New Far East Restaurant Menu

The cold, refreshing flavors of lemon and lime, perfectly blended.

The bold, refreshing, robust cola

Exhilarate and quench your thirst with a one of a kind taste.

Eight honey-glazed chicken wings. Options include plain or paired with a choice of French fries, fried rice varieties: pork, chicken, beef, or shrimp.

Hot and spicy.

Crispy baby shrimp, choice of plain or paired with various fried rice options including pork, chicken, beef, or shrimp. French fries option available.

Fried crab sticks, served plain or accompanied by a choice of French fries or various fried rice options (pork, chicken, beef, shrimp).

Imitation scallops fried and offered with a choice of plain, french fries, or various fried rice options including pork, chicken, beef, or shrimp.

Hot and spicy.

Crispy wrapper filled with a mix of shredded vegetables, typically served as an appetizer.

Hand-rolled spring roll wrapper filled with shrimp and a blend of minced vegetables, deep-fried for a crispy finish.

Chicken skewers marinated in a soy-based teriyaki sauce, typically including a blend of sweet and savory flavors.

Spare ribs, available in small or large, marinated in BBQ sauce.

Boneless bar-b-q spare ribs, available in small or large sizes.

Crispy wontons, typically filled with ground pork, deep-fried to golden perfection.

Potato strips deep-fried until golden and typically seasoned with salt.

Golden-brown dumplings filled with seasoned meat and vegetables, served with a side of savory dipping sauce. (8 pieces)

Steamed dumplings, typically consisting of minced pork and select vegetables, wrapped in a thin dough and carefully steamed, served as eight pieces.

Crispy wonton wrappers filled with a creamy blend of crab meat and cream cheese, deep-fried to a golden brown. Eight pieces per order.

Deep-fried sweet dough, typically served as a set of ten, lightly dusted with sugar.

Egg roll, sweet & sour chicken, chicken teriyaki, spare rib, fried jumbo shrimp, fried scallop (imitation), fried crab rangoon.

Egg drop soup - silky broth with ribbon-like egg strands. Available in pint or quart sizes.

Chicken noodle or rice soup, available in pt or qt. Choose between tender chicken with noodles or in a rich rice broth.

Hot and spicy.

Qt.

Qt.

Shrimp or beef in a clear broth with mixed vegetables.

Qt.

Fresh chicken, mixed vegetables, fluffy rice stir-fried to golden perfection. Sizes available: pint or quart.

Beef fried rice with choice of pint or quart size.

Fresh shrimp mixed with rice, peas, carrots, and eggs. Available in pint or quart sizes.

House special fried rice with a mix of meats and vegetables. Available in pint or quart sizes.

Vegetable fried rice available in pt or qt sizes.

Plain fried rice, available in pt or qt sizes.

Crabmeat stir-fried with rice. Available in pt or qt sizes.

Chicken Lo Mein with fresh pieces, available in pt or qt sizes.

Beef Lo Mein: Tender beef strips, tossed with soft noodles. Option for pt or qt size.

Fresh shrimp tossed with traditional lo mein noodles. Size options: pint or quart.

House Special Lo Mein: Featuring a blend of select meats and vegetables, available in pt or qt sizes.

Vegetable Lo Mein: Stir-fried noodles mixed with assorted vegetables. Available in pt or qt sizes.

Stir-fried egg noodles with chicken, bean sprouts, cabbage, and onions, typically includes a variety of vegetables.

Sliced chicken stir-fried with mushrooms, bamboo shoots, water chestnuts, and a variety of vegetables, served in a delicate white sauce.

Hot and spicy.

Sliced chicken stir-fried with broccoli, carrots, mushrooms, baby corn, water chestnuts, and zucchini in a savory brown sauce.

Hot and spicy.

Sliced chicken and broccoli stir-fried in a savory brown sauce.

Hot and spicy.

Diced chicken stir-fried with vegetables such as carrots, celery, and water chestnuts, served in a brown sauce and topped with cashew nuts.

Hot and spicy.

Tender chicken pieces coated in a sweet sesame sauce, garnished with sesame seeds, served with savory fried rice.

Hot and spicy.

Sliced chicken stir-fried with green peppers and sweet onions in a savory brown sauce.

Chicken skewered and typically marinated in a savory sauce, then grilled or fried.

Chicken marinated in bourbon sauce, typically includes onions and peppers, stir-fried and served in a slightly sweet and tangy sauce.

Hot and spicy.

Sweet & Sour Chicken/Pork: Served with a tangy sauce, choose between tender chicken or pork.

Roast pork sautéed with a medley of vegetables, including broccoli, carrots, snow peas, and bok choy, served in a savory brown sauce.

Battered chicken, typically served with a sweet honey sauce and occasionally garnished with sesame seeds.

Sliced beef stir-fried with green peppers and onions, served in a savory brown sauce.

Hot and spicy.

Sliced beef and broccoli stir-fried in a traditional brown sauce.

Hot and spicy.

Hot and spicy.

Beef stir-fried with broccoli, carrots, baby corn, snow peas, water chestnuts, mushrooms, and napa cabbage in a savory brown sauce.

Hot and spicy.

Shrimp stir-fried with a variety of vegetables, including broccoli, carrots, and snow peas, in a savory brown sauce.

Fresh shrimp sautéed with cashew nuts, accompanied by water chestnuts and mixed vegetables, all enveloped in a savory brown sauce.

Hot and spicy.

Tender shrimp sautéed with fresh broccoli in a savory brown sauce, offering a harmonious blend of seafood and vegetables.

Pork spare ribs marinated in a traditional BBQ sauce, roasted to highlight their natural flavors.

Tender boneless spare ribs glazed in a rich sauce, paired with savory fried rice mixed with diced vegetables.

Stir-fried thin rice noodles with chicken, typically includes egg, carrots, celery, and green onions, seasoned with a light, savory sauce.

Stir-fried thin rice noodles with beef, typically includes egg and a variety of vegetables such as napa cabbage, carrots, and onions.

Thin rice noodles stir-fried with shrimp, typically includes carrots, onions, and a variety of vegetables.

Thin rice noodles stir-fried with chicken, pork, shrimp, and a medley of vegetables, typically includes egg and a savory sauce.

Hot and spicy.

Thin rice noodles stir-fried with a medley of vegetables including broccoli, carrots, and celery.

Chicken, mushrooms, option of large size.

Chicken with a medley of crisp vegetables. Option: Large.

Tender chicken, crisp broccoli in a savory sauce. Option for large size.

Hot and spicy.

Tender chicken and crunchy cashew nuts, served in size 'L'.

Hot and spicy.

Hot and spicy.

Crispy chicken balls in a vibrant sweet and sour sauce. Option available in large.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Tender chicken tossed in a savory sesame sauce. Option: Large.

Chicken Chop Suey - Sautéed mixed vegetables with chicken in a light sauce. Available in large size.

Sauteed sliced chicken with mushrooms, served in size L.

Bourbon Chicken: Marinated chicken, subtle bourbon sweetness. Option: Large.

Hot and spicy.

Sweet honey-glazed chicken. Large size only.

Beef stir-fried with assorted fresh vegetables. Available in large size.

Beef with broccoli, option for large size.

Hot and spicy.

Hot and spicy.

Tender beef slices, sautéed with fresh mushrooms. Available in large size.

Hot and spicy.

Sliced beef with assorted vegetables in a savory sauce, large size available.

Roast pork, fresh broccoli, large size option.

Hot and spicy.

Roasted pork paired with assorted seasonal vegetables. Option available in large size.

Crispy pork in a tangy sweet and sour sauce. Option: Large size.

Roast pork with mixed vegetables. Option: Large.

Hot and spicy.

Hot and spicy.

Sautéed broccoli, available in large size.

Hot and spicy.

Chicken egg foo young typically includes a Chinese-style omelette with chicken, bean sprouts, and onions, complemented by a savory gravy.

A Chinese-style omelette featuring tender beef, typically includes onions, bean sprouts, and a variety of vegetables, served with a savory brown sauce.

A Chinese-style omelet with shrimp, typically includes cabbage, carrots, and bean sprouts, served with a savory brown sauce.

House Special Egg Foo Young typically includes a savory blend of shrimp, chicken, and pork with onions, bean sprouts, and cabbage, encased in a lightly fried egg patty.

Chinese-style omelette, typically includes a medley of vegetables such as broccoli, carrots, mushrooms, and bean sprouts, served with a savory brown gravy.

Shrimp with assorted fresh vegetables. Option: Large size available.

Shrimp stir-fried with fresh broccoli, available in large size.

Hot and spicy.

Curry shrimp paired with onions. Option available in large.

Tender shrimp in a tangy sweet and sour sauce. Available in large size.

Shrimp chow mein with options for large size.

Hot and spicy.

Sautéed shrimp, crunchy cashew nuts. Available in large.

Hot and spicy.

Shrimp chop suey: large size option available, traditional Chinese stir-fry with vegetables.

Steamed mixed vegetables and chicken, large size option available.

Steamed mixed vegetables paired with beef. Available in large.

Steamed mixed vegetables paired with shrimp. Available in large size.

Steamed broccoli, large size option.

Sautéed with pork, chicken, beef, shrimp & crab meat with seasoning mixed vegetables.

A savory blend of shrimp, imported straw mushrooms, bamboo shoots, water chestnuts & chinese vegetables in season.

Hot and spicy.

Hot and spicy. Beef with seasonal mixed vegetables with tea sauce & spicy sauce.

Hot and spicy. Jumbo shrimp, sliced beef, chicken breast sautéed with bamboo shoots, water chestnuts, red & green pepper, in garlic sauce.

Sliced beef and fresh scallops sautéed with mixed vegetables in a savory brown sauce.

Jumbo shrimp, lightly fried and sautéed in a special sauce, typically includes sesame seeds and is accompanied by broccoli.

Hot and spicy. Shrimp with mixed vegetables & General Tso's chicken.

Tofu with a choice of sesame or spicy General Tso's sauce.

Chicken balls deep-fried and coated in a sweet and sour sauce, typically includes bell peppers, onions, and pineapple.

Includes (6) egg roll, shrimp with broccoli, shrimp fried rice, bourbon chicken & Chinese donuts, honey chicken.

Includes (8) 8 egg roll, shrimp with broccoli, house special fried rice, fried dumpling, orange chicken, beef w. Mixed vegetable, fried crab rangoon & Chinese donuts.