Steamed dumplings filled with shrimp in a translucent wheat starch wrapper.
$7.00
蟹子蒸燒賣 / Shrimp And Pork Dumpling (Shu Mai)
Minced shrimp and pork wrapped in wonton wrappers and steamed.
$6.00
妙醬蒸鳳爪 / Chicken Feet
Chicken feet in tasty sauce with a light touch of spices.
$6.00
風味蒸排骨 / Steamed Pork Spare Ribs
Succulent pork spare ribs seasoned with black beans and garlic, complemented by a hint of chili peppers.
$6.00
薑蔥牛柏葉 / Beef Stripe With Ginger & Scallion
Beef stripe with sliced ginger and fresh scallions.
$7.00
蠔皇鮮竹卷 / Bean Curd Roll With Oyster Sauce
Bean curd rolls filled with pork and vegetables, typically served in a savory oyster sauce.
$6.00
紅油抄手 / Spicy Szechuan Wonton
Pork wontons in a spicy Szechuan chili oil sauce, typically garnished with garlic, soy sauce, and sesame seeds.
$7.00
蒸水餃 / Steamed Pork Dumplings (4pcs)
Four juicy pork dumplings with a tender, steamed wrapper.
$6.00
香滑牛肉腸粉 / Steamed Rice Noodle Roll W/ Beef
$7.00
脆玉蝦腸粉 / Steamed Rice Noodle Roll W/ Shrimp
$7.00
香葉雞煎餃 / Pan Fried Basil Chicken Dumpling
Pan-fried dumplings filled with minced chicken and aromatic basil.
$6.00
韮菜煎蝦餅 / Pan Fried Shrimp Leek Cake
Shrimp and leeks pan-fried into a savory cake.
$7.00
臘味蘿蔔糕 / Pan Fried Turnip Cake
Pan-fried turnip and rice flour cake with dried shrimp and Chinese sausage.
$6.00
京式煎鍋貼 / Pan Fried Cantonese Pork Dumpling (4pcs)
Pan-fried Cantonese pork dumplings typically feature minced pork wrapped in wheat wrappers, pan-fried for a crispy exterior.
$6.00
荷香糯米雞 / Sticky Rice Wrapped In Lotus Leaf
Sticky rice wrapped in a lotus leaf with chicken, Chinese sausage, and mushrooms.
$7.00
生煎雞包仔 / Pan Fried Chicken Bun
Soft bun filled with tender chicken and a flavorful mix of herbs and spices.
$6.00
蜜汁叉燒包 / Steam BBQ Pork Bun
Soft steamed buns filled with sweet and savory Cantonese-style barbecued pork, known as Cha Siu Bao.
$6.00
極品奶皇包 / Steam Egg Cream Bun
Soft steamed buns filled with a sweet and creamy egg custard.
$6.00
脆皮炸蝦球 / Golden Shrimp Ball
Golden shrimp balls with a crispy exterior and tender shrimp inside.
$7.00
芋香炸春卷 / Crispy Shanghai Egg Roll
Crispy Shanghai egg rolls typically include a mixture of vegetables and meat, wrapped in a thin dough and deep-fried until golden brown.
$5.00
素春卷 / Veggie Egg Roll
Crisp wrapper filled with mixed vegetables.
$4.00
家鄉鹹水角 / Deep Fried Mince Chicken Turnover
Stuffed with minced chicken and vegetables in a crispy, golden exterior.
$5.00
芝麻煎堆仔 / Fried Sesame Balls
Crunchy sesame crust envelops a sweet, chewy filling.
$6.00
芝士泡芙 / Cheese Puffs
Light and airy Cheese Puffs filled with a creamy cheese center.
$8.00
Hunan Lunch Special
左宗雞 / General Tso's Chicken
Sweet and savory chicken served with rice and soup. Options include Fried Rice or Steam Rice, and Hot & Sour or Egg Drop Soup.
$12.00
芝麻雞 / Sesame Chicken
Sesame chicken with a choice of fried rice, steam rice, or no rice. Accompanied by either hot & sour soup or egg drop soup.
$12.00
甜酸雞 / Sweet & Sour Chicken
Sweet and Sour Chicken Balls\n\nChicken in sweet and tangy sauce. Choice of fried rice, steamed rice, or no rice. Option for hot & sour soup, egg drop soup, or no soup.
$12.00
蒙古牛肉 / Mongolian Beef
Beef with onions and scallions. Choice of fried rice, steamed rice, or no rice. Hot & sour soup, egg drop soup, or no soup options.
$13.00
青椒牛肉 / Pepper Steak
Steak with green peppers. Choice of fried rice, steamed rice, or no rice. Hot and sour soup, egg drop soup, or no soup.
$13.00
湖南牛肉 / Hunan Beef
Fried or steamed, or no rice. Soup options: hot & sour, egg drop, or no soup.
$13.00
湖南雞片 / Hunan Chicken
Chicken with choice of Fried Rice, Steam Rice, or No Rice. Hot & Sour Soup, Egg Drop Soup, or No Soup.
$12.00
泰式辣椒雞 / Thai Basil Spicy Chicken
Thai basil and spicy chicken with a choice of fried or steamed rice. Optional hot & sour or egg drop soup.
$12.00
泰式辣椒蝦 / Thai Basil Spicy Shrimp
Thai basil and spicy shrimp with choice of Fried Rice, Steam Rice, or no rice. Hot & Sour Soup, Egg Drop Soup, or no soup option available.
$13.00
四川魚片 / Sichuan Spicy Fish Fillet
Sichuan-style spicy fish fillet. Choice of fried rice, steamed rice, or no rice. Accompanied by hot & sour soup, egg drop soup, or no soup.
$13.00
雜菜豆腐 / Mix Vegetable With ToFu
Mix of vegetables with tofu. Choice of fried rice, steamed rice, or no rice. Hot & sour soup, egg drop soup, or no soup.
$12.00
芝麻/左宗豆腐 / Sesame Or General Tso's ToFu
Tofu with choice of sesame or General Tso's sauce. Includes fried rice, steam rice, or no rice. Hot & sour soup, egg drop soup, or no soup.
$12.00
素菜撈麵 / Vegetable Lo Mein
Vegetarian.
$12.00
西蘭花(雞/牛/蝦)/ Broccoli With (Chicken / Beef / Shrimp)
Broccoli with choice of chicken, beef, or shrimp. Served with fried rice, steam rice, or no rice. Optional hot & sour or egg drop soup.
$12.00
魚香(雞/牛/蝦)/ (Chicken / Beef / Shrimp) With Garlic Sauce
Fried Rice, Steam Rice, or No Rice. Hot & Sour Soup, Egg Drop Soup, or No Soup.
$12.00
宮保(雞/牛/蝦)/ Kung Pao (Chicken / Beef / Shrimp)
Choice of chicken, beef, or shrimp; served with fried rice, steamed rice, or no rice; optional hot & sour soup or egg drop soup.
$12.00
撈麵(雞/牛/蝦)/ Lo Mein (Chicken / Beef / Shrimp / Combination)
Lo Mein \nSoft noodles with choice of chicken, beef, shrimp, or combination. Served with Hot & Sour Soup, Egg Drop Soup, or No Soup.
Choice of chicken, beef, shrimp, or combination. Accompanied by hot & sour soup, egg drop soup, or no soup.
$12.00
HK Lunch Special
中芥蘭牛肉 / Beef With Chinese Broccoli
Stir-fried sliced beef with Chinese broccoli in a savory brown sauce.
$14.00
椒鹽排骨 / Salt & Pepper Pork Ribs
Battered and deep-fried pork ribs wok-tossed with white onions, green and red bell peppers, garlic, and chili peppers, seasoned with salt and pepper.
$12.00
京都排骨 / Peking Style Pork Ribs
Deep-fried pork ribs glazed in a sweet and tangy Peking sauce.
$12.00
魚香肉絲茄子 / Shredded Pork With Eggplant In Garlic Sauce
Shredded pork and eggplant stir-fried with garlic sauce, typically includes bamboo shoots, black fungus mushrooms, and water chestnuts for a balanced savory and mildly spicy flavor.
$14.00
肉絲四季豆 / Green Beans With Shredded Pork
Shredded pork stir-fried with garlic and green beans.
$14.00
越式牛仔粒 / Vietnamese Shaking Beef
Marinated beef chunks stir-fried with onions and tomatoes, typically served on a bed of lettuce.
$16.00
椒鹽蝦球 / Salt & Pepper Shrimp (No Shell)
Crispy fried shrimp, tossed with onions, red peppers, green peppers, and a salt and pepper mix.
$14.00
椒鹽魚片 / Salt And Pepper Fish Fillet
$14.00
糖醋魚片 / Sweet And Sour Fish Fillet
Battered and deep-fried fish fillet with bell peppers, onions, and pineapple, glazed in a sweet and sour sauce.
$14.00
蒜蓉炒茄子 / Sautéed Eggplant With Garlic
Sautéed eggplant with garlic typically includes Chinese eggplant stir-fried with a fragrant garlic sauce.
$13.00
川味四季豆 / Sichuan Style Green Beans
Green beans stir-fried with minced pork, garlic, and dried chilies, delivering a spicy and aromatic flavor typical of Sichuan cuisine.
$13.00
清炒時菜 / Sautéed Seasonal Vegetable
Vegetarian.
$12.00
中式羅漢上素 / Hong Kong Style Mixed Vegetables
Vegetarian.
$15.00
星洲炒米粉 / Singapore Style Vermicelli
Stir-fried vermicelli noodles with BBQ pork, shrimp, and assorted vegetables in a mildly spiced curry sauce.
$14.00
乾炒牛河 / Stir Fried Flat Rice Noodle With Beef
Stir-fried flat rice noodles with sliced beef, bean sprouts, and onions in a savory soy sauce.
$13.00
海鮮煎麵 / Pan Fried Noodle With Seafood
Pan-fried noodles topped with shrimp, scallops, crab meat, and mixed vegetables in a white sauce.
$16.00
Dim Sum
風味蝦餃 / Crystal Shrimp Dumpling (Har Gao)
$7.00
燒賣 / Shrimp And Pork Dumpling (Shu Mai)
Minced pork and shrimp dumplings wrapped in wonton wrappers and steamed to perfection.
$6.00
妙醬蒸鳳爪 / Chicken Feet
Steamed chicken feet marinated in black bean sauce, deep-fried, then steamed for a tender texture.
$6.00
風味蒸排骨 / Steamed Pork Spare Ribs
Tender pork spare ribs with black beans and sliced green chili.
$6.00
薑蔥牛柏葉 / Beef Stripe With Ginger & Scallion
Tender beef stripe paired with fresh ginger and scallion, garnished with red bell pepper slices.
$7.00
蠔皇鮮竹卷 / Bean Curd Roll With Oyster Sauce
Steamed bean curd rolls filled with minced pork, shrimp, bamboo shoots, and mushrooms, typically seasoned with a savory oyster sauce.
$6.00
紅油抄手 / Spicy Szechuan Wonton
$8.00
蒸水餃 / Steamed Dumplings (6pcs)
Steamed dumplings typically include minced pork and vegetables encased in a delicate wheat wrapper.
$8.00
香滑牛肉腸粉 / Steamed Rice Noodle Roll W/ Beef
$7.00
脆玉蝦腸粉 / Steamed Rice Noodle Roll W/ Shrimp
$7.00
香葉雞煎餃 / Pan Fried Basil Chicken Dumpling
Pan-fried dumplings filled with minced chicken and fresh basil.
$6.00
韮菜煎蝦餅 / Pan Fried Shrimp Leek Cake
Shrimp and leeks pan-fried to a crispy finish.
$8.00
臘味蘿蔔糕 / Pan Fried Turnip Cake
Turnip cake with preserved meats, featuring a golden-brown crust and a soft, savory interior.
$6.00
煎鍋貼 / Pan Fried Dumplings (6pcs)
Pan-fried dumplings typically filled with minced pork and cabbage, wrapped in wheat wrappers for a crispy texture.
$8.00
荷香糯米雞 / Sticky Rice Wrapped In Lotus Leaf
Sticky rice filled with savory ingredients, wrapped in a lotus leaf for a fragrant aroma.
$7.00
生煎雞包仔 / Pan Fried Chicken Bun
Chicken-filled buns with a golden-brown exterior.
$6.00
蜜汁叉燒包 / Steam BBQ Pork Bun
Soft, fluffy steamed buns filled with sweet and savory barbecued pork, known as Cha Siu Bao.
$6.00
極品奶皇包 / Steam Egg Cream Bun
Steamed buns filled with sweet egg custard, offering a soft and chewy texture.
$6.00
脆皮炸蝦球 / Golden Shrimp Ball
Golden-brown shrimp balls with a crispy exterior and tender shrimp filling inside.
$7.00
芋香炸春卷 / Crispy Shanghai Eggroll
Crispy wrapper filled with shrimp and pork.
$5.00
素春卷 / Veggie Egg Roll
Crispy rolls filled with cabbage, carrots, mushrooms, and bean noodles, wrapped in a thin flour wrapper.
$4.00
家鄉鹹水角 / Deep Fried Mince Chicken Turnover
Crispy turnover filled with minced chicken and seasoned vegetables.
$5.00
芝麻煎堆仔 / Fried Sesame Ball
Fried sesame balls made from glutinous rice, coated in sesame seeds, and typically filled with sweet red bean paste.
$6.00
芝士泡芙 / Cheese Puffs
Light and airy puffs typically filled with a creamy cheese mixture, offering a delightful snack or appetizer.
$8.00
House Special
水煮魚 / Spicy Fish Fillet
Fried fish fillet typically served with bean sprouts, Chinese celery, leeks, and napa cabbage in a spicy broth.
$20.00
香辣魚 / Zesty Fish Fillet
Fried fish fillet typically includes chili peppers, garlic, and ginger, creating a zesty and aromatic dish.
$18.00
芒果蝦 / Tangy Mango Shrimp
Shrimp sautéed with fresh mango, typically complemented by a tangy sauce, creating a blend of sweet and savory flavors.
$18.00
芒果雞 / Tangy Mango Chicken
Sautéed chicken breast with fresh mango, green peppers, onions, and carrots in a tangy mango sauce.
$16.00
Soup
窩雲吞湯 / Wor Wonton Soup
Chicken broth with shrimp and pork wontons, bbq pork, chicken, shrimp, and assorted vegetables.
$12.00
港式雲吞湯 / Hong Kong-Style Wonton Soup
Shrimp and pork filled wonton dumplings in a seasoned chicken broth, typically garnished with green onions.
$12.00
酸辣湯 / Hot & Sour Soup
Tofu, pork, bamboo shoots, and mushrooms in a spicy broth.
$6.00
蛋花湯 / Egg Drop Soup
Wispy beaten eggs in a savory chicken broth, often complemented by finely chopped scallions.
$6.00
Seafood
中式合桃蝦 / Walnut Shrimp
Lightly battered shrimp tossed in a creamy sauce, topped with candied walnuts.
$20.00
芝麻蝦球 / Sesame Shrimp
Lightly breaded shrimp, deep-fried and glazed with a sweet sesame sauce, topped with sesame seeds.
$18.00
椒鹽蝦球 / Salt & Pepper Shrimp (No Shell)
Lightly fried shrimp tossed with garlic, green onions, and peppers, seasoned with salt and pepper.
$18.00
椒鹽鮮魷 / Salt & Pepper Fresh Squid
Deep-fried squid tossed with spiced salt, diced chili peppers, and onions.
$18.00
湖南蝦 / Hunan Shrimp
Shrimp sautéed with broccoli, mushrooms, baby corn, and bell peppers in a spicy brown garlic sauce.
$16.00
宮保蝦 / Kung Pao Shrimp (Peanuts Optional)
Shrimp stir-fried with dried chili peppers, bell peppers, onions, and peanuts in a spicy kung pao sauce.
$16.00
魚香蝦 / Shrimp In Garlic Sauce
Shrimp sautéed with water chestnuts, bamboo shoots, and celery in a spicy garlic sauce.
$16.00
彩虹蝦球 / Rainbow Shrimp
Fried shrimp sautéed with a variety of vegetables in a light sauce.
$16.00
甜豆蝦球 / Shrimp With Sweet Peas
Shrimp with sweet peas typically includes sautéed shrimp and crunchy sweet peas in a light sauce.
$18.00
泰式香葉辣椒蝦 / Thai Basil Spicy Shrimp
Shrimp stir-fried with Thai basil, bell peppers, onions, and jalapeños in a spicy sauce.
$16.00
全家福 / Happy Family
A mix of chicken, beef, shrimp, and vegetables sautéed in a house-special sauce.
$18.00
Beef
中芥蘭牛肉 / Beef With Chinese Broccoli
Sliced beef stir-fried with Chinese broccoli in a savory brown sauce.
$18.00
黑椒牛仔骨 / Beef Short Ribs With Black Pepper Sauce
Stir-fried beef short ribs with onions and green peppers in a black pepper sauce.
$20.00
蜜汁牛仔骨 / Beef Short Ribs With Honey Sauce
Beef short ribs typically glazed with a sweet honey sauce.
$20.00
椒鹽牛仔骨 / Salt & Pepper Beef Short Ribs
Stir-fried beef short ribs with salt, pepper, diced garlic, and bell peppers.
$20.00
西蘭花牛肉 / Beef With Broccoli
Stir-fried beef with broccoli in a brown garlic sauce.
$16.00
蒙古牛肉 / Mongolian Beef
Sliced beef stir-fried with green and white onions in a spicy Mongolian sauce.
$16.00
湖南牛肉 / Hunan Beef
Sliced beef stir-fried with broccoli, mushrooms, baby corn, and green peppers in a spicy Hunan-style sauce.
$16.00
四川牛肉 / Sichuan Beef
Sliced beef stir-fried with carrots, celery, and green onions in a spicy Sichuan sauce.
$16.00
青椒牛肉 / Beef With Bell Pepper
Sliced beef stir-fried with bell peppers and onions in a savory brown sauce.
$16.00
甜豆牛肉 / Beef With Sweet Peas
Beef stir-fried with sweet peas in a garlic sauce.
$18.00
陳皮牛肉 / Orange Beef
Battered and deep-fried beef, tossed with a tangy orange sauce and mild chili.
$18.00
魚香牛肉 / Beef In Garlic Sauce
Sliced beef stir-fried with bamboo shoots, water chestnuts, and green onions in a spicy garlic sauce.
$16.00
雜菜炒牛肉 / Beef With Seasonal Vegetables
Sliced beef stir-fried with seasonal vegetables like broccoli, carrots, and mushrooms in a savory brown sauce.
$16.00
墨西哥青椒炒牛肉 / Jalapeño Beef
Stir-fried beef with jalapeños, onions, and bell peppers in a savory brown sauce.
$16.00
越式牛仔粒 / Vietnamese Shaking Beef
Cubed beef tenderloin stir-fried with onions and black pepper.
$22.00
Pork
肉絲四季豆 / Sautéed Green Beans With Shredded Pork
Shredded pork stir-fried with green beans and garlic.
$16.00
魚香肉絲 / Shredded Pork In Garlic Sauce
Shredded pork stir-fried with wood ear mushrooms, bamboo shoots, and bell peppers in a spicy garlic sauce.
$16.00
回鍋肉 / Twice Cooked Pork (Hui Guo Rou)
Sliced pork stir-fried with cabbage, bell peppers, and onions in a spicy sauce.
$18.00
麻婆豆腐 / Mapo ToFu With Pork
Cubed tofu stir-fried with minced pork in a spicy Sichuan chili sauce, typically including green onions and doubanjiang (broad bean chili sauce).
$16.00
椒鹽排骨 / Salt & Pepper Pork Ribs
Deep-fried pork ribs tossed with salt, pepper, diced onions, and jalapeños.
$16.00
京都排骨 / Peking-Style Pork Ribs
Deep-fried pork ribs glazed with a sweet and tangy Peking sauce, typically featuring a savory blend of flavors.
$16.00
Chicken
鹽酥雞 / House Special Popcorn Chicken
Marinated chicken pieces, deep-fried to a golden crisp, typically seasoned with basil and spices.
$15.00
生菜雞包 / Chicken Lettuce Wraps
Minced chicken, water chestnuts, shiitake mushrooms, and green onions served in fresh lettuce cups with hoisin sauce.
$15.00
芝麻雞 / Sesame Chicken
Deep-fried chicken pieces coated in a sweet sesame sauce, topped with sesame seeds.
$15.00
左宗雞 / General Tso's Chicken
Crispy chunks of chicken deep-fried and sautéed with broccoli in a tangy, slightly spicy sauce.
$15.00
陳皮雞 / Orange Chicken
Lightly fried chicken pieces in a tangy orange sauce.
$15.00
蘑菇雞片 / Mushroom Chicken
Sliced chicken breast stir-fried with mushrooms, broccoli, and snow peas in a light white sauce.
$15.00
宮保雞 / Kung Pao Chicken (Peanuts Optional)
Stir-fried diced chicken with peanuts, green onions, and dried red peppers in a spicy kung pao sauce.
$15.00
甜酸雞 / Sweet & Sour Chicken
Deep-fried chicken balls with pineapple, bell peppers, onions, and carrots in a sweet and sour sauce.
$15.00
魚香雞 / Chicken In Garlic Sauce
Stir-fried chicken with celery, bamboo shoots, water chestnuts, and wood ear mushrooms in a spicy garlic sauce.
$15.00
泰式辣椒雞 / Thai Basil Spicy Chicken
Wok-fried chicken with fresh basil, bell peppers, onions, and mushrooms in a spicy Thai sauce.
$15.00
蒙古雞片 / Mongolian Chicken
Stir-fried chicken slices with green and white onions in a spicy Mongolian sauce.
$16.00
甜豆雞片 / Chicken With Sweet Peas
Stir-fried chicken with sweet peas, onions, and bell peppers in a light sauce.
$16.00
彩虹雞片 / Rainbow Chicken
Sliced chicken stir-fried with broccoli, snow peas, mushrooms, water chestnuts, zucchini, napa cabbage, bamboo shoots, and carrots in a light brown sauce.
$16.00
墨西哥青椒雞片 / Jalapeño Chicken
Sliced chicken stir-fried with jalapeños, red bell peppers, and onions in a spicy brown sauce.
$16.00
四川雞片 / Sichuan Chicken
Sliced chicken with carrots, green peppers, and bamboo shoots in a spicy Sichuan sauce.
$16.00
Vegetables
魚香茄子 / Eggplant With Garlic Sauce
Sliced eggplant stir-fried with garlic, ginger, and scallions in a spicy, sweet, and sour sauce.
$16.00
清炒時蔬 Sautéed Seasonal Vegetable
Sautéed seasonal vegetable. Choice of Baby Bok Choy, Chinese Broccoli, or Mixed Veggies.
$16.00
川味四季豆 / Szechuan-Style Green Beans
Green beans stir-fried with garlic, Szechuan pickled vegetables, and a hint of chili.
$16.00
港式羅漢上素 / Hong Kong-Style Mixed Vegetables
Stir-fried combination of broccoli, mushrooms, carrots, baby corn, and Chinese cabbage in a light white sauce.
$18.00
鮮花菇扒玉子豆腐 / Sautéed Egg Tofu With Wood Ear Mushroom
Sautéed egg tofu with wood ear mushrooms typically includes garlic and scallions, creating a savory and earthy flavor profile.
$20.00
椒鹽豆腐 / Salt & Pepper Tofu
$16.00
芝麻豆腐 / Sesame Tofu
Fried tofu in sweet sesame sauce with sesame seeds sprinkled on top.
$16.00
左宗豆腐 / General Tso's ToFu
Deep-fried tofu in a sweet and spicy General Tso's sauce, typically garnished with steamed broccoli.
$16.00
Rice & Noodle
港式上素煎麵 / Pan Fried Noodle With Vegetables (Hong Kong-Style)
Stir-fried vegetables served over top of pan-fried egg noodles, prepared Hong Kong-style.
$20.00
海鮮煎麵 / Pan-Fried Noodle With Seafood
Pan-fried noodles with shrimp, scallops, and calamari.
$22.00
豉油皇炒麵 / Chow Mein With Supreme Soy Sauce
$16.00
豉椒炒牛河 / Beef Chow Fun With Black Bean Pepper Sauce
Stir-fried flat rice noodles with beef, bean sprouts, and onions in a savory black bean pepper sauce.
$18.00
乾炒牛河 / Stir-Fried Flat Rice Noodle With Beef
Stir-fried wide rice noodles with tender beef, bean sprouts, and green onions in a savory soy sauce.
$18.00
星州炒米 / Singapore-Style Vermicelli
Wok-fried vermicelli noodles with shrimp, BBQ pork, chicken, and assorted vegetables in a mildly spicy curry sauce.
$18.00
撈麵(雞/牛) / (Chicken / Beef) Lo Mein
Stir-fried egg noodles with sliced chicken or beef, carrots, bean sprouts, and cabbage in lo mein sauce.
$16.00
撈麵 (蝦/雜錦) / (Shrimp / Comb) Lo Mein
Stir-fried egg noodles with shrimp or a combination of shrimp, chicken, beef, pork, and vegetables in lo mein sauce.
$17.00
素菜撈麵 / Mix Vegetable Lo Mein
Stir-fried lo mein noodles with carrots, bean sprouts, cabbage, and mushrooms.
$14.00
炒飯(雞/牛/) / (Chicken / Beef) Fried Rice
Selection of fried rice with choice of chicken or beef.
$14.00
炒飯( 蝦/雜錦) / (Shrimp / Combination) Fried Rice
Stir-fried rice with shrimp or a combination of shrimp, chicken, and BBQ pork, typically includes egg, peas, carrots, and green onions.
$16.00
素菜炒飯 / Vegetable Fried Rice
Stir-fried rice with a medley of broccoli, carrots, peas, onions, and egg.
$13.00
蛋炒飯 / Egg Fried Rice
Stir-fried rice with scrambled eggs, green onions, and peas.
$10.00
鹹魚雞粒炒飯 / Fried Rice With Salted Fish & Chicken
Fried rice with salted fish and chicken, typically includes egg, scallions, and various vegetables.
$18.00
鹹魚臘腸炒飯 / Fried Rice With Salted Fish & Chinese Sausage
Stir-fried rice with salted fish, Chinese sausage, egg, and scallions.
$18.00
絲苗白飯 / Steam Rice
Steamed white rice, typically long-grain, served in a bowl.
$1.50
Dim Sum
風味蝦餃 / Crystal Shrimp Dumpling (Har Gao)
Steamed dumplings with shrimp filling wrapped in translucent wheat starch skin.
$7.00
燒賣 / Shrimp And Pork Dumpling (Shu Mai)
Minced pork and shrimp dumplings wrapped in wonton wrappers and steamed to perfection.
$6.00
帶子蝦燒賣 / Scallop And Shrimp Dumpling
Steamed dumplings filled with scallops and shrimp, wrapped in a delicate wheat dough.
$7.00
芫荽鮮蝦餃 / Shrimp With Cilantro Dumpling
Delicate dumplings filled with shrimp and fresh cilantro, wrapped in a translucent, tender skin.
$7.00
妙醬蒸鳳爪 / Chicken Feet
Steamed chicken feet marinated in black bean sauce, deep-fried, then steamed for a tender texture.
$6.00
風味蒸排骨 / Steamed Pork Spare Ribs
Tender pork spare ribs with black beans and sliced green chili.
$6.00
薑蔥牛柏葉 / Beef Stripe With Ginger & Scallion
Tender beef stripe paired with fresh ginger and scallion, garnished with red bell pepper slices.
$7.00
蠔皇鮮竹卷 / Bean Curd Roll With Oyster Sauce
Steamed bean curd rolls filled with minced pork, shrimp, bamboo shoots, and mushrooms, typically seasoned with a savory oyster sauce.
$6.00
紅油抄手 / Spicy Szechuan Wonton
Pork wontons in a spicy Szechuan chili oil sauce, typically garnished with garlic, soy sauce, and sesame seeds.
$8.00
百花釀豆腐/ Stuffed Tofu With Shrimp
$7.00
百花釀茄子/ Pan Fried Stuffed Eggplant With Shrimp
Pan-fried eggplant stuffed with shrimp, coated in a light, golden batter, and drizzled with a savory sauce.
Delicate steamed rice noodle rolls filled with succulent shrimp, drizzled with a savory sauce.
$7.00
蒸水餃 / Steamed Dumplings (6pcs)
Steamed dumplings typically include minced pork and vegetables encased in a delicate wheat wrapper.
$8.00
香葉雞煎餃 / Pan Fried Basil Chicken Dumpling
Pan-fried dumplings filled with minced chicken and fresh basil.
$6.00
韮菜煎蝦餅 / Pan Fried Shrimp Leek Cake
Shrimp and leeks pan-fried to a crispy finish.
$8.00
臘味蘿蔔糕 / Pan Fried Turnip Cake
Turnip cake with preserved meats, featuring a golden-brown crust and a soft, savory interior.
$6.00
煎鍋貼 / Pan Fried Dumplings (6pcs)
Pan-fried dumplings typically filled with minced pork and cabbage, wrapped in wheat wrappers for a crispy texture.
$8.00
荷香糯米雞 / Sticky Rice Wrapped In Lotus Leaf
Sticky rice filled with savory ingredients, wrapped in a lotus leaf for a fragrant aroma.
$7.00
皮蛋瘦肉粥+油條 / Century Egg And Lean Pork Congee
Comes with Chinese Fried Doughnut
$7.00
生煎雞包仔 / Pan Fried Chicken Bun
Chicken-filled buns with a golden-brown exterior.
$6.00
蜜汁叉燒包 / Steam BBQ Pork Bun
Soft, fluffy steamed buns filled with sweet and savory barbecued pork, known as Cha Siu Bao.
$6.00
極品奶皇包 / Steam Egg Cream Bun
Steamed buns filled with sweet egg custard, offering a soft and chewy texture.
$6.00
脆皮炸蝦球 / Golden Shrimp Ball
Golden-brown shrimp balls with a crispy exterior and tender shrimp filling inside.
$7.00
芋香炸春卷 / Crispy Shanghai Eggroll
Crispy wrapper filled with shrimp and pork.
$5.00
素春卷 / Veggie Egg Roll
Crispy rolls filled with cabbage, carrots, mushrooms, and bean noodles, wrapped in a thin flour wrapper.
$4.00
家鄉鹹水角 / Deep Fried Mince Chicken Turnover
Crispy turnover filled with minced chicken and seasoned vegetables.
$5.00
蜂巢荔芋角/ Deep Fried Taro Root Turnover
Crispy, golden-brown turnovers filled with smooth, savory taro root.
$6.00
芝麻煎堆仔 / Fried Sesame Ball
Fried sesame balls made from glutinous rice, coated in sesame seeds, and typically filled with sweet red bean paste.
$6.00
芝士泡芙 / Cheese Puffs
Light and airy puffs typically filled with a creamy cheese mixture, offering a delightful snack or appetizer.
$8.00
一口叉燒酥/ Honey Baked BBQ Pork Puff
Flaky pastries filled with honey-baked BBQ pork, topped with black sesame seeds.
$6.00
叉燒焗餐包/ Baked BBQ Pork Bun
Soft, golden buns filled with savory BBQ pork, offering a delightful blend of sweet and smoky flavors.
$6.00
港式菠蘿包 / Baked Egg Cream Bun
Soft, sweet buns with a golden, crumbly top, offering a delightful contrast between the fluffy interior and the crisp exterior.
$6.00
麻香雞尾包/ Baked Coconut Bun
Baked coconut bun 麻香雞尾包: Soft baked bun typically filled with sweet coconut paste.
$5.00
酥香雞蛋撻/ Baked Golden Egg Custard Tart
Delicate, flaky pastry filled with silky, golden egg custard.
$6.00
吉士馬拉糕 / Steamed Sponge Cake
Soft and airy steamed sponge cake with a delicate, light texture.
$5.00
古法白糖糕/ White Sugar Sponge Cake
Steamed white sugar sponge cake made with rice flour, sugar, and yeast, offering a light and airy texture.
$5.00
山水豆腐花/ Soft Tofu Pudding
Silky soft tofu in a light, sweet syrup, garnished with thin slices of ginger.
$6.00
House Special
水煮魚 / Spicy Fish Fillet
Fried fish fillet typically served with bean sprouts, Chinese celery, leeks, and napa cabbage in a spicy broth.
$20.00
香辣魚 / Zesty Fish Fillet
Fried fish fillet typically includes chili peppers, garlic, and ginger, creating a zesty and aromatic dish.
$18.00
芒果蝦 / Tangy Mango Shrimp
Shrimp sautéed with fresh mango, typically complemented by a tangy sauce, creating a blend of sweet and savory flavors.
$18.00
芒果雞 / Tangy Mango Chicken
Sautéed chicken breast with fresh mango, green peppers, onions, and carrots in a tangy mango sauce.
$16.00
Soup
窩雲吞湯 / Wor Wonton Soup
Chicken broth with shrimp and pork wontons, bbq pork, chicken, shrimp, and assorted vegetables.
$12.00
港式雲吞湯 / Hong Kong-Style Wonton Soup
Shrimp and pork filled wonton dumplings in a seasoned chicken broth, typically garnished with green onions.
$12.00
酸辣湯 / Hot & Sour Soup
Tofu, pork, bamboo shoots, and mushrooms in a spicy broth.
$6.00
蛋花湯 / Egg Drop Soup
Wispy beaten eggs in a savory chicken broth, often complemented by finely chopped scallions.
$6.00
Seafood
中式合桃蝦 / Walnut Shrimp
Lightly battered shrimp tossed in a creamy sauce, topped with candied walnuts.
$20.00
芝麻蝦球 / Sesame Shrimp
Lightly breaded shrimp, deep-fried and glazed with a sweet sesame sauce, topped with sesame seeds.
$18.00
椒鹽蝦球 / Salt & Pepper Shrimp (No Shell)
Lightly fried shrimp tossed with garlic, green onions, and peppers, seasoned with salt and pepper.
$18.00
椒鹽鮮魷 / Salt & Pepper Fresh Squid
Deep-fried squid tossed with spiced salt, diced chili peppers, and onions.
$18.00
湖南蝦 / Hunan Shrimp
Shrimp sautéed with broccoli, mushrooms, baby corn, and bell peppers in a spicy brown garlic sauce.
$16.00
宮保蝦 / Kung Pao Shrimp (Peanuts Optional)
Shrimp stir-fried with dried chili peppers, bell peppers, onions, and peanuts in a spicy kung pao sauce.
$16.00
魚香蝦 / Shrimp In Garlic Sauce
Shrimp sautéed with water chestnuts, bamboo shoots, and celery in a spicy garlic sauce.
$16.00
彩虹蝦球 / Rainbow Shrimp
Fried shrimp sautéed with a variety of vegetables in a light sauce.
$16.00
甜豆蝦球 / Shrimp With Sweet Peas
Shrimp with sweet peas typically includes sautéed shrimp and crunchy sweet peas in a light sauce.
$18.00
泰式香葉辣椒蝦 / Thai Basil Spicy Shrimp
Shrimp stir-fried with Thai basil, bell peppers, onions, and jalapeños in a spicy sauce.
$16.00
全家福 / Happy Family
A mix of chicken, beef, shrimp, and vegetables sautéed in a house-special sauce.
$18.00
Beef
中芥蘭牛肉 / Beef With Chinese Broccoli
Sliced beef stir-fried with Chinese broccoli in a savory brown sauce.
$18.00
黑椒牛仔骨 / Beef Short Ribs With Black Pepper Sauce
Stir-fried beef short ribs with onions and green peppers in a black pepper sauce.
$20.00
蜜汁牛仔骨 / Beef Short Ribs With Honey Sauce
Beef short ribs typically glazed with a sweet honey sauce.
$20.00
椒鹽牛仔骨 / Salt & Pepper Beef Short Ribs
Stir-fried beef short ribs with salt, pepper, diced garlic, and bell peppers.
$20.00
西蘭花牛肉 / Beef With Broccoli
Stir-fried beef with broccoli in a brown garlic sauce.
$16.00
蒙古牛肉 / Mongolian Beef
Sliced beef stir-fried with green and white onions in a spicy Mongolian sauce.
$16.00
湖南牛肉 / Hunan Beef
Sliced beef stir-fried with broccoli, mushrooms, baby corn, and green peppers in a spicy Hunan-style sauce.
$16.00
四川牛肉 / Sichuan Beef
Sliced beef stir-fried with carrots, celery, and green onions in a spicy Sichuan sauce.
$16.00
青椒牛肉 / Beef With Bell Pepper
Sliced beef stir-fried with bell peppers and onions in a savory brown sauce.
$16.00
甜豆牛肉 / Beef With Sweet Peas
Beef stir-fried with sweet peas in a garlic sauce.
$18.00
陳皮牛肉 / Orange Beef
Battered and deep-fried beef, tossed with a tangy orange sauce and mild chili.
$18.00
魚香牛肉 / Beef In Garlic Sauce
Sliced beef stir-fried with bamboo shoots, water chestnuts, and green onions in a spicy garlic sauce.
$16.00
雜菜炒牛肉 / Beef With Seasonal Vegetables
Sliced beef stir-fried with seasonal vegetables like broccoli, carrots, and mushrooms in a savory brown sauce.
$16.00
墨西哥青椒炒牛肉 / Jalapeño Beef
Stir-fried beef with jalapeños, onions, and bell peppers in a savory brown sauce.
$16.00
越式牛仔粒 / Vietnamese Shaking Beef
Cubed beef tenderloin stir-fried with onions and black pepper.
$22.00
Pork
肉絲四季豆 / Sautéed Green Beans With Shredded Pork
Shredded pork stir-fried with green beans and garlic.
$16.00
魚香肉絲 / Shredded Pork In Garlic Sauce
Shredded pork stir-fried with wood ear mushrooms, bamboo shoots, and bell peppers in a spicy garlic sauce.
$16.00
回鍋肉 / Hui Guo Rou (Twice Cooked Pork)
Sliced pork stir-fried with cabbage, bell peppers, and onions in a spicy sauce.
$18.00
麻婆豆腐 / Mapo ToFu With Pork
Cubed tofu stir-fried with minced pork in a spicy Sichuan chili sauce, typically including green onions and doubanjiang (broad bean chili sauce).
$16.00
椒鹽排骨 / Salt & Pepper Pork Ribs
Deep-fried pork ribs tossed with salt, pepper, diced onions, and jalapeños.
$16.00
京都排骨 / Peking-Style Pork Ribs
Deep-fried pork ribs glazed with a sweet and tangy Peking sauce, typically featuring a savory blend of flavors.
$16.00
Chicken
鹽酥雞 / House Special Popcorn Chicken
Marinated chicken pieces, deep-fried to a golden crisp, typically seasoned with basil and spices.
$15.00
生菜雞包 / Chicken Lettuce Wraps
Minced chicken, water chestnuts, shiitake mushrooms, and green onions served in fresh lettuce cups with hoisin sauce.
$15.00
芝麻雞 / Sesame Chicken
Deep-fried chicken pieces coated in a sweet sesame sauce, topped with sesame seeds.
$15.00
左宗雞 / General Tso's Chicken
Crispy chunks of chicken deep-fried and sautéed with broccoli in a tangy, slightly spicy sauce.
$15.00
陳皮雞 / Orange Chicken
Lightly fried chicken pieces in a tangy orange sauce.
$15.00
蘑菇雞片 / Mushroom Chicken
Sliced chicken breast stir-fried with mushrooms, broccoli, and snow peas in a light white sauce.
$15.00
宮保雞 / Kung Pao Chicken (Peanuts Optional)
Stir-fried diced chicken with peanuts, green onions, and dried red peppers in a spicy kung pao sauce.
$15.00
甜酸雞 / Sweet & Sour Chicken
Deep-fried chicken balls with pineapple, bell peppers, onions, and carrots in a sweet and sour sauce.
$15.00
魚香雞 / Chicken In Garlic Sauce
Stir-fried chicken with celery, bamboo shoots, water chestnuts, and wood ear mushrooms in a spicy garlic sauce.
$15.00
泰式辣椒雞 / Thai Basil Spicy Chicken
Wok-fried chicken with fresh basil, bell peppers, onions, and mushrooms in a spicy Thai sauce.
$15.00
蒙古雞片 / Mongolian Chicken
Stir-fried chicken slices with green and white onions in a spicy Mongolian sauce.
$16.00
甜豆雞片 / Chicken With Sweet Peas
Stir-fried chicken with sweet peas, onions, and bell peppers in a light sauce.
$16.00
彩虹雞片 / Rainbow Chicken
Sliced chicken stir-fried with broccoli, snow peas, mushrooms, water chestnuts, zucchini, napa cabbage, bamboo shoots, and carrots in a light brown sauce.
$16.00
墨西哥青椒雞片 / Jalapeño Chicken
Sliced chicken stir-fried with jalapeños, red bell peppers, and onions in a spicy brown sauce.
$16.00
四川雞片 / Sichuan Chicken
Sliced chicken with carrots, green peppers, and bamboo shoots in a spicy Sichuan sauce.
$16.00
Vegetables
魚香茄子 / Eggplant With Garlic Sauce
Sliced eggplant stir-fried with garlic, ginger, and scallions in a spicy, sweet, and sour sauce.
$16.00
清炒時蔬 Sautéed Seasonal Vegetable
Sautéed seasonal vegetable. Choice of Baby Bok Choy, Chinese Broccoli, or Mixed Veggies.
$16.00
川味四季豆 / Szechuan-Style Green Beans
Green beans stir-fried with garlic, Szechuan pickled vegetables, and a hint of chili.
$16.00
港式羅漢上素 / Hong Kong-Style Mixed Vegetables
Stir-fried combination of broccoli, mushrooms, carrots, baby corn, and Chinese cabbage in a light white sauce.
$18.00
鮮花菇扒玉子豆腐 / Sautéed Egg Tofu With Wood Ear Mushroom
Sautéed egg tofu with wood ear mushrooms typically includes garlic and scallions, creating a savory and earthy flavor profile.
$20.00
椒鹽豆腐 / Salt & Pepper Tofu
Fried tofu cubes with jalapeños, green onions, and garlic, seasoned with spicy salt and pepper.
$16.00
芝麻豆腐 / Sesame Tofu
Fried tofu in sweet sesame sauce with sesame seeds sprinkled on top.
$16.00
左宗豆腐 / General Tso's ToFu
Deep-fried tofu in a sweet and spicy General Tso's sauce, typically garnished with steamed broccoli.
$16.00
Rice & Noodle
港式上素煎麵 / Pan Fried Noodle With Vegetables (Hong Kong-Style)
Stir-fried vegetables served over top of pan-fried egg noodles, prepared Hong Kong-style.
$20.00
海鮮煎麵 / Pan-Fried Noodle With Seafood
Pan-fried noodles with shrimp, scallops, and calamari.
$22.00
豉椒炒牛河 / Beef Chow Fun With Black Bean Pepper Sauce
Stir-fried flat rice noodles with beef, bean sprouts, and onions in a savory black bean pepper sauce.
$18.00
乾炒牛河 / Stir-Fried Flat Rice Noodle With Beef
Stir-fried wide rice noodles with tender beef, bean sprouts, and green onions in a savory soy sauce.
$18.00
星州炒米 / Singapore-Style Vermicelli
Wok-fried vermicelli noodles with shrimp, BBQ pork, chicken, and assorted vegetables in a mildly spicy curry sauce.
$18.00
撈麵(雞/牛) / (Chicken / Beef) Lo Mein
Stir-fried egg noodles with sliced chicken or beef, carrots, bean sprouts, and cabbage in lo mein sauce.
$16.00
撈麵 (蝦/雜錦) / (Shrimp / Comb) Lo Mein
Stir-fried egg noodles with shrimp or a combination of shrimp, chicken, beef, pork, and vegetables in lo mein sauce.
$17.00
素菜撈麵 / Mix Vegetable Lo Mein
Stir-fried lo mein noodles with carrots, bean sprouts, cabbage, and mushrooms.
$14.00
炒飯(雞/牛/) / (Chicken / Beef) Fried Rice
Selection of fried rice with choice of chicken or beef.
$14.00
炒飯( 蝦/雜錦) / (Shrimp / Combination) Fried Rice
Stir-fried rice with shrimp or a combination of shrimp, chicken, and BBQ pork, typically includes egg, peas, carrots, and green onions.
$16.00
素菜炒飯 / Vegetable Fried Rice
Stir-fried rice with a medley of broccoli, carrots, peas, onions, and egg.
$13.00
蛋炒飯 / Egg Fried Rice
Stir-fried rice with scrambled eggs, green onions, and peas.
$10.00
鹹魚雞粒炒飯 / Fried Rice With Salted Fish & Chicken
Fried rice with salted fish and chicken, typically includes egg, scallions, and various vegetables.
$18.00
鹹魚臘腸炒飯 / Fried Rice With Salted Fish & Chinese Sausage
Stir-fried rice with salted fish, Chinese sausage, egg, and scallions.
$18.00
絲苗白飯 / Steam Rice
Steamed jasmine rice, a staple in Chinese cuisine.
$1.50
Menu Photos
Menu Photos
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