Naxos Taverna Menu

$$Greek
11011 W Charleston Blvd, Las Vegas, NV 89135
  • Starters

    • BOWL Clam Chowder Manhattan

      $12.55
    • BOWL Clam Chowder New England

      $12.55
    • Caesar Salad

      Traditional Caesar dressing with a kick of horseradish
      $12.55
    • Caesar Salad With Jumbo Shrimp

      Traditional Caesar dressing with a kick of horseradish with Jumbo Shrimp
      $21.65
    • CUP Clam Chowder Manhattan

      $9.15
    • CUP Clam Chowder New England

      $9.15
    • Half Pound Cajun BBQ Peel & Eat Shrimp

      N'Awlins classic over rice
      $17.10
    • Pound Cajun BBQ Peel & Eat Shrimp

      N'Awlins classic over rice
      $29.65
    • Steamers Little Neck Clams

      Served in traditional garlic & herb broth
      $21.65
    • Steamers PEI Mussels

      Served in traditional garlic & herb broth
      $21.65
  • House Specialties

    • Alaskan Chowder Dirty-Style

      $34.20
    • Alaskan Chowder Manhattan

      $34.20
    • Alaskan Chowder New England

      $34.20
    • Bouillabaisse

      Shellfish stew featuring shrimp, crab, lobster, cod, mussels and clams. Served with steamed rice.
      $39.90
    • Cioppino

      Hearty fisherman's stew cooked with shrimp, crab, cod, mussels and clams. Served with steamed rice.
      $33.05
    • House Etouffee

      Traditional Cajun stew smothered with shrimp, crab and lobster.
      $31.95
    • Seafood Jambalaya

      Shrimp, crab, lobster, andouille sausage, mussels and clams braised, with rice and Creole spices.
      $33.05
  • Kettle Favorites

    • Chicken Gumbo

      A rich Creole stew cooked with andouille sausage, okra & chicken. Served with steamed rice.
      $25.10
    • Crab Gumbo

      A rich Creole stew cooked with andouille sausage, okra & crab. Served with steamed rice.
      $31.95
    • House Gumbo

      A rich Creole stew cooked with andouille sausage, okra, shrimp, crab and lobster. Served with steamed rice.
      $35.35
    • Lobster Gumbo

      A rich Creole stew cooked with andouille sausage, okra & Lobster. Served with steamed rice.
      $35.35
    • Pan Roast Combination

      A Locals' Favorite! Creamy tomato stew cooked with shrimp, crab & lobster and finished with a hint of brandy. Served with steamed rice.
      $35.35
    • Pan Roast Crab

      A Locals' Favorite! Creamy tomato stew cooked with crab and finished with a hint of brandy. Served with steamed rice.
      $31.95
    • Pan Roast Lobster

      A Locals' Favorite! Creamy tomato stew cooked with lobster and finished with a hint of brandy. Served with steamed rice.
      $35.35
    • Pan Roast Red Rock

      A Locals' Favorite! Creamy tomato stew cooked with shrimp, crab, chicken & andouille sausage and finished with a hint of brandy. Served with steamed rice.
      $33.05
    • Pan Roast Shrimp

      A Locals' Favorite! Creamy tomato stew cooked with shrimp and finished with a hint of brandy. Served with steamed rice.
      $29.65
    • Shrimp Gumbo

      A rich Creole stew cooked with andouille sausage, okra & shrimp. Served with steamed rice.
      $29.65
  • Lunch | Small Plates

    • Charred Spanish Octopus | Lunch

      Crushed potatoes, romesco.
      $31.95
    • Green Chick Pea Falafel | Lunch

      Tahini yogurt, red schug.
      $13.70
    • Saganaki | Lunch

      Kefalograviera, fresh cherry, port reduction.
      $18.25
    • Wood Fired Artichokes | Lunch

      Salsa verde, lemon aioli.
      $21.70
    • Zucchini & Eggplant Chips | Lunch

      Tzatziki.
      $20.55
  • Salads

    • Greek Salad

      Pickled shallots, marinated Feta.
      $20.55
    • Marouli Salad

      Little gems, cucumber, olives, Feta.
      $18.25
    • Tabouli Salad

      Parsley, tomato, lemon vinaigrette.
      $17.10
  • Charcoal Grilled Steaks & Chops

    • Beef Kofta

      Pickled onion, tzatziki, lemon oil.
      $35.35
    • 8oz Beef Tenderloin

      Spinach & Feta crusted.
      $59.30
    • Lamb Chops

      Mint Yogurt, Sumac Onions.
      $78.70
    • Pluma Iberico

      Green schug.
      $47.90
    • 10oz Skirt Steak

      Salsa Verde.
      $50.20
  • Shared Plates

    • Briam

      Roasted vegetables, braised lentils.
      $27.40
    • Lemon-Garlic Jidori Chicken

      Crushed potato, dill.
      $43.35
    • Lobster & Crab Diavolo

      Squid ink spaghettini.
      $43.35
    • Maine Sea Scallops

      Charred fennel, lemon puree.
      $50.20
    • Seared Big Eye Tuna

      Tomato, beet, citrus, arugula.
      $43.35
  • Fresh Fish & Seafood | Charcoal Roasted

    • Cherry Stone Clams Roasted

      Harissa butter chorizo crumb.
      $27.40
    • Gulf Oysters Roasted

      Preserved lemon herb butter.
      $18.25
    • 1/2 Pound King Crab Charcoal Roasted

      lemon aioli, cilantro.
      $59.30
    • Half Maine Lobster Charcoal Roasted

      red schug, charred lemon.
      $39.90
    • Roasted Shellfish Platter

      $148.20
  • *Raw & Chilled

    • Bay Scallop

      Cucumber, mint, jalapeño.
      $25.10
  • Fresh Fish & Seafood | Simply Raw

    • Big Eye Tuna Tartare

      Toasted garlic, olive lemon, pita chips.
      $23.95
    • Hamachi

      Lemon, cucumber, chili, radish sprout, olive oil.
      $21.70
    • Sea Bream

      Spanish Capers, Lemon, Extra Virgin Olive Oil
      $20.55
  • Whole Fish & Seafood from Around the World

    • Lavraki-Loup De Mer

      Cooked whole and served deboned with charred lemon and sea salt.
      $108.30
    • Royal Dorade

      Cooked whole and served deboned with charred lemon and sea salt.
      $62.70
  • Dips & Spreads

    • Beet-Citrus Tartar

      With Pita
      $13.70
    • Coal-Roasted Eggplant & Tomato

      With Pita
      $13.70
    • Houmous

      With Pita
      $13.70
    • Marinated Greek Olives & Herbed Feta

      $13.70
    • Muhammara

      With Pita
      $13.70
    • Tzatziki

      With Pita
      $13.70
  • Sauces

    • Green Schug

      $4.60
    • Horseradish Yogurt

      $4.60
    • Red Schug

      $4.60
    • Romesco

      $4.60
    • Salsa Verde

      $4.60
  • Market Sides

    • Crispy Fingerling Potatoes

      Kefalotyri cheese, lemon.
      $13.70
    • Roasted Sweet Potatoes

      Za’atar Yogurt, Pomegranate.
      $16.00
    • Spanakorizo

      Spinach rice.
      $13.70
    • Spiced Baby Cauliflower

      Sweet onion puree, raisins, almonds.
      $16.00
  • Sweet Things

    • Baklava Cheesecake

      Pistachio phyllo.
      $16.00
    • Cookies & Bites

      Almond orange, lemon butter, chocolate tahini.
      $13.70
    • Sokolatina

      Chocolate custard cake, apricots.
      $16.00
    • Soufra

      Blueberry, citrus custard, phyllo, lemon gelato.
      $16.00
    • Yogurt

      Honey, cherries, walnuts.
      $16.00
  • Starters

    • Caesar Salad

      Traditional Caesar dressing with a kick of horseradish
      $12.55
    • Caesar Salad With Jumbo Shrimp

      Traditional Caesar dressing with a kick of horseradish with Jumbo Shrimp
      $21.65
    • CUP Clam Chowder New England

      $9.15
    • BOWL Clam Chowder New England

      $12.55
    • CUP Clam Chowder Manhattan

      $9.15
    • BOWL Clam Chowder Manhattan

      $12.55
    • Half Pound Cajun BBQ Peel & Eat Shrimp

      N'Awlins classic over rice
      $17.10
    • Pound Cajun BBQ Peel & Eat Shrimp

      N'Awlins classic over rice
      $29.65
    • Steamers Little Neck Clams

      Served in traditional garlic & herb broth
      $21.65
    • Steamers PEI Mussels

      Served in traditional garlic & herb broth
      $21.65
  • Chilled Seafood

    • Cold Seafood Combo

      Shrimp cocktail, Oysters, Clams on the Half Shell
      $28.50
    • Seafood Jackpot

      Assortment of Chilled Shrimp Cocktail, Oysters, Clams, Lobster Tail
      $72.95
    • Half Dozen Clams On The Half Shell

      $18.25
    • Shrimp Cocktail

      $18.25
  • House Specialties

    • House Etouffee

      Traditional Cajun stew smothered with shrimp, crab and lobster.
      $31.95
    • Bouillabaisse

      Shellfish stew featuring shrimp, crab, lobster, cod, mussels and clams. Served with steamed rice.
      $39.90
    • Cioppino

      Hearty fisherman's stew cooked with shrimp, crab, cod, mussels and clams. Served with steamed rice.
      $33.05
    • Seafood Jambalaya

      Shrimp, crab, lobster, andouille sausage, mussels and clams braised, with rice and Creole spices.
      $33.05
    • Alaskan Chowder New England

      $34.20
    • Alaskan Chowder Manhattan

      $34.20
    • Alaskan Chowder Dirty-Style

      $34.20
  • Kettle Favorites

    • Pan Roast Shrimp

      A Locals' Favorite! Creamy tomato stew cooked with shrimp and finished with a hint of brandy. Served with steamed rice.
      $29.65
    • Pan Roast Crab

      A Locals' Favorite! Creamy tomato stew cooked with crab and finished with a hint of brandy. Served with steamed rice.
      $31.95
    • Pan Roast Lobster

      A Locals' Favorite! Creamy tomato stew cooked with lobster and finished with a hint of brandy. Served with steamed rice.
      $35.35
    • Pan Roast Combination

      A Locals' Favorite! Creamy tomato stew cooked with shrimp, crab & lobster and finished with a hint of brandy. Served with steamed rice.
      $35.35
    • Pan Roast Red Rock

      A Locals' Favorite! Creamy tomato stew cooked with shrimp, crab, chicken & andouille sausage and finished with a hint of brandy. Served with steamed rice.
      $33.05
    • House Gumbo

      A rich Creole stew cooked with andouille sausage, okra, shrimp, crab and lobster. Served with steamed rice.
      $35.35
    • Chicken Gumbo

      A rich Creole stew cooked with andouille sausage, okra & chicken. Served with steamed rice.
      $25.10
    • Shrimp Gumbo

      A rich Creole stew cooked with andouille sausage, okra & shrimp. Served with steamed rice.
      $29.65
    • Crab Gumbo

      A rich Creole stew cooked with andouille sausage, okra & crab. Served with steamed rice.
      $31.95
    • Lobster Gumbo

      A rich Creole stew cooked with andouille sausage, okra & Lobster. Served with steamed rice.
      $35.35
  • Salads

    • Baby Beets

      Spiced yogurt, pistachio vinaigrette.
      $20.55
    • Greek Salad

      Pickled shallots, marinated Feta.
      $20.55
    • Marouli Salad

      Little gems, cucumber, olives, Feta.
      $18.25
    • Shaved Fennel Salad

      Yogurt-poppy seed dressing.
      $18.25
    • Tabouli Salad

      Parsley, tomato, lemon vinaigrette.
      $17.10
  • Charcoal Grilled Steaks & Chops

    • Beef Kofta

      Pickled onion, tzatziki, lemon oil.
      $35.35
    • 8oz Beef Tenderloin

      Spinach & Feta crusted.
      $59.30
    • Lamb Chops

      Mint Yogurt, Sumac Onions.
      $78.70
    • Pluma Iberico

      Green schug.
      $47.90
    • 24oz. Prime Bone-In Ribeye

      Horseradish Yogurt.
      $119.70
    • 10oz Skirt Steak

      Salsa Verde.
      $50.20
  • Small Plates

    • Charred Spanish Octopus

      Crushed potatoes, romesco.
      $31.95
    • Chicken Kaftedes

      Tomato, Feta, chili, mint.
      $21.70
    • Green Chick Pea Falafel

      Tahini yogurt, red schug.
      $17.10
    • Kataifi Wrapped Prawns

      Kalamata olive aioli.
      $28.50
    • Saganaki

      Kasseri Cheese, Honey, Lemon.
      $18.25
    • Wood Fired Artichokes

      Salsa verde, lemon aioli.
      $21.70
    • Zucchini & Eggplant Chips

      Tzatziki.
      $20.55
  • Shared Plates

    • Braised Lamb Shank Kotsi

      Chickpeas, tomato, olive.
      $44.50
    • Briam

      Roasted vegetables, braised lentils.
      $27.40
    • Faroe Island Salmon

      Roasted pumpkin, chermoula.
      $42.20
    • Lemon-Garlic Jidori Chicken

      Crushed potato, dill.
      $43.35
    • Lobster & Crab Diavolo

      Squid ink spaghettini.
      $43.35
    • Maine Sea Scallops

      Charred fennel, lemon puree.
      $50.20
    • Seared Big Eye Tuna

      Tomato, beet, citrus, arugula.
      $43.35
  • Fresh Fish & Seafood | Charcoal Roasted

    • Cherry Stone Clams Roasted

      Harissa butter chorizo crumb.
      $27.40
    • Gulf Oysters Roasted

      Preserved lemon herb butter.
      $18.25
    • 1/2 Pound King Crab Charcoal Roasted

      lemon aioli, cilantro.
      $59.30
    • Half Maine Lobster Charcoal Roasted

      red schug, charred lemon.
      $39.90
    • Roasted Shellfish Platter

      $148.20
  • Fresh Fish & Seafood | Simply Raw

    • Big Eye Tuna Tartare

      Toasted garlic, olive lemon, pita chips.
      $23.95
    • Hamachi

      Lemon, cucumber, chili, radish sprout, olive oil.
      $21.70
    • Sea Bream

      Spanish Capers, Lemon, Extra Virgin Olive Oil
      $20.55
  • Whole Fish & Seafood from Around the World

    • Lavraki-Loup De Mer

      Cooked whole and served deboned with charred lemon and sea salt.
      $108.30
    • Royal Dorade

      Cooked whole and served deboned with charred lemon and sea salt.
      $62.70
  • Dips & Spreads

    • Beet-Citrus Tartar

      With Pita
      $13.70
    • Coal-Roasted Eggplant & Tomato

      With Pita
      $13.70
    • Houmous

      With Pita
      $13.70
    • Marinated Greek Olives & Herbed Feta

      $13.70
    • Muhammara

      With Pita
      $13.70
    • Tzatziki

      With Pita
      $13.70
  • Sauces

    • Green Schug

      $4.60
    • Horseradish Yogurt

      $4.60
    • Red Schug

      $4.60
    • Romesco

      $4.60
    • Salsa Verde

      $4.60
  • Market Sides

    • Crispy Fingerling Potatoes

      Kefalotyri cheese, lemon.
      $13.70
    • Horta | Braised Leafy Greens

      Onion, Lemon, Feta, Dill.
      $13.70
    • Roasted Baby Carrots

      Mint Yogurt, Aleppo Chili.
      $16.00
    • Roasted Sweet Potatoes

      Za’atar Yogurt, Pomegranate.
      $16.00
    • Spanakorizo

      Spinach rice.
      $13.70
    • Spiced Baby Cauliflower

      Sweet onion puree, raisins, almonds.
      $16.00
  • Starters

    • BOWL Clam Chowder Manhattan

      $12.55
    • BOWL Clam Chowder New England

      $12.55
    • Caesar Salad

      Traditional Caesar dressing with a kick of horseradish
      $12.55
    • Caesar Salad With Jumbo Shrimp

      Traditional Caesar dressing with a kick of horseradish with Jumbo Shrimp
      $21.65
    • CUP Clam Chowder Manhattan

      $9.15
    • CUP Clam Chowder New England

      $9.15
    • Half Pound Cajun BBQ Peel & Eat Shrimp

      N'Awlins classic over rice
      $17.10
    • Pound Cajun BBQ Peel & Eat Shrimp

      N'Awlins classic over rice
      $29.65
    • Steamers Little Neck Clams

      Served in traditional garlic & herb broth
      $21.65
    • Steamers PEI Mussels

      Served in traditional garlic & herb broth
      $21.65
  • Chilled Seafood

    • Cold Seafood Combo

      Shrimp cocktail, Oysters, Clams on the Half Shell
      $28.50
    • Half Dozen Clams On The Half Shell

      $18.25
    • Seafood Jackpot

      Assortment of Chilled Shrimp Cocktail, Oysters, Clams, Lobster Tail
      $72.95
    • Shrimp Cocktail

      $18.25
  • House Specialties

    • Alaskan Chowder Dirty-Style

      $34.20
    • Alaskan Chowder Manhattan

      $34.20
    • Alaskan Chowder New England

      $34.20
    • Bouillabaisse

      Shellfish stew featuring shrimp, crab, lobster, cod, mussels and clams. Served with steamed rice.
      $39.90
    • Cioppino

      Hearty fisherman's stew cooked with shrimp, crab, cod, mussels and clams. Served with steamed rice.
      $33.05
    • House Etouffee

      Traditional Cajun stew smothered with shrimp, crab and lobster.
      $31.95
    • Seafood Jambalaya

      Shrimp, crab, lobster, andouille sausage, mussels and clams braised, with rice and Creole spices.
      $33.05
  • Kettle Favorites

    • Chicken Gumbo

      A rich Creole stew cooked with andouille sausage, okra & chicken. Served with steamed rice.
      $25.10
    • Crab Gumbo

      A rich Creole stew cooked with andouille sausage, okra & crab. Served with steamed rice.
      $31.95
    • House Gumbo

      A rich Creole stew cooked with andouille sausage, okra, shrimp, crab and lobster. Served with steamed rice.
      $35.35
    • Lobster Gumbo

      A rich Creole stew cooked with andouille sausage, okra & Lobster. Served with steamed rice.
      $35.35
    • Pan Roast Combination

      A Locals' Favorite! Creamy tomato stew cooked with shrimp, crab & lobster and finished with a hint of brandy. Served with steamed rice.
      $35.35
    • Pan Roast Crab

      A Locals' Favorite! Creamy tomato stew cooked with crab and finished with a hint of brandy. Served with steamed rice.
      $31.95
    • Pan Roast Lobster

      A Locals' Favorite! Creamy tomato stew cooked with lobster and finished with a hint of brandy. Served with steamed rice.
      $35.35
    • Pan Roast Red Rock

      A Locals' Favorite! Creamy tomato stew cooked with shrimp, crab, chicken & andouille sausage and finished with a hint of brandy. Served with steamed rice.
      $33.05
    • Pan Roast Shrimp

      A Locals' Favorite! Creamy tomato stew cooked with shrimp and finished with a hint of brandy. Served with steamed rice.
      $29.65
    • Shrimp Gumbo

      A rich Creole stew cooked with andouille sausage, okra & shrimp. Served with steamed rice.
      $29.65
  • Sweet Things

    • Baklava Cheesecake

      Pistachio phyllo.
      $16.00
    • Cookies & Bites

      Almond orange, lemon butter, chocolate tahini.
      $13.70
    • Sokolatina

      Chocolate custard cake, apricots.
      $16.00
    • Soufra

      Blueberry, citrus custard, phyllo, lemon gelato.
      $16.00
    • Yogurt

      Honey, cherries, walnuts.
      $16.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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