Neil's Wine & Bourbon House Menu

4.7

(250+ Reviews)

Customer Favorites Dinner Menu - Dinner Appetizers Dinner Menu - Soups Dinner Menu - Salads Dinner Menu - Pastas Dinner Menu - Entrées Non-Alcoholic Items

Customer Favorites
Our most frequently ordered and highly rated selections.
- Spinach Artichoke Dip
  Creamy spinach, artichokes and cheese blend, served with crostini or gluten free chips.
  $9.00
- Fettuccine Alfredo
  Fettuccine tossed in creamy Alfredo sauce with broccoli and mushrooms.
  $14.00
- Crab Cakes
  Served with piccata sauce on a bed with mixed greens.
  $16.00
- Chicken Marsala
  Seasoned chicken breast smothered in our homemade Marsala mushroom sauce.
  $14.00
- Pan Seared Salmon
  Wild caught Alaskan salmon with creamy tarragon butter.
  $14.00
- Baked French Onion Soup (CUP)
  $3.00
- Ribeye 12 oz
  $23.00
- Shrimp Scampi
  Classic scampi over linguini, tomato, butter, red onion, capers, white wine, lemon and basil.
  $19.00
- Tomato Bruschetta
  Ripe tomatoes, pesto, fresh mozzarella and tender basil drizzled with a balsamic reduction.
  $13.00
- Sausage Stuffed Mushrooms
  Creamy cheese, sausage and fresh herb blend stuffed mushrooms topped with parmesan cheese.
  $13.00
Dinner Menu - Dinner Appetizers
Starts at 4 PM. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Spinach Artichoke Dip
  Creamy spinach, artichokes and cheese blend, served with crostini or gluten free chips.
  $9.00
- Garlic Cheese Bread
  French bread toasted with a cheese blend, served with a marinara sauce.
  $9.00
- Baked Goat Cheese
  Goat cheese in our homemade red pepper and sundried tomato puree, served with crostini or gluten free chips.
  $11.00
- Sausage Stuffed Mushrooms
  Creamy cheese, sausage and fresh herb blend stuffed mushrooms topped with parmesan cheese.
  $13.00
- Crab Cakes
  Served with piccata sauce on a bed with mixed greens.
  $16.00
- Tomato Bruschetta
  Ripe tomatoes, pesto, fresh mozzarella and tender basil drizzled with a balsamic reduction.
  $13.00
- Ahi Tuna
  Seared and served on a bed of mixed baby greens with honey soy sauce and cusabi sauce.
  $16.00
Dinner Menu - Soups
Starts at 4 PM. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Baked French Onion Soup (CUP)
  $3.00
- Baked French Onion Soup (BOWL)
  $6.00
- Soup Du Jour (CUP)
  $3.00
- Soup Du Jour (BOWL)
  $6.00
Dinner Menu - Salads
Starts at 4 PM. Add chicken, salmon, steak, shrimp and crostini bread with an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Caprese Salad
  Ripe tomato slices, tender basil, fresh mozzarella drizzled with olive oil and balsamic glaze.
  $10.00
- Wedge Salad
  Crisp iceberg lettuce wedges topped with tomatoes, bacon and blue cheese dressing.
  $10.00
- Caesar Salad
  Crisp romaine lettuce, tomatoes, croutons and fresh parmesan cheese tossed in Caesar dressing.
  $10.00
- Garden Salad
  Mixed greens, tomatoes, cucumber, red onion, peppers, broccoli, carrots, radish and croutons.
  $9.00
Dinner Menu - Pastas
All pastas are served with garlic bread. Starts at 4 PM. Add chicken, steak, salmon, and shrimp with and extra charge and add side salad additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Fettuccine Alfredo
  Fettuccine tossed in creamy Alfredo sauce with broccoli and mushrooms.
  $14.00
- Shrimp Scampi
  Classic scampi over linguini, tomato, butter, red onion, capers, white wine, lemon and basil.
  $19.00
- Pesto Alfredo
  Fettuccine tossed in pesto Alfredo with broccoli and mushrooms.
  $16.00
Dinner Menu - Entrées
All entrées served with your choice of potato or quinoa and vegetable of the day. Starts at 4 PM. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Chicken Marsala
  Seasoned chicken breast smothered in our homemade Marsala mushroom sauce.
  $14.00
- Pan Seared Salmon
  Wild caught Alaskan salmon with creamy tarragon butter.
  $14.00
- Ribeye 12 oz
  $23.00
Non-Alcoholic Items
- Heineken 0.0 NA Beer - Netherlands
  $4.00