3 Eggs, mixed cheese, bell peppers, spinach, avocado. Topped with diced tomatoes and green onion. Served with a side of toast: Multi-Grain, gluten free millet and flax or gluten free sourdough.
$6.75
Breakfast Burrito
Refried beans, two eggs, seasoned tofu crumble, mixed cheese, avocado, salsa wrapped in a tortilla.
$6.75
Soups & Salads
Summer Salad
Spinach, cucumbers, cherry tomatoes, fresh fruit, carrot and red cabbage shreds, avocado, feta, sprouts, sunflower seeds sensed with red wine vinaigrette dressing.
$7.25
Farmer Greek Salad
Cucumbers, cherry tomatoes, red onion, black olives, pickled beets, feta, pickled banana peppers, roasted chickpeas, sprouts on a bed of romaine lettuce served with creamy Greek dressing.
Quinoa and spinach, avocado, cucumber, beet noodles, carrot shreds, cherry tomatoes, sprouts, sprinkled with roasted pumpkin seeds and feta and drizzled with Soy-Ginger dressing.
$9.95
Kale Bowl
Kale with hummus and tempeh, zoodles, sweet potato noodles, red cabbage shreds, cherry tomatoes, avocado, sprouts, sprinkled with golden flax seeds and drizzled with Avo-Cilantro dressing.