New Bill & Harry Chinese Cuisine Menu

3.9
(125+ Reviews)
$Chinese
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • 3. Fried Rice

      Fried rice with choice of vegetable, chicken, pork, beef, shrimp, or mixed.
      $12.00
    • 4. General Tso's Chicken

      Spicy. Marinated chicken chunks, deep fried and sautéed with Chef's special hot pepper garlic flavored tangy brown sauce.
      $16.80
    • 2. Lo Mein

      Lo Mein with choice of vegetable, chicken, pork, beef, shrimp, or mixed.
      $12.90
    • 10. Chicken with Broccoli

      Tender chicken slices stir-fried with fresh broccoli in a savory brown sauce.
      $15.60
    • 1. Wonton Soup

      Wonton soup with options for pint or quart size.
      $3.90
    • 5. Fried Dumplings (6)

      Pan-fried dumplings with a crispy bottom, stuffed with seasoned meat filling. Six pieces per serving.
      $8.40
    • 6. Sesame Chicken

      Spicy. Marinated white meat chicken, deep fried and sautéed with garlic flavored tangy brown sauce, sprinkled w. sesame seed.
      $16.80
    • 16. Boneless Spare Ribs

      Boneless pork ribs, marinated and cooked with a homemade BBQ sauce, typically includes a blend of spices for a distinct flavor.
      $13.50
    • 4. Pan Fried Scallion Pancakes

      $7.20
    • 5. Steamed Dumplings (6)

      Steamed dumplings filled with a mix of pork and finely chopped vegetables, encased in a soft dough wrapper.
      $8.40
  • Bill & Harry's Gourmet

    • 1. Orange Flavoured Chicken

      Spicy. Marinated sliced chicken, deep fried and sautéed with orange flavored tangy brown sauce.
      $16.80
    • 2. Lemon Chicken

      Breast of chicken lightly breaded, deep fried, then glazed with chef's specially prepared fresh lemon sauce.
      $16.50
    • 3. Champagne Chicken

      Sliced breast of chicken sautéed with wooden ear, mushrooms, snow peas, water chestnuts and delicately flavored with chef's special rice wine sauce.
      $15.60
    • 4. General Tso's Chicken

      Spicy. Marinated chicken chunks, deep fried and sautéed with Chef's special hot pepper garlic flavored tangy brown sauce.
      $16.80
    • 5. Bill & Harry's Chicken

      Spicy. Marinated chunks crispy chicken, sautéed with seasonal assorted vegetables in Bill & Harry's special sauce.
      $16.80
    • 6. Sesame Chicken

      Spicy. Marinated white meat chicken, deep fried and sautéed with garlic flavored tangy brown sauce, sprinkled w. sesame seed.
      $16.80
    • 7. String Beans with Chicken

      Strips of fried white meat chicken & string beans in brown ginger sauce.
      $15.60
    • 8. Pineapple Chicken

      Sliced chicken, pineapple, snow peas, waterchstnuts in pineapple sauce.
      $15.60
    • 9. Lake Tung Ting Shrimp

      Jumbo shrimp stir-fried with broccoli, snow peas, baby com, red peppers & straw mushrooms in a delicately flavored egg white sauce.
      $17.10
    • 10.Crispy Shrimp with Walnut

      Spicy. Jumbo shrimp deep fried, sautéed with Chef's specially prepared tangy chili sauce and walnuts.
      $19.50
    • 11. Hot Spicy Jumbo Shrimp

      Spicy. Jumbo shrimp stir-fried with chef's hot spicy sauce and chopped fresh onions and garnished with fresh broccoli.
      $17.40
    • 12. Shrimp with Black Bean Sauce

      Jumbo shrimp stir fried with fresh scallions and green peppers in chef's special black bean sauce.
      $17.10
    • 13. Shrimp with Spicy Tea Sauce

      Spicy. Rapidly deep fried jumbo shrimps, sautéed with fresh vegetables in a delicious spicy tea sauce.
      $17.10
    • 14. Scallops and Beef

      Lightly sautéed scallops & sliced beef w snow peas, straw mushrooms and scallions, in chef's special brown sauce.
      $20.40
    • 15. Sesame Beef

      Spicy. Marinated sliced beef, deep fried and sautéed with garlic flavored tangy brown sauce, sprinkled with sesame seed.
      $20.70
    • 16. Orange Flavored Beef

      Spicy. Marinated sliced beef, deep fried and sautéed with orange flavored tangy brown sauce.
      $20.70
    • 17. Triple Crown

      Sliced beef, chicken, shrimp sautéed with snow peas, baby com, carrots and Chinese vegetables in a garlic flavored brown sauce.
      $19.50
    • 18. Shrimp and Pork Hunan Style

      Spicy. sautéed shrimp with hot chili sauce on one side and shredded pork with hot black bean sauce on the other.
      $17.70
    • 19. Seafood Delight

      Jumbo shrimp, crab meat, scallops sautéed with broccoli, Snow peas, baby com, carrots and straw mushrooms in a delicately flavored brown sauce.
      $20.70
    • 20. Green Jade Scallops

      sautéed scallops w. white wine sauce & then garnished w fresh broccoli and straw mushrooms.
      $19.50
    • 21.General Tso's Double Delight

      Spicy. Marinated chicken chunks & 6 pcs jumbo shrimp, deep fried and sautéed with chef's special hot pepper garlic flavored tangy brown sauce.
      $21.60
    • General Tso shrimp

      $20.40
  • Appetizers

    • 1.Egg Roll (1)

      Golden, crispy roll filled with seasoned cabbage, carrots, porks and shrimp.
      $3.00
    • 2. Vegetable Roll (2)

      Crispy rolls filled with a mix of seasoned vegetables, served with a dipping sauce.
      $3.30
    • 3. Lettuce Wrap with Chicken

      Minced chicken stir-fried with water chestnuts and onions, served in crisp lettuce cups.
      $10.80
    • 4. Pan Fried Scallion Pancakes

      $7.20
    • 5. Steamed Dumplings (6)

      Steamed dumplings filled with a mix of pork and finely chopped vegetables, encased in a soft dough wrapper.
      $8.40
    • 5. Fried Dumplings (6)

      Pan-fried dumplings with a crispy bottom, stuffed with seasoned meat filling. Six pieces per serving.
      $8.40
    • 6. Steamed Veg. Dumplings (6)

      Six pieces of dumplings, filled with a mixture of vegetables, gently steamed to create a soft and tender texture.
      $8.40
    • 7. Chicken Teriyaki (2)

      Chicken marinated in a teriyaki sauce, served on skewers.
      $8.40
    • 8. Shrimp Toast (2)

      $8.10
    • 10. Barbecued Beef Stick (2)

      Two skewers of beef, marinated and barbecued, typically includes a blend of traditional Chinese spices.
      $10.20
    • 11. Cold Sesame Noodle

      Cold egg noodles served with a sesame peanut sauce, typically includes scallions and a hint of spice.
      $9.30
    • 12. Meat Sauce Noodle

      Noodles served with a savory meat sauce, often including a blend of ground meat, vegetables such as onions and garlic, and seasoned with spices.
      $9.60
    • 13. Sesame Wonton in Hot Oil

      Spicy.
      $8.10
    • 14. Honey Garlic Spare Ribs

      Tender spare ribs glazed in a sticky honey garlic sauce, often accompanied by a hint of garlic.
      $13.50
    • 15. Baby Back Ribs

      Pork baby back ribs, available in 5 or 10 pieces.
      $13.50
    • 16. Boneless Spare Ribs

      Boneless pork ribs, marinated and cooked with a homemade BBQ sauce, typically includes a blend of spices for a distinct flavor.
      $13.50
    • 17. Edamame

      Steamed young soybeans in their pods, lightly salted.
      $7.20
    • 18. Fried Chicken Wings (8)

      Eight pieces of chicken wings, deep-fried to achieve a golden, crispy texture, typically seasoned with a blend of spices.
      $9.30
  • Soup

    • 1. Wonton Soup

      Wonton soup with options for pint or quart size.
      $3.90
    • 2. Egg Drop Soup

      Silky broth enriched with strands of gently whisked eggs. Available in pint or quart sizes.
      $3.90
    • 3. Wonton and Egg Drop Soup

      Wonton and egg drop soup blend, choice of pint or quart size.
      $4.20
    • 4. Hot and Sour Soup

      Spicy.
      $4.20
    • 5. Tofu Vegetable Soup

      A medley of tofu and assorted vegetables simmered in a clear, savory broth, typically includes mushrooms and bok choy.
      $7.20
    • 6. Sizzle Rice Soup Chicken (for 2)

      Golden rice crisps complement a savory chicken broth, enriched with tender chicken pieces and a medley of fresh vegetables, designed for sharing.
      $9.00
    • 6. Sizzle Rice Soup Shrimp (for 2)

      Golden rice cakes combined with shrimp in a clear broth, typically includes a variety of vegetables.
      $9.00
    • 7. Seafood Corn Soup (for 2)

      Savory blend of corn with shrimp, scallops, and crab meat, typically includes egg in a light broth.
      $10.50
    • 8. House Special Soup (for 2)

      A rich broth combines shrimp, chicken, and pork with a variety of Chinese vegetables, typically served for two.
      $11.40
  • Classics

    • 1. Chow Mein

      Not noodle.
      $13.80
    • 2. Lo Mein

      Lo Mein with choice of vegetable, chicken, pork, beef, shrimp, or mixed.
      $12.90
    • 3. Fried Rice

      Fried rice with choice of vegetable, chicken, pork, beef, shrimp, or mixed.
      $12.00
    • 4. Egg Foo Young

      Asian-style omelette with options of vegetable, chicken, shrimp, pork, or beef.
      $13.80
    • 5. Chow Fun

      Chow fun with choice of vegetable, chicken, shrimp, pork, or beef.
      $13.80
    • 6. Mai Fun

      Thin rice noodles, choice of vegetable, chicken, shrimp, pork, or beef in savory soy sauce mix.
      $13.80
    • 7. Singapore Mai Fun

      Spicy.
      $15.30
    • 8. Pad Thai

      Spicy.
      $15.30
    • 9. Kimchi Fried Rice

      $13.20
  • Poultry

    • 1. Chicken with Cashew Nuts

      Diced chicken stir-fried with cashew nuts, accompanied by a medley of vegetables such as carrots, celery, and water chestnuts, all enveloped in a savory brown sauce.
      $15.60
    • 2. Kung Pao Chicken

      Spicy.
      $15.60
    • 3. Chicken with Garlic Sauce

      Spicy.
      $15.60
    • 4. Chicken with Snow Peas

      Sliced chicken stir-fried with snow peas and water chestnuts, often accompanied by carrots and bamboo shoots in a lightly seasoned white sauce.
      $15.60
    • 5. Moo Goo Gai Pan

      Sliced chicken sautéed with mushrooms and mixed vegetables, served in a delicate white sauce.
      $15.60
    • 6. Diced Chicken and Shrimp

      Diced chicken and shrimp typically include vegetables such as water chestnuts, carrots, and peas, all sautéed together in a savory brown sauce.
      $15.60
    • 7. Sweet & Sour Chicken

      Breaded chicken balls served with a tangy sweet and sour sauce, typically includes pineapples and bell peppers.
      $15.60
    • 8. Chicken with Walnut

      Chicken sautéed with walnuts, typically includes vegetables such as bell peppers and carrots in a savory brown sauce.
      $15.60
    • 9.Hunan Chicken

      Spicy.
      $15.60
    • 10. Chicken with Broccoli

      Tender chicken slices stir-fried with fresh broccoli in a savory brown sauce.
      $15.60
    • 11. Moo Shu Chicken

      Stir-fried chicken with cabbage, eggs, bamboo shoots, and mushrooms, typically includes hoisin sauce, served with four pancakes for wrapping.
      $15.60
    • 12. Hibachi Chicken

      Chicken grilled on a hibachi with zucchini, onions, and typically includes mushrooms and carrots, served with fried rice.
      $15.60
    • 13. Chicken w. Eggplant in Garlic Sauce

      Chicken and Chinese eggplant sautéed in a rich garlic sauce, typically accompanied by green onions.
      $15.60
  • Pork

    • 1. Moo Shu Pork

      4 crêpes,each for an additional charge.
      $14.40
    • 2. Pork, Hunan Style

      Spicy.
      $14.40
    • 3. Double Sauteed Pork

      Spicy.
      $14.40
    • 4. Shredded Pork w. Garlic Sauce

      Spicy.
      $14.40
    • 5. Pork, Home Style

      Spicy.
      $14.40
    • 6. Pork w. Chinese Vegetables.

      Roast pork sautéed with bok choy, mushrooms, bamboo shoots, snow peas, and water chestnuts in a savory brown sauce.
      $14.40
  • Beef

    • 1. Shredded Beef Szechuan Style

      Spicy.
      $17.40
    • 2. Shredded Beef w. Garlic Sauce

      Spicy.
      $17.40
    • 3. Beef with Broccoli

      Tender beef slices stir-fried with fresh broccoli in a savory sauce.
      $17.40
    • 4. Beef w. Mushrooms & Snow Peas

      Sliced beef stir-fried with mushrooms and snow peas, often accompanied by bamboo shoots and water chestnuts in a savory brown sauce.
      $17.40
    • 5. Beef with Scallions

      Sliced beef sautéed with scallions, typically includes onions in a savory sauce.
      $17.40
    • 6. Pepper Steak

      Sliced beef stir-fried with green peppers and onions, typically includes a savory brown sauce.
      $17.40
    • 7. Mongolian Beef

      Spicy.
      $17.40
    • 8. Hunan Beef

      Spicy.
      $17.40
    • 9. Moo Shu Beef

      Moo shu beef typically includes hand-cut beef stir-fried with cabbage, mushrooms, bamboo shoots, and scrambled eggs, served with thin pancakes and hoisin sauce.
      $17.40
  • Seafood

    • 1. Kung Pao Shrimp w. Peanut

      Spicy.
      $16.80
    • 2. Hot Spicy Shrimp

      Spicy.
      $16.80
    • 3. Shrimp with Cashew Nuts

      Shrimp stir-fried with cashew nuts, typically includes a mix of vegetables such as celery, carrots, and water chestnuts in a savory brown sauce.
      $16.80
    • 4. Shrimp with Snow Peas

      Shrimp stir-fried with snow peas, carrots, and water chestnuts, typically served in a delicate white sauce.
      $16.80
    • 5. Shrimp w. Chinese Veg.

      Shrimp stir-fried with a variety of Chinese vegetables in a light sauce, typically including bamboo shoots, mushrooms, and bok choy.
      $16.80
    • 6. Shrimp with Lobster Sauce

      Shrimp simmered with peas, carrots, and eggs in a savory lobster sauce, typically includes hints of garlic and white wine.
      $16.80
    • 7. Shrimp with Broccoli

      Tender shrimp sautéed with fresh broccoli florets, garnished with sesame seeds.
      $16.80
    • 8. Hunan Shrimp

      Spicy.
      $16.80
    • 9. Shrimp with Garlic Sauce

      Spicy.
      $16.80
    • 10. Hibachi Shrimp

      Hibachi shrimp is prepared on a grill, typically including shrimp with a medley of zucchini, onions, mushrooms, and broccoli.
      $16.80
    • 11. Moo Shu Shrimp

      Stir-fried shrimp with cabbage, eggs, bamboo shoots, and mushrooms, typically includes hoisin sauce, served with four pancakes for wrapping.
      $16.80
  • Vegetables

    • 1. Buddhist Delight

      Assorted vegetables.
      $12.90
    • 2. Bean Curd, Home Style

      Spicy.
      $12.90
    • 3. Bean Curd with Mushrooms

      Bean curd and mushrooms typically sautéed together, often accompanied by a savory brown sauce.
      $12.90
    • 4. Broccoli with Garlic Sauce

      Spicy.
      $12.90
    • 5. Eggplant with Garlic Sauce

      Spicy.
      $12.90
    • 6. Dry Sautéed String Beans

      String beans dry sautéed with garlic and typically includes a hint of spices for a savory taste.
      $12.90
    • 7. Bean Curd Szechuan Style

      Spicy.
      $12.90
    • 8. Moo Shu Vegetable

      Stir-fried assorted vegetables, typically including cabbage, mushrooms, and bamboo shoots, served with moo shu pancakes and plum sauce.
      $13.20
    • 9. Sautéed Baby Bok Choy w. Garlics

      Baby bok choy sautéed with garlic, typically includes a light garlic sauce.
      $13.20
    • 10. General Tso's Bean Curd

      Spicy.
      $13.80
  • Health Food Selection

    • 1. Steamed Chicken w. Mixed Vegetable

      Steamed chicken with a variety of vegetables including carrots, broccoli, and mushrooms, prepared without added salt or oil for a lighter option.
      $15.60
    • 2. Steamed Shrimp w. Mixed Vegetable

      Steamed shrimp served with a variety of mixed vegetables, prepared without the addition of salt or oil for a lighter dining option.
      $16.80
    • 3. Steamed Seafood w. Mixed Vegetable

      Steamed seafood with a variety of fresh vegetables, prepared without the addition of salt, oil, MSG, or sugar.
      $20.40
    • 4. Steamed Tofu w. Mixed Vegetable

      Steamed tofu accompanied by a medley of vegetables, prepared without added salt or oil, focusing on simplicity and natural flavors.
      $12.90
    • 5. Steamed Shrimp w. Broccoli

      Steamed shrimp and broccoli, typically prepared without the use of oil, salt, or MSG.
      $16.80
    • 6. Steamed Chicken w. Broccoli

      Steamed chicken served with fresh broccoli, prepared without the use of salt, oil, or MSG, focusing on simplicity and health.
      $15.60
  • side orders

    • white rice(small)

      Steamed white rice, served in a small portion suitable for one person.
      $3.00
    • White rice(large)

      A large portion of steamed white rice, typically served as a simple and classic accompaniment.
      $5.00
    • brown rice(small)

      Steamed brown rice, serves as a modest portion ideal for one.
      $3.30
    • brown rice(large)

      Steamed brown rice, typically served in a large portion suitable for sharing.
      $5.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
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