Nat Thai Food Menu

Chopped ginger root stir-fried with onion, carrot, and bell pepper.

Stir-fried with onion, bell pepper, carrot and chili paste.

Stir-fried with garlic, chili, bell pepper and basil leaves.

With bell pepper, pineapple, tomatoes, onion and carrot.

Green curry made with coconut milk, bamboo shoot, bell pepper and basil leaves.

Red curry made with coconut milk, bamboo shoots, bell pepper and basil leaves.

Yellow curry made with coconut milk, potatoes, carrots and onions.

Red curry with coconut milk and bell pepper.

Deep fried tofu served with sweet & sour sauce and ground peanuts.

Chicken and vegetables.

Chicken and vegetables.

Mixed chicken, pork, and shrimp.

Served with sweet & sour sauce.

Vegetables, onion, carrots, basil leaves, and tomatoes with spicy lime sauce.

Vegetables, onion, carrots, basil leaves, and tomatoes with spicy lime sauce.

(Chicken & Shrimp) Vegetables, onion, carrots, celery, and tomatoes with spicy lime sauce.

Combination of steamed seafood, vegetables, onion, carrot, celery, tomatoes, and ginger spicy dressing.

Chicken and vegetables.

Coconut soup with lemongrass, mushroom, and lime juice.

Spicy lemongrass soup with mushroom and lime juice.

Lemongrass soup, basil leaves, and ginger with lime juice.

Big rice noodles scrambled with egg, onion, and bean sprouts.

Big rice noodles stir-fried with broccoli.

Pan-fried egg noodles with mixed vegetables.

Stir-fried silver noodles with onion, eggs, tomatoes, celery, bean sprouts and cabbage.

Stir-fried flat noodles with basil leaves, chili, onion, tomatoes, and bell pepper.

Stir fried basil leaves, garlic, chili and bell pepper.

Stir-fried onion, bell pepper, carrot, and celery.

Stir-fried with bell pepper, onion, carrot, and peanut.

Stir-fried with garlic, pepper, and broccoli.

Fresh broccoli stir-fried in delicious oyster sauce.

Stir-fried bell pepper, pineapple, tomatoes, onion, and carrot.

Chopped ginger root stir-fried with onion, carrot, and bell pepper.

Mixed vegetables stir fried with oyster sauce.

Red curry made with coconut milk, bamboo shoots, bell pepper, and basil leaves.

Yellow curry made with coconut milk, potatoes, carrots, and onions.

Made with coconut milk, tomatoes, pineapple, bell pepper, and basil leaves.

Red curry with coconut milk and bell pepper.

Chicken, beef, pork, and shrimp with onions, tomatoes, and eggs.

With bell pepper, onion, chili, and basil leaves.