New Orleans Sandwich Company serves up an eclectic array of dishes that are as classic Cajun and Creole as it gets, along with some other favorites that are given a flavor upgrade courtesy of famous Louisiana spices and seasonings. Their sandwiches are obviously the focal point here, and they offer all of the classic New Orleans fillings on traditional, “po-boy” style french bread, lightly dressed in the normal style with lettuce, tomato, and mayonnaise. The seafood selections such as fried oysters and shrimp are obviously classics on the Gulf coast, but don’t ignore the savory roast beef sandwich served with a rich gravy. It’s a favorite among those in the know.