Nik's Italian Kitchen and Bar

NIK's opened in, 2011. We are a locally owned and operated family business. From the very beginning, we have been committed to serving a very high quality product in an atmosphere that is friendly to every occasion. Marinara, meat sauce and alfredo sauces are made fresh right here every day. We use roma tomatoes imported from the San Marzen Valley in Italy for our marinara, meat sauce and pizza sauce. Our Alfredo sauce is made from heavy cream with plenty of parmesan cheese and it’s not cooked until you order it! We make our signature salad dressings, batter our own chicken parmesan, eggplant and calamari, and our parmesan spinach dip is our own recipe from scratch.