Nick's Laguna Beach Menu

4.7

(2,300+ Reviews)

$American, Bar, Bar & grill

Call

+1 949-376-8595

FOOD + BEVERAGES DESSERT

FOOD + BEVERAGES
- BISTRO PLATE
  petite filet mignon, topped with steak butter served on garlic toast, petite bistro salad, cup of today’s soup
  $26.00
- TODAY’S SOUP
  changes daily, always made from scratch
  $10.00
- BACON DEVILED EGGS
  lightly fried, fun to eat, crumbled applewood bacon, a nick’s original
  $11.00
- ASPARAGUS FRIES
  crispy parmesan crusted spears, buttermilk ranch dipping sauce
  $14.00
- TUNA TARTARE
  sashimi grade, micro wasabi, spicy soy, avocado, crispy wontons
  $19.00
- GARLIC CHEESE TOAST
  from the original house of CJ
  $8.00
- PETITE BISTRO
  napa cabbage, tuscan kale, white cheddar, red & green onions, chopped cilantro, roasted almonds, mustard bacon vinaigrette
  $8.00
- THE LOCAL MARKET
  local chopped greens, campari tomatoes, cheddar cheese, applewood bacon, crumbled egg, red & green onions, croutons
  $12.00
- SPICY THAI
  udon noodles, thai chiles, grilled chicken, mint, napa cabbage, arugula, thai basil, green onions, carrots, peanut dressing
  $20.00
- KALE AND QUINOA
  red grapes, cashews, almonds, sunflower seeds, red cabbage, red peppers, parmesan cheese, champagne vinaigrette
  $15.00
- GRILLED STEAKHOUSE
  sliced ribeye, warm potato salad, mixed greens, bacon mustard vinaigrette, blue cheese wedge, campari tomatoes, house made croutons
  $26.00
- PAN SEARED SCOTTISH SALMON
  served with caper mustard beurre blanc, sautéed spinach with garlic, slivered almonds & lemon, whipped potatoes
  $31.00
- SAN FRANCISCO CIOPPINO
  jumbo mexican shrimp, salmon, sea bass, carlsbad mussels, littleneck clams, fisherman’s sourdough loaf
  $33.00
- PAN SEARED CHILEAN SEA BASS
  served with lemon beurre blanc, sautéed spinach with garlic & slivered almonds, whipped potatoes
  $40.00
- THE DUKE
  hawaiian style marinated ribeye, whipped potatoes, garlic roasted broccoli
  $45.00
- CENTER CUT FILET
  topped with steak butter and served with our fully loaded baked potato
  $49.00
- BABY BACK PORK RIBS
  beer braised, tender, fall off the bone, nick’s house recipe bbq sauce served with french fries and petite bistro salad
  $33.00
- BUTTERMILK FRIED CHICKEN
  served boneless with whipped mashed potatoes, buttermilk biscuit, sausage country gravy and roasted sweet corn on the cob
  $26.00
- CHICKEN PICCATA
  panko crusted, lemon caper sauce, arugula & tomato salad, whipped potatoes .
  $27.00
- THE PRIME RIB DIP
  “until we’re out” seasoned and slow roasted daily, thinly sliced, mayonnaise, red wine au jus, served on a brioche bun
  $22.00
- HOUSE MADE VEGGIE BURGER
  avocado, mixed greens, tomato, firestick onions, herb mayonnaise, melted swiss cheese, wheat bun
  $19.00
- ORIGINAL RIBEYE MELT
  sliced ribeye, swiss cheese, red wine onions, mustard bacon sauce, grilled parmesan sourdough
  $22.00
- CRISPY CHICKEN SANDWICH
  buttermilk fried chicken, havarti cheese, sweet slaw, almonds, tomato, arugula, honey mustard, herb mayonnaise, sesame bun
  $19.00
- BLACKENED FISH SANDWICH
  crunchy cabbage, wild baby arugula, tomato, firestick onions, house made tartar sauce, on a brioche bun
  $21.00
- CLASSIC CHEESEBURGER
  ground chuck, cheddar cheese, lettuce, pickles, tomato, white onions, thousand island, mayonnaise and mustard on a sesame seed bun
  $19.00
- SKINNY MARGARITA
  lalo blanco tequila, fresh lime, organic agave nectar
  $15.00
- ST. NICK’S OLD FASHIONED
  yellowstone, amaro lucano, walnut bitters
  $16.00
- BEE’S KNEES
  barr hill gin, fresh lemon juice, house made honey syrup
  $13.00
- LIONS TAIL
  four roses bourbon, sorel liqueur, lime juice, cinnamon syrup, star anise
  $15.00
- SALTY PEAR
  grey goose la poire vodka, giffard elderflower, pineapple
  $16.00
- SINGLE BARREL MARGARITA
  milagro select reposado, cointreau, fresh lime, agave, chile-lime salt rim
  $16.00
- CUCUMBER COLLINS
  hendrick’s gin, giffard elderflower, cucumber, basil, mint
  $14.00
- BLACK AND BLUE MOJITO
  rumhaven rum, muddled blackberries & blueberries, mint, lime
  $15.00
- JALAPEÑO WATERMELON MARGARITA
  $14.00
- NICK’S MAI TAI
  malahat spiced rum, orgeat, fresh juices, lilikoi foam
  $16.00
- NICOLAS FEUILLATTE,
  , brut champagne
- SCHRAMSBERG
  brut rosé, california
- MARTIN RAY
  russian river valley
- DAOU
- FRANK FAMILY
  carneros
- NEWTON
  unfiltered, napa valley. btl
  $65.00
- ROMBAUER
  carneros. btl
  $65.00
- MORLET,
  coup de coeur, sonoma county. btl
  $180.00
- EMMOLO
  sauvignon blanc, rutherford
- CRAGGY RANGE
  sauvignon blanc, martinborough, new zealand
- KING ESTATE
  pinot gris, willamette valley
- EROICA
  riesling, washington
- CHÂTEAU LÉOUBE,
  , secret de léoube, rosé, côtes de provence
- WALT
  sonoma coast
- ETUDE
  carneros
- FLOWERS
  sonoma coast. btl
  $70.00
- TWOMEY
  anderson valley. btl
  $85.00
- MORLET
  joli coeur, sonoma coast. btl
  $139.00
- SYNTHESIS
  napa valley
- GOOSECROSS
  proprietary red blend, napa valley
- HALL
  cellar selection’ napa valley
- MORLET
  les petites, napa valley
- SILVER OAK
  alexander valley
- DOUBLE DIAMOND
  by schrader, oakville. btl
  $90.00
- PARADIGM
  oakville btl
  $95.00
- IMPETUOUS
  by checkerboard, napa valley. btl
  $95.00
- CAYMUS
  napa valley . btl
  $115.00
- BRANDON GREGORY ESTATE
  brookshire vineyard, knights valley. btl
  $130.00
- PAUL HOBBS
  napa valley. btl
  $140.00
- THE MASCOT,
  by harlan, napa valley. btl
  $150.00
- RIVERAIN,
  oakville. btl
  $170.00
- SILVER OAK,
  napa valley . btl
  $175.00
- QUINTESSA
  rutherford. btl
  $220.00
- SPOTTSWOODE
  st. helena, napa valley. btl
  $225.00
- MORLET
  passionnément, napa valley. btl
  $285.00
- SCHRADER
  rbs, napa valley. btl
  $475.00
- HUNDRED ACRE,
  napa valley. btl
  $550.00
- ACHAVAL FERRER
  malbec, mendoza
- BACA
  zinfandel, paso robles
- CAYMUS-SUISUN
  grand durif, petite sirah, suisun valley
- DUCKHORN
  merlot, napa valley
- BRANDON GREGORY ESTATE
  merlot, knights valley. btl
  $95.00
- DUMOL
  syrah, russian river. btl
  $87.00
- BUD LIGHT
  $6.00
- CORONA
  extra
  $8.00
- DELIRIUM TREMENS
  belgian strong
  $16.00
- DOGFISH HEAD
  90 min ipa
  $10.00
- EAST BROTHER
  red lager
  $10.00
- JUNESHINE
  - rotating seasonal kombucha
  $10.00
- OGOPOGO
  hazy ipa, draft
  $10.00
- STELLA ARTOIS
  draft
  $10.00
- ALLAGASH WHITE
  belgian-style wheat beer
  $12.00
- BRAVUS
  - ipa - non-alcoholic
  $7.00
DESSERT
- HOT TEAS
  a collection of twg fine teas
  $4.00
- SPANISH CAFÉ CARAJILLO
  licor 43 spanish liqueur, nespresso, king cube
  $10.00
- ESPRESSO MARTINI
  kahlua coffee liqueur, reyka vodka, nespresso
  $14.00
- HAZELNUT CREAM
  frangelico, nespresso, whipped cream, king cube, five farms irish cream liqueur
  $10.00
- ESPRESSO
  regular or decaffeinated
  $4.00
- CAPPUCCINO
  regular or decaffeinated
  $5.00
- ICED MACCHIATO
  regular or decaffeinated
  $4.00
- HOT FUDGE SUNDAE
  vanilla ice cream, house made fudge, fresh whipped cream, chocolate toffee crunch
  $10.00
- WARM BUTTER CAKE
  our signature warm butter cake, crystallized sugar crust, vanilla ice cream, garnished with berry compote
  $14.00