Niccoli's Italian Grocery-Deli Menu

Hand-breaded chicken breast topped with marinara sauce and melted provolone cheese, served on a toasted sub roll.

Soft, chewy cookies infused with fresh lemon zest and creamy ricotta cheese, typically finished with a light lemon glaze.

Flaky pastry filled with a delightful creamy filling, perfect for satisfying your sweet tooth.

Choice of hot or mild sausage, topped with sautéed peppers, served in a submarine sandwich.

Layers of ham, salami, and capicola topped with shredded lettuce, tomato slices, and provolone cheese.

Sliced turkey and provolone cheese on a sub roll, typically includes lettuce, tomato, and onion with a dressing of mayo or mustard.

Albacore tuna mixed with mayonnaise, typically includes lettuce, tomatoes, and onions, served on a sub roll.

The same great taste made with only pure cane sugar and served in a bottle.

Greek salad with tomato, cucumber, onion, olives, and feta. Dressing options include 1000 Island, French, house vinaigrette, ranch, or no dressing.

Large green salad with choice of 1000 Island, French, house vinaigrette, ranch, or no dressing.

Green salad with choice of 1000 Island, French, house vinaigrette, ranch dressing, or served plain.

Greek salad; mixed greens, olives, feta, cucumber, tomato. Choice of dressing: 1000 island, French, house vinaigrette, ranch, or none.

Assorted meats, cheeses, with greens. Options for dressing include 1000 island, French, house vinaigrette, ranch, or none.

Green salad featuring a mix of deli favorites. Dressing options include 1000 Island, French, house vinaigrette, ranch, or without dressing.

Breaded chicken breast topped with marinara sauce and melted provolone, typically served over a bed of pasta.

Spaghetti served with a rich, simmered meat sauce, often prepared with a blend of ground meats and Italian herbs.

Ravioli typically includes a filling of cheese or meat, encased in soft pasta, served with a marinara or cream-based sauce, often garnished with grated cheese or herbs.

Sliced bread, toasted to complement your pasta dinner.

Italian meatballs traditionally served with marinara sauce, often accompanied by a sprinkle of parmesan cheese.

Spaghetti accompanied by house-made meatballs, typically includes a marinara sauce and sprinkled with parmesan cheese.

Savoury Shells Stuffed with Creamy Ricotta and Herbs

Breaded eggplant layered with marinara sauce and parmesan cheese, typically includes a side of pasta.

A pint of our signature house vinaigrette, typically includes a harmonious blend of oil, vinegar, and select herbs.

Lupini beans blended with tahini, garlic, and lemon, creating a unique twist on traditional hummus.

Lupini beans blended with tahini, garlic, and lemon juice, creating a unique twist on traditional hummus.

Tomatoes, onions, garlic, and herbs, typically simmered to create a rich and savory sauce, served in a pint-sized container.

A quart of our house-made pasta sauce, typically crafted with a blend of tomatoes, herbs, and spices.

Our large pizza dough is a freshly prepared base, allowing for a customizable pizza experience with your favorite toppings.

A pint of our house-made pizza sauce, typically includes tomatoes, garlic, herbs, and a blend of spices.

A blend of finely chopped olives, capers, and olive oil, tapenade is a savory spread or condiment.

A quart-sized serving of our classic bruschetta mix, typically featuring chopped tomatoes, fresh basil, and onions, finished with a drizzle of olive oil.

A quart of our house-made vinaigrette, blending oil, vinegar, and a selection of herbs for a versatile dressing.

Lupini beans blended with tahini, garlic, and lemon juice, creating a unique twist on traditional hummus.

A traditional Italian Christmas bread made with candied fruits and raisins, often enjoyed during the holiday season.

A quart of our house-made pizza sauce, typically includes a blend of tomatoes, garlic, herbs, and spices.

A pint of tapenade, typically comprising a blend of olives, capers, anchovies, and olive oil, often served as a spread or condiment.

A quart of tapenade, typically consisting of finely chopped olives, capers, anchovies, and olive oil, often spread on bread or crackers.

A half pint of our classic bruschetta mix, typically consisting of chopped tomatoes, fresh basil, onions, and a drizzle of olive oil and balsamic vinegar.

Bruschetta typically consists of toasted bread topped with a mix of diced tomatoes, basil, and onions, often finished with olive oil and possibly balsamic vinegar.

Olive oil and herb-infused Italian bread, traditionally baked to achieve a crisp exterior and soft, airy interior.

Buttery shortbread base topped with a bright lemon curd, typically dusted with powdered sugar.

Freshly baked dinner roll, often served as a complement to meals.

Freshly baked bread loaf, made with a simple blend of flour, yeast, water, and salt.

Braided bread traditionally made with eggs, often enriched with oil and sweetened slightly. Commonly enjoyed on Jewish holidays and Sabbath.

Freshly baked ciabatta, known for its crisp crust and soft, porous texture, often paired with olive oil and balsamic for dipping.

Soft, fluffy pastry swirled with rich cinnamon butter, topped with sweet glaze.

Thin, crisp Italian cookies traditionally made with a hint of anise, often enjoyed during celebrations.

Freshly baked sub roll, commonly used for submarine sandwiches, offering a soft yet slightly crusty exterior.

Crispy, deep-fried pastry shells, typically ready to be filled with a sweet ricotta-based cream.

Decadent Chocolate Brownie, Perfectly Moist and Rich in Flavor

A grilled hot sausage link, often accompanied by a mix of traditional deli condiments.

Mild sausage link, typically includes a blend of ground meat and spices, encased in a natural casing.

Sausage cooked in a savory sauce, typically includes a blend of herbs and spices to enhance the flavor.

Meatballs simmered in a traditional sauce, often paired with herbs and spices for depth of flavor.

A single meatball, often a blend of meats, simmered in a traditional marinara sauce.

Roast beef, typically accompanied by lettuce, tomatoes, and mayonnaise, served on a sub roll. Cheese and additional condiments can be added.

Ham and provolone cheese on a sub roll, typically includes lettuce, tomatoes, onions, and a blend of oil, vinegar, and spices.

Layers of ham, salami, and capicola topped with shredded lettuce, tomato slices, and provolone cheese.

Albacore tuna mixed with mayonnaise, typically includes lettuce, tomatoes, and onions, served on a sub roll.

Grilled shaved steak with sautéed onions, green peppers, and melted American cheese on a toasted sub roll.

Choice of hot or mild sausage, topped with sautéed peppers, served in a submarine sandwich.

Hand-rolled meatballs paired with marinara sauce and melted provolone cheese on a toasted sub roll.

Crispy cannoli shell dipped in chocolate, filled with a creamy ricotta mixture, typically includes hints of vanilla and chocolate chips.

Crispy cannoli shell filled with a peanut butter and chocolate chip cream, inspired by Reese's flavors.

Crispy cannoli shell filled with a creamy blend of Nutella and traditional ricotta, typically includes a dusting of powdered sugar.

Fried pastry shell filled with a sweet ricotta cream, typically includes crushed pistachios.

Soft, chewy cookies infused with fresh lemon zest and creamy ricotta cheese, typically finished with a light lemon glaze.

Thinly sliced and crisped to perfection, these chips come in a variety of flavors including plain, BBQ, and sour cream & onion.

Buttery shortbread crust topped with a tangy lemon curd, typically dusted with powdered sugar.

Traditional long, thin French loaf, typically includes a crusty exterior and soft interior.

Oven-baked Italian bread typically includes olive oil, herbs, and sometimes topped with various ingredients for added flavor.

A traditional Italian waffle cookie made with a batter that typically includes eggs, sugar, flour, and butter, often flavored with anise or vanilla.

Freshly baked sub roll, typically includes a soft, chewy interior encased in a slightly crisp exterior, ideal for submarine sandwiches.

A traditional bread loaf, prepared with basic ingredients such as flour, yeast, and water.

Crispy, tube-shaped pastry shells, ready to be filled with your choice of sweet cream or ricotta filling.

Fresh pasta, typically made from a simple blend of flour and water, sometimes enriched with eggs for a richer dough.

A crisp cannoli shell filled with a creamy mixture of ricotta and mascarpone, infused with crushed cookies for a delightful twist.

Mini cannoli shells filled with a classic ricotta cream, often enhanced with chocolate chips, and dusted with powdered sugar.

Whole pizza, first half, or second half.

Start with a 12' pizza base and customize it with a selection of toppings to create your unique combination.

A 14-inch pizza generously topped with pepperoni slices and a blend of melted cheese on a traditional crust.

Topped with a generous layer of pepperoni and a blend of cheeses on a traditional crust.

Layered with pepperoni slices and a blend of cheeses on a traditional tomato sauce base.

A 12' pizza generously topped with slices of pepperoni and a blend of cheeses, served on a traditional crust.

A 12' pizza featuring a trio of cheeses, typically crafted with a blend of mozzarella, cheddar, and parmesan on a classic crust.

A 14-inch pizza generously topped with three types of cheese, crafted following traditional deli-style recipes.

A crisp, refreshing taste you know and love with zero calories.

Sparkling cherry-infused soda- a bubbly blend with a peppery twist

Brewed tea served either sweetened with sugar or unsweetened, offering a simple and classic choice for tea lovers.

Polara soda, available in various flavors, is a refreshing carbonated beverage that offers a diverse taste experience with each sip.

Squirt is a caffeine-free, grapefruit-flavored soda, offering a refreshing citrus taste.

Pepsi in a can, offering a bold and robust cola taste.

A bottle of high-quality water, sourced for its purity and taste.

A bottled soda typically includes a variety of carbonated soft drinks such as Coke, Pepsi, Sprite, and root beer, among others, served in a bottle.

The same great taste but with zero calories.

A no-calorie soda offering a crisp, refreshing pop with sweet, fizzy bubbles, served in a convenient can.

Sparkling mineral water, sourced and bottled in Monterrey, Mexico, offering a refreshing and crisp taste.

A canned beverage offering the unique blend of 23 flavors found in Dr. Pepper, without the calories.

Refreshingly pure coconut water, perfectly hydrating and energizing.

Refreshing blend of premium tea with a burst of fruit flavors, known for its quality and taste.

Prime juice offers a refreshing blend of various flavors, catering to a wide range of taste preferences.

Sparkling ice typically includes a variety of fruit flavors, offering a refreshing carbonated water experience.

A refreshing, sparkling beverage available in a variety of flavors, designed to energize and support metabolism without preservatives or artificial colors.

The cold, refreshing, sparkling classic that America loves.

San Pellegrino, available in various flavors, is a sparkling mineral water that often includes a blend of minerals and subtle nuances, offering a refreshing experience.