New Love Teriyaki Menu

Little bit spicy!

Wontons filled with a mixture of crab meat and cream cheese, typically including scallions.

Sweet and sour chicken balls, available in small or large sizes.

Little bit spicy!

Chicken, eggs, vegetables, and rice stir-fried. Available in small, large, or extra large sizes.

Tender beef and broccoli, available in small or large sizes.

Pan-fried dumplings, filled with a mixture of pork and vegetables, served in a set of six.

Little bit spicy!

(Shrimp, beef & chicken).

Sweet & Sour Chicken or Pork with a choice of Fried Rice, Chicken Lo Mein, or Beef Fried Rice.

Little bit spicy!

Sweet & Sour Chicken or Pork with a choice of Fried Rice, Chicken Lo Mein, or Beef Fried Rice.

C11: Choice of beef or chicken paired with mushrooms. Options include fried rice, chicken lo mein, or beef fried rice.

Little bit spicy!

Little bit spicy!

Lo Mein with choice of pork, chicken, or beef. Served with fried rice, chicken lo mein, or beef fried rice.

Chicken or beef with broccoli. Choice of protein: chicken, beef. Served with rice options: fried rice, chicken lo mein, or beef fried rice.

Steak seasoned with pepper, served with onions. Choice of fried rice, chicken lo mein, or beef fried rice.

Shrimp in savory lobster sauce, served with choice of fried rice, chicken lo mein, or beef fried rice.

Crispy fried chicken wings (4 pcs) with choice of fried rice, chicken lo mein, or beef fried rice.

Chicken or Pork Chop Suey with choice of protein. Served with either fried rice, chicken lo mein, or beef fried rice.

Chop suey with choice of shrimp or beef. Served with options of fried rice, chicken lo mein, or beef fried rice.

Moo Goo Gai Pan: Sliced chicken with mushrooms and vegetables. Choice of fried rice, chicken lo mein, or beef fried rice.

Pork with mixed vegetables, choice of pork, chicken, or beef. Option for fried rice, chicken lo mein, or beef fried rice.

Chicken with cashew nuts; choice of fried rice, chicken lo mein, or beef fried rice.

Mixed Chinese vegetables

Chicken with almond ding served with choice of fried rice, chicken lo mein, or beef fried rice.

Shrimp sautéed with an assortment of fresh vegetables. Comes with a choice of fried rice, chicken lo mein, or beef fried rice.

Shrimp and broccoli paired with your choice of fried rice, chicken lo mein, or beef fried rice.

Little bit spicy!

Little bit spicy!

Little bit spicy!

Little bit spicy!

Little bit spicy!

Little bit spicy!

Egg Foo Young - Asian-style omelette, served with choice of fried rice, chicken lo mein, or beef fried rice.

A pu pu platter for two typically includes an assortment of appetizers such as egg rolls, crab rangoons, beef on sticks, spare ribs, chicken wings, fried shrimp, and shrimp toast, with each item usually served in pairs.

Egg roll filled with your choice of shrimp or chicken.

Pan-fried dumplings, filled with a mixture of pork and vegetables, served in a set of six.

Two whole chicken legs, deep-fried to achieve a crispy exterior.

Chicken teriyaki, served with a choice of chicken or beef.

Six pieces of pork ribs, typically marinated in a Chinese BBQ sauce and roasted, embodying a balance of sweetness and savory notes.

Sesame balls, a set of 10, made from glutinous rice flour, are filled with sweet red bean paste and coated with sesame seeds.

Crispy fried wontons, typically filled with a savory pork mixture, served in a set of eight.

Steamed dumplings filled with shrimp, typically accompanied by a blend of finely chopped vegetables, encased in a soft, translucent wrapper.

Boneless spare ribs. Offered in small or large sizes.

Golden chicken fingers are strips of white meat chicken, typically battered and deep-fried until achieving a golden hue.

Six wings, offered as either classic chicken or spicy buffalo style.

Steamed young soybeans in the pod, typically seasoned with a hint of salt.

Ten pieces of biscuits, deep-fried until golden, typically sprinkled with sugar for a sweet finish.

Crispy wrapper filled with seasoned vegetables and pork.

Chicken rice soup with options for small or large servings.

Bean curd with mixed vegetables in broth. Available in small or large.

A blend of shrimp, scallops, and possibly other seafood, typically includes vegetables, served in a savory broth.

This house special soup typically includes chicken, pork, shrimp, and a variety of vegetables, served in a savory broth.

Egg drop soup, silky broth with ribbon-like egg strands. Available in small or large.

Wonton soup with options for small or large servings.

Plain fried rice, available in small, large, or extra large.

Roast pork or ham option, small to extra large sizes, stir-fried with rice.

Jumbo shrimp, mixed vegetables, eggs, and seasoned rice. Available in small, large, or extra-large sizes.

Vegetable fried rice with choice of small, large, or extra large serving sizes.

Sautéed beef blended with wok-toasted rice, available in small, large, or extra large servings.

Shrimp fried rice, available in small, large, or extra-large.

(Shrimp, beef & chicken).

Shrimp stir-fried with a mix of vegetables such as bean sprouts, celery, and onions, typically served in a savory sauce.

Beef chop suey typically includes tender slices of beef stir-fried with a variety of vegetables such as bean sprouts, cabbage, and carrots in a savory sauce.

(Shrimp, beef & chicken).

Stir-fried mixed vegetables and bean sprouts, typically served with a savory sauce.

Roast pork stir-fried with a variety of vegetables such as carrots, bamboo shoots, celery, mushrooms, green peppers, broccoli, Chinese cabbage, and onions, served in a savory oyster sauce.

Stir-fried chicken with soft noodles. Offers in small or large portions.

Shrimp Lo Mein: choice of small or large, stir-fried noodles with shrimp.

Beef lo mein, available in small or large sizes.

Roast pork entwined with soft lo mein noodles. Available in small or large portions.

Vegetable lo mein available in small or large. Mixed seasonal vegetables with stir-fried noodles.

Jumbo shrimp mixed with soft, stir-fried noodles. Available in small or large sizes.

Rice vermicelli stir-fried with shrimp and a mix of vegetables, typically including carrots and onions, seasoned with traditional Chinese flavors.

Thin rice noodles stir-fried with beef and a mix of vegetables, typically including carrots, onions, and napa cabbage.

(Shrimp, beef & chicken).

(Shrimp, beef & chicken).

Thin rice noodles stir-fried with a medley of vegetables, typically includes bean sprouts, mushrooms, snow peas, water chestnuts, peppers, and carrots.

Thin rice noodles stir-fried with roast pork, typically includes a mix of vegetables such as bean sprouts, carrots, and scallions, seasoned for a savory taste.

Roast pork, broccoli, available in small or large sizes.

Sliced pork, mushrooms, available in small or large.

Roast pork, mixed vegetables. Available in small or large.

Mongolian Chicken: Sautéed with onions and green peppers. Available in small or large.

Chicken with snow peas available in small or large sizes.

Moo Goo Gai Pan: Sliced chicken, mushrooms, and assorted vegetables. Available in small or large sizes.

Chicken in savory black bean sauce, available small or large.

Chicken almond ding: Chicken pieces and almonds. Available in small or large sizes.

Chicken pieces tossed with cashew nuts. Available in small or large sizes.

Curry chicken paired with onions. Available in small or large sizes.

Chicken and broccoli; available in small or large sizes.

Chicken & assorted vegetables in a savory sauce. Available in small or large sizes.

Beef and mushrooms, available in small or large sizes.

Little bit spicy

Beef and snow peas stir-fry, available in small or large sizes.

Beef and onion in curry sauce. Available in small or large sizes.

Tender beef and broccoli, available in small or large sizes.

Beef and mixed vegetables. Options: small or large.

Jumbo shrimp, tender snow peas. Available in small or large sizes.

Shrimp stir-fried with diced vegetables including celery, bamboo shoots, carrots, mushrooms, and water chestnuts, complemented by almonds in a light white sauce.

Shrimp stir-fried with cashew nuts, typically includes vegetables such as celery, carrots, and water chestnuts in a savory brown sauce.

Jumbo shrimp in a savory lobster sauce. Available in small or large sizes.

Jumbo shrimp, fresh broccoli. Available in small or large sizes.

Jumbo shrimp, mixed seasonal vegetables. Available in small or large sizes.

Asian-style omelette with chicken. Choice of small (2 pieces) or large (4 pieces).

Asian-style omelette available in small (2 pieces) or large (4 pieces) sizes with a choice of shrimp or beef protein.

Vegetable medley encased in Asian-style omelette. Available in small (2 pieces) or large (4 pieces).

Asian-style omelette with roast pork. Available in small (2 pieces) or large (4 pieces).

Sweet and sour chicken balls, available in small or large sizes.

Bean curd, typically fried, sautéed with a variety of mixed vegetables including broccoli, carrots, and mushrooms in a savory brown sauce.

A stir-fried assortment of vegetables such as broccoli, snow peas, bok choy, and carrots, typically served in a light sauce.

Broccoli sautéed with a spicy garlic sauce, typically includes additional vegetables such as carrots or water chestnuts.

Deep fried tofu, seasoned with salt and pepper, typically includes onions and bell peppers.

Deep-fried tofu coated in a sweet and tangy orange sauce, typically garnished with fresh orange peel.

Deep-fried tofu coated in a sweet and spicy General Tso's sauce, typically includes broccoli and bell peppers.

Lightly fried tofu stir-fried with broccoli, napa cabbage, mushrooms, water chestnuts, and bamboo shoots in a spicy Hunan sauce.

Hong shu tofu typically includes deep-fried tofu combined with a savory sauce and mixed vegetables.

Deep-fried tofu sautéed with a blend of vegetables, typically including green peppers, onions, and carrots, in a spicy Szechuan sauce.