Nepal House (Chicago) Menu

Fresh cucumbers, carrots, onions, lettuce, and seasonal vegetables served with house dressing.

Aloo Ko Achar - ( Vegan) (Potato Salad) from the Nepalese menu Cubed boiled potatoes mixed with thinly sliced carrots, cucumbers, green peas, green chilies, cilantro, toasted brown sesame seeds, herbs, and spices.

Steamed or fried Nepalese dumplings, with your choice of filling, mixed with a blend of aromatic spices. Served with a special tomato chutney with a mixture of spices.

Mo:Mo Nepalese Steamed or fried Nepalese dumplings, with your choice of filling, mixed with a blend of aromatic spices. Served with a special tomato chutney with a mixture of spices.

Stir-fried noodles, with your choice of toppings, mixed with a blend of spices.

Chow Mein: Nepalese style Stir-fried noodles, with your choice of toppings, mixed with a blend of spices.

Chow Mein: Nepalese style Stir-fried noodles, with your choice of toppings, mixed with a blend of spices

Chow Mein: Nepalese style Stir-fried noodles, with your choice of toppings, mixed with a blend of spices

Delicately spiced creamed spinach cooked with fresh, homemade paneer.

Fresh potatoes cooked to perfection with green beans and mild Nepalese spices along with ginger tomatoes & fresh herbs.

Combination of potatoes, Bamboo shoots & black-eyed beans cooked with Himalayan spices.

Yellow lentils cooked in a traditional Nepalese wok with onion, ginger, garlic, & tomatoes.

Makhani is an Indian word meaning "with butter". Therefore this is a dish cooked in a rich creamy sauce made with butter or ghee, onions, tomatoes, mild spices

A highly seasoned and spicy curry made with mixed vegetables cooked in a sauce of vinegar, red chilies, garlic, and spices.

Green peas and potatoes cooked with tomatoes, onion, and ginger-garlic p

Fresh spinach cooked with chickpeas and spices

Whole black lentils simmered and tempered with ginger, tomatoes, and herbs.

Fresh cauliflower and potatoes cooked to perfection with mild Indian spices along with ginger.

Delicious chickpeas cooked in an exotic blend of North Indian spices.

Fresh eggplant roasted in a clay tandoor oven, then smashed and marinated in a rich blend of Mughlai spices, and finally cooked over a low-heat cream sauce to draw the richness of the spices.

Mashed vegetables formed into bite-size balls mixed with cheese and cooked in a creamy sauce with herbs and spices.

Mixed vegetables cooked in a savory cashew nut gravy with dried fruit

Delicately spiced spinach cooked with potatoes

Fresh okra cooked with onions, tomatoes & herbs

Fresh, homemade paneer scrambled and cooked with onion, tomatoes and spices.

Stir-fried paneer sautéed with a variety of peppers, then cooked in spices and herbs

Fresh, homemade paneer cooked in a creamy tomato sauce.

Fresh, homemade paneer cooked in a creamy sauce with onion, tomatoes, and aromatic spices.

Makhani is an Indian word meaning "with butter". Therefore this is a dish cooked in a rich creamy sauce made with butter or ghee, onions, tomatoes, mild spices.

Boneless cubes of chicken roasted in a clay tandoor oven and folded into a creamy sauce with aromatic spices.

A cardamom flavored curry dish cooked in an Indian-style sauce containing onions, tomatoes, and Indian spices.

Tender boneless chicken cooked in delicately spiced cream spinach.

A rich, almond-flavored creamy curry cooked in mixed vegetables, meat, or seafood with a mixture of mild spices.

A highly seasoned and spicy curry made with mixed vegetables, meat, or seafood cooked in a sauce of vinegar, red chilies, garlic, and spices.

Tender boneless chicken cooked with green chillies and hot spices in a tangy gravy with onions, tomatoes, cilantro, and Indian spices

Tender boneless chicken cooked with bell peppers, garlic, onion, tomatoes, and wild chillies.

Chunks of bone-in goat cooked in Nepali spices.

Freshly-made savory coconut curry with madras masala including a mix of several Indian spices.

Cardamom flavored curry dish cooked in an Indian-style sauce containing onions, tomatoes, and Indian spices.

A rich, almond-flavored creamy curry cooked in mixed vegetables, meat, or seafood with a mixture of mild spices.

Minced lamb cooked with chopped onions, tomatoes, and green peas.

A highly seasoned and spicy curry made with mixed vegetables, meat, or seafood cooked in a sauce of vinegar, red chilies, garlic, and spices.

Boneless lamb cooked in delicately spiced cream spinach.

Boneless lamb cooked with green chilies and hot spices in a tangy gravy with onions, tomatoes, cilantro, and Indian spices.

Boneless pieces of lamb roasted in a clay tandoor oven and folded into a creamy sauce with aromatic spices.

Pieces of Mahi Mahi fillet marinated in yogurt and cooked in a tandoor, then folded into our chef’s special sauce

Freshly-made savory coconut curry with madras masala including a mix of several Indian spices.

Cardamom flavored curry dish cooked in an Indian-style sauce containing onions, tomatoes and Indian spices.

Makhani is an Indian word meaning "with butter". Therefore this is a dish cooked in a rich creamy sauce made with butter or ghee, onions, tomatoes, mild spices.

Freshly-made savory coconut curry with madras masala including a mix of several Indian spices.

Shrimp cooked in delicately spiced cream spinach.

Basmati rice cooked with a pinch of cumin seeds, green peas, and butter.

Basmati rice cooked with saffron color and green peas.

Basmati rice infused with saffron, richly flavored with herbs and spices, and then cooked along with tender pieces of chicken.

Basmati rice infused with saffron, richly flavored with herbs and spices, and then cooked along with tender pieces of lamb.

Basmati rice infused with saffron, richly flavored with herbs and spices, and then cooked along with shrimp.

Bone-in chicken marinated in a yogurt blend of colorful Indian spices and herbs and roasted in a clay / tandoor oven

Fresh unleavened bread stuffed with onions and fresh green cilantro leaves.

A tandoori naan baked with garlic and cilantro.

Garlic, green chilies, and cilantro stuffed into fresh unleavened bread and baked in a clay tandoor oven

Whole wheat flatbread fried in hot oil to puff

Leavened and fermented bread fried in hot oil.

Whole wheat layered flatbread baked in a clay tandoor oven.

Whole wheat flatbread stuffed with spiced boiled potatoes and cilantro baked in a clay tandoor oven.

Fresh unleavened bread stuffed with firm cottage cheese.

Fresh unleavened bread stuffed with spiced minced lamb with cilantro

Fragrant rice cooked with sweetened milk, raisins and almonds

Sweet mango puree mixed with cream and dry fruits

un Golden-fried donut holes made from milk solids and soaked in sweet saffron syrup

Rich and creamy, churned yogurt served chilled

choice of pop