Negroni Bistro & Sushi Bar Menu

4.6
(1,825+ Reviews)
  • APPETIZERS

    • PROVOLETA ON FIRE

      Roasted provolone cheese, caramelized onions, rum flambéed with Galician bread.
      $22.00
    • GOURMET EMPANADAS 2units

      Two braised hand-cut wagyu beef with criolla salsa.
      $18.00
    • OUR CALAMARI

      Fried baby squid, roasted garlic aioli.
      $19.00
    • TRUFFLE CARPACCIO

      Beef tenderloin, fresh black truffles, aioli, Parmigiano.
      $23.00
    • TUNA TARTARE

      Truffle ponzu sauce, fresh black truffles, sesame, avocado aioli, chipotle, crispy corn tortilla.
      $27.00
    • TRUFFLE HOME FRIES

      Potatoes, Parmigiano, fresh black truffles, truffle oil.
      $18.00
    • GRILLED OCTOPUS

      Spanish chorizo, fingerling potatoes, caperberry, smoked paprika, EVOO.
      $34.00
    • YELLOW CEVICHE

      Leche de Tigre, avocado, red onions, sweet potato, crispy quinoa, micro cilantro.
      $25.00
    • ROCK SHRIMP

      Tempura shrimp, sweet chili, chipotle sauce, roasted lemon.
      $22.00
  • ENTREES - BEEF & FISH

    • STEAK & FRITES

      Grilled Certified Angus beef skirt steak, fresh black truffle home fries, chimichurri Hollandaise sauce.
      $46.00
    • FILET MIGNON "AU POIVRE"

      Mashed potatoes, Cognac black pepper cream sauce.
      $45.00
    • MILANESA NAPOLITANA

      Breaded chicken or beef, tomato sauce, mozzarella, ham, served with fresh pasta.
      $36.00
    • SCOTTISH SALMON

      Sautéed green Italian vegetables, saffron cream sauce.
      $38.00
    • BUTTERFLY BRANZINO

      Grape tomatoes, capers, kalamata olives, anchovies in Pinot Grigio broth.
      $38.00
  • ENTRÉES - PASTA & RISOTTO

    • TRUFFLE GNOCCHI

      Asiago cheese stuffed potato gnocchi, truffled mushroom sauce, fresh black truffles.
      $32.00
    • FETTUCCINE TUNA & LEMON

      Fettuccine pasta, preserved lemon sauce, pecorino and dill topped with fresh tuna tartare.
      $31.00
    • MACARONI ALLA VODKA

      Rigatoni pasta, creamy tomato vodka sauce, burrata cheese, basil, EVOO
      $26.00
    • CRAB RAVIOLI

      Sautéed shrimp, saffron cream sauce, gremolata.
      $26.00
    • LASAGNA BOLOGNESE

      Homemade traditional beef bolognese lasagna with bechamel sauce and Parmigiano cheese.
      $26.00
  • BURGERS & PANINIS. Served with home fries. Add $5 for fresh truffle fries or $3 for sweet potato fries.

    • TRUFFLE BURGER

      Angus beef, sautéed mushrooms, truffle stracciatella cheese, butter lettuce, truffle mayo in a pretzel bun.
      $24.00
    • NEGRONI CHEESEBURGER

      Angus beef, crispy bacon, caramelized onions, double cheddar, smoked BBQ sauce in a pretzel bun.
      $21.00
    • CRISPY CHICKEN SANDWICH

      Fried breaded chicken breast, avocado, arugula, tomatoes, honey mustard in a Galician bread.
      $20.00
    • CERTIFIED STEAK SANDWICH

      Grilled Certificate Angus beef skirt steak, provolone, butter lettuce, tomatoes, chimichurri mayo in a Galician bread.
      $28.00
  • SALADS - Adds on: Shrimp $10 , Salmon $14 , Chicken breast $10 , Crispy chicken $10, Prosciutto di Parma $7.

    • OUR CAESAR

      Butter lettuce, Parmigiano, fried capers, pangrattato with homemade Caesar dressing.
      $17.00
    • QUINOA POKE BOWL

      Quinoa, avocado, red onions, sweet corn, cherry tomatoes, lima beans, mixed greens with lemongrass vinaigrette.
      $18.00
    • MEDITERRANEAN SALAD

      Hummus, arugula, cherry tomatoes, goat cheese, cucumber, dried kalamata olives, roasted shishito peppers with lemon vinaigrette.
      $17.00
    • ITALIAN CHOPPED SALAD

      Arugula, butter lettuce, pecorino cheese, chickpeas, red onions, tomatoes, pepperoni, lemon vinaigrette.
      $17.00
  • SIDE DISHES

    • Home Fries

    • Mashed Potatoes

    • Sautéed Spinach

    • Sautéed Mushrooms

    • Risotto Parmigiano

    • Mashed Sweet Potatoes

    • Avocado

    • Grilled Chicken

    • Grilled Beef

    • Sautéed Vegetables

    • Salmon

    • Shrimps

    • Japanese Rice

    • Butternut Squash Pure

  • SUSHI BAR - CRISPY RICE* - Minced fish over fried rice - 2 pieces per order. Sashimi*

    • SNOW CRAB

      Avocado mayo, serrano peppers.
      $16.00
    • TUNA

      Chipotle, teriyaki sauce, micro cilantro.
      $15.00
    • SALMON

      Truffle ponzu sauce, crispy quinoa, scallions.
      $15.00
  • SUSHI BAR - SASHIMI: Thin sliced fish served with sauce - 5 pieces per order. Classic sashimi available upon request.

    • O-TORO

      Miso sauce, scallions, grated ginger.
      $28.00
    • SAKE SALMON

      Yuzu, orange wedges, togarashi, micro cilantro.
      $17.00
    • TRUFFLE YELLOWTAIL

      Truffle ponzu sauce, fresh black truffles, shoestring potatoes, togarashi, scallions.
      $18.00
    • CLASSIC SASHIMI SELECTION

      2 pcs o-toro, 2 pcs yellowtail, 2 pcs salmon, 2 pcs tuna, grated wasabi, yuzu kosho.
      $35.00
    • AKAMI TUNA

      Lemongrass sauce, serrano peppers, celery, lime.
      $17.00
  • SUSHI BAR - NIGIRIS: Sliced fish and special sauce over pressed rice - 2 pieces per order. Classic nigiri available upon request.

    • O-TORO

      Yuzu kosho, salt flakes.
      $22.00
    • FRENCH TUNA

      Foie gras, truffle sea salt.
      $14.00
    • SALMON BELLY

      Sturgeon caviar, crème fraîche.
      $18.00
    • TRUFFLE SALMON

      Black truffles, honey.
      $12.00
    • YELLOWTAIL

      Lime, lemon zest.
      $12.00
  • SUSHI MAKI*: Cut roll with special sauce - 10 pieces per order.

    • TRUFFLE TUNA

      Tuna tartare, avocado topped with tuna, truffle ponzu sauce and scallions.
      $23.00
    • SNOW CALIFORNIA

      Alaskan snow crab, avocado, cucumber and sesame seeds topped with spicy mayo and micro cilantro.
      $24.00
    • PHILLY TO NEW YORK

      Salmon, cream cheese, avocado, sesame seeds and scallions.
      $19.00
    • CRISPY

      Tuna, cream cheese and avocado served fried with teriyaki sauce.
      $23.00
    • O-TORO TUNA

      Toro tuna, shiso, cucumber topped with white sturgeon caviar, dried yuzu and Matsukake shoyu.
      $32.00
    • TROPICAL

      Salmon tartare and mango topped with avocado, sweet chili sauce and scallions.
      $23.00
    • EBI TERI

      Grilled shrimps, cream cheese topped with lime and salmon tataki, teriyaki sauce.
      $21.00
    • SHRIMP BRAVO

      Crispy shrimp and avocado topped with yellowtail, serrano peppers and mayo chipotle sauce.
      $23.00
    • SPICY TUNA

      Spicy tuna tartare, cucumber, grilled scallions topped with spicy mayo and crispy quinoa.
      $22.00
    • ACEVICHADO

      Crispy shrimp and avocado topped with tuna, acevichada sauce and micro cilantro.
      $23.00
  • NEGRONI SUSHI EXPERIENCE - Selection of our top items served with Japanese pickles, fresh wasabi and wakame salad.

    • Truffle Combo

      -Truffle ponzu salmon crispy rice (1pc) --Truffle yellowtail sashimi (2pcs) Truffle -Honey salmon nigiri (2pcs) -Truffle tuna tartare Maki (5pcs) -Truffle foie gras hand roll (1pc)
      $54.00
    • Negroni Combo

      - Tuna Crispy Rice (1pc) - Yuzu salmon sashimi - Yellowtail Nigiri (2pcs) - Acevichado Maki (5pcs) - Snow crab California hand roll (1pc)
      $49.00
  • DOLCI

    • DULCE DE LECHE LAVA CAKE

      Warm dulce de leche cake, caramelized banana and banana gelato.
      $12.00
    • BASQUE CHEESECAKE

      Burnt vanilla cheesecake, torched orange, rosemary and mango-passion fruit sauce.
      $10.00
    • COCONUT FLAN

      Homemade coconut flan, whipped cream and caramel sauce.
      $10.00
    • GARIBALDI

      Campari granita, orange sorbet and dried orange.
      $8.00
    • TRIPLE CHOCOLATE

      Chocolate crémeux, Belgian chocolate fudge, cacao nibs and wild berries.
      $11.00
  • COCKTAILS - MIAMI SPECIALS

    • LET ME IN

      Clarified vodka punch, vanilla, passion fruit and lime.
      $21.00
    • MARGARITA ON TAP

      Espolon tequila blanco, Grand Marnier, pineapple juice, citrus juice. Ask for your favorite rim.
      $18.00
    • PALOMA

      Maestro Dobel Diamante blanco, citrus juice, grapefruit cordial and Londons Essence pink, grapefruit soda.
      $19.00
    • MALECON

      Flor de Caña 4yrs rum, Cocchi Americano, pineapple juice, orgeat, lime juice, mint and aromatic bitters.
      $18.00
    • BASTARDITA PICOSA

      400 Conejos mezcal, Ancho Reyes, fresh cilantro, pineapple juice and citrus juice.
      $19.00
    • LATINO MULE

      E11eleven vodka, passion fruit, citrus juice, ginger syrup, London Essence ginger beer and rose petals.
      $19.00
  • PREMIUM SELECTION

    • DEADPOOL MARGARITA

      Clase Azul Plata tequila, Cointreau, citrus juice, hibiscus syrup and black Hawaiian sea salt.
      $27.00
    • AFFOGATO MARTINI

      Belvedere vodka, Mr Black coffe liquor, espresso reduction and dried vanilla ice cream.
      $24.00
    • CACAO OLD FASHIONED

      Four Roses Yellow label Select Bourbon fat washed with organic cacao butter, cocoa bitters and orange oil.
      $21.00
  • NEGRONIS

    • CLASSICO

      Campari, Bulldog gin, Cinzano rosso, orange.
      $18.00
    • SOUR

      Campari, Bulldog gin, Cinzano rosso Grapefruit cordial, Lemon juice, aquafaba Angostura bitters.
      $18.00
    • SBAGLIATO

      Campari, Prosecco, Cinzano rosso, Orange slice.
      $18.00
    • CARNAVALE

      Campari, Santa Teresa 1796, Leblon Cachaça, Cinzano rosso, Banana, Angostura bitters.
      $19.00
    • BIANCO

      400 Conejos mezcal, Luxardo bitter bianco, Cocchi Americano bianco, Orange bitters.
      $19.00
  • SPRITZ

    • APEROL

      Aperol, prosecco, sparkling water, orange
      $18.00
    • GUAVA

      Aperol, Guava puree, orange juice, prosecco.
      $18.00
    • TORINO

      Italicus, grapefruit cordial, prosecco.
      $18.00
  • FREE SPIRITS - Same flavor, no alcohol.

    • NA Groni

      A non alcoholic version of our favorite cocktail by Lyres.
      $9.00
    • Free Sp(I)Ritz

      A non-alcoholic version of the most refreshing italian Aperitif by Lyres.
      $9.00
    • POSITANO

      Pineapple juice, passion fruit mix, acuafaba, lime-lemon cordial and orange bitter.
      $9.00
  • WINES

    • SPARKLING - WHITE - RED - ROSE

  • SAKE

    • TSUKINOWA BLUE HUE FUTSU

    • GEKKEIKAN JUNMAI GINJO SAKE SUZAKU

  • DRAFT BEERS

    • PINTA LATINA

      Pilsner from Unseen Creatures, Miami
      $9.00
    • PINTA LATINA

      IPA from Unseen Creatures, Miami
      $9.00
  • BEERS - BOTTLED

    • PERONI

      Lager from Italy
      $9.00
    • HEINEKEN

      Pale Lager from Holland
      $9.00
    • CORONA EXTRA

      Pale lager from Mexico
      $9.00
    • STELLA ARTOIS

      Belgian Pilsner from Belgian
      $9.00
    • ALLAGASH WHITE

      Belgian-Style Wheat Beer form Maine.
      $9.00
    • LAGUNITAS

      IPA from California
      $9.00
    • MADURO

      Brown Ale from Tampa
      $9.00
  • BRUNCH

    • 2X1 BRUNCH COKTAILS (Per Person)

      Aperol Spritz, Passion Bellini, Sangria de verano
    • BOTTOMLESS (Per Person - 2hrs)

      Mimosas, Passion Bellini & Prosecco $30. Champagne Pommery $60
    • SHAKSHUKA

      Tomato sauce, peppers, onions and spices, topped with eggs, goat cheese, cilantro served with long focaccia Toast.
      $19.00
    • NEGRONI BRAKFAST BURRITO

      Farm eggs, avocado, candied bacon, cheddar sided with green sauce.
      $18.00
    • AVOCADO TOAST

      Sourdough, mashed avocado, farm eggs served with herbs and watermelon radish salad.
      $18.00
    • ITALIAN CROISSANT SANDWICH

      Burrata, prosciutto di parma, arugula, sundried tomatoes sided with marinated olvies.
      $17.00
    • OPEN OMELETTE

      Farm eggs baked in skillet with smoked salmon, avocado, dill creme fraiche and caviar, served open face.
      $22.00
    • TRUFFLE EGGS

      Farm scrambled eggs topped with truffle stracciatella, fresh black truffle, sourdough.
      $19.00
    • ALMOND WAFFLES

      Bourbon barrel aged maple syrup, creme chantilly and fresh berries.
      $18.00
    • FLORIDA TOAST

      Housemade brioche, topped with whipped ricotta and three Florida farm jams.
      $16.00
    • STEAK & EGGS

      Grilled boneless, short ribs steak, eggs any style, home fries.
      $32.00
    • SIDES

      BACON $6, TOAST $4, SMOKE SALMON $10, WILD BERRIES $5, SPANISH POTATOES $6, TRUFFLE FRIES SIDE $12, AVOCADO $5, SWEET POTATO FRIES $8.
  • HAPPY HOUR - Every Day from 4 to 7 pm

    • House Snacks

      Marinated olives, candied almonds, pickled mushrooms.
      $10.00
    • Fried Burrata

      Fresh tomato sauce, basil and crispy prosciutto di Parma
      $11.00
    • Gyoza (4pcs)

      Pork, truffle ponzu sauce, scallions.
      $10.00
    • 8Hr Pork Belly

      Smoked BBQ sauce.
      $10.00
    • Truffle Fries Side

      Potatoes, Parmigiano, fresh black truffles, truffle oil.
      $12.00
    • Tuna Hosomaki (4pcs)

      Tuna, cucumber topped with tobiko and ponzu.
      $10.00
    • Salmon Crispy Rice (2pcs)

      Salmon tartare, avocado-aioli.
      $11.00
    • Profiteroles (2pcs)

      Vanilla gelato, Belgian chocolate fudge.
      $8.00
    • Cocktails - Guava Spritz

      Aperol, Guava puree, orange juice, prosecco.
      $10.00
    • Cocktails - Margarita On Tap

      Espolon tequila blanco, Grand Marnier, citrus juice. Ask for your favorite rim.
      $10.00
    • Cocktails - Paloma

      Patron tequila blanco, citrus juice, grapefruit cordial, Fever Tree grapefruit soda.
      $10.00
    • Cocktails - Negroni Classico

      Campari, Bulldog gin, Cinzano rosso, orange.
      $10.00
    • Cocktails - Bastardita Picosa

      Ilegal mezcal, Ancho Reyes, fresh cilantro, pineapple juice and citrus juice.
      $10.00
    • Cocktails - Latino Mule

      E11even vodka, passion fruit, citrus juice, ginger syrup, Fever tree ginger beer, and rose petals.
    • Cocktails - Aperol Spritz

      Aperol, prosecco, sparkling water, orange.
    • Draft Beers - Pinta Latina

      Pilsner from Unseen Creatures, Miami.
      $7.00
    • Draft Beers - Pinta Latina

      IPA from Unseen Creatures, Miami.
      $7.00
    • Wine By The Glass - Famiglia Staiti

      Prosecco DOC from Italy.
      $9.00
    • Wine By The Glass - Flor Del Inca

      Chardonnay from Mendoza, Argentina.
      $9.00
    • Wine By The Glass - Flor Del Inca

      Malbec from Mendoza, Argentina
      $9.00
    • Wine By The Glass - Obra Prima

      Malbec from Mendoza, Argentina.
      $9.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(786) 510-0075

3201 Buena Vista Blvd, Miami, FL 33127


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