Nepali Restaurant INC [Omaha] Menu

Cabbage, carrots and tomatoes cooked Nepali style.

National soup of Nepal.

Sliced cucumbers, onions, carrots and radish with spicy pickle.

Combination of pork, chicken, shrimp, eggs and vegetables with fried rice. Served with spicy pickle.

Two pieces of mashed samosa tossed with yogurt, herbs and spices

Lightly or deeply fried wheat bread served with vegetable curry.

Crispy nimkis mixed with potato gravy.

Fried onion fritter mixed with spices.

Fried potato fritter mixed with spices.

A deep-fried crisp flatbread filled with a mixture of flavored water (salty, sour and spicy) mashed potato, onion and chickpeas.

Made of puffed rice and an assortment of spices, vegetables, Chanachur and vegetable oil.

Mutton with bones cooked Nepali style with garlic, ginger, tomato and other spices.

Marinated fish deep fried. Served with Nepali pickle.

Roasted pork mixed with herbs, spices and vegetables.

Puffed rice (Bhuja) and flattened rice (chiura) mixed with chicken or pork.

Marinated chicken wings deep-fried. Served with Nepali style pickle and ketchup.

Ramen noodles pan fried with eggs, vegetables, spices and soy sauce.

Eggs with onion and cilantro. Pan-fried omelet.