Oh My Pho! Menu

Combination of taro roots, mushroom, tofu, and vermicelli noodles. Served with sweet and sour sauce.

Fresh lettuce, vermicelli noodle, mint, cucumber, and cilantro wrapped with rice paper with one choice of shrimp or tofu or grilled meats. Served with peanut sauce.

Fresh lettuce, vermicelli noodles, mint, cucumber, and cilantro wrapped with rice paper with tofu or avocado. Served with peanut sauce.

A combination of 2 egg rolls and 2 spring rolls. Please add a special instruction if you want them in Vegan style.

A crispy and tasty appetizer that features whole shrimp wrapped in thin and crunchy pastry. The filling is seasoned with garlic, onions and fish sauce, and the rolls are deep-fried until golden and delicious. It comes with sweet and sour sauce.

A zesty and crispy appetizer that features juicy chicken wings coated with a tangy and sour lemon-pepper sauce.

An aromatic broth with rare beef, flank, brisket, tendon, tripe, beef ball. Garnished with cilantro, green onions, and white onions. Served with basil, bean sprouts, jalapeño, and lime.

Steamed jasmine rice served with pork, chicken, or tofu, pickled carrots and daikon, sliced cucumber, tomatoes, and lettuce. Served with homemade fish sauce.

Each grain of rice is stir-fried to golden perfection, infused with a blend of traditional spices, eggs, carrots, peas, and a choice of savory beef, chicken, shrimp or tofu.

Combination of chicken, shrimp, beef, and egg fried rice.

A hearty and fragrant dish that features tender chunks of beef, carrots and white onions in a rich beef broth. It is garnished with herbs like green onions and cilantro and can be enjoyed with baguette, rice noodles or steamed rice.

Rich and spicy soup with deep layers of flavor. Paired with tender slices of beef shank and hue style pork sausage. Top with cilantro, green onions, mint, and white onions. Served with basil, bean sprout, jalapeño, and lime.

Toasted French baguette with house butter and pate, jalapeño, pickled carrots and daikon, cilantro, cucumber with one choice of meat or tofu.

The baguette is filled with pate, butter, cold cut of pork shank and pork sausage, pickled carrots and daikon, sliced jalapeño, cucumber and cilantro.