New Great Wall Menu

Boneless spare ribs, available in large or small sizes.

Hot & spicy.

Choice of boiled or fried pork dumplings, served in a set of 8.

Roast pork or chicken with soft lo mein noodles. Available in large or small sizes.

Hot & spicy.

Steamed white rice, available in large or small servings.

Chicken with broccoli, available in large or small sizes.

Wonton soup with options of pint or quart size.

Roast pork, mixed with fried rice. Available in large or small sizes.

Lobster, scallops, jumbo shrimp, crab meat with mixed vegetables.

Hot & spicy. Boneless chunks of thigh and leg stir fried in our special hot pepper sauce.

Hot & spicy.

Crispy wonton, shrimp, chicken, pork, beef with mixed vegetable.

Beef, chicken shrimp and pork with mixed vegetables.

Roast pork, chicken, shrimp with mixed in brown sauce.

Hot & spicy. Crispy chicken with orange flavor sauce.

Hot & spicy. Crispy chicken with celery, green and red bell pepper in our spicy brown sauce.

Chunks of unshelled lobster meat, crab meat, scallop, jumbo shrimp, sauteed w.seasoned veg. & general tso's chicken.

Hot & spicy. Jumbo shrimp and sea scallops sauteed with vegetable in chili sauce.

Beef and scallop with snow peas, water chestnuts in a rich brown sauce.

Hot & spicy. Marinated chicken chunks, fried and sauteed with garlic flavored tangy brown sauce, sprinkled with sesame seed and served with fresh broccoli.

Deep fried chicken with broccoli in special pine apple sauce.

Sliced meat with green pepper sweet red pepper onion, cabbage in chef's special brown sauce.

Hot & spicy.

Hot & spicy.

Hot & spicy. Marinated beef, fried and sauteed with garlic flavored tangy brown sauce. Sprinkled with sesame seed and served with fresh broccoli.

Hot & spicy.

Lightly battered shrimp are served with a creamy, sweet sauce and topped with crispy honey-glazed walnuts.

Tender chicken cooked in a creamy coconut sauce, typically includes a blend of spices to enhance the flavor.

Crispy shrimp coated in a creamy coconut sauce, served atop steamed broccoli.

Egg roll filled with roast pork or vegetables, served solo.

Savory shrimp and vegetable blend, wrapped in a crispy shell

Four pieces of butterflied shrimp, deep-fried to achieve a golden crispness.

2 pieces.

4 pieces.

6 pieces.

Vegetable dumplings (8), choice of boiled or fried.

Choice of boiled or fried pork dumplings, served in a set of 8.

12 pieces.

Bourbon chicken, choice of large or small, Chinese appetizer.

Spare ribs with BBQ sauce, available in large or small sizes.

For two.

Boneless spare ribs, available in large or small sizes.

Cold noodles served with a sesame sauce that typically includes peanut butter, garnished with sesame seeds, and may feature cucumbers for added freshness.

A savory, unleavened flatbread, folded with oil and minced scallions, pan-fried to achieve crisp edges and a chewy texture.

8 pieces.

Silky egg ribbons in a savory broth. Available by pint or quart.

Chicken in broth with choice of noodles or rice, available in pint or quart sizes.

Yat Gaw Mein with choice of roasted chicken or pork, served in a savory broth.

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A blend of mixed vegetables simmered in a clear, traditional Chinese broth.

Large.

Bean curd and mixed vegetables simmered together in a savory broth, typically including tofu and a variety of seasonal vegetables.

Wonton and egg drop combined in one soup, available in pint or quart sizes.

Hot & spicy.

Shrimp or beef teriyaki with choice of fried or white rice.

Shrimp tossed with rice, peas, carrots, and eggs. Available in large or small sizes.

Beef stir-fried with rice; available in large or small sizes.

Chicken pieces, peas, carrots, and onions stir-fried with rice. Available in large or small sizes.

Roast pork, mixed with fried rice. Available in large or small sizes.

Crab meat intermingled with seasoned rice. Size options: large or small.

Vegetable medley with seasoned rice; available in large or small sizes.

Chicken, shrimp and pork with mixed vegetables.

Young chow fried rice with mixed meats and vegetables. Available in large or small sizes.

No rice. served with 5 pancakes.

Shrimp served with choice of chow mein with rice and crispy noodles or chop suey with rice. Available in small or large sizes.

Beef with rice and optional crispy noodles or just rice. Available in small or large sizes. Choose chow mein or chop suey style.

Mixed Vegetable - Choice of small or large. Available as chow mein with rice & crispy noodles or chop suey with rice.

House Special: Combination of meats and vegetables served with rice and choice of chow mein with crispy noodles or chop suey. Available in small or large.

Roast pork egg foo young is a Chinese-style omelet filled with roast pork, eggs, and a mix of vegetables such as cabbage, onions, and bean sprouts, often accompanied by a savory sauce.

Tender chicken pieces mixed with vegetables, enveloped in a fluffy omelette, and topped with savory brown gravy.

Asian-style omelette with a choice of beef or shrimp, served with traditional spices and sauces.

Crab meat egg foo young is an omelette incorporating crab meat, typically alongside white onions, bean sprouts, and Chinese cabbage.

Shrimp intertwined with soft lo mein noodles. Available in large or small sizes.

Beef Lo Mein: Tender beef strips, stir-fried with soft noodles. Available in large or small.

Roast pork or chicken with soft lo mein noodles. Available in large or small sizes.

Crab meat intertwined with lo mein noodles, available in large or small.

Chicken, shrimp and pork with mixed vegetables.

Stir-fried udon with choice of beef or shrimp, accented with select vegetables.

Udon noodles stir-fried with a combination of chicken, roast pork, and shrimp, typically including a mix of vegetables.

Thin rice noodles stir-fried with choice of chicken or pork, seasoned with traditional spices, and mixed with selected vegetables.

Thin rice noodles tossed with beef or shrimp, lightly seasoned for a classic chow fun experience.

Hot & spicy.

Thin rice noodles stir-fried with chicken, pork, shrimp, and a mix of vegetables, typically including eggs and shredded carrots.

Wide rice noodles with your choice of shrimp or beef, stir-fried with bean sprouts and onions.

Roast pork or chicken with wide rice noodles, stir-fried with bean sprouts, scallions, and onions.

Stir-fried flat rice noodles with roast pork, chicken, shrimp, and a mix of vegetables typically including bean sprouts and onions.

Sweet and sour chicken balls, available in large or small sizes.

Large.

Roast pork, Chinese vegetables. Options: large or small.

Roast pork paired with mushrooms. Available in large or small sizes.

Roast pork paired with fresh broccoli. Available in small or large sizes.

Chicken with Chinese vegetables. Available in large or small sizes.

Chicken with snow peas. Available in large or small sizes.

Chicken with pepper & tomato. Options for small or large servings.

Chicken pieces stir-fried with fermented black bean sauce. Available in large or small.

Chicken with bean curd in choice of large or small servings.

Chicken and assorted vegetables, available in large or small sizes.

Chicken.

Hot and spicy.

Chicken with broccoli, available in large or small sizes.

Pepper steak paired with tomatoes, available in large or small sizes.

Sliced beef stir-fried with string beans, typically includes garlic and soy sauce in a savory brown sauce.

Beef, Chinese vegetables. Options: large or small.

Beef in savory black bean sauce. Options include large or small serving sizes.

Beef and bean curd, available in large or small sizes.

Beef in savory oyster sauce, choice of large or small serving.

Beef and mushrooms, available in large or small servings.

Hot & spicy.

Beef and broccoli stir-fry. Sizes: large or small.

Shrimp sautéed with an assortment of fresh vegetables. Available in large or small sizes.

Shrimp, snow peas, available in large or small sizes.

Shrimp, Chinese vegetables. Available in large or small sizes.

Shrimp paired with bell peppers and tomatoes. Available in large or small sizes.

Shrimp tossed in savory black bean sauce. Available in large or small.

Stir-fried shrimp and string beans, typically includes a special brown garlic sauce.

Shrimp paired with bean curd, available in large or small sizes.

Hot & spicy.

Shrimp paired with broccoli. Available in large or small sizes.

A medley of broccoli, snap peas, baby corn, carrots, tomatoes, bamboo shoots, and tofu.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

A blend of vegetables such as broccoli, carrots, snow peas, and mushrooms, sautéed together, typically in a light brown or garlic sauce.

Hot & spicy.

5 pancakes, no rice.

5 pancakes, no rice.

5 pancakes, no rice.

Hot & spicy.

Hot & spicy.spicy.

Hot & spicy.

Hot & spicy.

Sliced beef stir-fried with scallions, typically includes a savory sauce.

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Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Steamed assorted vegetables served with choice of brown or white rice.

Steamed mixed vegetables and shrimp, served with choice of brown or white rice.

Steamed broccoli with shrimp. Served with a choice of brown or white rice.

Steamed broccoli paired with choice of chicken or pork. Served with brown or white rice.

Steam bean curd paired with fresh vegetables. Option of brown or white rice.

Broccoli, string bean, snow peas.

Tender shrimp stir-fried with bean sprouts, green onions, mushrooms, and savory noodles in a rich sauce.

Chicken.

Egg Foo Young with choice of pork or chicken, accompanied by special combination plates.

Shrimp Egg Foo Young is a Chinese omelette made with shrimp and typically includes onions, bean sprouts, and cabbage, served as a special combination plate.

Tender steak slices stir-fried with crisp green bell peppers and onions in a savory sauce.

Hot & spicy.

Hot & spicy.

Tender shrimp in a savory lobster sauce with peas and carrots, served alongside fluffy yellow rice.

Choice of boneless or traditional spare ribs, served as part of a special combination plate.

Roast pork or chicken tossed with lo mein noodles.

Sweet & sour sauce with choice of chicken or pork, served with rice.

Sliced chicken and fresh broccoli sautéed in a traditional brown sauce.

Sliced beef stir-fried with broccoli, typically includes a savory brown sauce.

Shrimp with broccoli typically includes sautéed shrimp and broccoli in a savory brown sauce.

Hot & spicy.

Shrimp stir-fried with string beans, typically includes a savory sauce.

Hot & spicy.

Roast pork sautéed with a selection of Chinese vegetables, typically includes bok choy, carrots, and mushrooms in a savory sauce.

Hot & spicy.

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4 piece.

10 pieces.

Jumbo shrimp, choice of plain, various fried rices (pork, chicken, shrimp, beef) or French fries.

Spare rib tips, optional sides: plain, various fried rice selections (plain, roast pork, chicken, shrimp, beef), or French fries.

Chinese specialties: "S6. French Fries" - Available in small or large.

Crab stick served with choice of plain, various fried rices (pork, chicken, shrimp, beef) or French fries.

Steamed white rice, available in large or small servings.

Fortune-telling treats revealing five mysterious messages designed to delight and inspire.

Crunchy Fried Noodles, Perfectly Golden and Delightfully Crisp