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Tavares Restaurant Menu

4.2
(425+ Reviews)
$Dominican, Latin American, Restaurant
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(347) 240-4609
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  • Customer Favorites

    Our most frequently ordered and highly rated selections.

    • Fried Chicken Chunks without Bones (Chicharron de Pollo sin Hueso)

      Served with choice of rice and beans, sweet plantains, green plantains, or salad.
      $13.00

    • Avocado Salad (Aguacate)

      Aguacate.
      $5.00

    • Half Chicken Combo (Mitad de Pollo al Carbon)

      Most popular. Served with choice of rice and beans, sweet plantains, green plantains, or salad.
      $14.00

    • Combo 1

      Most popular. Rotisserie chicken, rice, beans, fried plantains, and a two-liter soda.
      $27.95

    • Bang Bang shrimps / Camarones Bang Bang

      Spicy. Crispy shrimp, tossed in our signature creamy, spicy sauce.
      $13.00

    • Sweet Plantains / Maduros

      Most popular.
      $4.00

    • Roast Pork (Pernil)

      Most popular. Served with choice of rice and beans, sweet plantains, green plantains, or salad.
      $13.00

    • Can of Soda

      Selection of canned soda: Coke, Ginger Ale, Pepsi, Sprite.
      $1.00

    • 2-Liter of Soda

      2-liter soda options include Coke, Ginger Ale, Pepsi, Sprite.
      $4.00

    • Steak Sauteed with Onions (Bistec Encebollado)

      Served with choice of rice and beans, sweet plantains, green plantains, or salad.
      $15.00

    • Green Plantains / Tostones

      Tostones.
      $4.00

    • Passion Fruit Juice (Jugo de Chinola)

      Chinola.
      $5.00

  • Pollo rostisado/ rotisserie chicken

    Whole chicken

    • Whole chicken/pollo entero

      $14.00

    • Half chicken/ medio pollo

      $7.00

  • Appetizer (Aperitivos)

    • Bang Bang shrimps / Camarones Bang Bang

      Spicy. Crispy shrimp, tossed in our signature creamy, spicy sauce.
      $13.00

    • Mofongo de chicharrón

      Mashed green plantains mixed with garlic and crispy fried pork rinds, a traditional Latin American appetizer.
      $13.00

    • Pernil Mini Mofongo

      Mashed green plantains with pork shoulder, served with a savory garlic sauce.
      $8.00

    • Fried Calamari

      Served with choice of rice and beans, sweet plantains, green plantains, salad, or vegetables.
      $13.00

    • Chicken Fingers

      Latin-American inspired chicken tenders served as an appetizer. Choose from 7 or 14 pieces.
      $8.00

    • Mozzarella Sticks

      Crispy breaded mozzarella sticks served with a side of tangy marinara sauce.
      $10.00

    • Cheese mini mofongo

      Mofongo made with mashed green plantains and garlic, uniquely combined with cheese for a Latin-American twist.
      $8.00

    • Hot Wings

      Latin-American Hot Wings. Choose from 14 or 7 wings.
      $9.00

    • Chicken Mini Mofongo

      Mashed green plantains typically include garlic and are topped with seasoned chicken, following the traditional Latin American style of mofongo.
      $8.00

  • Salad (Ensaladas)

    • Avocado Salad (Aguacate)

      Aguacate.
      $5.00

    • Potato Salad (Papa)

      Potatoe salad
      $4.00

    • Grilled Chicken Salad (Pechuga de Pollo)

      delicious & Fresh Chicken Breast with Fresh Garden Salad.
      $12.00

    • Mixed Vegetable Salad (Vegetales Mixtos)

      Vegetales Mixtos.
      $5.00

    • Shrimp Salad (Camarones)

      Camarones.
      $16.00

    • Macaroni salad

      Homemade creamy pasta salad tossed with fresh vegetables
      $4.00

    • Octopus Salad (Pulpo)

      Pulpo.
      $18.00

    • Lettuce, Tomato & Cucumber Salad (Lechuga, Tomate y Pepino)

      Lettuce, Tomato and Cucumber salad.
      $4.00

  • Combo Special

    • Combo 1

      Most popular. Rotisserie chicken, rice, beans, fried plantains, and a two-liter soda.
      $27.95

    • Combo 5

      One half rotisserie chicken, rice, beans, fried plantains, and a two-liter soda.
      $30.95

    • Combo 6

      Four pork chops, rice, medium beans fried plantains and a two-liter soda.
      $31.95

    • Combo 3

      Two pork chops, rice, beans, fried plantains, and a two-liter soda.
      $27.95

    • Combo 4

      Fried chicken chunks, rice, beans, fried plantains, and a two-liter soda.
      $27.95

    • Combo 2

      Pepper steak or pepper chicken, rice, beans, fried plantains and a two-liter soda.
      $28.95

  • Mini Combo Special

    • Fried Chicken Chunks without Bones (Chicharron de Pollo sin Hueso)

      Served with choice of rice and beans, sweet plantains, green plantains, or salad.
      $13.00

    • Half Chicken Combo (Mitad de Pollo al Carbon)

      Most popular. Served with choice of rice and beans, sweet plantains, green plantains, or salad.
      $14.00

    • Fried Pork Skin (Chicharron de Cerdo)

      Served with choice of rice and beans, sweet plantains, green plantains, or salad.
      $15.00

    • Roast Pork (Pernil)

      Most popular. Served with choice of rice and beans, sweet plantains, green plantains, or salad.
      $13.00

    • Two Fried Pork Chops (2 Chuletas Fritas)

      Most popular. Served with choice of rice and beans, sweet plantains, green plantains, or salad.
      $13.00

    • Steak Sauteed with Onions (Bistec Encebollado)

      Served with choice of rice and beans, sweet plantains, green plantains, or salad.
      $15.00

    • Chicken Breast (Pechuga)

      Served with choice of rice and beans, sweet plantains, green plantains, or salad.
      $18.00

    • Pepper Steak (Bistec Salteado)

      Most popular. Served with choice of rice and beans, sweet plantains, green plantains, or salad.
      $15.00

    • Fried Chicken Chunks with Bones (Chicharron de Pollo con Hueso)

      Served with choice of rice and beans, sweet plantains, green plantains, or salad.
      $12.00

    • Salmon Filet (Filete de Salmon)

      Most popular. Served with choice of rice and beans, sweet plantains, green plantains, or salad.
      $16.00

    • Goat (Chivo)

      Served with choice of rice and beans, sweet plantains, green plantains, or salad.
      $15.00

    • Two Grilled Pork Chops (2 Chuletas ala Parrilla)

      Served with choice of rice and beans, sweet plantains, green plantains, or salad.
      $15.00

    • Two Pork Chops in Sauce (2 Chuleta en Salsa)

      Served with choice of rice and beans, sweet plantains, green plantains, or salad.
      $15.00

    • Sole Filet Fish (Filete de Pescado Sole)

      Served with choice of rice and beans, sweet plantains, green plantains, or salad.
      $13.00

    • Chicken Breast Stuffed (Pechuga Rellena)

      Served with choice of rice and beans, sweet plantains, green plantains, or salad.
      $22.00

  • Main Dishes

    • Churrasco con Camarones

      Skirt steak with shrimp.
      $35.00

    • Pechuga de Pollo a la Parrilla

      Grilled chicken breast.
      $18.00

    • Spaghetti con Camarones

      Spaghetti with shrimps.
      $18.00

    • Chicken with Shrimps

      Chicken and shrimp served with a choice of mashed potatoes, rice and beans, or tostones.
      $20.00

    • Mofongo de Res

      Beef mofongo.
      $18.00

    • Shrimp with Beef

      Shrimp and beef paired with your choice of mashed potatoes, rice & beans, or tostones.
      $25.00

  • Quesadillas

    • Chicken Quesadilla

      Melted Cheese and Tender Chicken in a Crispy Tortilla.
      $10.00

    • Cheese Quesadilla

      Melted Cheese in a Crispy Tortilla Fold
      $8.00

    • Beef Quesadilla

      Melted Cheese & Seasoned Beef in a Crisp Tortilla
      $10.00

  • Meat (Carnes)

    • Pepper Steak (Bistec Salteado)

      Most popular. Served with choice of side.
      $16.00

    • Boneless Chicken Chunk (Chicarron de Pollo)

      Most popular. Served with choice of side.
      $13.00

    • Goat (Chivo)

      Served with choice of rice and beans, sweet plantains, green plantains, or mashed potatoes.
      $15.00

    • Skirt Steak (Churrasco)

      Served with choice of side.
      $30.00

    • Grilled Pork Chops (Chuletas ala Parrilla)

      Served with choice of side.
      $14.00

    • Fried Pork Chops (Chuletas Fritas)

      Served with choice of side.
      $13.00

    • Roast Pork (Pernil)

      Served with choice of rice and beans, sweet plantains, green plantains, or mashed potatoes.
      $14.00

    • Roast Pork (Pernil)

      Served with choice of side.
      $14.00

    • Steak Sauteed with Onions (Bistec Encebollado)

      Served with choice of side.
      $15.00

    • Steak on Horseback (Bistec a Caballo)

      Served with choice of side.
      $16.00

    • T-Bone Steak

      Served with choice of side.
      $30.00

    • Sirloin Steak

      Served with choice of side.
      $25.00

  • Seafood (Mariscos)

    • Fillet Fish

      Fried fillet fish served with choice of green plantain, mashed potatoes, salad, sweet plantain, or white rice & beans.
      $12.00

    • Fried Calamari

      Served with choice of rice and beans, sweet plantains, green plantains, salad, or vegetables.
      $13.00

    • Shrimp

      Garlic, fried, hot chili and grilled.
      $15.00

    • Stuffed Lobster

      Seafood and shrimp. Served with choice of side.
      $45.00

    • Seafood Casserole

      Caserola frita de mariscos. Served with choice of side.
      $40.00

    • Mar y Tierra

      Surf and turf. Served with choice of side.
      $35.00

    • Red Snapper

      Served with choice of side.
      $25.00

    • Salmon Filet

      Served with choice of side.
      $15.00

    • Octopus

      Garlic and hot chili. Served with choice of side.
      $18.00

  • Mofongos

    • Jumbo Shrimp Mofongo

      Mashed green plantains combined with jumbo shrimp, typically served with a garlic or creole sauce.
      $20.00

    • Chicharron Mofongo

      Mashed green plantains combined with crispy fried pork rinds, typically seasoned with garlic and mixed with olive oil.
      $13.00

    • Beef Mofongo

      Mashed green plantains combined with tender, slow-cooked beef, offering a hearty Latin American dish.
      $18.00

    • Roast Pork Mofongo

      Mashed green plantains combined with roasted pork, typically seasoned with garlic and mixed with crispy pork rinds.
      $11.00

    • Octopus Mofongo

      Mashed green plantain with tender octopus, typically includes garlic and a blend of Latin herbs.
      $20.00

    • Longaniza Mofongo

      Mashed green plantains combined with garlic and butter, featuring a topping of fried Dominican longaniza sausage.
      $11.00

    • Cheese Mofongo

      $10.00

  • Pastas

    • Spaghetti with Shrimps

      Tender spaghetti intertwined with succulent shrimp, all enveloped in a creamy sauce.
      $18.00

    • Chicken Alfredo

      Served with your selection of sauce.
      $16.00

  • Side Orders

    • Sweet Plantains / Maduros

      Most popular.
      $4.00

    • Green Plantains / Tostones

      Tostones.
      $4.00

    • White Rice

      White rice available in large or small servings.
      $4.00

    • French Fries / Papas Fritas

      Papas fritas.
      $4.00

    • Mash Potatoes / Pure de Papa

      Pure de Papa.
      $4.00

  • Desserts

    Best desserts in Brooklyn.

    • Flan

      Smooth, caramel-topped custard, a classic delight.
      $5.00

    • Bizcocho Dominicano

      Dominican-style sponge cake, often filled with a sweet pineapple layer, and traditionally frosted with a light, airy meringue.
      $5.00

    • Tres leches

      Velvety three-milk cake, soaked and sweetened for a decadent dessert experience.
      $5.00

    • Red velvet

      Decadent Red Velvet Cake with Cream Cheese Frosting
      $5.00

  • Shakes (Batidos)

    • Soursop Shake (Guanabana)

      Soursop puree blended with milk and sugar, creating a smooth and creamy shake with a distinctive tropical flavor.
      $6.00

    • Passion fruit shake

      Passion fruit puree blended with milk, creating a refreshing and creamy shake.
      $6.00

    • Mamey Shake (Zapota)

      Blended mamey sapote with milk, often enhanced with a hint of vanilla or sweetened condensed milk for a creamy texture.
      $6.00

    • Papaya Shake (Lechoza)

      Blended papaya with milk, typically includes a touch of vanilla and sugar, creating a smooth and creamy shake.
      $6.00

    • Morirsonando Shake

      A blend of orange juice and milk, the morirsonando shake is a refreshing Latin American classic.
      $6.00

  • Natural Juices (Jugos Naturales)

    • Passion Fruit Juice (Jugo de Chinola)

      Chinola.
      $5.00

    • Lemonade (Limonada)

      Limonada.
      $5.00

    • Orange Juice (Jugo de Naranja)

      Jaranja.
      $6.00

    • Soursop Juice (jugo de Guanabana)

      Guanabana.
      $5.00

    • Tropicana orange juice

      A juice drink made with a blend of summer’s most delicious fruit juices, with no artificial sweeteners or flavors.
      $3.00

    • Pineapple (Jugo de Pina)

      Pina.
      $5.00

    • Tamarind Juice (Jugo de Tamarindo)

      Tamarindo.
      $5.00

  • Beverages

    • Snapples

      A selection of fruit-flavored juices, often featuring peach, kiwi strawberry, apple, and fruit punch.
      $2.50

    • Can of Soda

      Selection of canned soda: Coke, Ginger Ale, Pepsi, Sprite.
      $1.00

    • Water

      Clear, refreshing bottled water.
      $1.00

    • Soda bottle (20 oz)

      20 oz bottle. Choice of Coke, Ginger Ale, Pepsi, Sprite.
      $2.00

    • 2-Liter of Soda

      2-liter soda options include Coke, Ginger Ale, Pepsi, Sprite.
      $4.00

  • Beers

    • Modelo

      Crisp and Refreshing Mexican Lager with a Smooth Finish
      $4.00

    • Presidente

      Presidente is a Dominican beer known for its pale golden color, offering a refreshing and smooth taste, typically enjoyed well chilled.
      $4.00

    • Corona

      Crisp, Refreshing Mexican Lager with a Smooth Finish. Perfect with a Lime Wedge.
      $4.00

    • Heineken

      Crisp, refreshing Dutch lager
      $4.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
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https://order.online/business/tavares-restaurant-114518
(347) 240-4609

234 Cleveland Street Btw Fulton Street &, Atlantic Ave, Brooklyn, NY 11208

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