• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Käsespätzle

      Spätzle with butter, house beer cheese, and cream, and topped with a three cheese blend, paprika, fried onions, and parsley. Add bacon, jalapeños, and/or döner chicken for an additional charge.
      $9.50
    • Beer Brat

      Pressler's Meats bratwurst, braised in beer, and served in an Ideal Bakery Luigi bun. Served with house-made sauerkraut and bell peppers and a pickle on the side. Add bacon, jalapeño, caramelized onions, substitute a gluten-free bun and/or substitute knockwurst for an additional charge. *Now includes a side of fries!
      $16.00
    • Sauerkraut Balls

      New. House-made, with bratwurst, cream cheese, and house-make sauerkraut.
      $10.00
    • Sausage Board

      2 Pressler's beer brats, 2 knockwurst, and 4 Nürnberger-style mini sausages. Served with sides of house-made sauerkraut, red cabbage, and potato salad. Serves 2-4. Available as a half order.
      $19.00
    • German Potato Salad

      Potatoes, bacon, onions, and garlic in a vinegar and mustard sauce.
      $6.00
    • Pork Schnitzel

      Pork tenderloin, cut and pounded thin in-house, breaded in seasoned panko, and fried to crispy perfection. Served with traditional spätzle. Upgrade to käsespätzle and/or add jäeger sauce for an additional charge.
      $19.50
    • Traditional

      Spätzle (German egg noodles) with butter and parsley. Add bacon for an additional charge.
      $7.50
    • Gouda Bites

      Gooey gouda mac 'n cheese fried into delicious bite-sized pieces.
      $7.00
    • The New Berlin Reuben

      New. A large portion of black Angus corned beef, Swiss cheese, house-made sauerkraut, and fresh Russian dressing - all between 2 slices of delicious rye bread.
      $18.00
    • Pretzel Sticks

      3 turnbuckle-style soft pretzel sticks served with a side of house beer cheese sauce.
      $10.50
  • Shareables / Geteilte Beilage

    • Jumbo Beer Cheese Fries

      A large serving of our Loaded Beer Cheese Fries. Fries, tossed in salt and pepper, drenched in house beer cheese, and topped with bacon and spring onions.
      $15.00
    • Share-A-Balls

      10 of our house-made Sauerkraut Balls, with 2 servings of our house Russian Dressing.
      $17.00
    • Appetizer Sampler

      3 pretzel sticks, a side of beer cheese fries, 8 gouda bites, and an order of spicy cauliflower bites - served with beer cheese sauce, ranch, and honey ale mustard!
      $26.00
  • Side Dishes / Beilagen

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • German Potato Salad

      Potatoes, bacon, onions, and garlic in a vinegar and mustard sauce.
      $6.00
    • House-made Sauerkraut

      Grilled, house-made sauerkraut. Add bacon or jalapeño for additional charge. Take home a quart for an additional charge.
      $5.00
    • Red Cabbage

      Pickled red cabbage, apples, and onions - served either cold or hot, please let us know your preference.
      $5.00
    • Cucumber Salad

      Thinly sliced English cucumbers and red onions in a sour cream and vinegar marinade.
      $5.00
    • French Fries

      Large serving of fries - tossed with salt and black pepper.
      $5.00
    • Curry Fries

      Fries, tossed with salt and pepper and curry powder -specify hot or mild curry.
      $5.50
    • Loaded Beer Cheese Fries

      Fries, tossed with salt and pepper, drenched in house beer cheese, and topped with bacon and spring onions.
      $8.50
    • Spicy Cauliflower Bites

      Breaded cauliflower - seasoned with a spicy batter. Available with ranch dressing.
      $7.00
    • Gouda Bites

      Gooey gouda mac 'n cheese fried into delicious bite-sized pieces.
      $7.00
    • Sauerkraut Balls

      New. House-made, with bratwurst, cream cheese, and house-make sauerkraut.
      $10.00
  • Pretzels / Brezeln

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Pretzel Sticks

      3 turnbuckle-style soft pretzel sticks served with a side of house beer cheese sauce.
      $10.50
    • The Colossal

      Aptly named giant pretzel served with 2 house beer cheese servings and dark ale mustard.
      $18.00
  • Salad / Salat

    Available dressings include: house German yogurt, ranch, or Italian. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • German Salad

      Lettuce blend, carrot, radish, red and green cabbage, heirloom tomatoes, cucumbers, red onion, and Kalamata olives. Add döner chicken for an additional charge.
      $9.00
    • German Side Salad

      As above - 1/2 size.
      $6.00
    • Sauerkrautsalat

      Sweet and sour salad of sauerkraut and diced raw veggies/fruits sweetened with a touch of agave.
      $6.00
  • Sausage / Würstschen

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Currywurst

      Pressler's Meats bratwurst, braised in beer, and then smothered in house curry ketchup - please specify hot or mild curry. *Now includes fries on the side!
      $14.00
    • Beer Brat

      Pressler's Meats bratwurst, braised in beer, and served in an Ideal Bakery Luigi bun. Served with house-made sauerkraut and bell peppers and a pickle on the side. Add bacon, jalapeño, caramelized onions, substitute a gluten-free bun and/or substitute knockwurst for an additional charge. *Now includes a side of fries!
      $16.00
    • Vegan Brat

      Beyond Meat sausage served in an Ideal Bakery Luigi bun. Served with house-made sauerkraut and bell peppers and a pickle on the side. Add bacon, jalapeño, caramelized onions and/or substitute a gluten-free bun for an additional charge. * Now includes a side of fries!
      $17.00
    • Sausage Board

      2 Pressler's beer brats, 2 knockwurst, and 4 Nürnberger-style mini sausages. Served with sides of house-made sauerkraut, red cabbage, and potato salad. Serves 2-4. Available as a half order.
      $19.00
  • Schnitzel

    New. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Pork Schnitzel

      Pork tenderloin, cut and pounded thin in-house, breaded in seasoned panko, and fried to crispy perfection. Served with traditional spätzle. Upgrade to käsespätzle and/or add jäeger sauce for an additional charge.
      $19.50
  • Flatbread / Flammkuchen

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Classic

      Crème fraîche (tangy white sauce) made with nutmeg and black pepper. With lardons (thick-cut bacon), softened onions, and chives. Now topped with hot honey!
      $17.00
    • Chicken Pesto

      Spinach pesto (basil & spinach - no nuts) sauce. With roasted chicken, red onion, roasted tomatoes, and feta cheese. *No longer includes mushrooms
      $17.00
    • Pear & Goat Cheese

      Crème fraîche (tangy white sauce) made with nutmeg and black pepper. With crumbled goat cheese, pears, thyme, and drizzled with honey.
      $17.00
    • Frikadellen

      Currywurst sauce base, seasoned ground beef, roasted tomatoes, green onions, and a marjoram/curry spice blend - topped with a drizzle of our white-garlic döner sauce.
      $17.00
    • Bierock

      Crème fraîche (tangy white sauce) made with nutmeg and black pepper. With bierock filling (ground beef, spices, and a 3-cheese blend), house-made sauerkraut, and chives
      $18.00
    • Döner Kebab Flammkuchen

      Our döner chicken on a bed of Crème fraîche, with red onions, roasted tomatoes, and cabbage. Topped with our house hot and garlic sauces.
      $19.00
  • Spaetzle / Spätzle

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Traditional

      Spätzle (German egg noodles) with butter and parsley. Add bacon for an additional charge.
      $7.50
    • Käsespätzle

      Spätzle with butter, house beer cheese, and cream, and topped with a three cheese blend, paprika, fried onions, and parsley. Add bacon, jalapeños, and/or döner chicken for an additional charge.
      $9.50
  • American Fare

    Served with French fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Grilled Cheese

      Texas toast grilled cheese with either Cheddar or American cheese and topped with Parmesan. Served with a pickle on the side.
      $9.00
    • BLT

      Texas toast with bacon, lettuce, tomatoes, and mayonnaise.
      $11.00
    • The New Berlin Reuben

      New. A large portion of black Angus corned beef, Swiss cheese, house-made sauerkraut, and fresh Russian dressing - all between 2 slices of delicious rye bread.
      $18.00
  • Desserts

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
    • Belgian Waffle

      Waffle with pearled sugar. Served with white chocolate and raspberry drizzle and powdered sugar. Does not include ice cream.
      $9.00
    • New York Cheesecake

      Chef Anthony's delicious housemade cheesecake
      $10.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
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(330) 526-6123

1664 N Main St, North Canton, OH 44720


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