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Experience the artistry of Executive Chef Kevin Derks as you taste the freshest, and most satisfying fare available in Wichita, like our diver sea scallops, or our Hawaiian inspired Mahi Mahi. If seafood is not what you had in mind, try our 14 ounce Prime Ribeye, with smoked potato tater tots, or our braised beef short rib with homemade pappardelle noodles. Pick your favorite wines on our wine list, which has the best prices in town, or select one of our signature cocktails, made with Newport Grill's own house infused spirits.