Thinly sliced ginger typically marinated in a vinegar brine, offering a zesty and refreshing palate cleanser.
$3.60
Sushi Rice
Fluffy, perfectly cooked short-grain rice, essential for sushi rolls and Japanese dishes.
$3.60
Fresh wasabi
Finely grated fresh wasabi, offering a pungent and aromatic kick to complement your meal.
$3.60
Kizami Wasabi (pickled)
Picked and chopped real wasabi root, offering a unique and pungent flavor.
$3.60
Oshinko (Japanese pickled vegetables)
Assorted Japanese pickled vegetables, including yellow daikon radish and carrots, garnished with sesame seeds.
$7.20
Vegetarian
Grilled Eggplant
Grilled eggplant with caramelized miso, togarashi, and crispy rice pearls.
$4.80
Asparagus
Asparagus sautéed with garlic butter and soy sauce.
$4.80
Grilled King Oyster Mushroom
Grilled king oyster mushrooms, typically seasoned with a light glaze of teriyaki sauce.
$4.80
Grey Oyster Mushrooms
Sautéed grey oyster mushrooms typically seasoned with garlic and soy, delivering a rich umami flavor.
$4.80
Starters
Items may contain raw or undercooked products. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illnesses. Please inform us of any allergies or dietary restrictions.
Crispy chicken, avocado, rice, teriyaki sauce, wonton chips and lettuce.
$21.60
Salad
Items may contain raw or undercooked products. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illnesses. Please inform us of any allergies or dietary restrictions.
House Salad
Spring mix, carrots, yuzu dressing.
$6.00
Cucumber Sunomono
Cucumber, amazu vinaigrette.
$7.20
Truffle Yuzu Spinach
Spinach, truffle yuzu dressing, sesame seeds
$7.20
Seared Bluefin Salad
Spring mix, garlic onion dressing, queso fresco, panko, sesame seeds.
Items may contain raw or undercooked products. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illnesses. Please inform us of any allergies or dietary restrictions.
Miso Soup
Traditional Japanese shiro miso
$6.00
Seasonal Soup
Soup made with fresh seasonal ingredients
$8.40
Kinoko Risotto
Creamy mushroom risotto parmesan cheese
$9.60
Cold Tasting
Items may contain raw or undercooked products. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illnesses. Please inform us of any allergies or dietary restrictions.
Tuna Tostada
Fresh hand chopped bluefin tuna, Amarillo cream, avocado, micro cilantro.
Seared tuna loin with five salts, sesame oil, sesame seeds, rice, avocado, shiso leaf, kizame wasabi, yuzu paste, and seaweed paper.
$39.60
Nikko Tower Bluefin Tuna
Thinly sliced bluefin tuna, typically garnished with ponzu sauce and microgreens.
$26.40
Nikko Tower Salmon
Sliced salmon, crispy nori, lemon gel, ponzu sauce, and microgreens.
$24.00
Smoked Salmon Tapas
5 hrs. house cold smoked salmon, crispy black sesame rice chip, parmesan cheese sauce, cherry tomato .
$19.20
Salmon Tsutsumu
Scottish salmon wrap with crab meat and avocado with spicy mayo, mustard soy, egg yolk sauce.
$26.40
Hot Tasting
Items may contain raw or undercooked products. Consuming raw or undercooked meats, seafood, shellfish, or eggs
may increase your risk of foodborne illnesses. Please inform us of any allergies or dietary restrictions.
Hot stone rice bowl, house micro greens, oyster gray mushrooms, house micro green sauce.
$26.40
Rice Bowl
rice with mushroom, radish, carrot, spinach, soy glaze, ginger puree, egg yolk, and nori served in a stone bowl
$21.60
Teriyaki
house-made sweet and savory teriyaki served with rice
$21.80
Matsunomi Cream Pasta
Fettuccine, pine nut cream, garlic, shallots, Parmesan cheese.
$27.60
Akaushi Wagyu Specials
$45.60
Hamachi Kama
Grilled yellowtail collar with salt, served with ponzu sauce. one yellowtail collar per serving.
$21.60
Grilled Whole Anago Board
Grilled whole anago, a Japanese sea eel, typically served with a light soy glaze and garnished with fresh herbs.
$38.40
Dessert
Items may contain raw or undercooked products. Consuming raw or undercooked meats, seafood, shellfish, or eggs
may increase your risk of foodborne illnesses. Please inform us of any allergies or dietary restrictions.
Creamy cheesecake, yuzu spread, graham streusel, white chocolate cream.
$9.60
Green Tea Tiramisu
$9.60
Pina Colada
White rum, coconut liqueur, fresh lime juice, pineapple juice, and coconut cream blend harmoniously in this classic Japanese dessert drink.
$16.80
Omakase
Items may contain raw or undercooked products. Consuming raw or undercooked meats, seafood, shellfish, or eggs
may increase your risk of foodborne illnesses. Please inform us of any allergies or dietary restrictions.
Nikko Omakase
$120.00
Sushi & Sashimi
Items may contain raw or undercooked products. Consuming raw or undercooked meats, seafood, shellfish, or eggs
may increase your risk of foodborne illnesses. Please inform us of any allergies or dietary restrictions.
Bluefin Tuna - O-Toro
fatty tuna belly
$13.20
Bluefin Tuna - Chu-Toro
medium fatty tuna belly
$10.80
Bluefin Tuna - Akami
tuna loin
$6.00
Sake
salmon
$4.80
King Salmon
king salmon
$7.20
Hirame
flounder
$6.00
Torched Sake Toro
torched salmon belly + kizami wasabi
$7.20
Hamachi
yellowtail + yuzu sauce
$6.00
Torched Hamachi Toro
torched yellowtail belly
$7.20
Hokkaido Uni Sushi
sea urchin
$19.20
Torched Hotate + Yuzu Salt
torched scallop with yuzu salt
$9.60
Unagi
freshwater eel
$6.00
Madai
sea bream
$4.80
Kanpachi
amberjack
$6.00
Foie Gras Sushi
fatty liver
$16.80
A5 Miyazaki Sushi
A5 wagyu
$19.20
Ebi
shrimp
$4.80
Hotate + Foie Gras
torched scallop + foie gras
$14.40
Lobster Ebi
Lobster shrimp
$7.80
Ama Ebi
sweet shrimp
$12.00
King Ebi
king shrimp
$14.40
Ama Ebi + Hokkaido Uni
sweet shrimp + sea urchin
$15.60
Torched Scallop + Hokkaido Uni
scallop + sea urchin
$12.00
Hotate
scallop
$8.40
Tako
octopus
$4.80
Zuwaigani Sushi
snow crab
$9.60
Ika
squid
$6.00
Ikura
salmon roe
$6.00
Anago
saltwater eel
$7.20
Shima Aji
striped horse mackerel
$7.20
Tamagoyaki Sushi
Japanese omelet
$4.80
Kinmedai
Thinly sliced golden eye snapper, typically served raw as sashimi.
$9.60
House smoked salmon
Thinly sliced smoked salmon.
$6.00
Chef's Choice
Items may contain raw or undercooked products. Consuming raw or undercooked meats, seafood, shellfish, or eggs
may increase your risk of foodborne illnesses. Please inform us of any allergies or dietary restrictions.
Nigiri Sushi Selection
$30.00
Sashimi Platter
$48.00
Vegetarian 5(pcs.)
Cucumber, avocado, lettuce, carrot, tofu, wakame, oshinko, and mushroom.
$19.60
Rolls
Items may contain raw or undercooked products. Consuming raw or undercooked meats, seafood, shellfish, or eggs
may increase your risk of foodborne illnesses. Please inform us of any allergies or dietary restrictions.
California Roll
crab meat, avocado, cucumber
$9.60
Spicy Tuna Roll
fresh hand chopped bluefin tuna, cucumber, crispy garlic
$14.40
Spicy Salmon Roll
spicy salmon, crispy garlic, mayo
$12.00
Shrimp Tempura Roll
shrimp tempura, avocado, cucumber, crab meat, eel sauce
$12.00
Crab Tempura Roll
crab tempura, avocado, cream cheese, osaki crab, spicy mayo, eel sauce, amazu mayo