Nico's Pizza Jamison Menu

American cheese.

6 pieces. mozzarella cheese that has been coated and fried.

Crispy, golden-brown potato fries, lightly salted for a classic taste.

A 14-inch pizza topped with melted mozzarella cheese and a rich tomato sauce on a classic crust.

A classic pizza topped with a generous layer of melted mozzarella cheese and a rich tomato sauce on a crispy crust.

Juicy chicken wings coated in a tangy, savory sauce, offering 12 pieces of tender, flavorful bites.

Pizza dough knots, baked and topped with garlic, olive oil, and a sprinkle of parsley.

Breaded chicken tenders served alongside french fries, typically accompanied by a honey mustard dipping sauce.

Breaded chicken pieces, typically accompanied by a selection of sauces for customization.

A 10" pizza generously topped with sliced black olives on a classic pizza base.

A classic pizza topped with a generous layer of melted mozzarella cheese and a rich tomato sauce on a crispy crust.

BBQ sauce, chicken, and red onions on a 10" crust, suggesting a blend of savory and slightly sweet flavors.

Buffalo sauce, ranch dressing, pizza cheese, and grilled chicken on a 10" crust.

Topped with ingredients typically associated with Californian cuisine, this 10" pizza includes a blend of fresh vegetables and a light, flavorful sauce.

Ham, fresh mushrooms, artichokes, and black olives on a 10" pizza base, typically following the traditional Capricciosa style.

Shaved steak, a blend of cheeses, and typically includes onions and green peppers on a 10" crust.

Honey mustard sauce topped with chicken, bacon, and cheese on our freshly made dough.

Diced chicken cutlets, parmesan cheese, and marinara sauce typically compose this 10" specialty pizza, reflecting classic chicken parmigiana flavors.

A 10" pizza featuring ham and pineapple, typically includes a blend of cheeses.

Crispy French fries, savory bacon bits, and a drizzle of creamy cheese sauce atop a classic pizza crust.

Fresh mozzarella, vibrant tomato sauce, and aromatic basil on a classic crust.

A 10" pizza generously topped with sausage, pepperoni, bacon, and perhaps a blend of other meats, all layered over a rich pizza sauce and mozzarella cheese.

Topped with shredded chicken, mozzarella cheese, and drizzled with ranch dressing.

A 10" pizza featuring a blend of ricotta cheese and a medley of seasonal vegetables, typically includes tomatoes, spinach, and garlic on a classic crust.

A crispy pizza topped with seasoned ground beef, shredded lettuce, diced tomatoes, cheddar cheese, and a drizzle of sour cream.

A 10" pizza topped with mushrooms, green peppers, tomatoes, onions, and mozzarella cheese.

Garlic-infused olive oil base, typically includes a blend of cheeses, and seasoned with herbs.

Topped with pepperoni, sausage, mushrooms, onions, green peppers, and black olives on a classic 10" pizza crust.

Sauce on top and cheese on the bottom, this 10" pizza reverses traditional layering, often accompanied by a drizzle of olive oil and a sprinkle of herbs.

Buffalo sauce and medium-spiced chicken typically feature on this pizza, complemented by a blend of cheeses.

14" med california pizza typically includes fresh ingredients like avocado, chicken, bacon, and tomatoes, combining a blend of textures and flavors.

Med Capri pizza typically includes toppings such as kalamata olives, feta cheese, sun-dried tomatoes, and artichoke hearts.

Sauce, cheese, steak, mushrooms, onions, and green peppers, assembled on a 14" crust.

Diced chicken and bacon on a honey mustard base, typically includes cheese.

Breaded chicken, tomato sauce, and melted cheese on a 14" pizza crust.

A 14" pizza topped with ham and pineapple, typically served on a freshly made dough.

Topped with crispy French fries, bacon bits, melted cheese, and drizzled with a mustard sauce.

Fresh mozzarella, tangy tomato sauce, and fragrant basil on a classic pizza crust.

Topped with a hearty blend of pepperoni, sausage, bacon, ham, and ground beef on a classic pizza base.

Topped with seasoned chicken, tangy ranch dressing, and melted cheese on a crispy crust.

Topped with dollops of ricotta cheese, this pizza typically includes a medley of spring vegetables like broccoli, spinach, and tomatoes, all on a 14" crust.

Tender steak pieces on a 14" pizza with melted cheese and a golden crust.

Topped with seasoned ground beef, fresh lettuce, diced tomatoes, shredded cheddar cheese, and a drizzle of sour cream.

Topped with mushrooms, green peppers, tomatoes, black olives, onions, and mozzarella cheese.

A 14" pizza featuring a blend of cheeses and garlic on a creamy white sauce base, typically includes a hint of herbs.

Includes pepperoni, sausage, mushrooms, onions, green peppers, and a blend of cheeses on a classic crust.

Cheese layered directly on the crust, topped with pizza sauce, typically includes a medley of toppings.

BBQ sauce, grilled chicken, and bacon atop a 16" pizza base, typically garnished with red onions.

A large 16" pizza featuring a unique layering with a generous blend of cheeses beneath a rich tomato sauce, typically crafted to create a distinctive taste experience.

Buffalo sauce and grilled chicken atop a 16" pizza crust, finished with a blend of cheeses and a hint of blue cheese.

Fresh spinach, sun-dried tomatoes, and feta cheese on a 16" crust.

Ham, mushrooms, artichokes, olives, and basil on a 16" pizza base, inspired by the traditional Capricciosa.

Thinly sliced steak, onions, green peppers, and a generous topping of cheese on a 16" pizza base.

Topped with grilled chicken and bacon, this pizza features a honey mustard sauce, marrying savory and sweet flavors on a classic 16" crust.

Breaded chicken, tomato sauce, and a blend of cheeses on a large pizza crust.

Teriyaki sauce, grilled chicken, and typically includes a blend of cheeses, garnished with a selection of vegetables.

Eggplant parmesan and ricotta cheese, typically includes a tomato sauce base, garnished with basil on a 16" pizza crust.

A 16" pizza topped with ham, pineapple, and a generous layer of cheese.

Topped with crispy French fries, bacon bits, mozzarella, and a drizzle of cheddar cheese sauce.

Fresh basil, rich tomato sauce, and melted mozzarella cheese on a classic pizza crust.

Topped with generous amounts of sausage, pepperoni, bacon, ham, and meatball on a classic pizza base.

Chicken, mozzarella, and ranch dressing on a 16-inch pizza crust.

A generous layer of ricotta cheese, combined with broccoli, spinach, mushrooms, and fresh garlic on a large crust.

Topped with seasoned ground beef, shredded lettuce, diced tomatoes, cheddar cheese, and a drizzle of sour cream.

Loaded with mushrooms, bell peppers, onions, tomatoes, and olives, topped with melted cheese on a 16” crust.

A 16" pizza with a rich ricotta cheese base, topped with a blend of cheeses, and finished with a light drizzle of olive oil and fresh garlic.

Pepperoni, sausage, ham, mushrooms, onions, bell peppers, and black olives, traditionally arranged on a large 16-inch crust.

Buffalo sauce and grilled chicken, topped with blue cheese crumbles and a hint of onion on a thick, pan-baked crust.

Topped with ingredients inspired by California cuisine, typically includes a mix of fresh vegetables and a blend of cheeses on a thick, crusty base.

Deep-dish crust topped with a blend of cheeses, typically includes a selection of vegetables and meats inspired by Capri style.

Pan-baked pizza topped with steak, typically includes cheese and a savory sauce.

Baked in a deep pan with a golden crust, topped with a blend of cheeses and our house-made tomato sauce.

Pan-baked pizza topped with chicken, bacon, and a drizzle of honey mustard sauce.

Pan chicken parm pizza typically includes a deep, thick crust topped with breaded chicken, marinara sauce, and a generous layer of melted cheese.

Baked in a deep pan for a thick crust, topped with ham, pineapple, and a blend of cheeses.

Deep dish pan pizza generously topped with a variety of fresh and flavorful ingredients, following the tradition of being fully loaded.

Baked in a deep pan for a thick crust, topped with tomato sauce, fresh basil, and fior di latte cheese.

Baked in a pan, this pizza combines a hearty blend of bacon, ham, Italian sausage, and pepperoni, nestled atop a generous layer of cheese.

Topped with shredded chicken, ranch dressing, and melted cheese.

Pan-baked pizza topped with dollops of creamy ricotta and a vibrant medley of seasonal vegetables, typically including broccoli, tomatoes, and bell peppers.

Tender steak pieces on a thick crust, topped with melted cheese.

Pan-baked crust topped with seasoned ground beef, taco sauce, cheddar cheese, lettuce, and tomatoes, typically includes a sprinkle of tortilla chips.

Pan pizza with tomato sauce, garlic, basil pesto, and parmesan, finished with a sprinkle of almonds.

Pan-baked with cheese directly on the crust, followed by a generous layer of sauce on top.

Loaded with mushrooms, bell peppers, onions, and tomatoes, topped with melted cheese on a thick pan crust.

A thick crust pizza topped with a blend of cheeses, typically including ricotta, and seasoned with garlic.

Thick crust pizza cooked in a pan, generously topped with pepperoni, sausage, mushrooms, extra cheese, green peppers, and onions.

Thin crust, rectangular Sicilian pizza with our signature vodka sauce, typically includes fresh basil.

Thin crust square. mozzarella, plum tomatoes, pesto and roasted garlic.

A thick crust, square-shaped pizza with classic tomato sauce and a generous layer of cheese.

Grilled chicken tossed in buffalo sauce, typically includes a blend of cheeses, wrapped in fresh dough.

Chicken steak, Italian seasonings, and a blend of cheeses, typically includes onions and green peppers, wrapped in stromboli dough.

Pepperoni and a blend of cheeses wrapped in fresh dough, typically includes a side of marinara sauce.

Ham, salami, and cheese, typically wrapped in a seasoned dough.

The SM Special Stromboli typically includes a generous assortment of meats, vegetables, and cheese, all enveloped in freshly made dough.

Seasoned steak with onions, mushrooms, green peppers, and cheese, wrapped in fresh dough.

Broccoli, green peppers, tomatoes, spinach, onions, and mushrooms wrapped in dough, typically served with a side of marinara sauce.

A large calzone traditionally filled with a generous blend of cheeses, often including ricotta, and enveloped in a golden-brown crust.

Grilled chicken tossed in buffalo sauce, wrapped in dough with a blend of cheeses.

Chicken and steak with Italian cheese blend, typically includes onions and green peppers, wrapped in dough.

Ham, salami, pepperoni, typically includes cheese and a seasoned sauce, all encased in freshly made dough.

Pepperoni and a blend of cheeses wrapped in fresh dough, typically includes sauce.

A large stromboli filled with a generous blend of pepperoni, sausage, mushrooms, onions, green peppers, ham, salami, and cheese, all wrapped in fresh dough.

Seasoned steak, onions, mushrooms, and green peppers, wrapped in dough with cheese. Typically includes marinara and garlic dipping sauce.

Rolled dough filled with mushrooms, green peppers, onions, black olives, and tomatoes, typically includes cheese.

10 pieces. fried, bite sized broccoli patty.

Fries tossed in buffalo sauce, typically includes a drizzle of blue cheese dressing.

Six chicken tenders tossed in a spicy buffalo sauce, typically served as a flavorful appetizer.

Savory Garlic Bread Loaded with Melted Cheese

Breaded chicken tenders served alongside french fries, typically accompanied by a honey mustard dipping sauce.

Crisp, spiraled potatoes with a perfect blend of seasoning.

Crispy, golden-brown potato fries, lightly salted for a classic taste.

Buttery bread that is topped with garlic.

Pizza dough knots, baked and topped with garlic, olive oil, and a sprinkle of parsley.

Jalapeno poppers filled with cheddar cheese, encased in a crispy breading, and fried.

Creamy, classic macaroni in a rich, velvety cheese sauce.

Macaroni enveloped in cheddar cheese, encased in a crispy batter.

Served with bacon, whiz cheese, mozzarella cheese and ranch.

French fries topped with melted mozzarella cheese, typically served with a side of marinara sauce for dipping.

6 pieces. mozzarella cheese that has been coated and fried.

9-10 pieces. fried battered onion.

6 pieces.

A delightful appetizer featuring pizza toppings on a unique base, typically including cheese and a selection of meats or vegetables.

4 pieces. ball of seasoned meat.

Seasoned ground meat that has been wrapped in a casing.

Fried sweet potatoes.

Juicy chicken wings coated in a tangy, savory sauce, offering 12 pieces of tender, flavorful bites.

Eighteen chicken wings, deep-fried and available in a variety of flavors such as BBQ, buffalo, and garlic parmesan.

Twenty-four chicken wings, deep-fried and available in a variety of sauces including buffalo, BBQ, lemon pepper, or hot.

Crispy chicken wings, available in a variety of sauces such as buffalo, BBQ, and garlic parmesan, catering to a wide range of tastes.

Fifty pieces of chicken wings, deep-fried until crisp and golden, can be tossed in a variety of sauces such as buffalo, BBQ, or garlic parmesan.

Golden fries generously topped with melted cheddar cheese, embodying the classic comfort of loaded fries.

Chicken wings, typically seasoned and cooked to achieve a crispy exterior, often accompanied by a tangy or spicy sauce.

Soup made with pasta and beans.

Soothing Chicken Broth with Tender Meat and Vegetables

Grilled or fried patty with cheese on a bun.

Beef patty topped with American cheese, lettuce, tomato, and onions, typically includes pickles and mayo, served on a toasted bun.

Breaded chicken coated in spicy buffalo sauce, typically includes lettuce, tomato, and onion, complemented with a tangy blue cheese dressing on a burger bun.

Beef patty topped with jalapeños, cheddar cheese, lettuce, tomato, and onion on a bun.

Roasted garlic and mushrooms paired with melted cheddar cheese on a beef burger.

Chicken cheese tossed in sweet baby ray's bbq sauce and american cheese.

Chicken steak tossed with our buffalo sauce and american cheese.

American cheese.

Spinach, roasted peppers, onions and provolone cheese.

Lettuce, tomato and raw onions.

American cheese.

American cheese, lettuce, tomato and raw onions.

Breaded chicken, topped with marinara sauce and melted provolone cheese, served on a toasted sub roll.

Chopped chicken steak typically paired with white American cheese and a savory sauce, often served with fried onions.

Sautéed chicken breast with melted American cheese, typically includes green peppers, onions, and a special sauce.

Grilled chicken breast with lettuce, tomato, mozzarella cheese and honey mustard.

Chicken and broccoli rabe on a sub roll, typically includes sautéed garlic and a blend of cheeses.

Chicken steak topped with spinach, roasted peppers, and provolone cheese, inspired by Florentine cuisine.

Breaded chicken breast with lettuce, tomato, mayo.

Breaded eggplant slices layered with marinara sauce and melted provolone cheese on a toasted sub roll.

Garlic bread serves as the base for this cheesesteak, typically layered with melted cheese and thinly sliced steak, seasoned with garlic.

Grilled chicken on a hoagie roll, typically includes lettuce, tomatoes, and mayonnaise.

Vegetarian. grilled broccoli, spinach, tomato, mushrooms, onions, olives and bell peppers.

Served on a toasted sub roll, this sandwich is filled with seasoned meatballs, marinara sauce, and topped with melted parmesan cheese.

Mozzarella cheese and tomato sauce.

Italian sausage and green peppers, served with a marinara sauce on a toasted sub roll.

Italian sausage with marinara sauce, topped with melted parmesan and provolone cheese, served on a toasted sub roll.

Sliced beef steak with melted cheese, typically includes lettuce, tomato, and onion, served on a hoagie roll.

Steak and melted American cheese, typically accompanied by fried onions and sauce, served on a sub roll.

Cheesesteak special typically includes grilled steak, sautéed onions, green peppers, mushrooms, and melted cheese, often complemented with a flavorful sauce.

Bacon, fried onions, bell peppers and american cheese.

Chicken steak combined with fried onions, BBQ sauce, bacon, and American cheese, served on a sub roll.

Sandwich with house-made meatballs, typically includes marinara sauce and melted provolone cheese on a toasted sub roll.

Grilled chicken paired with roasted peppers, spinach, and melted provolone cheese, typically served on a toasted bun.

Lettuce, tomatoes and mayo.

Lettuce, tomatoes and mayo.

Roasted peppers, spinach and provolone.

Sliced pork and melted provolone cheese on a toasted Italian bread, typically accompanied by a selection of roasted vegetables.

Roasted pork served with broccoli rabe, long hot peppers, and topped with sharp provolone.

Served on a long roll, this hoagie combines crispy bacon with fresh lettuce and ripe tomatoes, typically accented with a light dressing.

Mixed cheese hoagie typically includes a blend of American, Swiss, and provolone cheeses, accompanied by lettuce, tomato, and onions on a long roll.

Served with American cheese, thinly sliced ham, lettuce, tomato, and onions on a long roll.

Ham, genoa salami and provolone cheese.

Albacore tuna mixed with mayonnaise, served on a toasted roll with American cheese, lettuce, and tomato.

Our always fresh tuna with celery and mayonnaise.

Deli style turkey breast.

Served on a long roll, this veggie hoagie typically includes lettuce, tomatoes, onions, cucumbers, green and sweet peppers, with slices of provolone cheese.

A BLT grinder typically includes bacon, lettuce, and tomato served on a long roll, often accompanied by mayonnaise.

Sliced roast beef and cheese on a long roll, typically includes lettuce, tomatoes, and onions, with options for oil, vinegar, and oregano upon request.

Grilled or fried chicken, bacon, lettuce, tomato, and ranch dressing, wrapped in a soft tortilla.

Cheese steak wrapped in a tortilla with typically includes steak, melted cheese, lettuce, tomatoes, and onions.

Steak and melted cheese, typically accompanied by onions, lettuce, and tomatoes, all wrapped in a soft tortilla.

Grilled chicken and roasted peppers, typically accompanied by provolone cheese, wrapped in a soft tortilla.

Tender chicken and crisp romaine in creamy Caesar dressing, wrapped snugly.

Breaded chicken, marinara sauce, and melted parmesan cheese wrapped in a soft tortilla.

Chicken cutlet, typically includes lettuce, tomatoes, onions, and honey mustard, wrapped in a soft tortilla.

Chicken cutlet, lettuce, tomatoes, and onions, typically includes a honey mustard dressing, wrapped in a soft tortilla.

Grilled chicken wrapped with lettuce, tomato, and mayonnaise, typically includes cheese and onions.

Crispy chicken wrapped with lettuce, tomato, and a hint of mayo, typically encased in a soft tortilla.

Tuna and provolone cheese, wrapped with lettuce, tomatoes, and onions, lightly dressed with mayo.

Wrapped in a soft tortilla, this dish combines turkey, bacon, lettuce, tomato, and mayo, creating a classic turkey club wrap.

Grilled chicken tossed in buffalo sauce, typically includes lettuce, tomato, and blue cheese, all wrapped in a soft tortilla.

Sauteed spinach, sundried tomato and sharp provolone.

Vegetarian. mushrooms, eggplant, spinach, roasted peppers and zucchini.

Grilled chicken, sharp provolone and broccoli rabe.

Avocado, provolone, roasted peppers, mayo.

3 pieces. tomato sauce and mozzarella.

Penne pasta tossed with ricotta, tomato sauce and topped with mozzarella.

Ravioli baked to perfection, served with choice of Caesar salad, chicken noodle soup, side salad, or pasta fagioli; option to omit side available.

Tomato sauce and mozzarella cheese.

6 large cheese-filled ravioli and topped with our tomato sauce.

Chicken Fettuccine Alfredo with options for a side of Caesar salad, chicken noodle soup, pasta fagioli, or no side.

Spicy. served over penne. chicken breast with bell peppers, onions, mushrooms, spicy tomato sauce.

Chicken breast with mushrooms, garlic, brown gravy and marsala wine over penne.

Breaded chicken breast topped with tomato sauce and mozzarella with spaghetti.

Eggplant Parmesan - Breaded eggplant slices, layered with marinara and mozzarella. Served with choice of side: Caesar salad, chicken noodle soup, mixed greens, pasta fagioli, or no side.

Meat lasagna served with choice of Caesar salad, chicken noodle soup, side salad, pasta fagioli, or no side.

Fettuccine tossed in creamy Alfredo sauce. Choice of side: Caesar salad, chicken noodle soup, side salad, pasta fagioli, or opt for no side.

Chicken fettuccine alfredo with broccoli. Choice of side: Caesar salad, chicken noodle soup, side salad, pasta fagioli, or no side.

Red clams over pasta. Choice of side: Caesar salad, chicken noodle soup, side salad, no side, or pasta fagioli.

Pasta in tomato sauce. Options include Caesar salad, chicken noodle soup, side salad, no side, or pasta fagioli.

Pasta accompanied by meatballs. Choice of side: Caesar salad, chicken noodle soup, side salad, pasta fagioli, or none.

Pasta with meat sauce served with choice of Caesar salad, chicken noodle soup, side salad, no side, or pasta fagioli.

Pasta with sausage, choice of Caesar salad, chicken noodle soup, side salad, or pasta fagioli. No side option available.

Pasta with white clams. Choice of side: Caesar salad, chicken noodle soup, side salad, no side, or pasta fagioli.

Penne in creamy vodka sauce. Options include Caesar salad, chicken noodle soup, side salad, no side, or pasta fagioli.

Penne in a rich bolognese sauce. Option of Caesar salad, chicken noodle soup, side salad, pasta fagioli, or no side.

Over pasta.

4 large shell pasta filled with ricotta and topped with our tomato sauce and mozzarella.

Lightly breaded chicken, lemon-butter sauce. Choice of Caesar salad, chicken noodle soup, side salad, no side, or pasta fagioli.

Pasta in butter sauce. Choice of side: Caesar salad, chicken noodle soup, side salad, pasta fagioli. Option for no side available.

Pasta tossed with garlic and olive oil; choose from Caesar salad, chicken noodle soup, side salad, no side, or pasta fagioli.

Baby arugula mixed with select ingredients, often complemented by a variety of nuts, cheeses, and a light vinaigrette dressing.

Over mixed salad.

Over mixed salad.

Romaine, croutons, parmesan cheese and caesar dressing.

Fresh mozzarella, tomatoes, olive oil, balsamic and roasted red peppers.

Mixed greens topped with slices of steak, onions, tomatoes, and American cheese, dressed with a simple vinaigrette.

Ham, turkey and american cheese over mixed salad.

Romaine, grilled chicken, croutons and caesar dressing.

Tender chicken combined with flavors of Sorrento, typically includes fresh greens, tomatoes, olives, and a light, zesty dressing.

Breaded chicken breast over mixed salad.

Kalamata olives, peppers and feta cheese over mixed salad.

Grilled Chicken atop Fresh Mixed Greens with Garden Vegetables

Ham, pineapple and bacon over mixed salad and honey mustard dressing.

Greens, romaine, iceberg, tomatoes, cucumbers, carrots and red cabbage.

Fresh mozzarella, artichokes, roasted red peppers and tomatoes over greens.

Shrimp, mixed greens, and a variety of vegetables, typically dressed with a house vinaigrette.

Over mixed salad.

Romaine lettuce combined with croutons, parmesan cheese, and classic Caesar dressing.

A blend of mixed greens, tomatoes, cucumbers, and onions, typically dressed lightly.

Penne pasta gently coated with a smooth butter sauce, tailored for a child's palate.

Penne pasta served with house-made meatballs, typically includes a marinara sauce.

Penne pasta served with a classic tomato-based sauce, tailored for a kid-friendly portion.

Penne pasta combined with sausage, typically served in a tomato-based sauce, catering to kids' preferences.

Spaghetti gently tossed with butter, offering a straightforward and classic option.

Spaghetti intertwined with meatballs, typically simmered in a classic tomato sauce.

Spaghetti served with a traditional tomato-based sauce.

Spaghetti served with a savory sausage and typically includes a tomato-based sauce.

Crisp, fried funnel cake strips, typically dusted with powdered sugar.

Sweet churros, typically deep-fried and generously coated with cinnamon sugar.

A crisp, refreshing taste you know and love with zero calories.

Change up your routine with the bright, bubbly, fruity orange flavor.

A 2-liter bottle of ginger ale, offering a sparkling and refreshing ginger taste.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Enjoy the crisp and refreshing taste with sweet, smooth cherry flavor.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

Classic Soda with a Unique Blend of 23 Flavors

Change up your routine with the bright, bubbly, fruity orange flavor.

Change up your routine with the bright, bubbly, fruity orange flavor.

A 20oz ginger ale, a carbonated beverage with a refreshing and bold ginger flavor.

A 20oz serving of root beer, offering a rich and creamy taste with a blend of traditional flavors.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A 2-liter bottle of Doc Pep soda, offering a unique cola flavor experience.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

A combination of electrolytes and carbohydrates that provide effective hydration and energy.

A power-packed energy drink to keep you energized and focused.

Made with real brewed tea, pure cane sugar, and natural flavors

Made with real brewed tea, pure cane sugar, and natural flavors

Made with real brewed tea, pure cane sugar, and natural flavors

Made with real brewed tea, pure cane sugar, and natural flavors

Made with real brewed tea, pure cane sugar, and natural flavors

Every drop tastes pure and will leave you feeling refreshed.

Ravioli filled with a blend of cheeses, oven-baked and generously topped with a homemade marinara sauce.

Ziti pasta mixed with marinara sauce and ricotta, then baked and topped with cheese.

Chicken cacciatore typically includes sautéed chicken with mushrooms, peppers, onions, and a rich tomato sauce.

A tray of chicken tenders, typically accompanied by a dipping sauce such as honey mustard.

Sautéed chicken breast and mushrooms in a classic marsala wine sauce.

Slices of breaded eggplant layered with marinara sauce and a blend of cheeses, baked together.

A generous tray of French fries, typically served as a crowd-pleaser at gatherings.

Assorted submarine sandwiches arranged on a platter, typically includes a variety of meats such as turkey, ham, and Italian selections along with cheese, lettuce, tomato, and onion.

Mixed greens, tomatoes, cucumbers, and onions, typically dressed with a house-made vinaigrette.

Layers of pasta, typically including a blend of cheeses and a savory tomato sauce, prepared in a tray suitable for multiple servings.

A tray of meatballs typically served in a savory marinara sauce, garnished with grated Parmesan cheese.

Penne pasta typically includes a rich blend of vodka sauce, often enhanced with prosciutto and a creamy tomato base.

Italian sausage served in a rich marinara sauce, typically garnished with parmesan cheese and fresh herbs.

Italian sausage and broccoli rabe sautéed with garlic, often complemented by a hint of red pepper flakes.

An assortment of freshly prepared wraps, typically featuring a variety of fillings such as meats, cheeses, and vegetables, presented on a platter for convenient sharing.

Breaded chicken topped with marinara sauce and melted cheese, typically served in a tray format for multiple servings.

Chicken Francese tray typically includes egg-battered chicken breast, sautéed in a delicate lemon, butter, and white wine sauce.