Newport Rib Company Menu

Served with our signature BBQ sauce

Choice of hollandaise, mayonnaise, or melted butter

Housemade yellow corn tortilla chips, NRC signature chili, cheese blend, diced green chiles, tomatoes, green onions, jalapeños, and sour cream drizzle

Brussel sprouts sautéed with brown sugar, hickory bacon, and Louisiana hot sausage bites finished with a balsamic glaze drizzle

Served with housemade tortilla chips

Served with marinara sauce

Jack & Cheddar cheese, bacon bits, and chives, 6 pieces

Jack & Cheddar cheese, bacon bits, and chives

6 pieces

8 wings served with celery sticks and ranch dressing

12 wings served with celery sticks and ranch dressing

Served with ranch dressing

3 of each item in addition to the 1/4 brick. Served with ranch, marinara and bbq sauce

1/2 brick with 2 grilled artichokes with choice of dipping sauce

Three Louisiana Hot Sausages cut into bites served with our sweet & tangy sauce

Fresh greens, black beans, sweet corn, jicama, diced tomatoes, cilantro, Jack cheese, tortilla strips, house-made BBQ ranch dressing

Organic baby spinach, mandarin oranges, diced green apple, dried cherries, chopped green onion, bleu cheese crumbles, candied pecans, cornbread croutons, and house-made sweet & sour dressing

Organic baby spinach, mandarin oranges, diced green apple, dried cherries, chopped green onion, bleu cheese crumbles, candied pecans, cornbread croutons, and house-made sweet & sour dressing

Kale, romaine and cabbage mix, quinoa, baby roma tomatoes, currants, toasted almonds, topped with shaved Parmesan, house-made sesame dressing

Kale, romaine and cabbage mix, quinoa, baby roma tomatoes, currants, toasted almonds, topped with shaved Parmesan, house-made sesame dressing

Shredded lettuce, grilled chicken, chopped egg, avocado, diced tomatoes, bacon, and bleu cheese crumbles

Shredded lettuce, grilled chicken, chopped egg, avocado, diced tomatoes, bacon, and bleu cheese crumbles

Mixture of romaine and ice berg lettuce, shaved carrots and cabbage, cherry tomatoes, sliced cucumbers, parmesan cheese, house made croutons and choice of dressing

Full size. Wedge of iceberg lettuce topped with house-made bleu cheese dressing, signature BBQ sauce, diced tomatoes, bacon, & bleu cheese crumbles, crispy onion strings

BBQ slow roasted tri-tip sandwich served on choice of bun and one side dish

Prime rib French Dip sandwich served on choice of bun with one side dish

Pulled pork sandwich served on choice of bun with one side dish

Pulled chicken sandwich served with choice of bun and one side dish

Grilled chicken sandwich served on choice of bun with one side dish

NRC's famous signature chili served with sour cream, cheese, onions and crackers

Lettuce, tomato

Fettuccine pasta with blackened chicken breast tossed in a spicy cajun cream sauce, garnished with tomatoes & green onions

3/4 each of baby back ribs served with side dishes

Full rack of baby back ribs served with side dishes

3/4 rack of Luau Ribs with choice of side dishes

Three beef ribs served with choice of side dishes

Five beef ribs served with choice of side dishes

Half rack of St. Louis ribs served with side dishes

Full rack of St. Louis ribs with side dishes

Select three meats served with choice of sides and cornbread

4 baby back ribs, 1/4 chicken, brisket, Louisiana hot sausage served with choice of side dishes and cornbread

12 oz NY Steak partnered with 4 baby back ribs served with choice of side dishes and cornbread

12 oz NY Steak partnered with BBQ shrimp kabob served with choice of side dishes and cornbread

6 oz of prime rib partnered with 4 baby back ribs served with choice of side dishes and cornbread (French roll upon request)

8 oz prime rib partnered with BBQ shrimp kabob served with choice of side dishes and cornbread (substitute French roll upon request)

Slow Roasted Tri-Tip and Ribs\n\nChoice of meat temperature. Sides include options like BBQ Beans, coleslaw, cornbread, and garlic mashed potatoes. Several sides available in gluten-free versions.

Tender tri-tip paired with chicken, served with your choice of meat temperature. Select one side or a dinner salad from options including BBQ beans, coleslaw, cornbread, mac and cheese, and more.

Boneless chicken breast with a variety of side options including dinner salad, BBQ beans, chili, coleslaw, cornbread, French fries, garlic mashed potatoes, and more.

Hawaiian BBQ chicken with choice of sides like mac and cheese, cornbread, coleslaw, French fries, or seasonal vegetables. Gluten-free options available.

Tender chicken breast with mushrooms, accompanied by choice of one side and a dinner salad. Sides include gluten-free options like BBQ Beans, Coleslaw, and French Fries.

5 pieces

12 oz Cajun seasoned prime rib topped with sautéed mushrooms. Served with side dishes and French roll upon request

22 oz prime rib with choice of side dishes & French roll upon request

USDA Prime 12 oz Steak served with two sides. Mushrooms are an add on request.

14 oz

10 oz USDA Prime Filet Mignon served with two side dishes. Add a steak sauce to compliment the steak such as chimichurri, Béarnaise, garlic butter or sautéed mushrooms.

Served with tartar sauce and lemon wedges

Two Shrimp & vegetable kabobs served with choice of side dishes and cornbread

Two Hawaiian style shrimp & kabobs served with choice of side dishes and cornbread

Tender 1/4 chicken and pork ribs served with a slice of pineapple, coleslaw, and asparagus.

Smoked pork ribs paired with a grilled 5 oz boneless chicken breast, typically served with barbecue sauce.

1/4 BBQ chicken served with one side dish

Grilled BBQ chicken breast served with one side dish

6 oz

6 oz of prime rib served with one side dish, cornbread, au jus and creamy horseradish.

2 bones beef ribs served with one side dish and cornbread.

A scoop of vanilla ice cream typically includes a single serving of smooth vanilla ice cream, offering a classic and simple dessert option.

Creamy peanut butter ice cream pie with a chocolate crust, topped with whipped cream, chopped nuts, and drizzled with chocolate sauce.

Warm chocolate brownie topped with ice cream and Hershey's chocolate syrup. Nuts upon request

Gluten free warm chocolate lava cake

Decadent chocolate cake with chocolate mouse filling

(Feeds 6-9) includes: 20-24 ribs, 8 pcs chicken, 3 sausages (cut in thirds), 1 lb brisket, 8 pcs cornbread, 1 quart each of 2 sides

(Feeds 9-13) includes: 24-28 ribs, 12 pcs chicken, 4 sausages (cut in thirds), 1 ½ lbs brisket, 12 pcs cornbread, 3 pints each of 2 sides

Feeds 3-4. Choose from options like BBQ Beans, Garlic Mashed Potatoes, Rice Pilaf, NRC Signature Chili, Macaroni and Cheese, and more. Gluten-free choices available.

Feeds 6-8. Choice of sides including BBQ Beans, Garlic Mashed Potatoes, Rice Pilaf, NRC Signature Chili, Macaroni and Cheese, and more.

Feeds 3-4

Feeds 3-4

Feeds 2-3

Eight pieces of boneless chicken breasts, barbecued and served in a bucket, typically enjoyed for its smoky flavor.

25 chicken wings tossed in a tangy buffalo sauce, often accompanied by celery sticks and a blue cheese or ranch dipping sauce.

15 pieces of chicken tenders, breaded and fried, typically using breast meat.

Bucket containing 15 baby back ribs and 6 pieces of bone-in chicken, typically served with a side of BBQ sauce.

Bucket of St. Louis ribs and chicken typically includes 15 pieces of St. Louis ribs and 6 pieces of chicken, prepared for takeout.

Feeds 3-4

15 cut into bites

Feeds 3-4

50 bones / 100 bones

50 bones / 100 bones

50 bones / 100 bones

15 bones / 30 bones

15 bones / 30 bones

24 pcs / 48 pcs

24 pcs / 48 pcs

24 pcs / 48 pcs

24 pcs / 48 pcs

30 each cut in 1/2 / 60 each cut in 1/2

30 each cut in 1/2 / 60 each cut in 1/2

8 lbs / 16 lbs

8 lbs / 16 lbs

8 lbs / 16 lbs

8 lbs / 16 lbs

8 lbs / 16 lbs (24 hour advance notice)

8 lbs / 16 lbs (24 hour advance notice)

5 quarts / 10 quarts

Fresh greens, black beans, sweet corn, jicama, diced tomatoes, cilantro, Jack cheese, tortilla strips, house-made BBQ ranch dressing on the side

Fresh greens, black beans, sweet corn, jicama, diced tomatoes, cilantro, Jack cheese, tortilla strips, house-made BBQ ranch dressing on the side

Organic baby spinach, mandarin oranges, diced green apple, dried cherries, chopped green onion, Bleu cheese crumbles, candied pecans, cornbread croutons, house-made sweet & sour dressing served on the side

Organic baby spinach, mandarin oranges, diced green apple, dried cherries, chopped green onion, Bleu cheese crumbles, candied pecans, cornbread croutons, house-made sweet & sour dressing served on the side

Kale, romaine and cabbage mix, quinoa, baby roma tomatoes, currents, toasted almonds topped with shaved parmesan, house-made sesame dressing served on the side

Kale, romaine and cabbage mix, quinoa, baby roma tomatoes, currents, toasted almonds topped with shaved parmesan, house-made sesame dressing served on the side

Romaine and iceberg mix with shaved carrots, cabbage, cherry tomatoes. Parmesan cheese, croutons and dressing served on the side

Romaine and iceberg mix with shaved carrots, cabbage, cherry tomatoes. Parmesan cheese, croutons and dressing served on the side

Shredded lettuce, grilled chicken, chopped egg, avocado, diced tomatoes, bacon and Bleu cheese crumbles and dressing on the side

Shredded lettuce, grilled chicken, chopped egg, avocado, diced tomatoes, bacon and Bleu cheese crumbles and dressing on the side

Fettuccini pasta with blackened chicken breast tossed in a spicy Cajun cream sauce, garnished with tomatoes & green onions

Fettuccini pasta with blackened chicken breast tossed in a spicy Cajun cream sauce, garnished with tomatoes & green onions

Bow tie pasta with fresh garden vegetables sautéed in a light garlic white wine cream sauce

Bow tie pasta with fresh garden vegetables sautéed in a light garlic white wine cream sauce

On Hawaiian rolls

50 pcs / 100 pcs

50 pcs / 100 pcs

30 pcs / 60 pcs

30 pcs / 60 pcs

24 pcs / 48 pcs

24 pcs / 48 pcs

Fountain 22 oz

Fountain 22 oz

Fountain 22 oz

Fountain 22 oz

Fountain 22 oz

Fountain 22 oz

12 oz can

12 oz can

16 oz bottle

Lettuce, tomato

Fresh greens, black beans, sweet corn, jicama, diced tomatoes, cilantro, Jack cheese, tortilla strips, house-made BBQ ranch dressing

Organic baby spinach, mandarin oranges, diced green apple, dried cherries, chopped green onion, bleu cheese crumbles, candied pecans, cornbread croutons, and house-made sweet & sour dressing

Organic baby spinach, mandarin oranges, diced green apple, dried cherries, chopped green onion, bleu cheese crumbles, candied pecans, cornbread croutons, and house-made sweet & sour dressing

Kale, romaine and cabbage mix, quinoa, baby roma tomatoes, currants, toasted almonds, topped with shaved Parmesan, house-made sesame dressing

Kale, romaine and cabbage mix, quinoa, baby roma tomatoes, currants, toasted almonds, topped with shaved Parmesan, house-made sesame dressing

Shredded lettuce, grilled chicken, chopped egg, avocado, diced tomatoes, bacon, and bleu cheese crumbles

Shredded lettuce, grilled chicken, chopped egg, avocado, diced tomatoes, bacon, and bleu cheese crumbles

Mixture of romaine and ice berg lettuce, shaved carrots and cabbage, cherry tomatoes, sliced cucumbers, parmesan cheese, house made croutons and choice of dressing

Full size. Wedge of iceberg lettuce topped with house-made bleu cheese dressing, signature BBQ sauce, diced tomatoes, bacon, & bleu cheese crumbles, crispy onion strings

BBQ slow roasted tri-tip sandwich served on choice of bun and one side dish

Prime rib French Dip sandwich served on choice of bun with one side dish

Pulled pork sandwich served on choice of bun with one side dish

Pulled chicken sandwich served with choice of bun and one side dish

Grilled chicken sandwich served on choice of bun with one side dish

Bow tie past with fresh garden vegetables sautéed in a light garlic white wine cream sauce

Organic baby spinach, mandarin oranges, diced green apple, dried cherries, chopped green onion, bleu cheese crumbles, candied pecans, cornbread croutons, and house-made sweet & sour dressing

Kale, romaine and cabbage mix, quinoa, baby roma tomatoes, currants, toasted almonds, topped with shaved Parmesan, house-made sesame dressing

Shredded lettuce, grilled chicken, chopped egg, avocado, diced tomatoes, bacon, and bleu cheese crumbles

Mixture of romaine and ice berg lettuce, shaved carrots and cabbage, cherry tomatoes, sliced cucumbers, parmesan cheese, house made croutons and choice of dressing

Half Tri-Tip sandwich with choice of soup or salad and one side dish

Half prime rib French dip sandwich with choice of soup or salad and one side dish

Half pulled pork sandwich with choice of soup or salad and one side dish

Half pulled chicken sandwich with choice of soup or salad and one side dish

Half grilled chicken sandwich with choice of soup or salad and one side dish

2 beef bones served with one side dish

7 oz of slow roasted tri-tip served with one side dish

Grilled BBQ chicken breast served with one side dish

1/4 BBQ chicken served with one side dish

3/4 each of baby back ribs served with side dishes

Full rack of baby back ribs served with side dishes

3/4 rack of Luau Ribs with choice of side dishes

Three beef ribs served with choice of side dishes

Five beef ribs served with choice of side dishes

Half rack of St. Louis ribs served with side dishes

Full rack of St. Louis ribs with side dishes

Select three meats served with choice of sides and cornbread

Juicy tri-tip paired with tender ribs. Choose your meat temperature and enjoy with sides like mashed potatoes, coleslaw, rice pilaf, mac & cheese, or seasonal vegetables.

Juicy tri tip and chicken. Choice of meat temperature, including rare to well done. Sides include options like BBQ beans, cornbread, French fries, mashed potatoes, and more.

12 oz Cajun seasoned prime rib topped with sautéed mushrooms. Served with side dishes and French roll upon request

22 oz prime rib with choice of side dishes & French roll upon request

Served with tartar sauce and lemon wedges

Two Shrimp & vegetable kabobs served with choice of side dishes and cornbread

Two Hawaiian style shrimp & kabobs served with choice of side dishes and cornbread

Tender pork ribs and chicken, served with a slice of pineapple, coleslaw, and asparagus spears.

Smoked pork ribs with a 5 oz boneless chicken breast. Typically includes a house-made BBQ sauce.

1/4 BBQ chicken served with one side dish

Grilled BBQ chicken breast served with one side dish

6 oz

6 oz of prime rib served with one side dish, cornbread, au jus and creamy horseradish.

2 bones beef ribs served with one side dish and cornbread.

4 baby back ribs, 1/4 chicken, brisket, Louisiana hot sausage served with choice of side dishes and cornbread

12 oz NY Steak partnered with 4 baby back ribs served with choice of side dishes and cornbread

12 oz NY Steak partnered with BBQ shrimp kabob served with choice of side dishes and cornbread

6 oz of prime rib partnered with 4 baby back ribs served with choice of side dishes and cornbread (French roll upon request)

8 oz prime rib partnered with BBQ shrimp kabob served with choice of side dishes and cornbread (substitute French roll upon request)

USDA Prime 12 oz Steak served with two sides. Mushrooms are an add on request.

14 oz

10 oz USDA Prime Filet Mignon served with two side dishes. Add a steak sauce to compliment the steak such as chimichurri, Béarnaise, garlic butter or sautéed mushrooms.

A single serving of smooth vanilla ice cream, often enjoyed as a simple yet classic dessert.

Creamy peanut butter ice cream pie topped with whipped cream, chopped nuts, and drizzled with chocolate syrup.

Warm chocolate brownie topped with ice cream and Hershey's chocolate syrup. Nuts upon request

Gluten free warm chocolate lava cake

Decadent chocolate cake with chocolate mouse filling

22 oz

Fountain 22 oz

Fountain 22 oz

Fountain 22 oz

Fountain 22 oz

Fountain 22 oz

Fountain 22 oz

12 oz can

12 oz can

16 oz bottle

(Feeds 6-9) includes: 20-24 ribs, 8 pcs chicken, 3 sausages (cut in thirds), 1 lb brisket, 8 pcs cornbread, 1 quart each of 2 sides

(Feeds 9-13) includes: 24-28 ribs, 12 pcs chicken, 4 sausages (cut in thirds), 1 ½ lbs brisket, 12 pcs cornbread, 3 pints each of 2 sides

BBQ beans, mashed potatoes, rice pilaf, chili, macaroni and cheese, roasted vegetables, coleslaw, and potato salad.

Feeds 6-8 people. Choose from BBQ beans, garlic mashed potatoes, sweet mashed potatoes, rice pilaf, chili, macaroni and cheese, roasted vegetables, coleslaw, or potato salad.

Feeds 3-4

Feeds 3-4

Feeds 2-3

Eight pieces of boneless chicken breasts, barbecued and served in a bucket, typically prepared for takeout.

25 pieces of crispy wings, typically served with a spicy buffalo sauce.

15 pieces of breaded chicken tenders, typically made from breast meat, served in a bucket.

Tender baby back ribs paired with juicy chicken pieces, typically served with a savory BBQ sauce.

St. Louis ribs and chicken bucket combines slow-smoked pork ribs with seasoned chicken pieces, catering to a variety of tastes.

Feeds 3-4

15 cut into bites

Feeds 3-4

5 quarts / 10 quarts

Fresh greens, black beans, sweet corn, jicama, diced tomatoes, cilantro, Jack cheese, tortilla strips, house-made BBQ ranch dressing on the side

Fresh greens, black beans, sweet corn, jicama, diced tomatoes, cilantro, Jack cheese, tortilla strips, house-made BBQ ranch dressing on the side

Organic baby spinach, mandarin oranges, diced green apple, dried cherries, chopped green onion, Bleu cheese crumbles, candied pecans, cornbread croutons, house-made sweet & sour dressing served on the side

Organic baby spinach, mandarin oranges, diced green apple, dried cherries, chopped green onion, Bleu cheese crumbles, candied pecans, cornbread croutons, house-made sweet & sour dressing served on the side

Kale, romaine and cabbage mix, quinoa, baby roma tomatoes, currents, toasted almonds topped with shaved parmesan, house-made sesame dressing served on the side

Kale, romaine and cabbage mix, quinoa, baby roma tomatoes, currents, toasted almonds topped with shaved parmesan, house-made sesame dressing served on the side

Romaine and iceberg mix with shaved carrots, cabbage, cherry tomatoes. Parmesan cheese, croutons and dressing served on the side

Romaine and iceberg mix with shaved carrots, cabbage, cherry tomatoes. Parmesan cheese, croutons and dressing served on the side

Shredded lettuce, grilled chicken, chopped egg, avocado, diced tomatoes, bacon and Bleu cheese crumbles and dressing on the side

Shredded lettuce, grilled chicken, chopped egg, avocado, diced tomatoes, bacon and Bleu cheese crumbles and dressing on the side

Fettuccini pasta with blackened chicken breast tossed in a spicy Cajun cream sauce, garnished with tomatoes & green onions

Fettuccini pasta with blackened chicken breast tossed in a spicy Cajun cream sauce, garnished with tomatoes & green onions

Bow tie pasta with fresh garden vegetables sautéed in a light garlic white wine cream sauce

Bow tie pasta with fresh garden vegetables sautéed in a light garlic white wine cream sauce

On Hawaiian rolls

50 pcs / 100 pcs

50 pcs / 100 pcs

30 pcs / 60 pcs

30 pcs / 60 pcs

24 pcs / 48 pcs

24 pcs / 48 pcs

50 bones / 100 bones

50 bones / 100 bones

50 bones / 100 bones

15 bones / 30 bones

15 bones / 30 bones

24 pcs / 48 pcs

24 pcs / 48 pcs

24 pcs / 48 pcs

24 pcs / 48 pcs

30 each cut in 1/2 / 60 each cut in 1/2

30 each cut in 1/2 / 60 each cut in 1/2

8 lbs / 16 lbs

8 lbs / 16 lbs

8 lbs / 16 lbs

8 lbs / 16 lbs

8 lbs / 16 lbs (24 hour advance notice)

8 lbs / 16 lbs (24 hour advance notice)

Perfectly baked, fluffy potato with a crisp skin

Freshly simmered, seasoned beans, perfectly tender and flavorful.

Deliciously spiced and hearty combination of meat and beans

Crisp shredded cabbage in a creamy, tangy dressing.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Assorted Seasonal Fruits, Freshly Sliced and Served

Creamy mashed potatoes infused with roasted garlic flavor

Creamy, classic macaroni in a rich, velvety cheese sauce.

Creamy potato salad with fresh herbs and a tangy mustard dressing.

Fluffy, seasoned rice with aromatic herbs and vibrant mix of vegetables.

A medley of bell peppers, mushrooms, onions, and zucchini, seasoned and oven-roasted.

A selection of freshly prepared vegetables, varying by season, typically sautéed or roasted with olive oil and seasoned lightly.

Mashed sweet potatoes, typically seasoned with a hint of cinnamon and nutmeg for a subtly sweet flavor.

Twice baked potato, a baked potato shell filled with a mixture of mashed potato, cheese, sour cream, and chives, then baked again until golden.

A roll typically filled with a variety of meats, cheeses, and condiments.

Two pieces of bread, generously topped with garlic butter and lightly toasted to bring out a rich garlic flavor.

Smoked pulled pork, generously coated in a BBQ sauce that balances sweetness and tang, typically served as a hearty one-pound portion.

Our 1 pound brisket is slow-smoked to achieve tender perfection, often accompanied by a signature sauce to enhance its rich flavors.

A pound of tri-tip, typically seasoned and grilled, offering a robust beef flavor.

Sausage, typically includes a single piece of seasoned pork or beef, served as a complement to the main meal.

Half a chicken, typically served with a mushroom cream sauce, accompanied by potatoes and braising greens.

1/4 chicken, typically slow-smoked to achieve a tender and juicy texture, served with a side of BBQ sauce.

Boneless chicken breast, typically served with a house-made BBQ sauce.

A 10 oz filet mignon, expertly grilled, offering a tender and succulent beef experience, typically accompanied by a rich demi-glace.

A 10 oz chicken breast, marinated in traditional luau flavors, typically includes a blend of tropical fruits and spices, served boneless.

A 12 oz top sirloin steak, typically seasoned and grilled to enhance its natural flavors, often accompanied by a selection of vegetables or a simple garnish.

Slow-cooked to achieve tender perfection, typically served with a house-made BBQ sauce.

Two premium pork sausages, typically seasoned and grilled, offering a simple yet satisfying addition to the meal.

Boneless chicken breast, typically seasoned and cooked to perfection, often accompanied by a selection of herbs or a light sauce.

Slow-smoked beef brisket, typically includes a blend of seasoning to enhance its rich flavors.

A tender and savory tri-tip, typically seasoned and grilled, served as a standalone beef dish.

Skewered shrimp, seasoned and grilled, typically includes a barbecue glaze.

Tender chunks of filet mignon, chargrilled and typically includes a selection of vegetables.

A smaller portion of tender, slow-cooked ribs, typically prepared with a rich, savory sauce.

Salmon, typically seasoned and cooked to enhance its natural flavors, often accompanied by a simple yet complementary garnish.