New Garden Chinese Restaurant Menu

Crispy dough filled with minced vegetables.

Crispy dough filled with minced vegetables.

Stuffed chinese dumpling.

Shell fish.

Seasend broth with filled wonton dumplings.

Soup with beaten egg whites.

Fried bite sized broccoli patty.

Stir fried chicken and vegetable dish.

Dry spicy flavor that comes from doubanjiang or chili paste.

Beef steak.

Protein served with almonds.

Poultry.

Shell fish.

Curry seasoned dish.

Spicy stir-fry.

Dry spicy flavor that comes from doubanjiang or chili paste.

Shell fish.

Shell fish.

Served without pork fried rice.

Served without pork fried rice.

Served without pork fried rice.

Served without rice.

Pork fried rice, sweet and sour pork, fried shrimp, and chicken lo mein.

Pork fried rice, mandarin chicken, and fried shrimp.

Pork fried rice, sweet and sour pork, and chicken lo mein.

Strips of boneless chicken deep-fried to a golden brown, sauteed with pea pods, water chestnuts, bamboo shoots, mushrooms, and carrots.

Finely sliced beef, bok choy, onion, baby corn, and carrots.

Finely sliced chicken, bok choy, onion, baby corn, and carrots.

Finely sliced beef, broccoli, celery, onions, bamboo shoots, water chestnuts, and mushrooms.

Finely sliced chicken, broccoli, celery, onions, bamboo shoots, water chestnuts, and mushrooms.

Deep-fried chicken topped with almond, and mushrooms sauce.

Deep-fried chicken topped with light lemon sauce.

Finely sliced strips of chicken, zucchini, pea pods, onions, celery, and carrots in garlic sauce.

Spicy. Diced chicken with water chestnuts, celery, green onions, red chili, and peanuts.

Spicy. Finely sliced strips of chicken, green pepper, celery, and onions cooked in curry sauce.

Spicy. Deep-fried chicken then cooked in special general sauce.

Spicy. Strips of boneless chicken sauteed with onions.

Fresh crab legs, shrimp, and scallops, sauteed with mushrooms, water chestnuts, bamboo shoots, and Chinese vegetables.

Fresh shrimp, peapod, bamboo shoots, water chestnuts, and mushrooms.

Fresh shrimp, broccoli, celery, onions, bamboo shoots, water chestnuts, and mushrooms.

Fresh shrimp, bok choy, onion, celery, baby corn, and carrots.

Sauteed scallops with broccoli and pea pods in wine with garlic sauce.

Sauteed shrimp with broccoli and pea pods in wine with garlic sauce.

Shrimp, onions, and tender pork cooked in special egg sauce.

Shrimp, chicken, pork, beef, and vegetables.

Spicy. Fresh scallops, bamboo shoots, carrots, and water chestnuts.

Spicy. Fresh shrimp and scallops water chestnuts, celery, green onions, red chili, and peanuts.

Fresh shrimp, chicken, pork, and vegetables. Not served with steamed rice.

Fresh pork, tofu, bamboo shoots, green onions, and black mushrooms.

Spicy. Sliced beef with bamboo shoots, carrots, and red chili in hot sauce.

Spicy. Sliced beef with bamboo shoots, carrots, and red chili in hot sauce.

Spicy. Finely sliced tender pork, onion, celery, hot pepper, and Chinese preserved radish, cooked in a special hot sauce.

Sliced beef, mushrooms, and celery cooked in oyster sauce.

Spicy. Tender beef, onion, and green pepper.

Spicy. Sliced beef and green onions in hot sauce.

Spicy. Thinly sliced tender beef, ginger, and onions cooked in ginger sauce.

Spicy. Tender beef, pea pods, broccoli, baby corn, fresh mushrooms, and red peppers sauteed in hot sauce.

Spicy. Fresh shrimp with water chestnuts, celery, green onions, red chili, and peanuts.

Spicy. Fresh shrimp, green pepper, celery, and onions cooked in curry sauce.

Not served with steamed rice.

Not served with steamed rice.

Not served with steamed rice.

Pork and seeds, soup (egg flour soup) or salad, pork fried rice, mandarin chicken, bok choy with beef, and fried shrimp. NO substitutions

Pork and seeds, soup (egg flour soup) or salad, pork fried rice, fried shrimp, moo goo gai pan, and orange chicken. NO substitutions

Pork and seeds, soup (egg flour soup) or salad, pork fried rice, fung Wong gai, fried shrimp, and happy family. NO substitutions

Not served with steamed rice.

Stir fried rice. crispy rice: slightly browned rice.

Stir fried rice. crispy rice: slightly browned rice.

Fish cake made from crab.

There are more shrimp in this one, but the shrimp is much smaller

There is less shrimp in this but the shrimp is larger

Stir fried rice. crispy rice: slightly browned rice.

Stir fried rice. crispy rice: slightly browned rice.

Egg noodle dish.

Egg noodle dish.

Served without rice.

Egg noodle dish.

Not served with steamed rice.

Not served with steamed rice.

Not served with steamed rice.

Egg noodle dish.

In Gravy

In Gravy

Egg foo yung with small, cocktail shrimp

Egg foo yung with large, normal shrimp