Natraj Indian Bistro & Bar Menu

Leavened white bread topped with garlic & cilantro baked to order in the tandoor oven.

Crisp pastries filled with potatoes & peas

Vegetarian. Gluten free.

Vegetarian. Leavened white bread baked to order in the tandoor oven.

Vegetarian. Gluten free. Lightly creamed spinach & Indian cheese.

Vegetarian. Gluten free.

Marinated half chicken roasted in the tandoor oven

Gluten free. North Indian style chicken curry.

Spicy. Spicy hot naan with fresh green chiles and cilantro.

Gluten free. Shredded chicken tandoori in a tomato cream sauce with fenugreek & a touch of butter.

Gluten free. Boneless chicken in a ild cashew cream sauce.

Vegetable pakoras, vegetable samosa, onion bhaji & papad paneer rolls

Tandoori roasted tikka of homemade cheese with onion, bell peppers and spices

Lentil soup garnished with chicken & rice

Grated onion fritters

Paneer coated in pappadum & curry leaf crust

A medley of fresh mixed greens, sliced tomatoes, cucumbers, and red onions.

Gently simmered lentils mildly spiced

Mango and corn soup mildly spiced

Chicken tikka, seekh kebab, vegetable samosa & vegetable pakoras

Golden fried & seasoned fresh vegetables

Tomato soup flavored with ginger & cumin

Spiced Potatoes & Cauliflower

Vegetarian. Gluten free. Lightly creamed spinach sauteed with seasoned potatoes.

Vegetarian. Gluten free. Roasted & pureed eggplant with tomatoes, onions & a touch of cream.

Vegetarian. Assorted vegetables in a mild cashew cream sauce.

Vegetarian. Gluten free. Mushrooms, peas & cashews in a delicately seasoned cream sauce.

Vegan. Vegetarian. Gluten free. Punjabi spiced potatoes & peas in a light masala gravy.

Vegan. Vegetarian. Gluten free. Seasoned okra with tomatoes, onions and spices.

Vegan. Vegetarian. Gluten free. Diced potatoes & eggplant tossed gently with a fragrant blend of Indian spices.

Assortment of fresh seasoned vegetables seared on a griddle (tawa)

Vegetarian. Vegetable dumplings in a yogurt curry sauce.

Vegan. Vegetarian. Gluten free. Fresh stir-fry of seasoned mixed vegetables.

Vegetarian. Indian cheese in a tomato and onion sauce with a touch of cream, fenugreek and butter.

Vegetarian. Gluten free. Indian cheese with onions, peppers and tomatoes.

Vegetarian. Indian cheese in a creamy almond & cashew sauce.

Vegetarian. Indian cheese with peas & masala.

Vegetarian. Spicy. Indian cheese in a spicy hot red chile sauce.

Tandoori roasted tikka of homemade cheese with onion, bell peppers and spices

Simmered in a velvety sauce of tomato, cream & fenugreek

Vegetarian. Freshly made croquettes of vegetables, nuts & paneer in a mild almond cream sauce.

Vegetarian. Gluten free. Garbanzo beans stewed in a special blend of spices.

Vegetarian. Gluten free. Yellow moong dal with spices, cumin and ghee.

Gluten free. Boneless chicken in a ild cashew cream sauce.

Gluten free. Shredded chicken tandoori in a tomato cream sauce with fenugreek & a touch of butter.

Spicy. Goan style chicken curry sauteed with potatoes, ginger, cumin & cardamom in a spicy hot chile gravy

Gluten free. Boneless chicken with fresh tomatoes, curry leaves, ginger, spicy hot sambar masala & coconut.

Spicy. Indo-Chinese chicken with spicy hot red chile glaze.

Gluten free. Spicy hot curry with onions, peppers & a touch of mango.

Gluten free. Boneless chicken with bell peppers, onions & spices.

Gluten free. North Indian style chicken curry.

Gluten free. Boneless chicken simmered with creamed spinach.

Gluten free. Boneless lamb simmered with delicately spiced creamed spinach.

Gluten free. Boneless lamb with bell peppers, onions & spices.

Gluten free. North Indian lamb curry cooked with aromatic spices, cardamom & Kashmiri chile.

Gluten free. Tandoori roasted lamb, simmered with a velvety blend of tomato, cream, onions and spices.

Gluten free. Sliced lamb simmered in a mild almond and cashew sauce.

Gluten free. Seared lamb and onions in Chef's special seasoned gravy. This dish is spicy hot.

Gluten free. Gently simmered boneless lamb in a mild cashew cream sauce with garam masala, ginger & cumin.

Gluten free. Spicy. Goan style lamb curry sauteed with potatoes, ginger, cumin & cardamom in a spicy hot chile gravy.

Gluten free. Spicy. Spicy fresh fish with chile, garlic, curry leaves and coconut cream.

Seasoned & marinated, tandoori roasted swordfish

Gluten free. Seasoned shrimp in a curry & coconut cream sauce.

Gluten free. Tandoori shrimp in a velvety sauce of tomato, cream & fenugreek.

Tandoori roasted chicken breast pieces moistened in a seasoned cream (malai) marinade

Lamb chops marinated in yogurt and spices, roasted in the tandoor oven

An assortment of tandoori specialties: tandoori chicken, tandoori chicken tikka, seekh kebab, lamb tikka & fish kebab

Boneless lamb marinated in yogurt and fresh spices, roasted on skewers in the tandoor oven

Boneless marinated chicken breast pieces roasted in the tandoor oven

Minced with ginger, herbs and onions

Fresh spiced swordfish filet pieces marinated and roasted in the tandoor oven

Seasoned jumbo Shrimp (6 pieces)

Vegetarian. Leavened white bread baked to order in the tandoor oven.

Stuffed naan

Vegetarian. Whole wheat flatbread baked in the tandoor oven.

Whole wheat paratha filled with choice of spiced potato (aloo) or layered (laacha).

Spicy. Spicy hot naan with fresh green chiles and cilantro.

Vegetarian. Choice of one kulcha (stuffed naan), one paratha and one naan.

Vegetarian. Gluten free.

Gluten free. Saffron rice with spices and seasoned lamb.

Vegetarian. Gluten free.

Vegan. Vegetarian. Gluten free.

Vegetarian.

Vegetarian.

Vegetarian. Gluten free. Saffron rice with seasoned assortment of vegetables & spices.

Vegetarian. Gluten free.

'Doughnut' Holes in a sweet honey rose water syrup

Carrot Pudding