New Taj Mahal Menu

Spiced chicken strips, marinated, breaded, deep fried and served with our special sauces.

Haleem is cooked of bone-in goat meat, wheat, lentils, green gram, chickpea, green-pea, black gram, aromatic rice with special spices.

Lamb cubes marinated, spiced and cooked in a touch of Garlic-ginger paste and our special sauces.

Indian style pastry parcel filled with delicately minced and spiced meat (beef/chicken).

Bone-in cubes of goat meat marinated & cooked in the touch of Garlic-ginger paste and our special spices.

Jambo shrimp cooked with spicy chili masala sauce.

Skewered ground meat of your choice seasoned with green- chilies, ginger, garlic, peppers, cilantro, mints and spices, and cooked in Tandoori oven.

Mixture of potatoes, homemade Indian cottage cheese, onions and fresh cilantro make into patties, then deep fired.

Baby eggplant served with sweet & sour sauce.

Cauliflower florets battered deep fried and served with sauces.

Fritters of assorted vegetables dipped in spicy batter.

Deep fried crispy turnovers filled with potatoes and green peas.

Assorted vegetable appetizers.

Lentil (Daal) garnished with our homemade seasonings.

Classic lentil soup made with tomatoes & blended spices & herbs.

Delicious mushroom soup made out of mushroom, celery, cream and our special ingredients.

Fresh tomatoes, carrots, cucumbers and fresh lettuce.

Made out of tomato, celery, cream and our special ingredients.

Made out of fresh mixed vegetables, cream, and homemade vegetable broth and our special ingredients.

Spring meat of your choice from the above cooked with ginger, garlic, fresh coriander, capsicum, fresh onions and tomato, and spices.

Tender meat of your choice from the above marinated, gently roasted with cloves, peppercorns, cinnamon, and finished with stirring with butter.

Tamil Nadu cuisine made of meat of your choice cooked with ground spices, topped with egg.

Chicken cooked with mushrooms, spinach, nutmeg, garam masala & light cheese with mild sauce.

Meat of your choice cooked with chili, special spices, fresh tomato, garlic, and ginger.

Meat of your choice from the above, spiced and cooked with herbs, tomato sauce, garlic-ginger.

Three boiled eggs gently spiced and cooked with tomato sauce, garlic, ginger and Indian herbs.

Meat of your choice, cooked in a green sauce with bell peppers, chili, cilantro & mint.

Meat of your choice from the above, cooked with broccoli, tomatoes, bell peppers & onion with a touch to tangy sauce.

Traditionally a mild dish made of tender meat of your choice, fragrantly spiced and cooked in a delicious creamy coconut sauce with ground almond.

South Indian dish made of meat of your choice, gently spiced sauce cooked with butter, ground almond, cream, onions, ginger, garlic and spices.

Tender meat of your choice gently spiced and cooked with sliced mango and special curry sauce.

Meat of your choice from the above, gently spiced sauce cooked with fenugreek (methi), garlic, ginger, tomato sauce and spices.

Sliced mushrooms with meat of your choice cooked in creamy and aromatic gravy.

Diced meat lightly sautéed with browned onions, ground cashews, garlic, ginger, coriander and tomatoes. Then cooked with spices, yoghurt and cream.

Meat of your choice from above cooked with roasted and crushed spices along with pepper, onion, methi and topping tomato base.

Meat of your choice simmers in a light sauce made flavorful turmeric, cinnamon, hot spices cooked with spinach, spring onions and fresh cilantro.

Meat of your choice, cooked with chilies and a blend of Goan spices.

Boneless meat of your choice from the above, cooked in a secret recipe of yoghurt, cream, ground almond and spices.

Spring meat of your choice from the above cooked with vinegar, capsicum, potatoes, and whole spices.

Fish marinated in herbs and spices and broiled in Tandoori oven.

Boneless lamb marinated in aromatic spices, served with grilled onions & bell peppers.

Boneless meat from the above, marinated in Indian spiced rum & herbs.

Ground lamb with onions, ginger, garlic and spices roasted on skewers in Tandoor.

Chicken marinated in yogurt, ginger, garlic, and spices, and roasted in traditional Tandoori oven.

Chicken marinated in yogurt, ginger, garlic, and spices, and roasted in traditional Tandoori oven.

Tandoori chicken, chicken tikka, boti kebab, prawn kebab and seekh kebab served on a sizzler

Roasted salmon chunks marinated with sour cream and special spices, cooked over the Tandoori flame.

Fresh jumbo shrimp marinated in herbs and Indian spices and broiled to perfection.

Gently spiced boneless salmon or shrimp cooked with fresh onions, peppers, tomatoes, and garlic-ginger in Bangladeshi style.

Jumbo shrimp gently spiced and dry-cooked with peppers, tomatoes, fresh onions, and garlic-ginger paste in Bangladeshi-style. Served with basmati rice.

Jumbo shrimp fragrantly spiced and cooked in a delicious creamy coconut sauce with ground almond.

Jumbo shrimp marinated and cooked with garlic, ginger, tomato paste, garam masala.

Medium spiced dry chicken cubes prepared with onions and bell pepper, and cooked in our chefs’ special sauce.

Mixed of Chicken Tikka (3pcs), Lamb Tikka (3pcs) & Tandoori Chicken (2pcs)

Boneless Talapia cooked in Bangladeshi style with gently spiced sauce, fresh onions, peppers, tomatoes, and garlic- ginger paste.

Baby eggplant cooked with peanuts, coconut, sesame seeds, red chilies & spices.

Roasted eggplant cooked with onion and tomato sauce and garnished with peas.

Fresh cut okra cooked on slow heat with onions, tomatoes, green peppers in spices and herbs with slightly touch of curry, and finished with seasoning.

Chick-peas cooked with onions, tomato sauce, and peppers, finished with seasoning.

Japanese eggplant cooked in yogurt and flavored with mustard seeds, curry leaves & spices.

Mixed vegetables (broccoli, cauliflower, squash and potato) cooked in vegetable spicy rajasthani red chili sauce.

Homemade paneer cooked with garlic-ginger paste, tomatoes, peppers, chili, and our special spices.

Red potatoes filled with homemade Indian Cheese and dried fruits, simmered in a rich tomato sauce.

Homemade Indian cottage cheese, potatoes and spices mixed together and then cooked in hot oil and served with a creamy gravy made of crushed cashews and spices.

Fresh mixed vegetables cooked in our special sauce.

South Indian style vegetarian dish made of spiced mushrooms.

Homemade cheese and green peas cooked in special gravy.

Assorted vegetables with nuts cooked in creamy sauce and special spices.

Tender leaves of spinach and homemade cheese cooked with a touch of cream curry sauce.

Homemade paneer cooked with onion, tomato puree, cashew nuts and butter.

Homemade paneer cooked with onion, green chili, green pepper, yogurt and our special spices.

Tender spinach leaves cooked with potatoes.

Tender leaves of spinach and homemade cheese cooked with a touch of cream curry sauce.

Lentil tempered with whole red chili and cumin make to perfection

'Jhal' is hot and 'frezee' is stir fried. Fresh mixed vegetables cooked with red capsicum, tomatoes, spring onions and spices.

Assorted vegetables small dumplings cooked in a spicy sauce in Indo-Chinese Style.

Mixed vegetables cooked in spicy green sauce of mint, green spicy chilies & cilantro.

Made of milk, mango pulp and pistachio

Special rice cooked with cardamom, almonds and pistachio, milk, and sugar

Homemade Cottage Cheese balls cooked and soaked in sweet cream sauce

Two veggie samosa, choice of 3 veggie entrees; one garlic naan & 2 Butter Naan; & two golub jamon.