New Bangkok Menu

4.1
(150+ Reviews)
$Thai
  • Appetizers

    • Spring Roll

      deep fried eggroll filled with special seasoning noodles and shredded vegetables. served with plum sauce.
      $3.30
    • Fresh Roll (Dinner Only)

      prepared fresh rice paper roll filled with shrimp, beansprouts, mints, lettuce, and noodles. served with cucumber sauce.
      $5.50
    • Crab Rangoon

      deep fried 'til golden filled with crabmeat and cream cheese. served with plum sauce.
      $4.95
    • Tofu Tod

      lightly batter deep fried tofu 'til golden. served with plum sauce.
      $4.50
    • Fried Chicken Wings

      deep fried chicken wings in special seasoning. served with sriracha hot sauce.
      $6.00
    • Koon Hua Pa

      deep fried shrimp and pork eggrolls marinated in special seasoning. served with plum sauce.
      $3.30
    • Lettuce Wrap

      with chicken pad thai or chicken fried rice, rice paper roll with lettuce and chicken pad thai or chicken fried rice.
      $8.49
  • Soups

    • Tom Yum

      a very popular thai soup with strip bamboo shoot, mushroom, and onions in thai herbs.
    • Tom Kha

      same as tom yum (above) with coconut milk added.
    • Vegetable Soup

      peapod, bamboo shoot, mushroom, cabbage, and tofu.
      $2.99
    • Hot And Sour Soup (Our Famous Soup)

      a perfect blend of hot (spicy) and sour with exotic chinese vegetables.
      $2.99
      Hot And Sour Soup (Our Famous Soup)
    • Beef Noodle Soup (Dinner Only)

      a delicious rice noodle soup with beef, green and white onions, beansprout, basil, and crushed peanut.
      $8.96
    • Tom Yum Chicken Noodle Soup

      tom yum soup with rice noodle and chicken.
      $8.49
  • Main Entrees

    • Pineapple Curry

      pineapple, bell pepper, and white and green onions with thai red curry with coconut milk sauce.
    • Pad Peanut Curry

      stringbean and bell pepper with peanut curry sauce.
    • Gang Masaman

      masaman curry with peanut, potato and green and white onions.
    • Pad Prik (Beef Steak)

      bell pepper, mushroom, white and green onions.
    • Pad Ped

      bell pepper, mushroom, white onion, and eggplant.
    • Pad Baigrapraw

      ball pepper, white onion, and basil.
    • Pad Prik Khing

      red curry with string beans, and ginger.
    • Pad Almond

      almond, celery, bamboo shoot, mushroom, water chestnut, and white and green onions.
    • Pad Cashew

      cashew, celery, bamboo shoot, mushroom, water chestnut, and white and green onions.
    • Pad Pak

      broccoli, bamboo shoot, mushroom, napa, peapod, water chestnut, baby corn, and carrot.
    • Pad Kaw Pode

      baby corn, nape, mushroom, and peapod.
    • Pad Normal

      bamboo shoot, mushroom, white and green onions.
    • Pad Kratiem

      celery, water chestnut, and green onion in garlic and black pepper sauce.
    • Pad Kana

      broccoli in brown or peanut sauce.
    • Pad Khing

      dried black mushroom, ginger, mushroom, celery water chestnut, carrot, white and green onions.
      Pad Khing
    • Gang Keaw Warn

      thai green curry, bell pepper, and green peas.
    • Gang Gai

      thai red curry with coconut milk, bell pepper, stripped bamboo shoot, and mushroom.
    • Preaw Warn (Sweet And Sour)

      thai sweet and sour sauce with cucumber, tomato, bell pepper, pineapple, carrot, and white onion.
    • Panang

      thai red curry with coconut milk, bell pepper, peanut, and kaffir lime leaf.
    • Gang Pha

      thai red curry, string bean, baby corn, bamboo shoot, and eggplant.
    • Pattani

      thai red curry with coconut milk, cashew, baby corn, broccoli, peapod, carrot, tomato, and green onion.
    • Pad Curry

      broccoli, bamboo shoot, mushroom, nape, carrots, peapod, baby corn, water chestnut, and eggplant.
    • Gang Curry

      yellow curry with coconut milk, potato, white and green onions, and peas and carrots.
    • Pad Makhuer (Eggplant)

      thai red curry with coconut milk, eggplant, mushroom, bell pepper, garlic, and basil.
    • Sarm Sahai (Three's Company)

      shrimp, beef, and chicken with bamboo shoot, carrot, peapod, baby corn, and mushroom.
  • Fried Rice

    • Kow Pad (Our Famous Dish)

      thai style fried rice with egg, onions, peas and diced carrots.
    • Kow Pad Grapraw (With Thai Basil)

      fried rice with egg, green peppers, stringbeans, and basil.
    • Kow Pad Curry

      curry fried rice with egg, onions, and red and green bell peppers.
    • Kow Pad Pineapple ( Sweet And Sour)

      sweet and sour fried rice with egg, pineapple, and onions.
    • House Special Kow Pad

      fried rice with egg, and assorted vegetables , with shrimp, beef, and chicken.
      $9.91
      House Special Kow Pad
    • Garlicky Fried Rice

      fried rice with garlic, white and green onions, beansprouts, and broccoli in a house special garlicky sauce.
      Garlicky Fried Rice
  • Noodles

    • Drunken Noodle

      stir fried thick rice noodle, egg, basil, garlic, and bell pepper.
    • Pad Thai (Thai Most Famous Dish)

      stir fried rice noodle, egg, scallion, and beansprouts topped with fresh cabbage, and crushed peanuts.
    • Pad See U

      stir fried wide rice noodle, egg, beansprout and broccoli.
    • Curry Noodle

      stir fried rice noodle, egg, red bell pepper, and green onion topped with fresh cabbage and crushed peanuts.
    • Raad Na

      stir fried thick rice noodle, egg, green onion, beansprout, broccoli, and peapod in gravy brown garlic sauce.
    • Goy See Mee

      pan fried egg noodle, green onion, broccoli, peapod, bamboo shoot, and mushroom in gravy brown garlic sauce.
    • House Special Noodle

      stir ftied egg noodle with beef, chicken, shrimp, peapod, cabbage,bamboo, bell peppers, and green onions.
      $9.91
  • Authentic Thai Specialties

    • Nua Yang

      a popular thai salad. grilled tender beef, sliced marinated in thai special sauce. served over a bed of lettuce.
      $11.95
    • Laab

      a southeastern asia favorite. minced chicken with lemon grass, white onion, lime juice, and crushed-roasted rice mixed with special seasoning. served over a bed of lettuce.
      $11.95
  • Vegetarian

    • Vegetarian Delight

      broccoli, bamboo shoot, mushroom, cabbage, peapod, carrot, water chestnut, baby corn in brown sauce.
    • Vegetarian Delight Curry

      same as number 40 with thai red curry with coconut milk sauce.
    • Vegetable Tofu

      broccoli, bamboo shoot, mushroom, cabbage, peapod, carrot, water chestnut, baby corn, and tofu in brown sauce.
    • Vegetable Curry Tofu

      broccoli, bamboo shoot, mushroom, cabbage, peapod, carrot, water chestnut, baby corn, red pepper, and tofu in curry sauce.
    • Pad Prik Khing Tofu

      red chilli paste with basil, string beans, and tofu.
    • Pad Makhuer ( Eggplant)

      thai red curry with coconut milk, eggplant, bell peppers mushroom, garlic, and basil.
  • Seafood And Duck

    • Pla Dook Pad Ped

      pan seared salmon fillet topped with bell peppers, mushroom and white onion in thai red curry with coconut milk sauce.
      $11.99
    • Seafood Curry

      shrimp, scallop, squid, imitation crabment with bamboo, mushroom and bell peppers in thai red curry with coconut milk sauce.
      $16.50
    • Seafood Sweet And Sour

      shrimp, scallop, squid, imitation crabment with bell pepper, pineapple, carrots, and white onion in thai sweet and sour sauce.
      $16.50
    • Bangkok Flammed Duck

      half duck topped with cabbage, baby corn, peapod and mushroom in brown sauce.
      $17.50
    • Ped Yang Duck

      barbeque half duck thai style.
      $16.50
    • Curry Duck

      half duck topped with peapod, pineapple, bell pepper, and white and green onions in thai red curry with coconut milk sauce.
      $17.50
  • New Items

    • Pad Woonsene With Chicken (Crystal Clear Noodle)

      transparent noodle stir fried with egg, green onions, carrots, and bamboo in house special sauce.
      $8.49
    • Nb Bangkok Chicken With Fried Rice

      lightly batter chicken in special sweet and sour sauce. served with fried rice.
      $9.43
    • Garlicky Fried Rice With Chicken

      fried rice with white and green onions, beansprouts, broccoli, and chicken in house special garlicky sauce.
      $8.49
    • Peanut Curry Noodle With Chicken

      broccoli, mushroom, and bamboo sauteed with peanut curry sauce pour oversteam wide rice noodle.
      $8.49

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
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(248) 454-1166

627 S Opdyke Rd, Auburn Hills, MI 48326


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