Nature Village Restaurant Menu

Tender and flavorful skewered meat served with aromatic rice and fresh salad.

A type of flatbread made without the need for extensive kneading, known for its simplicity and soft, chewy texture.

A creamy blend of chickpeas, tahini, lemon juice, and garlic, garnished with a swirl of olive oil and a sprinkle of paprika. served with crisp vegetable sticks and warm, fluffy pita bread for dipping.

Consisting mainly of meat and rice with a special blend of spices, cooked in a pit.

A sweet pastry with layers of nuts and honey.

Traditional fried lebanese kibbeh balls are a delicious appetizer made with bulgur wheat and seasoned ground beef and onions filling

Hearty lentil soup, a warming blend of tender lentils, aromatic vegetables, and a hint of cumin, simmered to perfection.

Spicy marinated beef, served with aromatic rice and fresh salad.

Chicken marinated meat, served with aromatic rice and fresh salad.

Garlic yogurt topped with finely chopped cucumbers, mint leaves, lemon peel and fresh blackberries.

Crispy falafels, golden-brown chickpea fritters seasoned with fresh herbs and aromatic spices. served with a tangy tahini sauce and a garnish of fresh parsley.

A creamy blend of chickpeas, tahini, lemon juice, and garlic, garnished with a swirl of olive oil and a sprinkle of paprika. served with crisp vegetable sticks and warm, fluffy pita bread for dipping.

Traditional fried lebanese kibbeh balls are a delicious appetizer made with bulgur wheat and seasoned ground beef and onions filling

Grilled roasted eggplant served with walnuts, mint, olive oil, lemon juice and special spices.

Fresh tomatoes, cucumbers, olives, feta cheese, and a light olive oil dressing.

Fresh tomatoes, cucumbers, olives, feta cheese, and a light olive oil dressing.

A delicious middle eastern bread, known for its soft and slightly chewy texture, often enjoyed with a variety of savory and sweet toppings.

A type of flatbread made without the need for extensive kneading, known for its simplicity and soft, chewy texture.

Savory chicken and melty cheese on a crispy crust - chicken pizza is a classic for a reason

A fusion of classic doner kebab meat, savory toppings, and rich cheese, all on a delicious pizza crust.

Middle eastern flatbread topped with minced meat, minced vegetables, and herbs.

A timeless italian classic featuring a thin crust, tomato sauce, fresh mozzarella cheese, and basil leaves, drizzled with olive oil.

A delectable pizza loaded with an assortment of fresh, colorful vegetables and cheese, perfect for veggie lovers.

Consisting mainly of meat and rice with a special blend of spices, cooked in a pit.

Biryani cooked in a dome shaped naan.

A traditional middle eastern stew featuring tender lamb, aromatic spices, and a rich tomato-based sauce, served with fragrant rice.

A majestic middle eastern dish of slow-cooked lamb, infused with aromatic spices, served over fragrant rice, nuts, and raisins.

Chicken marinated meat, served with aromatic rice and fresh salad.

Tender and flavorful skewered chicken served with aromatic rice and fresh salad.

Perfectly char-grilled, seasoned with rosemary and garlic, and served with a mint yogurt sauce.

Spicy marinated beef, served with aromatic rice and fresh salad.

Thin crust pizza made for kids.

A strawberry magnolia composed of custard, biscuits, and fruit.

Creamy middle eastern milk pudding.

Sweetened whipped cream and a rich mascarpone.

A savory mix of lamb and beef wrap, thinly sliced and seasoned, served with a fresh salad and creamy garlic sauce.