New York Gyro & Indian Kitchen Menu

Tender pieces of spiced chicken and lamb over fluffy rice, accompanied by fresh lettuce, tomato slices, and cucumber.

Crispy, golden-brown fried chicken wings served with a side of tangy dipping sauce.

Sliced lamb with fresh tomato, onion, and creamy tzatziki sauce on flatbread.

Tender lamb slices over seasoned rice, topped with creamy white and spicy red sauces, served with a side of fresh lettuce and tomato salad.

Crispy, golden potato sticks, lightly salted.

A hearty veggie patty layered with fresh lettuce, tomato, and onion, all nestled in a sesame seed bun.

Crispy, golden-brown fish pieces seasoned with aromatic spices, served with a wedge of lime and sliced onions.

Crispy falafel served over rice, accompanied by fresh cucumber and onion salad, drizzled with creamy white sauce and a hint of spicy red sauce.

Soft cheese patties soaked in sweetened milk, garnished with cardamom.

Tender chicken pieces topped with fresh lettuce, tomato slices, and a dollop of green chutney on a soft flatbread.

Falafel gyro combines fried chickpea patties with lettuce, tomatoes, onions, and a creamy sauce, all wrapped in a soft pita bread.

Classic beef patty topped with melted cheese, served on a grilled bun.

Double the beef, double the cheese, this juicy cheeseburger is sure to satisfy your cravings.

Crispy fried chicken breast with fresh lettuce on a soft bun.

Freshly battered fish on a toasted bun

Classic Philadelphia Cheesesteak with melty cheese and thinly sliced beef on a hoagie roll.

A hearty veggie patty layered with fresh lettuce, tomato, and onion, all nestled in a sesame seed bun.

Crispy Golden-Battered Mushrooms

Crispy fried cheese sticks served with a zesty marinara sauce, perfect for appetizer or snack.

Spicy peppers stuffed with cream cheese, breaded and fried

Crispy, golden-brown fried chicken wings served with a side of tangy dipping sauce.

Crispy, golden-brown fish pieces seasoned with aromatic spices, served with a wedge of lime and sliced onions.

Marinated in a blend of traditional Indian spices, this grilled fish is typically served as a flavorful appetizer.

Crispy pastry filled with spiced potatoes and peas, served with a tangy green chutney.

A variety of mixed vegetables. Available in 16 oz or 32 oz sizes.

Fresh paneer in aromatic spices. Served with choice of 16 oz or 32 oz.

Chicken curry with size options of 16 oz or 32 oz.

Tender chicken pieces in a creamy tomato-based sauce, garnished with fresh cilantro.

Boneless chicken marinated in spices, deep-fried, and stir-fried with bell peppers, onions, and chillies in a tangy and spicy sauce.

Boneless chicken marinated in spices, cooked in a clay oven, and sautéed in a creamy tomato-based sauce with onions, green peppers, and a blend of Indian herbs.

Tender lamb slices over seasoned rice, topped with creamy white and spicy red sauces, served with a side of fresh lettuce and tomato salad.

Tender pieces of spiced chicken and lamb over fluffy rice, accompanied by fresh lettuce, tomato slices, and cucumber.

Crispy falafel served over rice, accompanied by fresh cucumber and onion salad, drizzled with creamy white sauce and a hint of spicy red sauce.

Soft, round flatbread, typically made from wheat flour, and cooked at high temperatures, creating a pocketed interior. Common in Middle Eastern and Mediterranean cuisines.

Traditional Indian drink with mango and yogurt.

Canned soda available in cola, diet cola, or lemon-lime flavors.

Coke, Diet Coke, Sprite, Limca, Thums Up, or Fanta in a 500ml bottle.

Deep-fried milk dumplings soaked in rose and cardamom-flavored sugar syrup.