New Chinese Gourmet Menu

Spicy.

Shrimp paired with broccoli. Available in pint or quart servings.

Chicken and broccoli, available in pint or quart sizes.

Spicy.

Half chicken, available plain or served with various fried rice options including pork, chicken, beef, shrimp, or house special. Option for French fries or banana.

Tender chicken pieces stir-fried with fresh broccoli in a savory sauce.

Shrimp or beef, intertwined with lo mein noodles. Options for pint or quart sizes.

Crispy spring rolls filled with a mix of vegetables, typically cabbage, carrot, and onion. Served as two pieces per order.

Roast pork or chicken options, served with fried rice. Available in pint or quart sizes.

Half chicken, available plain or served with various fried rice options including pork, chicken, beef, shrimp, or house special. Option for French fries or banana.

Fried boneless chicken.

Fried fish offered with a versatile selection of sides: plain, various fried rice options (pork, chicken, beef, shrimp, house special), French fries, or banana.

Fried jumbo shrimp, choice of plain or paired with various fried rice options, French fries, or banana. House special fried rice includes multiple proteins.

Spare rib tips, offered plain or paired with various fried rice options including pork, chicken, beef, shrimp, house special or served with french fries or banana.

Fried baby shrimps, choice of plain or paired with various fried rices, french fries, or banana. Options include pork, chicken, beef, shrimp, or house special fried rice.

Chicken nuggets, 10 pieces. Options include plain or served with your choice of fried rice (pork, chicken, beef, shrimp, house special), french fries, or banana.

Chicken gizzards served plain or with options like fried rice, French fries, banana, or shrimp fried rice.

Cooked in oil.

Four teriyaki chicken sticks, served yakitori style. Option to pair with plain, various fried rices (pork, chicken, beef, shrimp, house special) or french fries, banana.

Crab stick (4) or cocolia sticks frito offered with options: alone or paired with assorted fried rices, French fries, or banana. Options cater to diverse tastes.

Fried scallops offered with an array of sides: choice of plain, various fried rice options, french fries, or banana.

Plain.

Spicy.

New. Spicy.

B-B-Q chicken wings served with options: plain, various fried rice variations, french fries, or banana.

Plain.

Crispy dough filled with minced shrimp.

Crispy spring rolls filled with a mix of vegetables, typically cabbage, carrot, and onion. Served as two pieces per order.

Ribs that have been broiled roasted or grilled.

Boneless spare ribs, available in small or large sizes.

Deep-fried wontons, ten pieces, filled with a savory pork mixture.

Eight dumplings, available fried or boiled.

Chicken dumplings, choice of fried or boiled, served in portions of 8.

Chicken wings, egg roll, crab stick, scallop, fried jumbo shrimp, bar-b-q spare ribs, chicken stick

Crispy Chinese-style fries, available in small or large sizes.

Fried potatoes.

Ten mozzarella sticks, each encased in a crispy breadcrumb coating, typically served with a dipping sauce.

Cooked in oil.

Crab Rangoons typically include a mixture of crab meat and cream cheese encased in a wonton wrapper and fried until crispy.

Fried sweet dough.

Soup that is made from beaten eggs and broth.

Seasoned broth with filled wonton dumplings. soup that is made from beaten eggs and broth.

Chicken and rice or noodle soup, available in pint or quart. Choose between rice or noodles.

Spicy.

Savory liquid dish made with a variety of vegetables.

Quart.

Quart.

Stir fried rice.

Stir fried rice.

Stir fried rice.

Roast pork or chicken options, served with fried rice. Available in pint or quart sizes.

Beef or shrimp mixed in fried rice. Choose pint or quart size.

Stir fried rice.

Chicken or roast pork in pint or quart sizes. Choose from chow mein with stir-fried vegetables or chop suey, paired with your selected protein.

Beef or Shrimp with choice of Chow Mein or Chop Suey. Available in pint or quart sizes.

Lobster served with choice of chow mein or chop suey. Available in pint or quart sizes.

Gourmet Special: Choice of chow mein or chop suey, available in pint or quart sizes.

Vegetable stir-fry with soft noodles. Available in pint or quart sizes.

Chicken or roast pork atop soft lo mein noodles. Available in pint or quart sizes. Choose your protein.

Shrimp or beef, intertwined with lo mein noodles. Options for pint or quart sizes.

Special Lo Mein: Choice of pint or quart sizes.

Seafood mix with noodles. Available in pint or quart.

Chow mei fun with choice of roast pork or chicken, served thin noodles style.

Shrimp or beef with thin rice noodles, stir-fried with select vegetables.

Thin rice noodles stir-fried with chicken, pork, shrimp, and assorted vegetables, typically including celery, carrots, and onions, with egg.

Spicy.

Roast pork or chicken, Asian-style omelette, served with choice of protein.

Shrimp or beef mixed with eggs, vegetables, served as an Asian-style omelette.

Egg foo young crafted with a mix of chicken, shrimp, and roast pork, complemented by onions and bean sprouts, pan-fried into a savory omelet.

Lobster egg foo young is a Chinese-style omelet, typically including lobster and mixed vegetables, often accompanied by a savory sauce.

Spicy.

Assorted fresh vegetables, available in pint or quart sizes.

New. Quart. Spicy.

Cooked with or incorporating both sugar and a sour substance. poultry.

Sesame Chicken - choice of pint or quart. Crispy chicken with sesame seeds in a sweet sauce.

Spicy.

Spicy.

Stir fried chicken and vegetable dish.

Chicken and mixed vegetables, available in pint or quart sizes.

Spicy.

Spicy.

Spicy.

Spicy.

Chicken with pepper and onion. Available in pint or quart sizes.

Stir fried steak with vegetables and a savory sauce.

Beef sautéed with Chinese vegetables. Available in pint or quart sizes.

Sauce made from delicate buttery mollusk.

Beef with mushrooms. Available in pint or quart sizes.

Spicy.

Spicy.

Quart. Spicy.

Shell fish. mild white sauce.

Shrimp paired with Chinese vegetables, available in pint or quart sizes.

Shrimp paired with mushrooms, available in pint or quart sizes.

Spicy.

Shell fish. sauce made from delicate buttery mollusk.

Shrimp tossed with an assortment of fresh vegetables. Available in pint or quart sizes.

Shrimp sautéed with cashew nuts. Available in pint or quart sizes.

Spicy.

Spicy.

Spicy.

Quart. Spicy.

Quart.

Quart.

For 4-6 people. Qt. wonton soup pt. B-B-Q boneless ribs 8 pcs. steamed or fried dumplings qt. pork fried rice 3 qt. general tso's chicken & qt. chicken / beef / shrimp with broccoli 2 liter soda.

Jumbo shrimp, crabmeat, roast pork, beef, chicken with mixed vegetables & chef's special sauce.

Shrimp coated in a light batter, served with a tangy sweet and sour sauce that typically includes pineapple, bell peppers, and onions.

Spicy.

Jumbo shrimp, chicken, roast pork & vegetable.

Jumbo shrimp, chicken, beef, and roast pork sautéed with a selection of Chinese vegetables in a savory brown sauce.

Shrimp and scallop sautéed with a variety of vegetables, typically served in a special garlic sauce.

Jumbo shrimp, scallop, chicken and sliced roast pork sautéed w.vegetables in white sauce and 7 pcs fried shrimp on the side.

Spicy. Chicken, beef with special spicy sauce & mushroom, bamboo shoots with Chinese vegetables & broccoli.

Spicy.

Spicy.

Spicy.

Chicken and broccoli, available with brown or garlic sauce.

Chicken, mixed vegetables with choice of brown or garlic sauce.

Shrimp, mixed vegetables with choice of brown or garlic sauce.

Shrimp paired with broccoli. Choice of brown or garlic sauce.

Quart.

Steamed white rice, available in pint or quart sizes.

Fortune-telling treats revealing five mysterious messages designed to delight and inspire.

Lightly fried for a delightful crunch. Perfect to pair with soup

Refreshing homemade iced tea, perfect for a sunny day.

Freshly diced pineapple, typically served as a sweet complement to the meal.

Shrimp or chicken mixed with Lo Mein noodles.

Tender chicken pieces stir-fried with fresh broccoli in a savory sauce.

Tender beef slices stir-fried with crisp broccoli in a savory sauce, garnished with sesame seeds.

Tender shrimp stir-fried with fresh broccoli florets, garnished with sesame seeds and chopped green onions.

Cooked with or incorporating both sugar and a sour substance. poultry.

Shell fish. mild white sauce.

Sliced beef stir-fried with green peppers and onions, typically includes a savory brown sauce.

Pork, chicken, beef, shrimp.

Sliced roast pork sautéed with a variety of Chinese vegetables, including bok choy and bamboo shoots, in a traditional brown sauce.

Stir fried chicken and vegetable dish.

Stir-fried egg noodles with roast pork, typically includes cabbage, carrots, and onions.

Jumbo shrimp stir-fried with a medley of vegetables such as broccoli, carrots, and mushrooms in a savory brown sauce.

Spicy.

Spicy.

Spicy.

Chunks of chicken, typically deep-fried, coated in a savory sesame sauce, and garnished with sesame seeds.

Sliced chicken stir-fried with a medley of vegetables, typically including broccoli, carrots, mushrooms, and snow peas in a savory sauce.

Spicy.

Spare ribs, choice of BBQ spare ribs or boneless, served as part of a combination platter.

Succulent shrimp tossed with traditional Lo Mein noodles and vegetables

Savory beef lo mein: Stir-fried noodles with tender beef and fresh vegetables

Savory chicken lo mein with tossed noodles and fresh vegetables

Savory pork lo mein with stir-fried vegetables and noodles

Stir fried rice.

Shell fish with stir fried rice.

Stir fried rice.

Tender chicken slices stir-fried with crisp broccoli florets in a savory sauce.

Tender beef slices stir-fried with crisp broccoli florets in a savory sauce, garnished with sesame seeds.

Tender shrimp stir-fried with fresh broccoli, garnished with sesame seeds and chopped green onions.

Spicy.

Tender chicken in a savory sesame glaze, served with a sprinkle of sesame seeds.

Crispy egg rolls filled with a mix of vegetables and possibly meat, prepared in a quantity of 20 pieces suitable for gatherings.

Bar-b-q spare ribs, spring rolls, and fried crab sticks come together in this Super Gourmet Special, offering a varied taste experience with each component prepared in its signature style.

Fried spare ribs tip, accompanied by chicken nuggets and baby shrimp, all prepared in a classic fry method.

Battered chicken pieces in a tangy sweet and sour sauce, accompanied by three golden-fried wontons and two creamy crab rangoon.

Tender boneless ribs paired with crispy spring rolls and lightly fried scallops, typically includes a mix of vegetables and sauces for a balanced flavor.

Crisp, chilled can of refreshing soda - perfect thirst quencher

Refreshing homemade iced tea, perfect for a sunny day.

Freshly squeezed, sweet with a hint of tartness, served chilled for refreshment.

Refreshing blend of premium tea with a burst of fruit flavors, known for its quality and taste.