New Orleans Style Seafood Restaurant & Market Menu

Everything is tossed in our garlic butter sauce

Crispy crab balls seasoned and fried to perfection, served on a bed of fresh greens with a side of dipping sauce.

Savory sausage and rice mixture, coated in breadcrumbs and fried to a crispy golden brown, served with dipping sauce.

Sliced eggplant, coated in breadcrumbs, and fried until golden. Typically served with a marinara dipping sauce.

Crispy cauliflower florets, lightly seasoned, served with a side of shredded lettuce and creamy dipping sauce.

Crispy, tangy dill pickles lightly battered and fried to golden perfection.

Golden-brown cornmeal fritters with a crispy exterior and tender inside, served with a side of creamy dipping sauce.

Golden, crispy onion rings, hand-cut and lightly battered, served with a side of zesty dipping sauce.

Crispy onion petals topped with shrimp and drizzled with a creamy, herb-infused sauce.

Creamy blend of spinach, artichokes, and crab, topped with melted cheese, served with crispy pita chips.

Cornmeal dough filled with a seasoned mixture, typically includes meats or vegetables, wrapped in a corn husk.

Crispy fried shrimp tossed in a tangy sauce, served with a side of shredded lettuce and creamy dipping sauce.

Breaded and fried, typically served with marinara sauce for dipping.

Crispy fries topped with melted cheddar cheese, savory gravy, diced green onions, and a dollop of sour cream.

Topped with seasoned crawfish, melted cheese, and green onions, this bread offers a savory blend of Cajun flavors.

Crawfish étouffée in a rich, seasoned sauce. Options: cup or bowl.

Shrimp and corn in a creamy bisque, available in cup or bowl sizes.

Chicken salad with choice of fried or grilled chicken. Mixed greens, tomatoes, cucumbers, and shredded cheese.

Shrimp, choice of fried or grilled, mixed greens, cherry tomatoes, cucumbers, red onions, choice of dressing.

Fried oysters served on a bed of mixed greens, typically includes tomatoes, cucumbers, and a citrus vinaigrette, garnished with red onions and a sprinkle of cheese.

Crispy Southern fried catfish served in your choice of a 6", 12" po' boy, or on a bun.

Fried oyster, choice of 6" or 12" po' boy, or bun.

Seafood Trifecta Po' Boy: a selection of seafood, available in 6", bun, or 12" options.

Louisiana crab cake served on either a 6" or 12" po' boy/bun.

Alligator sausage served in a choice of 6" or 12" po' boy, or on a bun.

French fry po' boy served on a choice of 6", bun, or 12" bread.

Chicken Po' Boy: Choice of 6" or 12", fried or grilled chicken, served in a po' boy or bun.

Sliced roast beef, on a choice of 6" po' boy, bun, or 12" po' boy.

Chicken parmesan served on a choice of 6" or 12" po' boy, or a bun.

Shrimp or chicken in a 6", 12" po' boy, or bun. Choose your size and protein.

Juicy meatballs, choice of 6" or 12" po' boy, or bun.

8oz. juicy burger served on a choice of 6" po' boy, bun, or 12" po' boy.

Juicy patty smothered in rich brown gravy, served on choice of 6" or 12" po' boy, or a soft bun.

Sizzling Patton sausage, options for 6" or 12" po' boy, or a bun.

Alfredo pasta topped with our Louisiana Crab Cake

Tender shrimp in a creamy Alfredo sauce, served over pasta with a hint of lemon and accompanied by toasted garlic bread.

Grilled chicken breast on fettuccine pasta with creamy Alfredo sauce, garnished with a lemon wedge and herbs. Served with garlic bread slices.

Alfredo pasta with layers of Eggplant and seafood topped with our crawfish cream sauce (*Signature Dish*)

Crawfish étouffée, a traditional Louisiana stew with crawfish and a seasoned roux, paired with lightly fried butterfly shrimp.

Shrimp, Chicken, Sausage & all the spices in this Jammin’ Jambalaya topped with a fried or grilled Catfish Filet

Creamy red beans paired with fluffy white rice, garnished with sliced sausage and sprinkled with fresh herbs.

3 pieces of golden fried southern catfish filets paired with a cup of New Orleans Style Gumbo

Breaded chicken breast topped with marinara sauce and melted mozzarella cheese, served over a bed of spaghetti.

Homemade meatballs served atop freshly cooked spaghetti, tossed in a rich, house-made tomato sauce and finished with a sprinkle of shaved parmesan.

Breaded eggplant topped with marinara sauce and melted cheese, served over a bed of spaghetti with a side of garlic bread.

A medley of sautéed seafood nestled in tortillas, typically includes cabbage, pico de gallo, and a creamy sauce.

Creamy pasta with grilled sausage, topped with sautéed onions and garnished with lemon slices, served with garlic bread.

Pasta, gulf boiled shrimp, corn & potatoes tossed with parmesan, garlic butter, and spices served with garlic bread. \n🌶️

Seafood platter with choice of side: potato salad, baked macaroni, french fries, sweet fries, cole slaw, mixed veggies, or red beans.

Butterfly shrimp, choices of potato salad, baked macaroni, fries (classic or sweet), cole slaw, mixed veggies, or red beans.

Crispy oysters with a choice of side: potato salad, baked macaroni, fries options, cole slaw, mixed veggies, or red beans.

Grilled redfish fillet, choice of one side: potato salad, baked macaroni, fries options, cole slaw, veggies, or red beans.

Golden Fried Shrimp served with a choice of one side: potato salad, baked macaroni, various fries, cole slaw, mixed veggies, or red beans.

Southern Fried Catfish, served with a choice of side: potato salad, baked macaroni, French fries, sweet fries, cole slaw, mixed veggies, or red beans.

Fried shrimp and catfish, choice of side: potato salad, baked macaroni, french fries, sweet fries, cole slaw, mixed veggies, or red beans.

Oysters paired with choice of shrimp or catfish. Served with one side from options including potato salad, baked macaroni, french fries, sweet fries, cole slaw, mixed veggies, or red beans.

Chicken tenders platter served with a choice of side: potato salad, baked macaroni, French fries, sweet fries, cole slaw, mixed veggies, or red beans.

Elbow macaroni enveloped in a rich, creamy cheese sauce, baked until it achieves a golden crust on top.

Golden, crinkle-cut fries with a crispy exterior and tender interior.

Crispy sweet potato fries, lightly seasoned with a hint of salt

Crisp cabbage and carrots mixed in a creamy dressing.

A medley of sautéed seasonal vegetables, typically includes zucchini, squash, carrots, and onions.

Red beans typically simmered with a blend of spices and herbs, offering a simple yet satisfying side dish.

Crispy chicken tenders with golden fries. Choice of soda: cola, diet cola, lemon-lime.

Crispy shrimp paired with golden fries. Comes with choice of cola, diet cola, or lemon-lime soda.

Crispy catfish paired with fries. Includes a choice of cola, diet cola, or lemon-lime soda.

Grilled cheese sandwich with crispy fries. Choice of soda includes cola, diet cola, lemon-lime.

Rich Philadelphia cream cheese cheesecake on a graham cracker crust, topped with fresh strawberries.

Fried dough sticks typically dusted with powdered sugar, inspired by New Orleans beignets.

Battered and deep-fried Oreos, topped with powdered sugar and chocolate drizzle.

Creamy cheesecake with a graham cracker crust, typically topped with festive decorations and a hint of citrus zest.

Rich, decadent pudding with a warm, fluffy texture, served with a creamy sauce.