Nimbooda Menu

Cumin flavored potatoes and peas wrapped in a flaky pasty, served hot and fresh with tamarind and mint sauce.

Mix of samosa and chana masala topped with chopped onion, tamarind, chutney and yogurt.

Diced onion fried chickpea batter.

Savoury puffed rice, dried vegetables and chutney.

Potatoes, chickpeas and crispy wafers mixed with chutneys.

Cauliflower tossed in a spicy and sweet chutney.

Freshly sliced okra lightly fried seasoned, mixed with diced onion tomato and cilantro.

Crispy spiced baby eggplant with yogurt, tamarind and red onion.

Marinated with pickled spices.

Marinated paneer from the tandoor.

Assorted marinated fresh vegetables (cauliflower, broccoli, carots, bell pepper and red onion) and paneer (homemade cheese).

Roasted and diced sweet potatoes, tossed in chutney and spices.

Sprouted moong beans with diced tomatoes, onions, cilantro, and chaat masala in a lemon dressing.

Soya chaap marinated in a luscious blend of cream, green chillies, ginger, garlic and cashew nut paste.

Chicken marinated in ginger, garlic and yogurt.

Chicken cutlets marinated in cream cheese.

Tossed in a spicy and sweet chutney.

Marinated diced lamb.

Minced lamb grilled on a skewer.

Fish marinated in ginger, garlic and yogurt.

Chicken malai kebab, chicken tikka, barrah kebab and fish tikka. Not served with rice.

South Indian style ginger, curry leaf, mustard seeds, peppers and deep fried.

Chicken breast marinated in cilantro, mint, ginger and green chilies.

Crispy triangular pastry filled with minced chicken and vegetables.

Sweet and sour chicken wings marinated with Indian spices and sauteed in Tamarind sauce.

Lentils, tomato, tamarind, and seasonings with cumin and chilli pepper.

Our homemade special simple yet perfect, pureed lentils, onion, carrots, potato and pepperoncini.

A traditional lentil based curried soup served with chicken.

Fresh tomato puree and spices.

Bread roll filled with chicken tikki.

Bread roll filled with Achari Paneer.

Bread roll filled with egg masala.

Bread roll filled with lamb.

Diced chicken in a tomato yogurt curry.

Butter chicken.

South Indian delicacy prepared tomato, onion, garlic, ginger mustard seeds, curry leaf and coconut.

Chicken with fresh spinach.

Diced chicken in almond cream sauce.

Chicken with vegetables in a tomato sauce.

Chicken in a vinegar, aromatic spicy sauce.

Chicken in a peanut sauce.

Chicken cooked in red gravy with freshly ground spices, capsicum and onion.

Popular Indian-Chinese dish made with sweet and savory flavors

Nimbooda's homestyle boneless chicken curry with tangy and zesty flavor from Indian mixed pickle and vegetables.

Black lentil and kidney beans slowly simmered together with tomatoes, onion, ginger and garlic.

Yellow lentil simmered w/ ginger, garlic and cumin power.

Pieces of Fresh okra simmered with diced onion, tomatoes, ginger and mildly spiced.

Potatoes and cauliflower with cumin and spices.

Chick peas with fresh spinach.

Roasted eggplant with onions and peas.

Assorted vegetables in a tomato based sauce.

Mixed vegetables in a creamy sauce.

Mixed veg and paneer dumpling in a vegetable curry.

Home style chickpeas.

Peas and mushroom curry.

Cheese with fresh spinach.

Shredded paneer cooked with tomatoes, onions and peppers.

Diced paneer in a tomato yogurt curry.

Paneer cooked in red gravy with freshly ground spices capsicum and fresh onion.

Fresh homemade cheese cubes sauteed with green peas and mild spices.

Fresh sweet corn cook with spinach.

Mixed vegetables in a vinegary aromatic spicy sauce

Popular Indian-Chinese dish made with cottage cheese sautéed in sweet and savory flavors.

Fresh fenugreek and peas with onion and tomatoes.

Potatoes and fresh spinach cooked with Indian spices

Mushroom with fresh spinach cooked in Indian spices

Puffed lotus seeds cooked with ricotta cheese and green peas in a creamy coconut sauce.

Paneer slices simmered in butter and spiced tomato sauce, finished with fresh cream.

Soya chaap simmered in butter and spiced tomato sauce, finished with fresh cream.

Soya chaap cooked in a spiced tomato yogurt curry.

Aromatic lamb in cardamom sauce.

Lamb in vinegar and aromatic spicy sauce.

Lamb in fresh spinach.

Lamb in a yogurt sauce.

Lamb in a vegetable curry.

Lamb with coconut and curry leaf.

Lamb in an almond curry.

Slow-cooked spiced lamb shank.

Diced lamb in tomato yogurt curry.

Prepared in an authentic sauce and flavor.

Shrimp cook with tomatoes, onion, curry leaf and mustard seeds.

Salmon cooked in coconut curry.

Lobster simmered in spiced of ginger, garlic, green chilli, tomato, coconut, lemon and curry leaf.

Mustard leaves curry.

Crab with black peppercorn, red chillies, mustard seeds and coconut.

Tliapia marinated with spices in an almond sauce.

Shrimp cooked in almond cream sauce

Shrimp cooked in vinegary aromatic spicy sauce with potatoes

Chicken marinated in yogurt and spices.

Marinated lamb with potatoes and peppers.

Marinated in mint and coriander served with tomato rice.

Jumbo shrimp marinated in fresh herbs and spices.

Assortment of lamb, chicken and seafood (salmon and shrimp).

Fresh boiled quinoa.

Fresh boiled brown rice.

Long gains basmati rice cooked with cubes of lamb.

Long gains basmati rice cooked with cubes of shrimp.

Long gains basmati rice cooked with cubes of chicken.

Long gains basmati rice cooked with cubes of chicken.

A leavened flat-bread made with flour is baked fresh in tandoor.

Naan topped with fresh garlic and cilantro.

Bread stuffed with finely chopped red onions and mild green chillis.

Sweet naan stuffed with cashew nut, raisins and coconut filling.

Stuffed with tender minced lamb.

Stuffed with fresh cottage cheese.

Classic whole wheat baked in tandoori oven.

Whole wheat deep fried puffed bread.

Whole wheat multi layered bread baked in tandoori oven.

Whole wheat mutti-layered bread is stuffed with ground, mint leaves and baked for a divine taste.

Mashed potatoes and peas stuffed into whole wheat bread baked to perfection.

Plain, garlic, onion and kandhari naan.

Soft and tender baked bread stuffed with fresh spinach, onions and mild green chilies.

Yogurt with onions, tomatoes and carrots.

Fresh spring mix tossed with sliced carrots, cucumber and house dressing.

Cottage cheese cooked with cream and almond sauce.

Sweet, deep-fried cheese ball in honey syrup.

Candied almonds, cinnamon and golden raisins.