New Saigon Menu

Our fresh spring rolls with tofu instead of chicken and shrimp.

With grilled chicken, pieces of egg roll wrapper, lettuce, carrot, cucumber, and fresh mint.

Our special shrimp paste on fresh peeled sugar cane, with lettuce, tomato, cucumber, and fresh mint.

Sliced shrimp mixed with shredded fresh cabbage, carrots, cucumbers, and mint.

Sliced chicken mixed with shredded fresh cabbage, carrots, cucumber, and mint.

Sliced grilled beef with roasted rice, onion, fresh mint, cilantro, and lime juice.

Hot & sour soup with sliced tofu and bamboo shoots.

Soup with wontons filled with ground pork and shrimp.

Crabmeat with cream cheese and seasoning deep-fried golden.

With chef's sauce red pepper scallions and onions.

Sliced chicken and grilled shrimp mixed with shredded fresh cabbage, carrots, cucumber, and mint.

Marinated beef on skewers.

Marinated chicken on skewers.

Vietnamese crepe with shrimp sliced pork & bean sprouts.

Noodle soup with grilled chicken & vegetables.

Noodle soup with broccoli, zucchini, sliced carrots, pea pods, baby corn, mushroom, celery and onions.

Noodle soup with shrimp and vegetables.

Noodle soup with shrimp, squid, fish cakes and crab meat and vegetables.

Beef stew with carrots, onion, and special Chinese herbs.

Spicy vermicelli soup with sliced beef, pork cake, and zesty lemongrass.

A curry soup with chicken, onion, coconut, and mixed vegetables with crushed peanuts.

A combination of shrimp paste, crab meat, minced pork, tofu, and egg.

A stew of leg of duck and Chinese herbs.

Vermicelli with sauteed chicken, zest lemongrass, mixed vegetables, and hot chili peppers.

Vermicelli with slices of grilled pork, fried egg roll, shredded lettuce, cucumber, carrot, bean sprouts, fresh mint, and roasted peanut.

Vermicelli with sauteed beef, zest lemongrass, mixed vegetables, and hot chili peppers.

Vermicelli with fried egg roll, shredded lettuce, cucumber, carrot, bean sprout, fresh mint, and roasted peanut.

Vermicelli with slices of grilled pork, shrimp paste, shredded lettuce, cucumber, carrot, bean sprouts, fresh mint, and roasted peanut.

Vermicelli with grilled pork, shrimp, shredded lettuce, cucumber, carrot, bean sprouts, fresh mint and roasted peanuts.

Vermicelli with slices of grilled pork, grilled shrimp, fried egg roll, shredded lettuce, cucumber, carrot, bean sprouts, fresh mint, and roasted peanut.

Yellow noodles in a stir-fried combination of shrimp, squid, chicken, beef, and mixed vegetables.

Crispy yellow noodles with a combination of shrimp, squid, chicken, beef and mixed vegetables.

Shrimp and mixed vegetables.

Beef and mixed vegetables.

Chicken and mixed vegetables.

Seafood and mixed vegetables.

Grilled pork chop, shredded pork, and meat cake with lettuce, tomato, and cucumber.

Grilled chicken with lettuce, tomato, and cucumber.

Grilled chicken with fried egg rolls, lettuce, tomato, and cucumber.

Chicken sauteed with broccoli, peppers, mushrooms, and zesty lemongrass.

Beef sauteed with broccoli, peppers, mushrooms, and zesty lemongrass.

Grilled beef with lettuce, tomato, and cucumber.

Chicken sauteed with ginger and scallions.

Chicken curry with mixed vegetables and coconut milk.

Grilled shrimp with lettuce, tomato, and cucumber.

Slices of grilled pork and fried shrimp paste wrapped in tofu paper with lettuce, tomato, and cucumber.

Fried rice with pork, egg, and mixed vegetables.

Chef's special lemongrass fried rice with shrimp beef, egg, and mixed vegetables.

Fried rice with shrimp and mixed vegetables.

Fried rice with salted fish, lettuce, and peas.

Fried rice with crabmeat and egg.

Thai fried rice with shrimp, chicken, pineapple, tomato, raisins, and egg.

Sliced chicken sauteed with mixed vegetables.

Sliced beef sauteed with mixed vegetables.

Sliced beef sauteed with Chinese broccoli.

Sliced pork sauteed with Chinese broccoli.

Sliced pork sauteed with tomato and pineapple in our sweet & sour sauce.

Chicken sauteed with cashew nuts and mixed vegetables.

Mixed vegetables sauteed win savory brown sauce.

Tofu and mixed vegetables sauteed in sweet & sour sauce.

Soft tofu sauteed with ground pork.

Grilled ribeye steak on a bed of Chinese broccoli in our slightly spicy black peppercorn sauce.

Sliced beef sauteed with fresh snow peas.

Cubed beef sauteed with cucumber, tomato, onion, and red pepper.

Chunks of salmon crispy fried then sauteed in black bean sauce with ginger, peppers, and onions.

Crispy soft shell crab, crispy fried in onion and red pepper, and served over freshly shredded lettuce.

Fresh squid sauteed with scallions in our chef's special sauce.

Jumbo shrimp sauteed with scallions in our chef's special sauce.

Shrimp over a garnish of shredded lettuce, tomato, and cucumber.

Salted squid over a garnish of shredded lettuce, tomato, and cucumber.

Scallops sauteed with mixed vegetables.

Shrimp sauteed with mixed vegetables.

Mixed seafood sauteed with mixed vegetables.

Shrimp paste on fresh peeled sugar cane.

Fresh coconut juice with pulp.

Vietnamese iced coffee with condensed milk.

Vietnamese hot coffee with condensed milk.

Vietnamese iced black coffee with sugar.