New Kam Po Garden Menu

Boneless spare ribs with choice of rice or lo mein, including pork, chicken, shrimp, beef, vegetable, and house special options.

Pork lo mein with choice of side: various fried rice options, white rice, or lo mein varieties including vegetable, chicken, beef, shrimp, and house specials.

Chicken lo mein served with choice of rice or lo mein variations including vegetable, shrimp, beef, and pork options.

Shrimp lo mein, choice of rice (pork, white, veg, chicken, shrimp, beef) or lo mein variations (veg, chicken, pork, beef, shrimp).

Beef over soft lo mein with choice of rice varieties or lo mein options, including vegetable, chicken, pork, shrimp, or beef.

Spicy.

Chicken chow mein with choice of pork, shrimp, beef, chicken, or veg fried rice/lo mein, white rice. Selections cater to varied tastes.

Roast pork chow mein with choice of rice (pork, white, veg, chicken, shrimp, beef) or lo mein (veg, chicken, pork, beef, shrimp).

Shrimp chow mein served with choice of rice or lo mein: pork, veg, chicken, shrimp, beef.

Beef chow mein with options for rice or lo mein, including pork, chicken, shrimp, beef, or vegetarian.

Sweet and sour chicken balls served with choice of rice or lo mein, including vegetable, pork, chicken, shrimp, or beef options.

Shrimp paired with mixed vegetables. Choose from rice or lo mein options, including pork, chicken, beef, shrimp, or vegetable.

Roast pork, broccoli. Choice of rice or lo mein, including veg, chicken, beef, shrimp options.

Chicken and broccoli served with your choice of rice (pork, white, veg, chicken, shrimp, beef) or lo mein (veg, chicken, pork, beef, shrimp).

Beef with broccoli paired with choice of rice or lo mein, including pork, chicken, beef, shrimp, or vegetable options.

Shrimp and broccoli, choice of rice or lo mein from a wide selection including vegetable, chicken, pork, beef, or shrimp variants.

Green pepper steak served with choice of rice or lo mein variations including pork, beef, chicken, shrimp, or vegetable.

Moo Goo Gai Pan with choice of rice (various fried or white) or Lo Mein (beef, chicken, pork, shrimp, veg).

Shrimp in savory lobster sauce. Options: various fried rices, lo mein varieties including vegetable, chicken, pork, beef, and shrimp.

Shrimp Egg Foo Young served with choice of rice or lo mein, including pork, chicken, shrimp, beef, or veg options.

Roast pork Egg Foo Young with choice of rice or lo mein. Options include pork, chicken, shrimp, beef, or vegetable.

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Sesame chicken accompanied by choice of rice or lo mein including options: pork, chicken, beef, shrimp, or veg.

Chicken paired with mixed vegetables. Options include various fried rice or lo mein choices, featuring protein or vegetarian.

Beef with mixed vegetables served with a choice of rice or lo mein, including vegetable, chicken, pork, beef, or shrimp options.

Four crispy chicken wings, served with choice of side: assorted fried rice options, plain or white rice, French fries.

Crispy fried baby shrimps, served with a choice of side: plain, french fries, various fried rices (plain, chicken, pork, beef, shrimp).

Five crispy jumbo shrimp served with choice of plain, fries, or various fried rices inclucing chicken, pork, beef, or shrimp.

Twelve fried scallops served with a choice of plain, various fried rice options, or French fries.

Chicken wings coated in garlic sauce. Choice of side: plain, assorted fried rice options, or French fries.

Ten pieces of chicken nuggets, typically breaded or battered and fried to achieve a crispy texture.

Spare rib tips served with choice of side: plain, French fries, various fried rice options including chicken, pork, beef, or shrimp.

Eight buffalo wings, choice of side includes a range of fried rice variations or french fries.

Four crispy fried crab sticks. Choice of side: plain, fries, or assorted fried rice options including chicken, pork, beef, or shrimp.

Crispy Egg Rolls Filled with Succulent Shrimp and Fresh Vegetables

Deep-fried wontons, typically filled with a mixture of pork and spices, served in a portion of 10 pieces.

Pork spare ribs marinated in a sweet and tangy Chinese BBQ sauce, then roasted.

Pork spare ribs, typically marinated in a sweet and savory BBQ sauce, then roasted to highlight their natural flavors.

Steamed dumplings, filled with a mixture of ground pork and assorted vegetables, encased in a delicate dough wrapper.

Crispy pan-fried dumplings filled with seasoned meat and vegetables, served in a portion of eight.

Chicken skewers, typically marinated in a sweet and savory teriyaki sauce.

Boneless pork ribs, marinated in a sweet BBQ sauce, served in a smaller portion.

Boneless spare ribs, marinated in a sweet BBQ sauce, typically served in a generous portion.

Crispy, golden small-sized French fries, perfectly salted.

Golden brown fries, perfectly seasoned- great accompaniment to any meal.

Creamy crab and cheese mixture tucked inside crispy wonton wrappers.

Crispy Fried Banana: A Sweet, Golden Delight

Breaded cheese sticks fried to a crispy golden brown.

Classic Chinese soup with silky strands of egg in a savory, flavorful broth.

Wonton and egg combined in a savory broth, available in pint or quart sizes.

Hot and sour soup with tofu, bamboo shoots, and wood ear mushrooms. Available in pint or quart sizes.

Savory Seafood Soup - A medley of fresh catches in a flavorful broth.

House special soup combines chicken, pork, shrimp, and a variety of vegetables in a savory broth, typically garnished with wontons.

Chicken rice soup. Options: pint or quart.

Chinese chicken noodle soup. Available in pint or quart sizes.

Chicken yat gaw mein typically includes chicken, soft wheat noodles, and a variety of mixed vegetables in a savory broth.

Roast pork yat gaw mein typically includes slices of roast pork, noodles, and a medley of vegetables in a savory broth.

Beef yat gaw mein typically includes savory broth, tender beef slices, and wheat noodles, accompanied by assorted vegetables.

Shrimp yat gaw mein soup combines shrimp with wheat noodles and a variety of vegetables in a savory broth.

Vegetable soup in choice of pint or quart sizes.

Thin rice noodles with chicken, typically includes bean sprouts, mushrooms, snow peas, and water chestnuts in a light, savory broth.

Thin rice noodles served in a savory broth, typically includes shrimp, bean sprouts, mushrooms, snow peas, and water chestnuts.

Pork stir-fried with noodles, available in pint or quart sizes.

Traditional stir-fried noodles with beef. Options for pint or quart servings.

Succulent Shrimp Stir-Fried with Classic Noodles and Crisp Vegetables

Stir-fried noodles with mixed vegetables. Available in pint or quart size.

House special chow mein typically includes a stir-fried mix of shrimp, chicken, beef, and vegetables, served over pan-fried noodles.

Chicken pieces mixed with fried rice. Available in pint or quart sizes.

Pork Fried Rice - Classic Chinese-style fried rice with pork. Available in pint or quart sizes.

Sautéed beef with vegetables and egg over rice. Available in pint or quart sizes.

Shrimp fried rice with options of pint or quart sizes.

Stir-fried rice mixed with assorted vegetables. Available in pint or quart sizes.

House special fried rice with mixed meats and vegetables. Available in pint or quart sizes.

Thinly sliced pork with stir-fried noodles. Options include pint or quart size.

Stir-fried noodles with succulent beef slices. Available in pint or quart sizes.

Shrimp and noodles tossed together, available in pint or quart sizes.

Vegetable lo mein available in pint or quart. Mix of seasonal veggies tossed with traditional noodles.

Mixed meats and vegetables. Available in pint or quart sizes.

Thin rice noodles stir-fried with shredded pork, bean sprouts, green onions, and a mix of seasonal vegetables, lightly seasoned with soy sauce.

Wide, flat rice noodles stir-fried with slices of beef, typically includes bean sprouts, green onions, and a selection of seasonal vegetables.

Thin rice noodles stir-fried with shrimp, commonly includes bean sprouts, carrots, and green onions.

Stir-fried thin rice noodles with chicken, pork, shrimp, and a mix of vegetables such as bean sprouts and green onions.

Spicy.

Thin rice noodles stir-fried with a mix of vegetables, typically including mushrooms, bean sprouts, and green onions.

Pork, mixed vegetables. Available in pint or quart sizes.

Stir-fried beef, vegetables. Size: pint or quart.

Shrimp chop suey. Served in pint or quart options.

House special chop suey with assorted meats and vegetables, available in pint or quart sizes.

Savory Chicken and Egg Patties, Delicately Fried with Vegetables

Succulent shrimp enveloped in classic, fluffy omelet

Crispy chicken balls coated in a tangy sweet and sour sauce, accompanied by pineapple, bell peppers, and onions.

Shrimp paired with broccoli. Available in pint or quart sizes.

Shrimp, Chinese vegetables. Available in pint or quart sizes.

Shrimp, bell peppers, tomatoes. Available in pint or quart sizes.

Shrimp and assorted fresh vegetables, available in pint or quart sizes.

Spicy.

Shrimp in savory black bean sauce, available in pint or quart sizes.

Pepper steak, choice of pint or quart. Stir-fried with bell peppers and onions.

Sliced beef, mushrooms, in a savory sauce. Available in pint or quart sizes.

Beef with crisp peppers and tomatoes; available in pint or quart sizes.

Beef with bean sprouts. Available in pint or quart sizes.

Tender beef slices, classic oyster sauce. Available in pint or quart sizes.

Spicy.

Tender beef with a medley of fresh vegetables. Available in pint or quart sizes.

Spicy.

Chicken in savory black bean sauce. Options include pint or quart sizes.

Chicken and bean sprouts. Choices: pint or quart.

Chicken coated in rich oyster sauce. Available in pint or quart sizes.

Spicy.

Sliced chicken, mushrooms, and vegetables in a light sauce. Available in pint or quart sizes.

Chicken paired with assorted vegetables. Size options: pint or quart.

Spicy.

Roast pork, cashew nuts, served in pint or quart sizes.

Roast pork paired with mushrooms, available in pint or quart sizes.

Roast pork drizzled with savory oyster sauce. Available in pint or quart sizes.

Roast pork paired with assorted vegetables, available in pint or quart sizes.

Sautéed Broccoli bursting with healthy nutrients and vibrant flavors.

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Spicy.

Tofu stir-fried with a variety of vegetables, typically including broccoli, carrots, mushrooms, and snow peas in a savory brown sauce.

Steamed broccoli paired with bean curd, available in pint or quart sizes.

Lean chicken steamed with fresh broccoli. Available in pint or quart sizes.

Steamed chicken, mixed vegetables. Option for pint or quart size.

Steamed shrimp paired with assorted vegetables. Options: pint or quart servings.

Steamed shrimp, broccoli, available in pint or quart sizes.

Steamed mixed vegetables. Available in pint or quart sizes.

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Chunks of chicken coated in a glossy, sweet sauce, generously sprinkled with sesame seeds, typically includes a hint of garlic and ginger.

Spicy.

A medley of lobster, shrimp, chicken, beef, and roast pork sautéed with a variety of Chinese vegetables in a savory brown sauce.

A medley of shrimp, scallops, and crab meat sautéed with a selection of Chinese vegetables, typically served in a light, savory white sauce.

Chicken and shrimp stir-fried with a medley of vegetables, typically served in a savory brown sauce.

Jumbo shrimp and fresh scallops sautéed with Chinese vegetables, typically served in a savory brown sauce.

Scallops and sliced beef sautéed with a variety of Chinese vegetables, typically served in a rich oyster sauce.

Sautéed shrimp with snow peas, straw mushrooms, winter bamboo shoots, and baby corn in a light garlic sauce.

Chicken sautéed with a variety of vegetables such as carrots, celery, and water chestnuts, typically includes cashew nuts in a savory brown sauce.

Shrimp sautéed with water chestnuts, zucchini, and cashew nuts, served in a savory brown sauce.

Spicy.

Steamed white rice, served in a large portion.

Fried noodles, typically stir-fried and served as a crispy complement to meals.

Crisp, golden cookies, each containing a piece of paper with a fortune.

A half-pint of our rich brown sauce, typically used as a versatile accompaniment for dishes like chicken with broccoli and pepper steak with onions.

A pint of our savory brown sauce, often accompanying dishes like chicken with broccoli and pepper steak with onions, made from a special blend of soy sauce and house seasonings.

The cold, refreshing, sparkling classic that America loves.

Orange juice served in a can, typically includes a refreshing and sweet citrus flavor.

A refreshing beverage, typically available in a variety of flavors such as lemon, peach, and raspberry.

Sweet and refreshing peach-infused tea

Snapple Kiwi is a refreshing beverage offering a sweet kiwi flavor.

Snapple Strawberry is a refreshing fruit-flavored beverage, typically including a blend of strawberry essence.

A refreshing beverage blending the crisp taste of apple, typically served in a bottle.

Snapple Mango is a refreshing beverage blending the tropical essence of mango.

A refreshing beverage option, typically featuring a blend of orange flavor.

Refreshing homemade iced tea, perfect for a sunny day.

Clear, refreshing bottled water.