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Nayos African Cuisines
Menu
Nayos African Cuisines Menu
$$
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Restaurant
1418 W Howard St, Chicago, IL 60626
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Menu
Jollof Rice
Rice dish cooked with tomatoes, bell pepper, onions, scotch bonnet and seasonings. + 2 assorted meat/fish.
$20.00
White Rice / Beans / Plantain +Stew +2 Assorted Meat
$22.00
Unripe Plantain Porridge
Cooked with dry fish, bell pepper, onion, scotch bonnet, palm oil, spinach and seasonings.
$25.00
Ugba And Stockfish
Ugba (oil bean seed) and okporoko (stockfish) with scotch pepper and seasonings.
$25.00
Okra And Ugba Soup
Cooked with scotch bonnet pepper and other seasoning + 2 assorted meat/fish. Pounded yam or Garri
$25.00
Bitter Leaf Soup
Cooked with ground dry pepper, castor seed and other seasonings + 2 assorted meat/fish. Pounded yam or Garri
$25.00
White Soup (Ofe Nsala)
Made with dry fish, scotch bonnet and other seasonings +2 assorted meat/fish.
$25.00
Roasted Yam With Sauce
$18.00
Egusi Soup
Comes with 2 assorted meat Goat meat and fish. Pounded or Garri
$20.00
Drinks
Viju Milk
$7.99
Maltina
$3.50
Carrot, Pineapple And Ginger Drink
$6.00
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