wonton filled with cream cheese and real king crab meat then deep fried to a golden brown
$5.50
Thai Fried Calamari
golden, crispy on the outside, tender on the inside squid rings with Thai sweet chili sauce on the side
$6.25
Volcanic Sea
crispy, yet tendered, fillet sea bass drenched in red curry sauce, rejuvenated with bell peppers and Thai basil leaves, in addition to it all is the Thai green eggplant
$12.95
Seafood Lover
shrimp, calamari, fillet of sea bass, which mingles in bell peppers, Thai basil and roast chili sauce
$12.95
Thai Basil
choice of shrimp, chicken, beef or veg, mixture of chili, onion and bell peppers, with your choice sauteed in Thai basil sauce