New Dragon Express Menu

Chicken, beef, pork or vegetable.

Chicken, beef, pork or vegetable.

Mixed vegetables in a white sauce

Hot and spicy.

Deep fried white meat chicken, veggies, and red sweet and sour sauce on top

Chicken and mushrooms with veggies in a white sauce

Hot and spicy.

Sautéed chicken, cashew nuts, with a side of either wonton, egg drop, or hot & sour soup. Served with choice of white or fried rice.

White meat chicken and broccoli with carrots in a brown sauce

Hot and spicy.

Chicken and mixed vegetables, accompanied by a choice of wonton, egg drop, or hot & sour soup and white or fried rice.

Chicken with string beans. Served with a side of wonton, egg drop, or hot & sour soup and a choice of white or fried rice.

Hot and spicy.

Chunks of chicken deep fried until crispy then blended with our sesame sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Pepper steak paired with onions. Options include wonton, egg drop, or hot & sour soup; white or fried rice as a side.

Hot and spicy.

Beef with broccoli and carrots in a brown sauce

Beef with mixed vegetables. Optional sides: choice of three soups. Rice options include white or fried.

Beef and string beans, side options: choice of soup (wonton, egg drop, hot & sour), rice (white or fried).

Dark meat chicken and shrimp with vegetables in a brown sauce

Shrimp sautéed with cashew nuts; options for side include wonton, egg drop, or hot & sour soup. Comes with white or fried rice.

Succulent shrimp tossed with fresh seasonal vegetables

Shrimp in savory lobster sauce. Options: Wonton, egg drop, or hot & sour soup. Served with white or fried rice.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Shrimp, chicken and beef with vegetables in brown sauce.

Hot and spicy.

Hot and spicy.

Succulent shrimp and fresh broccoli with carrots in a white sauce

Cucumber roll. Avocado roll, 2 pcs eel and 2 pcs shrimp.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Pick any two rolls from maki & temaki. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Egg and corn

Hot and spicy.

For 2.

For 2.

Hot and spicy. For 2.

Crispy roll filled with a delightful mix of vegetables.

Savory minced chicken in a golden, crispy wrapper.

Crispy egg rolls filled with succulent shrimp and fresh vegetables

Crispy, savory pancakes infused with fresh scallions

6 pieces

6 pieces

6 pieces

4 pieces

4 pieces

Lo mein noodles in a cold peanut butter sauce

Six golden-fried wontons filled with savory cream cheese and crab meat.

Boneless spare ribs, marinated in a blend of Chinese BBQ sauce, typically includes a mix of sweet and savory spices.

4 pieces

Half wing. No sauce included

Served 2. Spring rolls, chicken teriyaki, crab rangoons, fried chicken wings, and vegetable dumplings.

Light and crispy rolls, carrots, vermicelli, shrimp and cabbage served with our homemade sweet and spicy dipping sauce.

Thai dumplings.

Fried tender chicken breast served with lemon flavor sauce.

Hot and spicy. Strips of chicken breast lightly battered with vegetables in a tangy sauce.

Hot and spicy. Boneless chunks of chicken sautéed with red pepper garlic & ginger.

Hot and spicy. Strips of chicken breast lightly battered and deep fried until crisp in a delicious tangy sauce.

Chunks of chicken deep fried until crispy then blended with our sesame sauce.

Hot and spicy. Quick fried chunks of chicken cooked with dried orange peel and enhanced with tangy brown sauce.

Strips of beef lightly fried and sautéed in our sesame sauce.

Hot and spicy. Crispy beef cooked with dried orange peel & enhanced with tangy brown sauce.

Tender sliced beef & fresh sea scallops sautéed with brown sauce.

Jumbo shrimp, scallops, beef, chicken & lobster sautéed with broccoli and other fresh vegetables in delicious brown sauce.

Hot and spicy. Chicken & shrimp with vegetables cooked in our spicy brown sauce.

Hot and spicy. Jumbo shrimp & sea scallops sautéed with vegetables in our special szechuan sauce.

Hot and spicy. Crispy fried jumbo shrimp in our chef's special hot tangy sauce with assorted vegetables.

Jumbo shrimp deep fried until crispy with honey glazed walnuts on top with our special sauce.

Shrimp, chicken and beef with vegetables in brown sauce.

Lobster meat, jumbo shrimp, sea scallops and crab meat sautéed with chinese vegetables in our chef's special sauce.

Hot and spicy. Jumbo shrimp lightly fried and sautéed with red pepper garlic and ginger sauce.

Jumbo shrimp lightly fried and blended in our sesame sauce.

Hot and spicy.

Hot and spicy. Half general tso's chicken and half shrimp with chili sauce.

Sautéed broccoli bursting with healthy nutrients and vibrant flavors.

Mixed veggies in a white sauce

Hot and spicy.

Hot and spicy.

Napa cabbage with vegetables, bag of crispy hard noodles on the side

Crispy tofu glazed in a savory sesame sauce, and garnished with sesame seeds

Hot and spicy.

Hot and spicy.

Pork and mixed veggies in a brown sauce

Vegetables with a bag of hard crispy noodles

Tender pork pieces in a tangy sweet and sour sauce.

Deep fried white meat chicken, veggies, and red sweet and sour sauce on top

Chicken and mushrooms with veggies in a white sauce

White meat chicken and broccoli with carrots in a brown sauce

Stir-fried chicken paired with crisp snow peas in a savory sauce.

Hot and spicy.

Hot and spicy.

Tender chicken stir-fried with crunchy cashews in a savory sauce.

Hot and spicy.

Hot and spicy.

Tender chicken stir-fried with a variety of fresh vegetables

Vegetables with a bag of hard crispy noodles

Sliced chicken breast stir-fried with string beans, typically in a savory brown sauce.

Hot and spicy.

Hot and spicy.

Beef with broccoli and carrots in a brown sauce

Juicy steak, seasoned with peppercorn, topped with sautéed onions.

Hot and spicy.

Sliced beef sautéed with scallions, typically includes onions in a savory brown sauce.

Savory stir-fried beef with fresh, crunchy snow peas.

Juicy beef stir-fried with a colorful array of seasonal vegetables.

Beef stir-fry with crispy noodles, and scrumptious veggies

Beef and string beans stir-fried together, typically includes onions and garlic in a savory brown sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Succulent shrimp in a tangy sweet and sour glaze

Hot and spicy.

Juicy shrimp stir-fried with crisp snow peas in a light, savory sauce.

Shrimp sautéed with ground pork, peas, and carrots, typically includes eggs and is served in a savory lobster sauce.

Hot and spicy.

Succulent shrimp tossed with fresh seasonal vegetables

Diced chicken and shrimp sautéed with mixed vegetables, typically served in a savory brown sauce.

4 pancakes.

Hot and spicy.

Egg noodles stir-fried with shrimp, scallops, and squid, accompanied by mixed vegetables.

Hot and spicy.

Succulent shrimp and fresh broccoli

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Savory stir-fried rice with succulent pork and a medley of vegetables

Savory fried rice tossed with fresh garden vegetables.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Chicken, shrimp, and pork

Hot and spicy. Choice of chicken, pork, beef, vegetables or shrimp.

Savory beef lo mein: Stir-fried noodles with tender beef and fresh vegetables

Savory pork lo mein with stir-fried vegetables and noodles

Savory stir-fried noodles with crisp mixed vegetables in a light sauce.

Succulent shrimp tossed with traditional Lo Mein noodles and vegetables

Chicken, shrimp, and pork

Shrimp, scallops, and crab meat

Chicken, shrimp, and veggies with very thin rice noodles. Cooked in a curry powder. Also known as Singapore rice noodles

Chicken, shrimp, and veggies with very thin rice noodles. Cooked in soy sauce

Only egg noodles, no vegetables or protein

Savory chicken and egg patties, delicately fried with vegetables

A vegetable egg foo young typically consists of an egg patty mixed with a variety of vegetables such as peas, carrots, and bean sprouts, topped with brown gravy.

Savory beef and omelette fusion, served with vegetables

Savory pork and vegetable omelet

Chicken, shrimp, and pork

Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.

Mixed greens and vegetables, dressed in a signature ginger dressing.

Soy beans.

Delightful mix of fresh seaweed, tossed in a savory dressing.

Tender squid tossed in crisp vegetables

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Cuisine contains raw fish, shellfish, or eggs. consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Spicy crab meat salad, crunch wrapped with avocado, topped with special sauce

Sliced yellowtail with jalapeño, tobiko and Japanese sauce

Sweet potatoes sliced and deep-fried, typically accompanied by a dipping sauce.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Ebi shrimp, available as sushi or sashimi.

Unagi on a bed of sushi rice or thinly sliced as sashimi.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Oshinko roll, pickled radish, available as maki or temaki hand roll.

Avocado encased in sushi rice, choice of traditional roll or hand roll.\n

Sweet potato filling in sushi rice, choice of traditional roll or hand roll temaki style.

Crab stick, cucumber, avocado.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

California roll with a spicy twist, crab meat, avocado, cucumber. Choose from maki or hand roll.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Salmon, avocado, caviar. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Salmon, cream cheese, avocado. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Spicy crab mix, wrapped in seaweed. Option for maki or hand-rolled temaki.

Eel and cucumber in a choice of maki or temaki hand roll.

Tuna, yellowtail. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Shrimp, avocado, cucumber.

Avocado, cucumber, carrots, oshinko.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Tuna tempura roll features crispy, lightly fried tuna combined with avocado, cucumber, and lettuce, enhanced with a selection of sauces.

Salmon tempura roll typically includes lightly fried salmon, cucumber, and avocado, often served with eel sauce.

Yellowtail tempura, cucumber, and avocado, typically includes a light drizzle of eel sauce.

Deep-fried California roll typically includes crab meat, avocado, and cucumber, served with eel sauce.

California roll topped with mango and avocado.

Eel, salmon, avocado, cucumber, caviar. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

California roll topped and eel and avocado.

Shrimp tempura roll topped with spicy tuna and wasabi mayo. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

California roll topped with tuna, salmon, red snapper, white fish, and avocado. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Soft shell crab roll topped with eel sauce.

Spicy salmon and tempura flake roll topped with salmon and avocado. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Spicy tuna and tempura flake roll topped with red and white tuna. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Spicy tuna and tempura flake roll topped with avocado and black pepper tuna and sprinkled with black caviar. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

White tuna, seaweed salad and cucumber roll topped with salmon. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Shrimp tempura, eel, crab stick, avocado, cucumber rolled and topped with spicy tuna and pineapple. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Spicy tuna, avocado, tempura flakes topped with spicy crab salad and tobiko. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Tempura fried lobster tail, avocado, cucumber, tobiko and spicy mayo with teriyaki sauce.

Salmon, tuna, crabmeat topped with avocado and teriyaki sauce with a shrimp and crabmeat salad on the side. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Fresh fish, cream cheese and cucumber inside. Deep fried and topped with tobiko, green onion, eel sauce, spicy mayo. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Shrimp tempura and avocado inside. Topped with spicy crab meat.

Crabmeat tempura, cream cheese and shrimp tempura on the top. Topped with eel sauce and spicy mayo.

Avocado, mango, fresh banana, cucumber, lettuce, green and red pepper, seaweed salad, soybean wrap with tropical sauce.

Shrimp tempura and avocado topped with spicy tuna and crab stick. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Deep fried roll with salmon, crabmeat, cucumber topped with eel sauce mayo and sriracha.

Shrimp tempura, eel and avocado inside with lobster tempura and spicy crabmeat on the top, served with eel and spicy mayo sauce.

Shrimp tempura, crabmeat tempura, cream cheese and avocado with soybean wrap served with spicy mayo and eel sauce.

Spicy tuna, crab stick, avocado with soybean wrap. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Assorted fresh fish with cream cheese. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

4 pieces sushi, 6 pieces sashimi, 1 spicy roll. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Sliced smoked eel over sushi rice.

Salmon, tuna and california rolls. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Crab stick, cucumber, avocado, shrimp on top. Includes 4 pcs sushi (tuna, salmon, red snapper, yellowtail). Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Tempura shrimp, eel and avocado on top, includes 6 pcs sashimi (tuna, salmon, red snapper). Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

California roll, avocado on top, include 6 pcs sashimi and 5 pcs sushi. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

10 pcs sushi, 20 pcs sashimi and 16 pcs maki rolls. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

18 pcs sushi, 24 pcs sashimi and 24 pcs special rolls. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

24 pcs sushi, 38 pcs sashimi and 24 pcs special rolls. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Rice noodles with tender beef, peanuts, egg, scallions, and a medley of other veggies

Savory stir-fried noodles with a vibrant mix of fresh vegetables and classic Thai flavors.

Classic Thai stir-fried rice noodle dish with shrimp, tossed in a savory and tangy sauce.

Hot and spicy. Bell peppers, fresh thai basil leaves, bamboo strips, coconut milk, and red curry paste.

Hot and spicy. Bell peppers, fresh thai basil leaves, bamboo strips, potatoes, coconut milk, onion, green onion and yellow curry paste.

Hot and spicy. Bell peppers, fresh thai basil leaves, bamboo strips, eggplant, coconut milk, and green curry paste.

Steamed white rice

Fortune-telling treats revealing five mysterious messages designed to delight and inspire.

Small plain fried rice. peas, onions, and egg

Large plain fried rice. peas, onions, and egg

Eel sauce for sushi

Spicy mayo for sushi

Yum yum sauce

Egg and corn

Hot and spicy.

For 2.

For 2. Adds chicken and shrimp, veggies, and the wontons.

Hot and spicy. For 2.

Crispy roll filled with a delightful mix of vegetables.

Savory minced chicken in a golden, crispy wrapper.

Crispy egg rolls filled with succulent shrimp and fresh vegetables

Crispy, savory pancakes infused with fresh scallions

6 per order

6 per order

6 per order

4 per order

4 per order

Lo mein noodles in a cold peanut butter sauce

Six golden-fried wontons filled with savory cream cheese and crab meat.

Boneless spare ribs marinated in a savory BBQ sauce, often prepared with a blend of traditional Chinese spices.

4 pieces

Half wings. No sauce included

Served 2. Spring rolls, chicken teriyaki, crab rangoons, fried chicken wings, and vegetable dumplings.

Light and crispy rolls, carrots, vermicelli, shrimp and cabbage served with our homemade sweet and spicy dipping sauce.

Thai shrimp dumplings.

Fried tender chicken breast served with lemon flavor sauce.

Hot and spicy. Strips of chicken breast lightly battered with vegetables in a tangy sauce.

Hot and spicy. Boneless chunks of chicken sautéed with red pepper garlic & ginger.

Hot and spicy. Strips of chicken breast lightly battered and deep fried until crisp in a delicious tangy sauce.

Chunks of chicken deep fried until crispy then blended with our sesame sauce.

Hot and spicy. Quick fried chunks of chicken cooked with dried orange peel and enhanced with tangy brown sauce.

Strips of beef lightly fried and sautéed in our sesame sauce.

Hot and spicy. Crispy beef cooked with dried orange peel & enhanced with tangy brown sauce.

Tender sliced beef & fresh sea scallops sautéed with brown sauce.

Jumbo shrimp, scallops, beef, chicken & lobster sautéed with broccoli and other fresh vegetables in delicious brown sauce.

Hot and spicy. Chicken & shrimp with vegetables cooked in our spicy brown sauce.

Hot and spicy. Jumbo shrimp & sea scallops sautéed with vegetables in our special szechuan sauce.

Hot and spicy. Crispy fried jumbo shrimp in our chef's special hot tangy sauce with assorted vegetables.

Jumbo shrimp deep fried until crispy with honey glazed walnuts on top with our special sauce.

Shrimp, chicken and beef with vegetables in brown sauce.

Lobster meat, jumbo shrimp, sea scallops and crab meat sautéed with chinese vegetables in our chef's special sauce.

Hot and spicy. Jumbo shrimp lightly fried and sautéed with red pepper garlic and ginger sauce.

Jumbo shrimp lightly fried and blended in our sesame sauce.

Hot and spicy.

Hot and spicy. Half general tso's chicken and half shrimp with chili sauce.

Sautéed broccoli bursting with healthy nutrients and vibrant flavors.

Broccoli, Napa cabbage, carrots, snow peas, bamboo shoots, mushrooms, baby corn, and water chestnuts. In a white sauce.

Hot and spicy.

Hot and spicy.

Savory stir-fried noodles with crisp, seasonal vegetables in a light sauce.

Crispy tofu glazed in a savory sesame sauce, and garnished with sesame seeds

Hot and spicy.

Hot and spicy.

Pork stir-fried with a variety of vegetables including broccoli, carrots, mushrooms, and snow peas, typically served in a savory brown sauce.

Vegetables with a bag of hard crispy noodles

Tender pork pieces in a tangy sweet and sour sauce.

Deep fried white meat chicken, veggies, and red sweet and sour sauce on top

Chicken and mushrooms with veggies in a white sauce

White meat chicken and broccoli with carrots in a brown sauce

Stir-fried chicken paired with crisp snow peas in a savory sauce.

Hot and spicy.

Hot and spicy.

Tender chicken stir-fried with crunchy cashews in a savory sauce.

Hot and spicy.

Hot and spicy.

Tender chicken stir-fried with a variety of fresh vegetables

Vegetables with a bag of hard crispy noodles

Sliced chicken stir-fried with string beans, typically includes a savory brown sauce with garlic accents.

Hot and spicy.

Hot and spicy.

Beef with broccoli and carrots in a brown sauce

Juicy steak, seasoned with peppercorn, topped with sautéed onions.

Hot and spicy.

Sliced beef sautéed with scallions, often accompanied by onions in a savory sauce.

Savory stir-fried beef with fresh, crunchy snow peas.

Juicy beef stir-fried with a colorful array of seasonal vegetables.

Beef stir-fry with crispy noodles, and scrumptious veggies

Sliced beef stir-fried with fresh string beans, typically includes garlic and soy-based brown sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Succulent shrimp in a tangy sweet and sour glaze

Hot and spicy.

Juicy shrimp stir-fried with crisp snow peas in a light, savory sauce.

Shrimp sautéed with peas, carrots, and a hint of minced pork, enveloped in a creamy egg and lobster sauce.

Hot and spicy.

Succulent shrimp tossed with fresh seasonal vegetables

Diced chicken and shrimp sautéed with a variety of seasonal vegetables, often served in a savory brown sauce.

4 pancakes.

Hot and spicy.

Stir-fried egg noodles with shrimp, scallops, and mixed vegetables, typically includes a savory sauce.

Hot and spicy.

Succulent shrimp and fresh broccoli

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Savory stir-fried rice with succulent pork and a medley of vegetables

Savory fried rice tossed with fresh garden vegetables.

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Chicken, shrimp, and pork

Hot and spicy. Choice of chicken, pork, beef, vegetables or shrimp.

Savory beef lo mein: Stir-fried noodles with tender beef and fresh vegetables

Savory pork lo mein with stir-fried vegetables and noodles

Savory stir-fried noodles with crisp mixed vegetables in a light sauce.

Succulent shrimp tossed with traditional Lo Mein noodles and vegetables

Chicken, shrimp, and pork

Shrimp, scallops, and crab meat

Chicken, shrimp, and veggies with very thin rice noodles. Cooked in a curry powder. Also known as Singapore rice noodles

Chicken, shrimp, and veggies with very thin rice noodles. Cooked in soy sauce

Only egg noodles, no vegetables or protein

Savory chicken and egg patties, delicately fried with vegetables

Egg patties combined with a variety of vegetables such as carrots, peas, and onions, served with a savory brown gravy.

Savory beef and omelette fusion, served with vegetables

Savory pork and vegetable omelet

Chicken, shrimp, and pork

Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.

Green salad tossed with a house special ginger dressing, typically includes crisp lettuce, edamame, cabbage, bell peppers, and broccoli.

Soy beans.

Delightful mix of fresh seaweed, tossed in a savory dressing.

Tender squid tossed in crisp vegetables

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Cuisine contains raw fish, shellfish, or eggs. consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Spicy crab meat salad, crunch wrapped with avocado, topped with special sauce

Sliced yellowtail with jalapeño, tobiko and Japanese sauce

Sweet potato slices are deep-fried until crispy, typically served as a light, crunchy appetizer.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Ebi sashimi: delicately sliced raw shrimp, available as sushi.

Unagi atop vinegared rice or as delicate slices. Options include sushi style or sashimi form.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Oshinko roll, pickled radish, available as maki or temaki (hand roll).

Avocado, sushi rice, seaweed - choose from maki or temaki form.

Sweet potato encased in sushi rice, choice of traditional roll or hand roll temaki style.

Crab stick, cucumber, avocado.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Crab mix, avocado, cucumber with a spicy kick. Choose maki or temaki (hand roll).

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Salmon, avocado, caviar. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Salmon, cream cheese, avocado. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Spicy crab mixture, choice of maki or hand-rolled temaki style.

Eel and cucumber in seaweed wrap, comes as either maki or hand-rolled temaki.

Tuna, yellowtail. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Shrimp, avocado, cucumber.

Avocado, cucumber, carrots, oshinko.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Tuna tempura roll consists of lightly fried tuna, typically accompanied by avocado, cucumber, and lettuce, dressed with select sauces.

Salmon tempura with cucumber, typically includes eel sauce, served in a 5-piece sushi roll.

Yellowtail tempura, typically wrapped with cucumber and avocado, lightly fried.

Crab meat, avocado, and cucumber in a seaweed and rice roll, deep fried and typically includes a drizzle of eel sauce.

California roll topped with mango and avocado.

Eel, salmon, avocado, cucumber, caviar. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

California roll topped and eel and avocado.

Shrimp tempura roll topped with spicy tuna and wasabi mayo. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

California roll topped with tuna, salmon, red snapper, white fish, and avocado. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Soft shell crab roll topped with eel sauce.

Spicy salmon and tempura flake roll topped with salmon and avocado. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Spicy tuna and tempura flake roll topped with red and white tuna. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Spicy tuna and tempura flake roll topped with avocado and black pepper tuna and sprinkled with black caviar. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

White tuna, seaweed salad and cucumber roll topped with salmon. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Shrimp tempura, eel, crab stick, avocado, cucumber rolled and topped with spicy tuna and pineapple. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Spicy tuna, avocado, tempura flakes topped with spicy crab salad and tobiko. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Tempura fried lobster tail, avocado, cucumber, tobiko and spicy mayo with teriyaki sauce.

Salmon, tuna, crabmeat topped with avocado and teriyaki sauce with a shrimp and crabmeat salad on the side. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Fresh fish, cream cheese and cucumber inside. Deep fried and topped with tobiko, green onion, eel sauce, spicy mayo. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Shrimp tempura and avocado inside. Topped with spicy crab meat.

Crabmeat tempura, cream cheese and shrimp tempura on the top. Topped with eel sauce and spicy mayo.

Avocado, mango, fresh banana, cucumber, lettuce, green and red pepper, seaweed salad, soybean wrap with tropical sauce.

Shrimp tempura and avocado topped with spicy tuna and crab stick. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Deep fried roll with salmon, crabmeat, cucumber topped with eel sauce mayo and sriracha.

Shrimp tempura, eel and avocado inside with lobster tempura and spicy crabmeat on the top, served with eel and spicy mayo sauce.

Shrimp tempura, crabmeat tempura, cream cheese and avocado with soybean wrap served with spicy mayo and eel sauce.

Spicy tuna, crab stick, avocado with soybean wrap. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Assorted fresh fish with cream cheese. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

4 pieces sushi, 6 pieces sashimi, 1 spicy roll. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Sliced smoked eel over sushi rice.

Salmon, tuna and california rolls. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Crab stick, cucumber, avocado, shrimp on top. Includes 4 pcs sushi (tuna, salmon, red snapper, yellowtail). Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Tempura shrimp, eel and avocado on top, includes 6 pcs sashimi (tuna, salmon, red snapper). Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

California roll, avocado on top, include 6 pcs sashimi and 5 pcs sushi. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

10 pcs sushi, 20 pcs sashimi and 16 pcs maki rolls. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

18 pcs sushi, 24 pcs sashimi and 24 pcs special rolls. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

24 pcs sushi, 38 pcs sashimi and 24 pcs special rolls. Cuisine contains raw fish, shellfish, or eggs. Consuming raw or undercooked fish, shellfish, or eggs may increase your risk of foodborne illness.

Flat rice noodles with tofu and peanuts

Flat rice noodles with tofu and peanuts

Flat rice noodles with tofu and peanuts

Hot and spicy. Bell peppers, fresh thai basil leaves, bamboo strips, coconut milk, and red curry paste.

Hot and spicy. Bell peppers, fresh thai basil leaves, bamboo strips, potatoes, coconut milk, onion, green onion and yellow curry paste.

Hot and spicy. Bell peppers, fresh thai basil leaves, bamboo strips, eggplant, coconut milk, and green curry paste.

Steamed white rice

Fortune-telling treats revealing five mysterious messages designed to delight and inspire.

Small plain fried rice. Peas, onions, and egg

Large plain fried rice. Peas, onions, and egg

Eel sauce for sushi

Spicy mayo for sushi

Yum yum sauce