Santa Ana restaurante y taqueria Menu

Marinated and roasted pork taquitos typically include pineapple, cilantro, and onions, wrapped in crispy corn tortillas.

Broiled pork.

Mashed avocado, diced onion, tomato, cilantro, and jalapeño, served with crispy tortilla chips.

Crispy corn tortilla chips topped with refried beans, melted cheese, shredded chicken, guacamole, sour cream, tomatoes, and jalapeños.

Flour tortilla filled with marinated pork, grilled onions, and chipotle sauce.

Traditional Mexican rice milk with cinnamon and vanilla.

Marinated pork with grilled pineapple, topped with onion and cilantro on a soft corn tortilla.

Steak taquitos typically include onions and cilantro, wrapped in corn tortillas.

Shredded chicken taquitos rolled and fried, typically topped with guacamole, sour cream, lettuce, and cheese.

Breaded steak on a traditional telera roll with refried beans, lettuce, tomato, avocado, mayonnaise, and pickled jalapeños.

Chicken.

Charred tomatoes and chili peppers create a mildly smoky salsa. Freshly prepared daily.

Homemade salsa typically includes tomatoes, onions, cilantro, and lime juice.

Roasted tomatoes, chile de arbol, and fresh tomatillos blend to create a classic Mexican salsa roja. Ideal for enhancing your favorite dishes.

Roasted tomatoes, chile de arbol, and onions blended into a traditional Mexican red salsa.

Tomatillo and jalapeño salsa typically includes onion, garlic, and cilantro.

Tomatillo and jalapeño salsa typically includes onion, garlic, and cilantro.

Fire-roasted tomatoes, onions, and chiles blended into a vibrant, spicy salsa roja.

A classic Mexican green salsa typically made with tomatillos, jalapenos, onion, cilantro, and garlic.

Mashed avocado, diced onion, tomato, cilantro, and jalapeño, served with crispy tortilla chips.

Corn tortilla chips topped with refried beans, melted cheese, chorizo, pico de gallo, jalapeños, lettuce, and sour cream.

Freshly made corn tortilla chips, typically enjoyed with salsa or guacamole.

Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.

Fresh tortilla chips topped with refried beans, melted Oaxaca cheese, diced pico de gallo, jalapeños, Mexican sour cream, and steak.

Freshly fried tortilla chips served with homemade tomato salsa.

Corn tortilla chips topped with slow-cooked pork carnitas, refried beans, melted cheese, pico de gallo, jalapeños, and sour cream.

Crispy tortilla chips topped with refried beans, melted cheese, guacamole, sour cream, jalapeños, and pico de gallo.

Tortilla chips typically with refried beans, melted cheese, pico de gallo, guacamole, sour cream, jalapeños, and two proteins like chicken and beef.

Crispy tortilla chips topped with refried beans, melted cheese, sautéed shrimp, pico de gallo, sour cream, and guacamole.

Crispy corn tortilla chips topped with refried beans, melted cheese, shredded chicken, guacamole, sour cream, tomatoes, and jalapeños.

Tortilla chips typically topped with refried beans, melted cheese, guacamole, sour cream, tomatoes, and jalapeños.

Braised beef in a soft corn tortilla, topped with cilantro and diced onion.

Marinated pork with grilled pineapple, topped with onion and cilantro on a soft corn tortilla.

Tripe.

Broiled pork.

Mexican sausage with onion and cilantro on a soft corn tortilla.

Spicy pork in red salsa. Topped with guacamole, cilantro, onions, and served in a corn tortilla.

Salty beef.

Chorizo-style sausage, salsa roja, onion, cilantro, wrapped in a corn tortilla.

Braised beef brisket on corn tortillas, typically garnished with cilantro, onions, and salsa.

Grilled shrimp, pico de gallo, avocado, and chipotle mayo on soft tortillas.

Tongue.

Grilled steak on a soft corn tortilla, typically topped with cilantro and onions.

Chicken.

Steak taquitos typically include onions and cilantro, wrapped in corn tortillas.

Roasted marinated pork taquitos with pineapple, cilantro, and onions, wrapped in crispy corn tortillas.

3 rolled crispy corn tortillas filled with slow-roasted pork, topped with enchilada sauce, crema, cotija cheese, and chives.

Rolled taquitos with chorizo, typically topped with guacamole, lettuce, tomatoes, and cheese.

Rolled taquitos typically filled with seasoned meat, topped with enchilada sauce, crema, and cotija cheese.

Shredded chicken taquitos rolled and fried, typically topped with guacamole, sour cream, lettuce, and cheese.

Slow-roasted pork taquitos typically include guacamole, lettuce, tomatoes, jack and cheddar cheese.

Three chorizo taquitos typically include Mexican sausage, onions, and cilantro, all wrapped in crispy corn tortillas.

Three rolled crispy corn tortillas filled with enchilada sauce, topped with crema and cotija cheese.

Three rolled crispy corn tortillas filled with longaniza sausage, typically topped with salsa roja, onions, and cilantro.

Corn tortillas filled with Mexican sausage, rolled and fried, typically topped with guacamole, lettuce, cheese, and sour cream.

Chopped grilled steak taquitos, typically topped with onions and cilantro, served in three rolled corn tortillas.

Shredded chicken rolled in crispy corn tortillas, topped with lettuce, sour cream, and fresh guacamole.

Scrambled eggs with jalapeño strips on a handmade tortilla, typically including rice and sautéed onions.

Breaded beef in a handmade tortilla with rice, sautéed jalapeños, and onions.

A corn tortilla filled with a cheese-stuffed poblano pepper, typically accompanied by rice, beans, cilantro, and onions.

Breaded chicken with rice, sautéed jalapeños, and onions, served in corn or flour tortillas.

Marinated pork with pineapple in a sesame seed roll, typically including refried beans, oaxaca cheese, avocado, chipotle, raw onions, papalo, lettuce, tomato, and mayonnaise.

Breaded chicken breast on a sesame roll, typically includes refried beans, onions, avocado, oaxaca cheese, lettuce, chipotle, mayonnaise, and papalo (Mexican herb).

Roasted pork on a sesame seed roll with refried beans, Oaxaca cheese, avocado, chipotle, raw onions, papalo, and mayonnaise.

Salted beef sandwich on sesame seed bread with oaxaca cheese, chipotle sauce, refried beans, tomato, lettuce, avocado, and mayonnaise.

Sesame seed roll with Mexican sausage, refried beans, Oaxaca cheese, avocado, chipotle sauce, lettuce, tomato, onion, papalo, and mayonnaise.

Breaded chicken, ham, sausage, egg, avocado, tomato, cheese, and chipotle on a sesame seed roll.

Sesame seed bread with beef tongue, oaxaca cheese, chipotle sauce, refried pinto beans, tomato, lettuce, avocado, and mayonnaise.

Grilled beef sandwich on sesame seed bread, typically includes oaxaca cheese, chipotle sauce, refried beans, tomato, lettuce, avocado, onions, papalo, and mayonnaise.

Grilled chicken on a sesame seed roll, typically includes Oaxaca cheese, refried beans, avocado, chipotle sauce, lettuce, tomatoes, onions, papalo, and mayonnaise.

Salted beef huarache with refried beans, lettuce, avocado, powdered cheese, onions, cilantro, and Mexican sour cream on a handmade corn tortilla.

Handmade corn tortilla topped with refried beans, slow-cooked pulled pork, lettuce, queso fresco, sour cream, avocado, onions, and cilantro.

Handmade corn huarache topped with refried beans, lettuce, powder cheese, Mexican sour cream, and enchilada sauce.

Grilled chicken on a handmade corn huarache, topped with refried beans, lettuce, queso fresco, sour cream, and avocado.

Handmade corn huarache topped with refried beans, beef, lettuce, avocado, Mexican sour cream, and grated cheese.

Large homemade corn tortilla topped with beans, lettuce, tomatoes, cheese, and sour cream.

Crispy corn tortilla topped with shredded chicken in chipotle sauce, refried beans, lettuce, sour cream, cotija cheese, and avocado.

Crispy corn tortilla topped with refried beans, tender pork carnitas, shredded lettuce, cheese, sour cream, and avocado.

Grilled steak on a crispy corn tortilla with refried beans, lettuce, tomato, onion, avocado, sour cream, and cotija cheese.

Deep fried tortilla topped with beans, sour cream, cheese, and lettuce.

Crispy corn tortilla topped with shredded chicken, refried beans, lettuce, sour cream, queso fresco, and avocado.

Breaded chicken, ham, cheese, avocado, tomato, and jalapeño on a freshly baked roll.

Ham, pineapple, cheese, lettuce, tomato, onion, avocado, and jalapeños on a Mexican roll.

Grilled chicken, black beans, poblano pepper, jack cheese, avocado, and aioli.

Grilled steak, Mexican sausage, ham, avocado, refried beans, lettuce, tomato, Oaxaca cheese, and mayonnaise on a Mexican bread roll.

Milanese chicken, sausage, pork cheese, and fresh cheese on a sandwich.

Breaded steak, ham, sausage, fried egg, cheese, lettuce, tomato, onion, avocado, and chipotle cream.

Beef tongue, mayonnaise, refried beans, lettuce, tomato, avocado, and cheese.

Cured salted beef with refried beans, lettuce, tomato, avocado, jalapeño, onion, oaxaca cheese, and mayonnaise on a soft Mexican roll.

Marinated pork with refried beans, mayonnaise, lettuce, tomato, onion, jalapeño, and avocado on Mexican bread.

Braised or roasted pork, refried beans, guacamole, lettuce, tomato, mayonnaise, and jalapeños served on a toasted bread roll.

Grilled Mexican chorizo, refried beans, lettuce, tomato, avocado, jalapeño, and mayonnaise on toasted telera bread.

Ham torta with refried beans, oaxaca cheese, lettuce, tomatoes, onions, pickled jalapeños, mayonnaise, and avocado.

Grilled chicken, refried beans, lettuce, tomato, avocado, mayonnaise, jalapeños, and cheese on a traditional Mexican telera roll.

Grilled steak on Mexican bread with refried beans, mayonnaise, lettuce, tomato, onion, jalapeño, and avocado.

Marinated pork, melted cheese, flour tortilla, grilled pineapple, onions, cilantro, and sour cream.

Handmade corn tortilla with grilled steak, melted cheese, lettuce, pico de gallo, and sour cream.

Handmade corn tortilla filled with melted cheese and sautéed zucchini.

Homemade corn tortilla filled with Mexican chorizo and oaxaca cheese, topped with sour cream and cotija cheese.

Grilled flour tortilla filled with slow-cooked beef tongue, melted cheese, onion, and cilantro.

Grilled chicken and melted cheese in a handmade corn tortilla, typically garnished with onion, cilantro, guacamole, and mild salsa ranchera.

Homemade quesadilla with pumpkin, pork rinds, and Oaxaca cheese.

Homemade corn tortilla filled with crispy pork skin, melted cheese, and drizzled with sour cream.

Handmade corn tortilla filled with huitlacoche mushrooms, lettuce, cheese, and sour cream.

Handmade corn tortilla filled with salty beef, Oaxaca cheese, and topped with sour cream and cotija cheese.

Homemade corn tortilla filled with spicy pork and oaxaca cheese, topped with lettuce, pico de gallo, sour cream, and grated cheese.

Handmade corn tortilla filled with squash blossoms, Oaxaca cheese, onions, and epazote (a traditional Mexican herb).

Handmade corn tortilla filled with Oaxaca cheese, typically includes lettuce, sour cream, and fresh cheese.

Shredded chicken braised with onions and chipotle sauce in a handmade corn tortilla, topped with oaxaca cheese, lettuce, and sour cream.

Grilled flour tortilla filled with melted cheese and beef tripe, typically garnished with onion and cilantro.

Homemade quesadilla with pork rinds, pumpkin flower, Oaxaca cheese, chopped zucchini, and epazote (a Mexican herb).

Homemade corn tortilla filled with Oaxaca cheese, topped with sour cream and cotija cheese.

Crispy fried corn tortilla chips simmered in red or green sauce, topped with cheese, onions, cilantro, sour cream, and two eggs.

Fried tortilla chips in green sauce, topped with salted beef, onions, sour cream, and fresh cheese.

Crispy tortilla chips topped with grilled steak, refried beans, sour cream, grated cheese, onions, and cilantro.

Crispy tortilla chips smothered in warm salsa, topped with sour cream, queso fresco, and onions.

Three tacos with slow-cooked beef, onions, cilantro, and a side of consommé for dipping.

Two corn tortillas filled with birria, cheese, onion, and cilantro.

Birria torta with melted cheese, refried beans, avocado, onions, cilantro, and mayonnaise, served on a fresh bolillo.

Crispy corn tortillas filled with melted cheese, tender birria beef, cilantro, and onions, served with a side of consommé.

Grilled green onions, typically seasoned and prepared until caramelized.

House-made Mexican-style crema, milder and richer than sour cream.

Fresh avocado, served as a half portion.

House-made Mexican-style crema, milder and richer than sour cream.

Mashed avocados blended with diced onions, tomatoes, cilantro, jalapeños, and fresh lime juice.

Diced or sliced jalapeños, typically fresh, pickled, or grilled, to add an extra kick to your dish.

Grilled jalapeños and onions, typically seasoned with lime and salt, offering a smoky flavor.

Grilled cactus (nopales) typically accompanied by tomatoes, onions, and cilantro.

Grilled Mexican white cheese, typically accompanied by sliced avocado, tomatoes, and lettuce.

Freshly baked warm tortillas, perfect for wraps or side.

Steamed white rice, the perfect complement to any dish.

Hearty and traditional slow-cooked beans, simmered to perfection.

Thick handmade corn tortillas topped with green and red salsa, onion, cheese, and cream.

Thick handmade corn tortillas topped with red salsa, steak, onion, and fresh Mexican cheese.

Handmade thick corn tortillas topped with green salsa, sautéed onions, and grilled steak. Typically includes fresh cheese and cream.

Fried masa topped with red sauce, salted beef, onion, cheese, and cream.

Thick handmade corn tortillas topped with green sauce, salted beef, onion, cream, and cheese.

Shredded chicken in red sauce on a thick corn tortilla, typically garnished with onion, cream, and queso fresco.

Shredded chicken on a thick corn tortilla, topped with green salsa, sour cream, onions, and queso fresco.

Handmade thick corn tortillas topped with fresh salsa, crumbled cheese, onion, and optional beans.

Crispy rolled tortillas filled with cheese, rice, and beans, typically topped with lettuce, sour cream, and grated cheese.

Crispy corn tortillas rolled and filled with shredded beef, typically garnished with lettuce, tomato, sour cream, and queso fresco. Served with rice and beans.

Deep-fried chicken rolled tacos typically topped with black beans, lettuce, sour cream, queso fresco, and avocado. Served with rice and beans.

Crispy strips of breaded chicken, perfect for dipping and enjoying with your favorite sauce.

Cheeseburger with lettuce, tomato, bacon, mayonnaise, and pickle.

Grilled beef patty with cheese, lettuce, tomatoes, onions, and mayonnaise.

Golden crispy fries, lightly salted for a perfect crunch.

Grilled bell peppers, onions, mushrooms, zucchini, and tomatoes.

Mixed greens with avocado, tomato, cucumber, and red onion, dressed with a light lime and cilantro vinaigrette.

Corn tortilla, beans, rice, lettuce, tomato, avocado, and cilantro.

Grilled flour tortilla with cheese, mushrooms, zucchini, onions, and bell peppers.

Crispy corn tortilla topped with guacamole, shredded lettuce, tomatoes, and grated cheese.

Scrambled eggs with mole poblano, corn tortillas, refried beans, avocado, and queso fresco.

Scrambled eggs with sliced hot dogs.

Scrambled eggs with red tomato sauce, typically including onions, garlic, and spices.

Scrambled eggs with chopped tomatoes, onions, cilantro, and jalapeños.

Eggs over-easy topped with cheese and spicy ranchero sauce on a corn tortilla.

Scrambled eggs in green tomatillo sauce, typically served with rice, beans, and tortillas.

Spicy chorizo and scrambled eggs, a delicious Mexican-style breakfast

Scrambled eggs with cactus, onions, tomatoes, and jalapeños.

Homemade Mexican gelatin, typically includes sweetened and flavored processed collagen.

Grilled steak with mushrooms, pumpkin, tomato, onion, and jalapeños.

Salted beef with tender cactus.

Corn tortillas filled with shredded chicken, topped with green, red, or mole sauce, typically garnished with sour cream, fresh cheese, lettuce, and avocado.

Grilled chicken or steak slices mixed with onions, tomatoes, and bell peppers.

Shrimp cooked with rice, typically including tomatoes, onions, and bell peppers.

Thin sliced steak sautéed with onions.

Steak sautéed with onions, tomatoes, and jalapeños, seasoned in a traditional Mexican style.

Breaded shrimp typically served with rice, beans, salad, guacamole, pico de gallo, and sour cream.

Shrimp sautéed in a spicy red chili sauce, typically with garlic and onions.

Shrimp sautéed with onions, tomatoes, and jalapeños.

Shrimp sautéed with garlic and dried chili pepper.

Poblano peppers stuffed with cheese, coated in egg batter, and fried, served in tomato sauce.

Fried burrito stuffed with shrimp, refried beans, and cheese, topped with guacamole and sour cream.

Shrimp cocktail with cocktail juice, onions, tomatoes, cilantro, and avocado.

Pork ribs cooked in a green or red sauce.

Shrimp enchiladas in corn tortillas, typically topped with a green tomatillo sauce, avocado slices, and a sprinkle of cheese.

Grilled shrimp, lettuce, tomatoes, avocado, and Mexican cheese, typically includes onions and cucumbers.

Grilled chicken breast, lettuce, tomatoes, onions, avocado, and cheese.

Grilled chicken, shrimp, and steak typically with sautéed onions and bell peppers.

Sautéed shrimp with bell peppers, onions, and tomatoes.

Grilled steak, chicken, and shrimp, typically served with sautéed onions and bell peppers.

Crispy, fried Mojarra fish- golden and delicious with a perfect crunch

Chicken, beef, shrimp, chorizo, papalo, cactus, avocado, and white cheese, typically served in a traditional stone bowl.

Chicken leg topped with traditional mole sauce, typically made with chilies, chocolate, nuts, and spices.

Grilled chicken breast typically served with rice, beans, and tortillas.

Chicken sautéed with onions, tomatoes, and jalapeños, creating a flavorful Mexican-style dish.

Beef tripe stew typically includes hominy, chili peppers, and spices.

Grilled ribeye steak with mushrooms, pumpkin, tomato, onion, and jalapeños.

Pulled chicken simmered in chipotle-tomato sauce, wrapped in a flour tortilla with rice, beans, lettuce, pico de gallo, cheese, and sour cream.

Large flour tortilla filled with grilled steak, chicken, shrimp, beans, and rice. Topped with cheese sauce, pico de gallo, sour cream, and guacamole.

Flour tortilla filled with Mexican sausage, rice, beans, cheese, lettuce, tomato, and sour cream.

Grilled chicken, rice, beans, pico de gallo, sour cream, and cheese wrapped in a flour tortilla.

Jalapenos, chorizo, black beans, guacamole, queso y crema.

Grilled shrimp, rice, beans, pico de gallo, lettuce, and chipotle sauce wrapped in a flour tortilla.

A flour tortilla typically filled with grilled chicken, rice, black beans, lettuce, pico de gallo, sour cream, and guacamole.

Marinated pork, beans, rice, onions, cilantro, and pineapple wrapped in a flour tortilla.

Flour tortilla filled with salted beef, rice, beans, onion, fresh cilantro, and jack cheese.

Steak, refried pinto beans, Mexican orange rice, topped with lettuce, tomato, Mexican sour cream, mixed cheddar cheese, and avocado.

Grilled chicken, rice, beans, lettuce, guacamole, sour cream, cheese, and pico de gallo.

Refreshing, crisp ginger-flavored carbonated soft drink.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A refreshing orange soda drink, typically enjoyed for its bright and citrusy flavor.

Enjoy a refreshing soda, typically includes options like Coca-Cola, Sprite, Dr. Pepper, and Fanta.

Refreshing carbonated beverage with a fruity twist, ideal for quenching your thirst.

A classic carbonated soft drink typically featuring a robust cola flavor.

Non-alcoholic sangria-flavored carbonated beverage, typically featuring hints of grape and cherry. Made with cane sugar.

Mexican apple-flavored carbonated soft drink.

Grapefruit-flavored, caffeine-free, carbonated soft drink in a glass bottle, made in Mexico.

The cold, refreshing, sparkling classic that America loves.

Mexico's classic, refreshing soda made with real fruit flavors and a touch of fizz.

Hot chocolate made with milk, typically garnished with whipped cream and a sprinkle of cinnamon.

Freshly brewed, aromatic blend to kick-start your day.

Freshly squeezed lemon juice, sweetened with raw cane sugar, creating a traditional Mexican lemonade.

Freshly squeezed lemon juice, sweetened with raw cane sugar.

Made from tamarind pulp, water, and sugar, this large tamarindo agua fresca offers a sweet and tangy flavor typical of this classic Mexican drink.

Made from tamarind pods, water, and sugar, this traditional Mexican agua fresca offers a sweet and tangy flavor.

Traditional Mexican rice milk with cinnamon and vanilla.

Made from dried hibiscus flowers, water, and sugar, this refreshing drink typically features a sweet and tart flavor.

Clear, refreshing bottled water.

A crisp, refreshing taste you know and love with zero calories.

A refreshing can of soda with a hint of ginger, typically includes carbonated water and natural flavors.

Typically includes carbonated water, offering a refreshing and bubbly experience.

Refreshing citrus soda with a hint of sweet orange flavor.

The cold, refreshing, sparkling classic that America loves.

Classic, refreshing cola soda.

Marinated pork tacos with pineapple, cilantro, and onions on soft corn tortillas. Includes a soft drink.