NEWA CHHE Menu

Lentil pancake topped with seasoned chicken, typically includes a blend of spices.

Tender pieces of beef coated in a rich, savory sauce, garnished with fresh green onions.

Assorted seasonal vegetables prepared in traditional Newa style, typically served with a variety of complementary sauces.

Tender chicken served with a selection of traditional accompaniments including basmati rice, vegetable curry, pickles, lentil soup, crisp papad, and yogurt.

Tender goat pieces cooked in a spiced curry, served with steamed rice, lentil soup, sautéed greens, mixed vegetables, pickles, and crispy papadum.

Lightly battered and crispy fried fish, typically served as part of a Newa Thali, which may include a variety of accompanying traditional dishes.

Tender chicken pieces simmered in a rich curry sauce, typically accompanied by freshly made roti.

A medley of seasonal vegetables simmered in a fragrant curry sauce, served alongside freshly made roti.

Tender goat meat served in a rich, spiced curry sauce, accompanied by freshly made roti.

Chicken served with a selection of traditional accompaniments, typically includes basmati rice, a variety of vegetable curries, pickles, lentil soup, papad, and yogurt.

Tender pieces of buffalo meat cooked with aromatic spices, garnished with fresh green onions and cilantro.

Sliced duck, typically includes a blend of spices and herbs, served with basmati rice, a pulse soup, vegetable curry, pickles, papad, and yogurt.

Steamed dumplings filled with mixed vegetables, served with a side of spicy dipping sauce.

Ground chicken encased in a delicate dough, steamed to perfection, typically served with a savory tomato-based sauce.

Juicy dumplings filled with seasoned buffalo meat, garnished with fresh green onions.

Mixed vegetables stir-fried with rice, featuring a medley of colorful vegetables for a wholesome and satisfying meal.

Rice stir-fried with chicken, typically includes eggs, peas, carrots, and onions.

Tender, marinated beef pieces stir-fried with rice, garnished with fresh green onions.

Stir-fried noodles with mixed vegetables, featuring crunchy cabbage, carrots, and bell peppers.

Stir-fried noodles with chicken, typically includes cabbage, carrots, and bean sprouts, combined with a savory sauce.

Tender pieces of beef stir-fried with vegetables and green onions, served with chow mein noodles.

Lentil pancake topped with egg or choice of meat.

Choice of meat grilled and marinated with news special sauce.

Served with chiura (beaten rice), alu (potato), bhuti (beans) acchar (pickle), ginger, garlic and choila.

Rice flour pancake topped with choice of egg and veggies or ground chicken topped with veggies (mixed), flavor with Nepali spices.

Sadeko: Choice of bhatmas, wai wai noodles, or badam. Marinated in Nepali spices.

Buff. Dehydrated jerkies sautéed with veggies and Nepalese spice.

Alu tama - traditional newari soup made with potato, beans, bamboo shoot and nepalese spices. Quati - traditional newari soup made with combination of 9 different beans and nepalese spices.

Ground chicken and egg sautéed with nepalese spices.

Chicken gizzard sautéed with nepalese spice.

Goat belly sautéed with nepalese spice.

Egg sautéed with beaten rice.

Crispy fried fish with a golden-brown crust, seasoned with a blend of spices.

Tender beans cooked in a rich, spiced tomato sauce, garnished with fresh green onions.

Spicy.

Additional charge for kothey or deep-fry mo:mo. Additional charge for jhol or chili mo:mo (c - mo:mo).

Stir-fried noodles with choice of veg, chicken, or buffalo.

Asian-style fried rice available with options of veg, chicken, or buffalo.

Kakra (cucumber) or golbheda (tomato). Traditional side dishes.

Goat brain.

Goat tongue.

Spicy. Goat head.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Golden crispy bites of tender chicken, a classic favorite for all ages.

Breaded and deep-fried mozzarella cheese, typically served with a side of marinara sauce for dipping.

Pure mango juice, typically including a blend of fresh mango puree.

Freshly extracted pineapple juice, offering a sweet and tropical flavor.

Freshly squeezed orange juice, offering the natural sweetness and zest of ripe oranges.

Freshly pressed from ripe apples, resulting in a naturally sweet and refreshing beverage.

Traditional Indian drink with mango and yogurt.

Classic, refreshing carbonated beverage.

Crisp, refreshing lemon-lime carbonated drink

Refreshing carbonated beverage with a fruity twist, ideal for quenching your thirst.

Refreshing, crisp ginger-flavored carbonated soft drink.

Effervescent, refreshing water with a lively burst of bubbles.

Pure and refreshing bottled water.

Traditional Nepalese tea, combining milk with a blend of Himalayan spices and herbs.

Brewed with slices of ginger and lemon, this tea offers a soothing and aromatic experience.

Choice of meat grilled and marinated with news special sauce.

Served with chiura (beaten rice), alu (potato), bhuti (beans) acchar (pickle), ginger, garlic and choila.

Rice flour pancake topped with choice of egg and veggies or ground chicken topped with veggies (mixed), flavor with Nepali spices.

Sadeko: A choice of bhatmas, wai wai, or badam, each mixed in traditional spices.

Buff. Dehydrated jerkies sautéed with veggies and Nepalese spice.

Ground chicken and egg sautéed with nepalese spices.

Chicken gizzard sautéed with nepalese spice.

Goat belly sautéed with nepalese spice.

Egg sautéed with beaten rice.

Crispy fried fish with a golden-brown crust, seasoned with a blend of Asian spices.

Tender beans cooked in a rich, spiced tomato sauce, garnished with fresh green onions.

Spicy.

Additional charge for kothey or deep-fry mo:mo. Additional charge for jhol or chili mo:mo (c - mo:mo).

Chow mein with options of veg, chicken, or buff.

Savory fried rice with choice of veg, chicken, or buff.

Kakra (cucumber) or golbheda (tomato). Traditional side dishes.

Goat tongue.

Spicy. Goat head.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Golden crispy bites of tender chicken, a classic favorite for all ages.

Breaded and deep-fried mozzarella cheese, typically accompanied by a dipping sauce.

Pure mango juice, freshly squeezed from ripe mangoes for a sweet and tropical flavor.

Freshly extracted juice made from ripe pineapples, offering a sweet and tropical taste.

Freshly squeezed orange juice, capturing the bright and zesty essence of ripe oranges.

Pressed from ripe apples, resulting in a naturally sweet and refreshing drink.

Traditional Indian drink with mango and yogurt.

Classic, refreshing carbonated beverage.

Crisp, refreshing lemon-lime carbonated drink

Refreshing carbonated beverage with a fruity twist, ideal for quenching your thirst.

Refreshing, crisp ginger-flavored carbonated soft drink.

Effervescent, refreshing water with a lively burst of bubbles.

Pure and refreshing bottled water.

Traditional Nepalese tea brewed with a blend of spices and milk.

Brewed with fresh ginger and lemon, this tea typically includes a hint of sweetness to balance the zest.