Nick's BBQ Menu

Includes 2 meats, and 2 sides.

Allows for additional preparation time for your order to ensure everything is perfectly tailored to your request.

Turkey typically includes roasted or braised turkey as the main component, often complemented by a selection of condiments or sauces to enhance its flavor.

Oven-baked penne pasta mixed with ricotta and a special marinara sauce, traditionally topped with a blend of cheeses.

Ziti pasta mixed with ricotta cheese and coated in a special marinara sauce, then oven-baked to perfection.

Beef cheek, served on a Martins Roll.

Slow-cooked, tender brisket with a rich, smoky flavor.

Slow-roasted brisket served on slider buns, typically includes BBQ sauce and a selection of toppings such as pickles or coleslaw.

Prime brisket smash-burger, gouda cheese sauce.

Tender brisket paired with onions, pickles, lettuce, tomato, and a creamy pimento cheese, finished with a smoky serrano mayo on a soft brioche bun.

Toasted bread topped with a mix of diced tomatoes, fresh basil, and garlic, finished with a drizzle of olive oil.

Romaine lettuce, croutons, and parmesan cheese, tossed in a classic Caesar dressing.

Romaine lettuce, parmesan cheese, and croutons, all tossed in a classic Caesar dressing.

Assorted cured meats and cheeses, typically accompanied by a selection of nuts, fruits, pickles, and crackers, with various spreads such as mustard or jam.

Breaded chicken breasts, typically smothered in marinara sauce and topped with melted provolone cheese.

Fresh, buttery grilled corn, seasoned with a sprinkle of salt and herbs.

Two seasoned beef patties layered with melted cheddar cheese, nestled between a soft, golden bun.

A carbonated beverage available in various flavors, typically served chilled.

Breaded eggplant layered with marinara sauce and melted parmesan cheese, typically served in quantity to feed multiple people.

Breaded eggplant slices layered with marinara sauce and parmesan cheese, typically baked to meld flavors.

Empanadas, half tray, 20 count. Variations include beef and cheese, brisket, chicken, guava and cream cheese, spicy pork.

An assortment of fresh, seasonal fruits, typically includes a mix of melons, berries, and citrus fruits.

A full tray pizza generously topped with sliced tomatoes, fresh basil, and mozzarella cheese, baked to golden perfection on our classic crust.

Refreshing beverage for athletes, packed with electrolytes and energy.

Green bananas marinated in a blend of vinegar and spices, typically includes onions and peppers. Served in a half tray.

A full tray of habichuelas guisadas typically includes a rich, seasoned sauce with beans, often cooked with ingredients like tomatoes, peppers, and onions.

A seasoned mix of beans, often prepared with a blend of spices and ingredients like onions and peppers, suitable for larger gatherings.

Potatoes mashed until creamy and seasoned with butter and milk, typically serving 9-12 people.

Sliced tomatoes and fresh mozzarella cheese, garnished with basil on a pizza base.

Juicy, grilled sausage nestled in a soft bun

Includes 1 pound of brisket, 1 pound of pulled pork, and 1 whole rack of pork spare ribs.

Mixed greens, cherry tomatoes, and a balsamic vinaigrette typically comprise this full tray salad.

Mixed greens accompanied by a balsamic vinaigrette dressing, typically includes various seasonal vegetables.

Mofongitos filled with your choice of pulled chicken or pork, served with chimichurri.

Plantain cups filled with choice of pulled chicken or pork, topped with avocado crema.

This dish represents a service charge for the use of an on-site smoker, typically for preparing smoked meats and other smoked delicacies.

Rotini pasta mixed with colorful bell peppers, olives, and red onion, tossed in a homemade Italian dressing.

Rotini pasta mixed with a variety of vegetables, typically including tomatoes, cucumbers, and olives, dressed in a light Italian vinaigrette.

Penne pasta enveloped in a classic, creamy alfredo sauce, typically served in a large tray suitable for group servings.

Penne pasta served in a creamy sauce with hints of garlic and parmesan cheese, typically includes basil.

Penne pasta generously coated in a robust homemade meat sauce, prepared in a full tray serving.

Penne pasta served in a robust meat sauce, prepared in a half tray portion.

Penne pasta served in a classic marinara sauce, typically includes a blend of tomatoes, garlic, and herbs.

Penne pasta served in a traditional tomato-based sauce, typically prepared in a half tray format for sharing.

A generous tray of mixed beans, slowly cooked with pieces of brisket and rib meat, typically seasoned with a blend of spices.

A half tray of savory beans mixed with brisket and rib meat, typically includes a blend of baked and black beans, subtly sweetened with pineapple.

Diced potatoes mixed with mayonnaise, eggs, celery, and a hint of dill, prepared in a full tray for multiple servings.

Potato salad prepared in a creamy dressing, typically includes diced potatoes, celery, and hard-boiled eggs, garnished with dill.

Sliced Prime Brisket, served on a Martins Roll.

Pulled chicken, on a martins potato roll. Slaw, fixins, and bbq sauce on the side.

Price is per person. Package includes our low & slow pulled pork on a roll, (1) 4oz tangy slaw, (1) 4oz side of your choice, and a drink. All packages include napkins, silverware, bbq sauce, and fixins (pickled red onions, pickles).

Pulled Pork, served on a Martins Roll.

Pork ribs, slow-smoked and typically served with a house-made barbecue sauce, offering a savory taste experience.

Roasted potatoes prepared in a full tray, typically seasoned with herbs and spices, then oven-roasted to achieve a golden, crispy exterior.

Roasted potatoes, typically seasoned with herbs and spices, served in a half tray suitable for sharing.

A full tray of assorted vegetables, typically including a hearty mix of broccoli, squash, zucchini, carrots, and onions, all roasted to enhance their natural flavors.

Roasted vegetables in a half tray typically include a mix of seasonal vegetables such as squash, zucchini, carrots, and onions, all oven-roasted to enhance their natural flavors.

Slices of meat, cheese, or other fillings, typically includes lettuce and mayonnaise, served between two slices of bread.

Italian sausage sautéed with a mix of bell peppers, typically served in a generous portion suitable for group gatherings.

Italian sausage sautéed with a medley of peppers, typically served in a savory tomato sauce.

A selection of classic American accompaniments, typically includes options such as mac and cheese, green beans, or potato salad.

Include 1 whole rack of pork spare ribs, 10 chicken drums, 1 pound of pulled pork, 4 pieces of cornbread, 1 quart of pit beans, and 1 quart of tangy slaw.

Gouda cheese sauce, cavatappi noodle.

Smoked sausage, available in half pound or pound options.

Variety of table sizes including 5’ rectangular, 6’ circular and rectangular options up to 8’.

Shredded cabbage and carrots, typically tossed in a vinegar-based dressing, creating a tangy flavor profile. Served in a full tray suitable for large gatherings.

Shredded cabbage and carrots, typically dressed in a tangy vinegar-based dressing, designed to serve multiple guests.

Includes 2 whole racks of pork spare ribs, 2 pounds of pulled pork, 20 chicken drums, 8 pieces of cornbread, 1 quart of pit beans, and 1 quart of tangy slaw.

Fresh turbot marinated in citrus juice with red onions, cilantro, and diced tomatoes, typically includes sliced avocado.

Sliced Turkey breast served on a Brioche Roll.

A vegetable tray typically includes an assortment of raw vegetables such as celery, carrots, cucumbers, and broccoli, served with a side of ranch dip.

A full tray of steamed white rice, simply prepared to complement a variety of dishes.

Steamed long-grain white rice, typically served in a generous portion suitable for multiple servings.

Prime Brisket, Pulled Pork, and Sausage, served on a Lusitania Bakery Brioche roll.

Available for pickup for delivery November 24th.

Shaved Rib Eye, sautéed onion, cooper cheese sauce.

Classic American sweets; choice of brownies or cookies.

Smoked, then sautéed in garlic, thyme, butter and olive oil. Served with a side of sautéed broccolini with garlic and lemon.

1/2 tray

Tender pulled chicken, typically dressed with a parade of sauces, nestled within a soft bun. Often accompanied by classic condiments like pickles or coleslaw.

A celebratory serving of sparkling champagne, often accompanied by a short, meaningful speech or wish for the future.

A non-alcoholic draft beer, traditionally crafted with a blend of sassafras root, vanilla, and other natural flavors, offering a sweet and creamy taste.

American bar gin, available in regular or Tanqueray options.

A refreshing blend of freshly squeezed fruits, this juice may include options such as orange, apple, or cranberry, based on traditional selections.

A refreshing blend of fruits, typically including options like orange, apple, or cranberry, served as a beverage.

Diverse selection of other beverages including amaretto, blackberry brandy, Kahlua, and peach schnapps.

Tequila selection: Hornitos, Patron, or Regular.

A highball typically consists of whiskey and soda, served over ice, often garnished with a lemon or lime twist.

Crisp, refreshing Dutch lager

Refreshing carbonated beverage, perfect for quenching your thirst.

Homemade sausage.

Juicy, grilled sausage nestled in a soft bun

Soy and brown sugar glazed pork belly.

Pork Spare Ribs. Served by the pound (4-7 bones)

Salmon by the pound typically includes a selection of salmon cuts, prepared to highlight its natural flavors and textures.

Smoked picanha, chimichurri marinated kale, black garlic demi.

Smoked Picanha, chimichurri marinated kale, black garlic demi.

Turkey - Available by half pound or pound.

Smoked Turkey Breast, seasoned with salt and pepper. Served with potato bread, white onions, and pickles.

Tender whole roasted chicken with a golden-brown, crispy skin, seasoned to perfection.

Pulled pork, vinegar sauce.

1 pound Prime Brisket, 1 Pound Pulled Pork, and 1 Rack of St Louis Ribs.

Sliced Beef Cheek sourced from Springfield Meats, Bucks County.

Brussel sprouts, oyster mushrooms, homemade panchetta, pecorino cheese.

Golden-brown biscuits with a rich, cheesy flavor from melted cheddar, featuring a soft and flaky texture.

Smoked brisket slices seasoned with a blend of black pepper, paprika, garlic powder, and herbs.

Fresh Bakery made Cornbread.

Macaroni enveloped in a smooth and creamy gouda cheese sauce, often garnished with a light breadcrumb topping for added texture.

Jalapeño poppers filled with choice of brisket or pulled pork, served as a side.

Sautéed Kale, and shiitake mushrooms. Soy sauce, and olive oil.

Homemade mac and cheese.

Smoked Pinto Beans. Sweet, with a little kick of heat.

Savory, and spicy.

Smoked pinto beans. sweet, with a little kick of heat.

A blend of various beans, typically including a savory mix of brisket and rib meat, simmered with a selection of spices and a hint of sweetness.

Potato chunks, creamy dressing, chives. Available in large, medium, small.

A medley of potatoes mixed with a variety of dressings and seasonings, often featuring ingredients like eggs, celery, mustard, and mayonnaise.

Tangy slaw.

Homemade Mac and Cheese.

A selection of beverages including sodas like Coke and Sprite, alongside options such as ginger ale, lemonade, and various fruit juices.

A vibrant mix of shredded vegetables, possibly including cabbage and carrots, united with a unique dressing to highlight each component.

Brisket sandwich typically includes slow-cooked brisket, barbecue sauce, and coleslaw, served on a toasted bun.

Slow smoked pork ribs, typically served per rib, glazed with a homemade barbecue sauce.

A medley of fresh garden vegetables typically featured in American salads, served in a unique pot presentation for Musikfest.

Slow-cooked, tender pulled pork, typically accompanied by a tangy barbecue sauce and a refreshing coleslaw.

A creative twist on traditional festival fare, featuring tender, slow-cooked strands served with a unique blend of seasonings.

Merchandise item featuring a unique design, likely related to the Musikfest 2022 event.

A medley of shredded cabbage and carrots, typically tossed in a creamy and tangy dressing, celebrating the classic American side dish.

Pure and simple, our water is a refreshing choice, offering a crisp and clean hydration experience.

Pulled chicken thighs!

Yellow rice and green pigeon peas combined in a traditional American catering dish, often seasoned with a blend of herbs and spices.

Soft, freshly baked buns, often served as a versatile base for various fillings or enjoyed on their own.

Fresh Mozzarella, Basil, tomato, cucumber, drizzled with EVOO. Balsamic served on the side

A comprehensive selection designed to cater to various tastes, typically including an assortment of main dishes, sides, and possibly desserts or beverages, tailored for group events.

A selection of popular American dishes designed to cater to various tastes and preferences, typically including an assortment of entrees, sides, and desserts.

A comprehensive selection designed to cater to various tastes and preferences, typically encompassing a range of appetizers, main courses, desserts, and beverages.

A curated selection of dishes and items designed to cater to group events, typically including a variety of main dishes, sides, and possibly utensils and plates.

A curated selection of dishes and items designed to cater to various tastes and preferences, typically including both savory and sweet options, utensils, and necessary serving equipment.

A comprehensive selection designed to cater to various tastes, typically includes an assortment of dishes suitable for group settings.

A curated selection of dishes designed to cater to a variety of tastes, typically including both hot and cold options, desserts, and beverages.

A comprehensive selection designed to cater to various tastes, typically including a variety of dishes that accommodate both individual preferences and group needs.

A comprehensive selection designed to cater to various tastes, typically featuring an assortment of main dishes, sides, and possibly desserts, tailored to serve a group.

A curated selection designed to cater to various tastes, typically encompassing a range of appetizers, main courses, and possibly desserts to accommodate a group.

Includes one wire rack, one full pan, and one can of sterno with a two-hour burn time.

A mandatory additional charge to cover the cost of cleaning after the catering service has concluded.

Golden squares of cornbread, baked to offer a hint of sweetness and a comforting, fluffy texture, typically served with honey butter.

Deposit refunded after the event given contract wasn't broken

Slow-smoked brisket accompanied by traditional sides, often includes potato salad and coleslaw, with a house-made BBQ sauce.

Baked ham, glazed with a sweet mixture of pineapple and cherry, served alongside traditional accompaniments like stuffing and a selection of vegetables.

Roasted pork, accompanied by traditional Easter sides, typically includes seasonal vegetables and a sweet glaze.

Slow-roasted prime rib, typically accompanied by au jus and horseradish cream, designed to cater to a gathering.

Feeds 20 people, served with rolls, and barbecue sauce.

Smoked kale and shiitake mushrooms are combined in a full catering tray, offering a smoky, earthy flavor profile suitable for a variety of gatherings.

A bountiful selection including roasted turkey, stuffing, gravy, a variety of vegetables, cranberry sauce, and dinner rolls, designed to celebrate the Thanksgiving tradition.

A non-refundable charge applied to cover the cost of removing and disposing of waste after the event.

Whole Prime Brisket

A comprehensive selection designed to cater to various tastes, typically including an assortment of main dishes, sides, and possibly desserts to accommodate a group.

A comprehensive assortment designed to cater to various tastes and preferences, typically including a variety of main dishes, sides, and possibly desserts or beverages.

A carbonated soft drink available in various flavors to accompany your meal.

A carbonated soft drink available in various flavors to complement your meal.

Clear, refreshing bottled water.