Nimto Restaurant & Bar Menu

Stir-fried noodles tossed with spices and mixed fresh veggies.

Indian-style flatbread bakes inside a clay oven.

Yogurt-marinated boneless chicken cooked in a creamy tomato and nuts based sauce. *All curries are served with a side of rice*.

Aromatic basmati rice slow-cooked with herbs and spices with your choice of protein.

Batter fried French chicken drumette, served with tomato-lime sauce.

Nepali-style dumplings filled with minced mutton, onion, scallions, and spices, served with house-special dipping sauce.

White rice stir-fried with fresh mixed veggies and your choice of protein.

Pan-fried dried meat cooked with onion and spices, served with beaten rice, aloo achar (mixed potato pickle), and green salad.

Clay oven-cooked chicken breast mixed with cream, nuts and house-special tikka masala. *All curries are served with a side of rice*.

A traditional Nepali meal set: includes rice, lentils, vegetables, pickles, and fried local chicken (rooster).

A traditional Nepali meal set: includes rice, lentils, vegetables, pickles, and chicken curry.

Vegetarian. Crispy fried baby corn, seasoned with salt and pepper.

Deep fried mushroom stuffed with minced chicken and veggies, served with green tomato dipping sauce.

Marinated fish fried and cooked with yogurt, nuts, and herbal spices, served with a side of rice.

Chicken wrapped in potato slices, fried and glazed with special spices, served with green tomato dipping sauce.

Marinated bone- in fish cooked on a griddle, served on top of a tomato sauce base with mixed beaten & puffed rice, and green salad.

Dried meat pan-fried with potato, onion, and spices.

Batter-fried protein/paneer tossed with onion and green pepper in a sweet and spicy sauce.

Rice flour-based crepe topped with your choice of protein, served with tomato sauce.

Pan-fried spiced lentil patties, served with mutton soup. Protein add-on option available.

Vegetarian. Fried potato tossed with spicy Himalayan spice.

Vegetarian. Batter-fried cauliflower tossed with manchurian sauce.

Potato fries tossed in a spicy, tangy nepali-style sauce with bold flavor kick.

Crispy batter-fried sliced chicken tossed in herbs and spices.

Batter-fried strips of chicken tossed in a spiced nuts and yogurt-based sauce.

Grilled succulent meat marinated in Nepali herbs and spices, served with spiced puffed rice, radish pickle, green salad, and green tomato sauce.

Fried meat tossed with lime juice and Nepali spices, served with puffed rice, aloo achar (mixed potato pickle), and green salad.

Grilled boneless meat/ soy chunks marinated in Nepali spice, tossed in a tomato base paste, and served with beaten rice, bhatmas, and green salad.

Pan-fried dried meat cooked with onion and spices, served with beaten rice, aloo achar (mixed potato pickle), and green salad.

Stir-fried chicken gizzard with onion and spices, served with beaten rice, aloo achar (mixed potato pickle), and green salad.

Nepali-style dumplings filled with minced mutton, onion, scallions, and spices, served with house-special dipping sauce.

Nepali-style dumplings filled with minced chicken, onion, scallions, and spices, served with house-special dipping sauce.

Nepali-style dumplings filled with fresh vegetables and spices, served with house-special dipping sauce.

Spice-marinated lamb ribs cooked in a clay oven, served with tomato-lime sauce.

Juicy ground seasoned meat, shaped over a skewer and cooked in a clay oven, served with tomato-lime sauce.

Spice-marinated chicken breast cubes cooked in a clay oven, served with tomato-lime sauce.

Spice-marinated diced paneer cooked in a clay oven, served with tomato-lime sauce.

Spice-marinated chicken leg quarter cooked in a clay oven, served with tomato-lime sauce.

Nepali-style dumplings filled with your choice of meat/ vegetable and spices. 4 pieces each of chilly, steamed, kothey, and fried Momo.

Grilled succulent meats(chicken, mutton, pork) and Jack fruit marinated in Nepali herbs and spices. Served with spiced puffed rice and green salad.

Boneless chicken cooked in a creamy sauce with nuts.

Stir-fried goat meat cooked with onion, ginger, garlic, tomatoes and house spices. *All curries are served with a side of rice*.

Vegetarian. Fried paneer mixed with cream, nuts and house-special tikka masala. *All curries are served with a side of rice*.

Vegetarian. Mixed vegetables cooked in a curry sauce with spices and herbs. *All curries are served with a side of rice*.

Vegetarian. Paneer cubes cooked in a creamy sauce with nuts. *All curries are served with a side of rice*.

Clay oven-cooked chicken breast mixed with cream, nuts and house-special tikka masala. *All curries are served with a side of rice*.

Stir-fried chicken cooked with onion, ginger, garlic, tomato, and house spices *all curries are served with a side of rice*.

Aromatic basmati rice slow-cooked with herbs and spices with your choice of protein.

Fluffy white basmati rice.

A traditional Nepali meal set: includes rice, lentils, vegetables, pickles, and fried local chicken (rooster).

A traditional Nepali meal set: includes rice, lentils, vegetables, pickles, and fried chicken.

A traditional Nepali meal set: includes rice, lentils, vegetables, pickles, and chicken curry.

A traditional Nepali meal set: includes rice, lentils, vegetables, pickles, and pork curry.

A traditional Nepali meal set: includes rice, lentils, vegetables, pickles, and local chicken (rooster) curry.

A traditional Nepali meal set: includes rice, lentils, vegetables, pickles, and mutton curry.

A traditional Nepali meal set: includes rice, lentils, vegetables, pickles, and jackfruit.

A hearty flavorful noodle soup with a flavorful broth, fresh vegetables, tender meat, and Nepali spices. Perfectly warming and customizable to your spice level.

A hearty flavorful noodle soup with a flavorful broth, fresh vegetables, tender meat, and Nepali spices. Perfectly warming and customizable to your spice level.

A hearty flavorful noodle soup with a flavorful broth, fresh vegetables, tender meat, and Nepali spices. Perfectly warming and customizable to your spice level.

Small pieces of deboned chicken, breaded with spices, and deep-fried.