• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Tea Leaf Salad With Lettuce

      Gluten free. burmese fermented tea leaf, romain lettuce, fried garlic, yellow split peas, peanuts, sesame seeds, sunflower seeds, tomatoes, jalapeños, lemon.
      $16.00
    • Coconut Rice

      Tender coconut-infused rice topped with crispy caramelized onions.
      $3.50
    • Mint Chicken

      Gluten free. Chicken breast with fresh mint leaves, garlic, ginger, and jalapeños.
      $17.00
    • Platha with Coconut Chicken Curry Dip

      Multi-layer bread served with coconut chicken curry.
      $12.00
    • Wok Fried Burmese Spicy Noodle

      Choice of (tofu, chicken or two shrimps) egg (or rice) noodle, cabbage, onion, bell pepper, cooked with chili sauce.
      $12.00
    • Garlic Noodle

      Choice of (tofu or chicken) egg flat noodles, mixed with fried garlic, garlic oil and special house sauce. topped with scallion and cucumber.
      $13.00
    • Fiery Vegetable With Tofu

      Tofu, string beans, bell peppers, broccoli, and basil in a sweet and spicy sauce
      $15.00
    • Burmese Pad Thai

      Choice of (tofu, chicken or two shrimps) stir fried rice noodle tofu, red bell peppers, onions, lettuce, cabbage, peanuts, bean sprout and scrambled eggs.
      $12.00
    • Samusa

      Wheat flour turnover filled with potatoes, red onions, peas, carrots and a blend of ten unique spices served with our special house sauce.
      $10.00
    • Tea Leaf Salad With Cabbage

      Gluten free. burmese fermented tea leaves, cabbage, fried garlic, yellow split peas, peanuts, sesame seeds, sunflower seeds, tomatoes, jalapeños, lemon.
      $16.00
  • For The Table

    • Samusa

      Wheat flour turnover filled with potatoes, red onions, peas, carrots and a blend of ten unique spices served with our special house sauce.
      $10.00
    • Lettuce Wrap

      Choice of (Tofu, Chicken +1, Shrimps +2) wrapped in romaine lettuce with carrots, mushrooms, snap peas, radish, ginger, garlic, water chestnuts, cooked with hoisin sauce, sesame seeds on top
      $12.00
    • Platha with Coconut Chicken Curry Dip

      Multi-layer bread served with coconut chicken curry.
      $12.00
    • Platha with Vegetable Curry Dip

      Multi-layer bread served with vegetable curry dip.
      $11.00
    • Fried Tofu

      Soft and crispy of deep fried tofu served with our special house sauce.
      $11.00
    • Salt And Pepper Chicken

      Crispy chicken; deep fried with bread crumbs topped scallions and jalapeños.
      $12.00
  • Must Have

    • Samusa Salad

      Gluten free. Lettuce served with vegan samosas, cabbage, onions, cilantro, cucumber, yellow bean powder, tamarind sauce, mint and sesame seeds.
      $14.00
    • Tea Leaf Salad With Lettuce

      Gluten free. burmese fermented tea leaf, romain lettuce, fried garlic, yellow split peas, peanuts, sesame seeds, sunflower seeds, tomatoes, jalapeños, lemon.
      $16.00
    • Tea Leaf Salad With Cabbage

      Gluten free. burmese fermented tea leaves, cabbage, fried garlic, yellow split peas, peanuts, sesame seeds, sunflower seeds, tomatoes, jalapeños, lemon.
      $16.00
    • Mango Salad

      Gluten Free. Shredded green mangoes served with fried onions, fried garlic, cabbage, red onions, yellow bean powder, cucumber, cilantro.
      $14.00
  • Noodles

    • Nan Gyi Thok

      Rice noodle with coconut chicken curry sauce, yellow bean powder, cilantro, and fried onions, boiled egg and crispy wonton.
      $14.00
    • Garlic Noodle

      Choice of (tofu or chicken) egg flat noodles, mixed with fried garlic, garlic oil and special house sauce. topped with scallion and cucumber.
      $13.00
    • Burmese Pad Thai

      Choice of (tofu, chicken or two shrimps) stir fried rice noodle tofu, red bell peppers, onions, lettuce, cabbage, peanuts, bean sprout and scrambled eggs.
      $12.00
    • Wok Fried Burmese Spicy Noodle

      Choice of (tofu, chicken or two shrimps) egg (or rice) noodle, cabbage, onion, bell pepper, cooked with chili sauce.
      $12.00
  • Soups

    • Samusa Soup

      Vegetarian soup made with samosas, potatoes, onions, tamarind, lentils, cabbage, falafel and jalapeños.
      $12.00
    • Coconut Chicken Noodle Soup

      Ohn No Kawt Swe. Soup made with coconut chicken curry, egg noodle, onion, cilantro.Served lemon and chili power on the side.
      $14.00
  • Vegetarian/Vegan

    • Burmese Style Mix Vegetables

      Burmese curry sauce with tomatoes, okra, eggplant, yellow beans, carrots, potatoes, cabbage, lentil and tofu.
      $15.00
    • Eggplant With Garlic Sauce

      Tender eggplant with garlic and scallions cooked in a sweet chili sauce.
      $15.00
    • Fiery Vegetable With Tofu

      Tofu, string beans, bell peppers, broccoli, and basil in a sweet and spicy sauce
      $15.00
    • String Beans

      Stir fried string beans cooked with garlic, ginger and sweet spicy sauce.
      $15.00
    • Garlic Broccoli

      Broccoli tossed in a wok with garlic, topped with fried garlic and fried onions lemongrass tofu.
      $15.00
    • Lemongrass Tofu

      Tofu, with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass and basil.
      $15.00
    • Sesame Tofu

      Deep fried tofu tossed with a sweet and tangy sauce.Topped with sesame seeds.
      $15.00
  • Pork

    • Burmese Pork Curry With Potatoes

      Pork and dice of potatoes cooked with Burmese curry and pickled mango.
      $17.50
  • Chicken

    • Burmese Chicken Curry Potatoes

      Gluten free. Chicken and potatoes cooked in burmese curry sauce.
      $17.50
    • Blackpepper Chicken

      Chicken breast, wok tossed with onion, celery, red bell pepper, green onion and blackpepper sauce
      $17.00
    • Mint Chicken

      Gluten free. Chicken breast with fresh mint leaves, garlic, ginger, and jalapeños.
      $17.00
    • Lemongrass Chicken

      Gluten free. Chicken breast with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass and basil.
      $17.00
    • Sesame Chicken

      Deep fried chicken tossed with a sweet and tangy sauce; topped with sesame seeds.
      $17.00
    • Mango Chicken

      Gluten free. Chicken breast with chili, garlic, basil, onion, and mango puree sauce and topped with broccoli.
      $17.00
    • Fiery Vegetables with Chicken

      Gluten free. Chicken breast, string beans, bell peppers, broccoli, cauliflower and basil in a sweet and spicy sauce
      $17.00
    • Crispy Chicken With Broccoli Crispy Chicken With Broccoli

      Deep fried crispy chicken, garlic, ginger and sweet chili sauce, topped with broccoli.
      $17.00
  • Beef

    • Burmese Beef Curry With Potatoes

      Stewed beef cubes and potatoes cooked with Burmese curry.
      $18.50
    • Blackpepper Beef

      Slices of Beef wok tossed with onion, celery, red bell pepper, green onion and blackpepper sauce
      $18.00
    • Chili Beef

      Slices of beef tossed with chili sauce, garlic, onion, basil, jalapenos and chili flakes.
      $18.00
    • Fiery Vegetables With Beef

      Slices of beef string beans, bell peppers, broccoli, and basil in a sweet and spicy sauce
      $18.00
    • Sesame Beef

      Deep fried slices of beef tossed with a sweet and tangy sauce; topped with sesame seeds..
      $18.00
  • Lamb

    • blackpepper Lamb

      Slices of Lamb, wok tossed with onion, celery, red bell pepper, green onion and blackpepper sauce
      $19.00
    • Chili Lamb

      Slices of lamb tossed with chili sauce, garlic, onion, basil, jalapenos and chili flakes.
      $19.00
    • Fiery Vegetables With Lamb

      Slices of lamb, string beans, bell peppers, broccoli, and basil in a sweet and spicy sauce.
      $19.00
  • Shrimps

    • Burmese Shrimp Curry

      Shrimps cooked with tomato and Burmese curry sauce.
      $19.50
    • Blackpepper Shrimp

      Shrimp wok tossed with onion, celery, red bell pepper, green onion and blackpepper sauce
      $19.00
    • Burma Grub Special Garlic Shrimp

      Shrimps, garlic, ginger, onion, jalapenos cooked with house special sauce.
      $19.00
    • Garlic And Chili Shrimp

      Shrimps wok tossed in garlic, chili sauce and slice of onions.
      $19.00
    • Fiery Vegetables With Shrimp

      Shrimps, string beans, bell peppers, broccoli, and basil in a sweet and spicy sauce.
      $19.00
    • Lemongrass Shrimps

      Shrimps with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass and basil.
      $19.00
    • Mango Shrimp

      Shrimps with chili, garlic, basil, onion, and mango puree sauce and topped with broccoli.
      $19.00
    • Shrimp And Eggplant

      Shrimps and eggplant wok tossed in garlic, scallions with sweet chili sauce.
      $19.00
  • Rice

    • Combination Fried Rice

      Fried jasmine rice, with vegetables, chicken, shrimps and scrambled egg . Add fried egg with extra cost.
      $15.00
    • Sprite (can)

      The cold, refreshing flavors of lemon and lime, perfectly blended.
      $2.00
    • Burmese Fried Rice

      Fried jasmine rice with egg, yellow peas and onion. Add fried egg with extra cost.
      $12.00
    • Jasmine Rice

      Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection
      $2.50
    • Coconut Rice

      Tender coconut-infused rice topped with crispy caramelized onions.
      $3.50
    • Brown Rice

      $3.00
    • Plain Platha

      Golden, flaky flatbread made with vegan ingredients, served in triangular pieces.
      $8.00
  • Soft Drinks

    • Burmese Ice Milk Tea

      Chi tea with condensed milk and evaporated milk
      $5.00
    • Coke (can)

      The cold, refreshing, sparkling classic that America loves.
      $2.00
    • Sprite (can)

      The cold, refreshing flavors of lemon and lime, perfectly blended.
      $2.00
    • Diet Coke (can)

      A crisp, refreshing taste you know and love with zero calories.
      $2.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(415) 552-4782

659 Townsend St, San Francisco, CA 94103


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