth corned beef, served with a side of steamed cabbage and champ mashed potatoes.

A ten-ounce center-cut sirloin steak, grilled to order. Served with our Irish whiskey peppercorn sauce on the side, our famous champ, and vegetable of the day. (please note that our well-done steaks are cooked completely through. We are not responsible for well-done steaks.) Substitute our nature bomb sauce for the Irish Whiskey Peppercorn sauce

Real Irish pork banger sausages served with mashed potatoes topped with brown gravy and a side of steamed vegetables

A hearty portion of our homemade beef stew, featuring slow-simmered pot roast, potatoes, carrots, onions, mushrooms, and a hint of Guinness stout in the broth, topped with mashed potatoes

A hearty mixture of tender ground beef, carrots, and peas simmered in gravy and topped with our delicious champ and a sprinkling of melted cheddar cheese

A nine Irish brother's favorite. Two hefty haddock fillets battered in lager and served with a bountiful portion of our delicious pub chips. Full order also includes a side of coleslaw

Eight-ounce pan-seared salmon fillet seasoned with blackened seasoning with sides of our famous champ and vegetable of the day, with a slice of soda bread

Ask your server about our tender, succulent prime rib, served with veggies and mashed. ( Available most Friday & Saturday evenings from , 5 - 10 PM, pending supplier availability.)

Chocoalte and mint mousse on a chocolate cookie crumble crust.

Seasonal dessert (image may not reflect current offering).

Decadent bread pudding homemade from our soda bread. Contains cranberries.

Jameson Irish whiskey & diet. Served on the rocks, tall, with a lime

Double Jameson & diet tall, with a lime

A classic smooth cocktail featuring the world's #1 selling Irish whiskey

Lemonade, Irish style: triple-distilled Irish whiskey with lemonade and ginger beer, served tall on the rocks

(Also known as Jerry's drink). Jameson Irish whiskey & Irish mist, with a splash of sprite, on the rocks

A tall glass of sunshine: smooth Irish whiskey, lemonade, and a dash of bitters, with lemon & lime soda over ice

A classic cocktail featuring the sexton Irish whiskey and green chartreuse. Served up

A Stimulating drink made with coffee liqueur, cream, amaretto, & St. Brendan's Irish cream, served on the rocks

Triple-distilled Irish whiskey, lemon juice, simple syrup, and soda water. Served tall and garnished with an artisanal cocktail cherry

Classic bloody Mary with vodka and hot sauce, garnished with an olive and lime, and rimmed with spicy celery-salt

The ultimate brunch cocktail, made even better by substituting triple-distilled Irish whiskey for vodka

An Irish take on a classic with Irish whiskey & Gran gala, served on the rocks with a salted rim and lime

Blanco tequila and St. Brendan's Irish cream, on the rocks

A fun rum drink with white, spiced, & coconut rum, melon liqueur, pineapple juice, orange juice, and grenadine

Go with the always classic gin or vodka with a twist or olive, or try a decadent Godiva chocolate martini or a lemon drop martini

A beautiful drink. Teeling single malt Irish whiskey with chocolate bitters and Guinness simple syrup, garnished with an artisanal cocktail cherry

Jameson black barrel is the perfect whiskey for this classic cocktail, made with angostura bitters and sweet vermouth. Served on the rocks with an artisanal cocktail cherry

Tullamore d.e.w. Irish whiskey and amaretto, served on the rocks with a cherry

Tito's vodka and amaretto, served on the rocks with a cherry

The best damn hot chocolate you'll ever have, mixed with triple-distilled Irish whiskey and topped with heavy cream

Good for what ails you, according to me auld mum: Irish whiskey, cinnamon, and clove steeped in hot lemon water

Your choice Irish cream and coffee, topped with heavy cream

Hazelnut liqueur, coffee, and Irish cream, topped with heavy cream

Half pint of Guinness stout served with a sidecar of Irish whiskey & Irish cream. Drop it in and enjoy!

Irish whiskey & butterscotch schnapps

Jameson Irish whiskey with a pickle juice chaser

Chilled vodka with a sugared lemon

It's peanut-butter jelly time, for adults: skrewball peanut butter whiskey (made with nuts) and raspberry liqueur

Yeungling lager & a bourbon shot. Drop it in and boiler up!

Pair your favorite bourbon with with this fantastic summery drink!

Double Jameson & diet tall, with a lime

A classic smooth cocktail featuring the world's #1 selling Irish whiskey

Lemonade, Irish style: Triple-distilled Irish whiskey with lemonade and ginger beer, served tall on the rocks

Classic Bloody Mary with vodka and hot sauce, garnished with an olive and lime, and rimmed with spicy celery-salt

The ultimate brunch cocktail, made even better by substituting triple-distilled Irish whiskey for vodka

An Irish take on a classic with Irish whiskey & Gran Gala, served on the rocks with a salted rim and lime

Blanco Tequila and St. Brendan's Irish Cream, on the rocks

A fun rum drink with white, spiced, & coconut rum, melon liqueur, pineapple juice, orange juice, and grenadine

(Also known as Jerry's Drink). Jameson Irish whiskey & Irish mist, with a splash of sprite, on the rocks

A tall glass of sunshine: smooth Irish whiskey, lemonade, and a dash of bitters, with lemon & lime soda over ice

A classic cocktail featuring the Sexton Irish whiskey and green chartreuse. Served up

A Stimulating drink made with coffee liqueur, cream, amaretto, & St. Brendan's Irish cream, served on the rocks

Triple-distilled Irish whiskey, lemon juice, simple syrup, and soda water. Served tall and garnished with an artisanal cocktail cherry

Go with the always classic gin or vodka with a twist or olive, or try a decadent Godiva chocolate martini or a lemon drop martini

A beautiful drink. Teeling single malt Irish whiskey with chocolate bitters and Guinness simple syrup, garnished with an artisanal cocktail cherry

Jameson black barrel is the perfect whiskey for this classic cocktail, made with angostura bitters and sweet vermouth. Served on the rocks with an artisanal cocktail cherry

Tullamore D.E.W. Irish whiskey and amaretto, served on the rocks with a cherry

Tito's vodka and amaretto, served on the rocks with a cherry

The best damn hot chocolate you'll ever have, mixed with triple-distilled Irish whiskey and topped with heavy cream

Good for what ails you, according to me auld mum: Irish whiskey, cinnamon, and clove steeped in hot lemon water

Your choice Irish cream and coffee, topped with heavy cream

Hazelnut liqueur, coffee, and Irish cream, topped with heavy cream

Half-pint of Guinness stout served with a sidecar of Irish whiskey & Irish cream. Drop it in and enjoy!

Irish whiskey & butterscotch schnapps

Jameson Irish whiskey with a pickle juice chaser

Chilled vodka with a sugared lemon

It's peanut butter jelly time, for adults: Skrewball peanut butter whiskey (made with nuts) and raspberry liqueur

Yeungling lager & a bourbon shot. Drop it in and boiler up!

Try the world's first plant-based burger that looks and cooks like beef. Served on a fresh brioche bun with lettuce, tomato, onion, pickles, and a side of pub chips.

Grilled white artisanal toast with bacon, lettuce, tomato, and mayonnaise

The Best Fried Tenderloin in Indiana, according to USA Today's 10 Best. Enormous breaded Indiana pork tenderloin, served with lettuce, tomato, onion, & pickle, on a soft bun. Choose your toppings after selection. Served with a side of pub chips.

Our creamy chicken salad, made with dried cranberries, grapes, celery, onion, and a hint of garlic, on white toast with lettuce and tomato. Choose your toppings after selection. Served with a side of pub chips.

Seasoned grilled chicken breast served on a soft bun, topped to order. Choose your toppings after selection. Served with a side of pub chips.

Maggie's favorite. A classic ham & cheese, Irish style. Panini-grilled white artisanal toast with ham, cheese, tomato, and red onion

Choose between a fried or pan-seared fish filet on a soft bun with lettuce, tomato, onion, and pickle. Choose your toppings after selection. Served with a side of pub chips.

Two soft flour fish tacos, fried or pan-seared with shredded cabbage, cilantro, and a creamy chipotle served with pub chips and a ramekin of salsa sauce

Two eggs cooked to order, savory grilled banger sausage, crispy bacon, pan-roasted tomato slices, and our famous pub chips, served with white or rye toast, or soda bread.

Classic grilled cheese: Toasted white bread and American cheese with a side of pub chips.

A half portion of our slow-cooked, hand-pulled, melt-in-your-mouth corned beef, served with a side of steamed cabbage and champ mashed potatoes.

A Nine Irish Brother's favorite. A hefty haddock fillet battered in lager and served with a bountiful portion of our delicious pub chips.

A Nine Irish Brothers favorite made from atraditional family recipe. Baked haddock,salmon, and shrimp served with peas andcarrots in a savory, creamy sauce, toppedwith mashed potatoes, a sprinkle of greenonions, and cheese.

A half-portion of our homemade beef stew, featuring slow-simmered pot roast, potatoes, carrots, onions, mushrooms, and a hint of Guinness Stout in the broth, topped with mashed potatoes.

A half-portion of a hearty mixture of tender ground beef, carrots, and peas simmered in gravy and topped with our delicious champ and a sprinkling of melted cheddar cheese.

A beautiful grilled burger topped to order, served on a soft bun. Choose your toppings after selection. Served with a side of pub chips.

Deli-sliced roasted turkey, coleslaw, Swiss cheese, and thousand island dressing sand witched between panini-grilled rye

Zesty hand-pulled corned beef, sauerkraut, and Swiss cheese, with thousand island dressing on panini-grilled rye

Sauteed green and red bell peppers, zucchini, squash, mushrooms and onions with feta cheese and raspberry vinaigrette dressing. Served on white artisanal toast

Three fried egg rolls stuffed with corned beef, sauerkraut, and Swiss. Served with a side of 1000 Island.

Crispy potato skins topped with corned beef, sauerkraut, and Swiss. 1000 Island dressing on the side.

Crisp dill pickle slices beer-battered and fried, served with our tangy bomb sauce on the side.

Four rich fritters deep-fried to a golden brown, served on a bed of field greens with a light drizzle of raspberry vinaigrette.

Our pub chips topped with lettuce, tomato & onion. Choose taco beef or no beef. Served with sides of salsa and sour cream. Add seasoned beef for $2.50.

Flatbread topped with a blend of havarti, feta, and Parmesan cheeses, diced corned beef, and red and green onion. Served with our horseradish pizza sauce on the side.

There are as many soda bread recipes as there are Irish surnames. Our plate includes five slices of fresh, sweet, crumbly bread made from the O'Bryan family recipe. Served with butter

Stunning steamed Prince Edward mussels simmered in our savory sauce made with garlic, onion, celery, wine and cream. Served with white toast on the side. 12.99. Request our spicy mussels with sriracha for .99.

Crispy, golden potato skin pots topped with cheddar cheese, green onion, and bacon. Served with sour cream on the side.

A plate of our famous pub chips, fried to a golden brown, served with a side of our mustardy shamrock sauce on the side for dipping

Smoked salmon, capers, red onion, red and green bell peppers, and cream cheese in a flour tortilla. Served with spicy mayo on the side.

Delicate salmon smoked in oak, served with zesty capers, diced red onion, diced red and green bell peppers, and toast points. Served with our Shamrock Sauce on the side.

There are as many soda bread recipes as there are Irish surnames, and our recipe has been handed down for generations of O'Bryans. Buy a full loaf of our sweet, crumbly bread.

A light summery snack, great for enjoying outside or in. Sliced tomatoes topped with feta cheese, light salt & pepper, and a drizzle of balsamic vinaigrette

Thick, sweet & savory roasted red pepper and Smoked Gouda soup. Crackers and a slice of soda bread included.

Smaller portion of our daily soup special. Please note that the soup pictured may not be our current soup. Please call for our current soup. Crackers included.

Daily soup special. Please call us for current soup. Soda bread slice and crackers included.

Fresh romaine lettuce tossed with Parmesan and red onion in a Caesar dressing, then topped with rye croutons. Served with a slice of soda bread on the side.

Iceberg and romaine lettuce loaded with carrots, red onion, black olives, tomatoes, shredded cheese, and ham, turkey, bacon, & egg. Served with a slice of soda bread on the side.

Creamy homemade chicken salad with dried cranberries, grapes, celery, onion, and a hint of garlic, with two tomato slices on the side. Served with a slice of soda bread on the side.

A starter portion of our Celtic Caesar.

Iceberg lettuce, red onion, carrots, tomato wedge, and cheese with your choice of dressing on the side.

Fresh & healthy field greens topped with dried cranberries, crunchy sunflower seeds, diced red onion, and feta cheese crumbles. We suggest the raspberry vinaigrette . A slice of soda bread on the side.

Real Irish pork banger sausages served with mashed potatoes topped with brown gravy and a side of steamed vegetables. Served with a slice of soda bread.

Tender grilled chicken breast smothered in our exclusive Connemara cream sauce, made with bacon, cream, onions, mushrooms, and Irish Mist. Served with sides of our mashed potatoes & vegetable of the day and a slice of soda bread.

An Irish-American classic. A generous portion of our slow-cooked, hand-pulled, melt-in-your-mouth corned beef, served with a side of steamed cabbage and champ mashed potatoes. Served with a slice of soda bread.

A Nine Irish Brother's favorite. Two hefty haddock fillets battered in lager and served with a bountiful portion of our delicious pub chips. Full order also includes a side of cole slaw. Tartar sauce upon request.

This healthy special consists of red and green bell peppers, white onions, shrimp and haddock lightly seasoned with garlic, cilantro, and spices, all steamed in a foil bag. Comes with a piece of toasted white bread for the juices. Yum!

A hearty portion of our homemade beef stew, featuring slow-simmered pot roast, potatoes, carrots, onions, mushrooms, and a hint of Guinness Stout in the broth, topped with mashed potatoes. Served with a slice of soda bread.

Friday & Saturday evenings only--limited quantities. Served with mashed potatoes and veggie, slice of soda bread, cup of au jus.

A hearty mixture of tender ground beef, carrots, and peas simmered in gravy and topped with our delicious champ and a sprinkling of melted cheddar cheese. Served with a slice of soda bread.

A ten-ounce center-cut sirloin steak, grilled to order. Served with our Irish Whiskey Peppercorn Sauce on the side, our famous champ, and vegetable of the day. (Please note that our well-done steaks are cooked completely through. We are not responsible for well-done steaks.) Served with a slice of soda bread.

Our famous pub chips.

Delectable creme brulee wrapped in a warm cinnamon-bun bread, with a heavy drizzle of our sweet Irish whiskey cream sauce.

Our seasonal featured dessert, ranging from an award-winning Key Lime Pie, to carrot cake, to a number of outstanding cheesecakes. Please call for current dessert.

Smooth, creamy, & decadent cheesecake made with real Irish cream liqueur. Made for use by Purdue-graduate-owned Mike's Pies.

A most unique and delicious dessert: Chocolate cookie-crumble crust topped with rich layers of mint and chocolate mousse.